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The Economic Behavior of Seaweed Farmers' Households in Pasikolaga Sub District Muna District Nur Rahmawati; Rosmawaty Rosmawaty; La Ode Kasno Arif
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 4 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i4.291

Abstract

This study aims to determine the economic behavior of seaweed cultivator households in Kolese Village, Pasikolaga District, Muna Regency. This research was conducted in Kolese Village, Pasikolaga District, Muna Province. Household economics includes a discussion of household economic behavior regarding production, working hours, income, and household consumption expenditures. The survey subjects were 47 people, carried out by simple random sampling. zc The data analysis used is a quantitative descriptive analysis method. Based on the research results, the average income of seaweed cultivators is 1,608 kg/year. The time spent growing seaweed reached 4.81%, packing seaweed reached 25.42%, and drying time reached 3.53%. The average household income earned by farmers is IDR. 18,924,818. The average expenditure for food was IDR. 269,647, while for non-food expenditure, it was IDR. 767,987.
TINGKAT PENGETAHUAN PETANI DALAM BUDIDAYA RUMPUT LAUT DI KELURAHAN WANDAKA KECAMATAN KULISUSU KABUPATEN BUTON UTARA Neliati Neliati; Hartina Batoa; Rosmawaty Rosmawaty
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol 2, No 3 (2023): Edisi Juli 2023
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v2i3.43050

Abstract

This study aims to determine the level of knowledge of farmers in seaweed cultivation in Wandaka Village, Kulisusu District, North Buton Regency. This research was conducted on all seaweed farmers in Wandaka Village. The selection of the research location was determined purposively with the consideration that it is an area that cultivates seaweed plants. As for this research, it was carried out from November to December 2022. The research results were analyzed using class intervals. The results showed that the level of knowledge of farmers in seaweed cultivation in Wandaka Village, Kulisusu District, North Buton Regency was in the high category as seen from farmers' knowledge in aspects of site selection, seed selection, planting, maintenance, pest and disease control, and harvesting. For aspects of farmers' knowledge in seaweed cultivation which are in the high category, namely in the aspects of site selection, selection of seeds, planting, and harvesting. As for the aspects of farmers' knowledge in seaweed cultivation which are in the medium category, namely aspects of maintenance and control of pests and diseases.
ANALISIS EFISIENSI PEMASARAN DAN TRANSMISI HARGA CABAI RAWIT DI KECAMATAN WAKORUMBA UTARA KABUPATEN BUTON UTARA Sri Yulistika; Rosmawaty Rosmawaty; Yusran Yusran
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol 1, No 3 (2022): Edisi Juli 2022
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v1i3.27997

Abstract

This study aims to identify marketing channel patterns, analyze marketing margins, marketing efficiency and price transmission of cayenne pepper. To determine the sample of cayenne pepper farmers in the study using the Simple Random Sampling method and determining marketing institutions using Snowbal Sampling. The results showed that there are 2 marketing channels of cayenne pepper in North Wakorumba District, North Buton Regency, namely marketing channel I consisting of farmers - collectors - wholesalers - retailers and then marketed to final consumers, while marketing channel II starts from farmers - traders wholesaler-retailer which is then marketed to the final consumer. The total cost of the entire marketing channel I involved is Rp. 6,133.28/Kg, while in the marketing channel II is Rp. 3,577.8/Kg, the total marketing margin in the marketing channel I is Rp. 15,000/Kg, in the marketing channel II the total margin is IDR 10,000/Kg. The farmer share in marketing channel I is 75%, marketing channel II is 85% and the elasticity of price transmission in marketing channel I is 0.15 and for the elasticity of marketing channel II is 0.28. Both marketing institutions have elasticity < 1 or inelastic.
The Analysis of Marketing Efficiency of Siompu Oranges in Siompu District Sulastina Sulastina; Surni Surni; Rosmawaty Rosmawaty
JIA (Jurnal Ilmiah Agribisnis) : Jurnal Agribisnis dan Ilmu Sosial Ekonomi Pertanian Vol. 8 No. 6 (2023)
Publisher : Department of Agribusiness, Halu Oleo University Jointly with Perhimpunan Ekonomi Pertanian Indonesia - Indonesian Society of Agricultural Economics (PERHEPI/ISAE)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37149/jia.v8i6.486

Abstract

This research aims to determine the marketing channel patterns, analyse the marketing margins, and assess the marketing efficiency of Siompu oranges. The Simple Random Sampling technique will be used to ascertain the sample for the investigation. The participants and marketing firms in this research were selected via Snowball Sampling. The sample consisted of 34 farmers, 5 collectors, and 7 shopkeepers. The findings indicated the existence of two marketing channels for Siompu oranges in Siompu District: marketing channel I, which involves producers, collectors, and merchants and ultimately reaches the end customers. Marketing channel II begins with farmers and merchants and then promotes directly to end customers. The cost per kilogram in Marketing Channel I is IDR 1,398.69, while in Marketing Channel II it is IDR 323.69. The total margin per kilogram in Marketing Channel I is IDR 10,000, while in Marketing Channel II, it is IDR 5,000. The proportion of the farmers' share in Marketing Channel I is 80%, while in Marketing Channel II, it is 90%
MODAL USAHA DAN KEMAMPUAN PETANI DALAM BUDIDAYA TANAMAN SELADA HIDROPONIK (STUDI KASUS HIDROPONIK NURI HORTI DAN HIDROPONIK FAPERTA DI KOTA KENDARI) Lisa Erninda; Anas Nikoyan; Rosmawaty Rosmawaty
JURNAL ILMIAH PENYULUHAN DAN PENGEMBANGAN MASYARAKAT Vol. 5 No. 2 (2025)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jippm.v5i2.127

Abstract

The objective of this study is to ascertain the business capital and capabilities of farmers in cultivating lettuce at Nuri Horti Hydroponics and Faperta Hydroponics in Kendari City. The informants in this study consisted of hydroponic business owners and farmers working at hydroponic business locations. The selection of informants was conducted using purposive sampling techniques, with the objective of identifying individuals who met specific criteria. This process resulted in a total of four research informants. The data presented herein was collected through a meticulous combination of observational studies, detailed documentation, and in-depth interviews conducted within a structured interview framework. The present study concentrated on the following subjects: business capital, farmers' capabilities, and hydroponic lettuce cultivation. The data were analyzed using qualitative descriptive methods. The results of the study indicate that the success of hydroponic lettuce cultivation at the two locations, namely Nuri Horti Hydroponics and Faperta Hydroponics, is supported by business capital sourced from personal savings and adequate technical and managerial skills of the farmers. Despite initial capital constraints, both business operators were able to manage the purchase of equipment and materials gradually and efficiently. From a technical perspective, farmers possess good knowledge and skills related to hydroponic systems, cultivation stages, and plant nutritional requirements, acquired through experience and self-directed training. Managerially, although they have not adopted modern management concepts, farmers have implemented simple yet effective planning, resource allocation, and business oversight. There are differences in cultivation approaches between the two locations: Nuri Horti Hydroponics directly transfers seedlings to the installation after germination, while Faperta Hydroponics uses a step-by-step process. These differences reflect the adaptation of methods based on the conditions and experiences of each entrepreneur. Hydroponic cultivation practices can succeed and develop even when conducted independently and with limited capital, provided that the operators possess sufficient technical skills and basic managerial capabilities. The adjustments made to cultivation methods based on individual experiences demonstrate the flexibility of the hydroponic system, which continues to prioritize principles of efficiency and sustainability.
HUBUNGAN FAKTOR LINGKUNGAN DENGAN REHABILITASI KAKAO DI DESA NELOMBU KECAMATAN MOWEWE KABUPATEN KOLAKA TIMUR Difa Cahyani Rahim; Rosmawaty Rosmawaty; La Ode Kasno Arif
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 4 No. 2 (2025): April 2025
Publisher : Jurusan Penyuluhan Pertanian FP UHO

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v4i2.106

Abstract

The objective of this study is to ascertain the correlation between environmental factors and the rehabilitation of cocoa plantations in Nelombu Village, Mowewe District, East Kolaka Regency. The study population consists of 26 active cocoa farmers residing in Nelombu Village. The research sample was determined using the census method. The data presented herein was collected through the implementation of in-person interviews, which incorporated the use of a structured questionnaire. The research variables of interest were cocoa rehabilitation and environmental factors. The collected data was then analyzed using quantitative descriptive statistical methods and Spearman's rank correlation test. The findings of the study suggest that the robust correlation between environmental factors and cocoa plant rehabilitation can be attributed to intricate interactions among culture, society, and the individual impact of farmers. The mutually reinforcing relationship between these three factors is evident in the manner in which farmers manage their cocoa farms. This management is evident in the cultivation techniques employed, as well as in the decision-making processes related to variety selection, fertilizer use, pest control, and marketing. Consequently, the efficacy of management is contingent upon a harmonious equilibrium between conventional knowledge, social support systems, and access to superior information and resources. This underscores the significance of environmental factors in the context of cocoa farm management.
INOVASI PENGENDALIAN HAMA TIKUS MENGGUNAKAN PUKAT ANTI TIKUS PADA TANAMAN PADI SAWAH DI KELURAHAN SENDANG MULYA SARI KECAMATAN TONGAUNA KABUPATEN KONAWE Hendrikus Robi; Rosmawaty Rosmawaty; Mardin Mardin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 1 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i1.12

Abstract

Rats have been identified as a significant threat to rice productivity in Indonesia, including in Sendang Mulya Sari Village in the Tongauna Subdistrict of Konawe Regency, a region that is a major producer of rice. The objective of this study is to analyze the manufacturing process, steps for use, characteristics of innovation, and effectiveness of the Anti-Rat Net as an alternative for controlling rats in rice fields. The research was conducted using a qualitative approach through a purposive study in Sendang Mulya Sari Village, involving 18 informants who were purposively selected from 11 rice farming groups. The research concentrated on the methodologies for fabricating and utilizing the Anti-Rat Net, emphasizing its innovative attributes. The findings indicated that the Anti-Rat Net exhibited a substantial capacity to curtail the severity of rat pest incursions, accompanied by a notable capture success rate and a comparatively low operational cost efficiency when benchmarked against established methodologies. The Anti-Rat Net innovation is characterized by its adaptability to farmers' needs and ease of application. The present study corroborates the hypothesis that the Anti-Rat Net can function as an effective solution for sustainable rat pest control.
FAKTOR TEKNIS DALAM ALIH PENGGUNAAN LAHAN USAHATANI KAKAO MENJADI KELAPA SAWIT DI DESA MONDOKE KECAMATAN LAMBANDIA KABUPATEN KOLAKA TIMUR Mirna Sri Ardianti; Anas Nikoyan; La Ode Kasno Arif; Rosmawaty Rosmawaty
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 4 No. 4 (2025)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v4i4.26

Abstract

The transition from cocoa farming to oil palm cultivation in Southeast Sulawesi, particularly in Mondoke Village, is attributable to technical factors. Oil palm is regarded as more lucrative, more manageable, and more resilient to pests and diseases than cocoa. The objective of this study is to ascertain the technical factors involved in the conversion of cocoa farming land to oil palm in Mandoke Village, Lambandia Subdistrict, East Kolaka Regency. The informants for this study consisted of farmers who were members of farmer groups and agricultural extension workers. The study's informant pool comprised a total of nine individuals, including eight farmers and one agricultural extension worker. The data collection techniques employed in this study encompassed observation, documentation, and interviews guided by a structured interview protocol. The present study centered on the technical factors that precipitated the conversion of agricultural land. The collected data was then subjected to qualitative analysis. The findings of the study indicate that the technical factors associated with the conversion of cocoa farmland to oil palm plantations, undertaken by farmers in Mondoke Village, are as follows: farmers possess the knowledge necessary for the cultivation of cocoa, yet they recognize that cocoa necessitates more intensive care than oil palms. Regular fertilization and pruning are essential to maintain the health of cocoa trees and prevent overgrowth, which can lead to increased susceptibility to pests such as PBK and Helopeltis. In contrast, oil palm maintenance is less complex, necessitating only the pruning of aged fronds to facilitate harvesting and deter pests. The management of pests, such as caterpillars and rats, in oil palm plantations can be effectively addressed through the implementation of controlled measures, including the application of pesticides and the maintenance of sanitation. Furthermore, the yield of old cocoa trees (over 20–25 years old) is lower, while oil palms demonstrate a longer and more stable production period throughout the year.
HUBUNGAN FAKTOR LINGKUNGAN DENGAN REHABILITASI TANAMAN KAKAO DI DESA NELOMBU KECAMATAN MOWEWE KABUPATEN KOLAKA TIMUR Difa Cahyani Rahim; Rosmawaty Rosmawaty; La Ode Kasno Arif
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 4 No. 2 (2025)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v4i2.58

Abstract

The objective of this study is to ascertain the correlation between environmental factors and the rehabilitation of cocoa plantations in Nelombu Village, Mowewe District, East Kolaka Regency. The study population consists of 26 active cocoa farmers residing in Nelombu Village. The research sample was determined using the census method. The data presented herein was collected through the implementation of in-person interviews, which incorporated the use of a structured questionnaire. The research variables of interest were cocoa rehabilitation and environmental factors. The collected data was then analyzed using quantitative descriptive statistical methods and Spearman's rank correlation test. The findings of the study suggest that the robust correlation between environmental factors and cocoa plant rehabilitation can be attributed to intricate interactions among culture, society, and the individual impact of farmers. The mutually reinforcing relationship between these three factors is evident in the manner in which farmers manage their cocoa farms. This management is evident in the cultivation techniques employed, as well as in the decision-making processes related to variety selection, fertilizer use, pest control, and marketing. Consequently, the efficacy of management is contingent upon a harmonious equilibrium between conventional knowledge, social support systems, and access to superior information and resources. This underscores the significance of environmental factors in the context of cocoa farm management.
RESPON PETANI TERHADAP INOVASI PEMANFAATAN SEKAM PADI SEBAGAI BIOE ALTERNATIF PADA KELOMPOK TANI SIDO MAKMUR DI DESA AMBOPI KABUPATEN KONAWE Ade Sunaddi; Rosmawaty Rosmawaty; Mardin Mardin
Jurnal Ilmiah Inovasi dan Komunikasi Pembangunan Pertanian Vol. 5 No. 3 (2026)
Publisher : Department of Agricultural Extension, Faculty of Agriculture, Halu Oleo University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56189/jiikpp.v5i3.50

Abstract

The utilization of rice husk waste as an alternative bioenergy source is an innovative approach that has the potential to support environmentally friendly energy production while increasing the added value of agricultural waste. However, farmers' acceptance of this innovation is largely influenced by their perceptions of its characteristics. This study aimed to analyze farmers' responses to the innovation of utilizing rice husk as an alternative bioenergy source among members of the Sido Makmur Farmer Group in Ambopi Village, Tongauna Utara District, Konawe Regency. The study employed a descriptive qualitative approach supported by simple quantitative data. All 17 members of the Sido Makmur Farmer Group were selected as informants using a census technique. Data were collected through observation, structured interviews, and documentation. Data were analyzed using the interactive model developed by Miles and Huberman, which consists of data reduction, data display, and conclusion drawing. Farmers' responses were examined based on Rogers' five perceived characteristics of innovation, namely relative advantage, compatibility, complexity, trialability, and observability. The findings revealed that farmers showed positive responses toward the innovation of utilizing rice husk as an alternative bioenergy source. The innovation was perceived to reduce dependence on conventional energy sources, enhance the utilization of rice husk waste that had previously been considered to have little economic value, and provide a more environmentally friendly alternative energy source. In terms of compatibility, the innovation was considered appropriate for the local economic, socio-cultural, and environmental conditions because it utilizes abundant locally available raw materials. The perceived complexity of the innovation was relatively low since the required tools and materials were readily available and the production process was simple, although farmers' age and heavy daily workloads remained constraints for some respondents. Furthermore, the innovation could be easily tested on a small scale, and its benefits were readily observable, thereby strengthening farmers' confidence in accepting the innovation. The study concludes that the perceived characteristics of innovation, including relative advantage, compatibility with farmers' needs, ease of understanding, trialability, and observability, are the primary factors that foster positive farmer responses toward the utilization of rice husk as an alternative bioenergy source and have the potential to accelerate the adoption of this innovation in rural communities.