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Nunik Cokrowati
University of Mataram
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Engineering Environmental Science Immunology & microbiology Law, Crime, Criminology & Criminal Justice Physics Social Sciences Other

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Dietary Supplementation of Moringa oleifera Leaf Extract as a Prebiotic for Improved Growth in Nile Tilapia (Oreochromis niloticus) Aprililianti Aprililianti; Wastu Ayu; Nunik Cokrowati
Jurnal Biologi Tropis Vol. 26 No. 1 (2026): Januari-Maret
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v26i1.11599

Abstract

Functional feed additives from plant sources are increasingly explored to improve aquaculture efficiency and sustainability. This study was conducted to assess the influence of dietary Moringa oleifera leaf extract supplementation as a natural prebiotic source on the growth performance and feed utilization efficiency in Nile tilapia (Oreochromis niloticus). The experiment was carried out for a period of 40 days in a completely randomized design with four dietary treatments of moringa leaf extract levels, controlling (0), 10, 15 and 20 mL/100 g diets, each replicated three times.  The performance criteria were survival rate (SR), absolute weight and length gain, specific growth rate (SGR), feed conversion ratio (FCR), feed utilization efficiency (EPP) and water quality. Results indicated that there are no significant effects of M. oleifera leaf extract supplementation SR, absolute weight gain, absolute length gain and SGR (p > 0.05) however it significantly affects FCR and EPP (p < 0.05). The lowest FCR and the highest EPP were observed in fish fed 20 mL/100 g feed, which suggests a better utilization of the feed. All water quality parameters were adequate during the culture period. In conclusion, M. oleifera leaf extract has potential as a natural feed additive with prebiotic-like properties to enhance feed efficiency in Nile tilapia, thereby supporting more efficient and sustainable aquaculture practices.  
Co-Authors Alis Mukhlis Aluh Nikmatullah Andre Rachmat Scabra Aprililianti Aprililianti Ayu Adhita Damayanti Ayu Adhita Damayanti Bagus Dwi Hari Setyono Baiq Raihanun Baiq Regia Gemara Putri Bq Tri Khairina Ilhami Bq. Tri Khairina ilhami Damai Diniariwisan Dewi Nur'aeni Setyowati Diamahesa, Wastu Ayu Dimas Putra Perdana Dinda Crista sya Waang Dinda Cristasya Waang Edy Sulman Eka Sunarwidhi Eka Sunarwidhi Prasedya Erwansyah Erwansyah Erwansyah Erwansyah Fajratul Fitri Fariq Azhar Fitrah Putra Amnur Hardawiansyah Hardawiansyah Hasriaton Padmi Heri Hariadi Ifla Afifilah Jayusri Jayusri Jayusri Junaidi, Muhammad Laily Fitriani Mulyani Leni Mardiana Lulu Lutfiati Lumbessy, Salnida Yuniarti Mega Selfiaty Muhamad Jumat Muhammad Heri Hariadi Muhammad Jumat Muhammad Junaidi Muhammad Sumsanto Nanda Diniarti Nanda Diniarti Nanda Kurniawan Ni Kadek Puji Astuti Nurmaya Safitri Rangga Idris Affandi Rizky Regina Kawirian Septiana Dwiyanti Sevia Miranti Sunaryo Sunaryo Sunaryo Sunaryo Thoy Batun Citra Rahmadani Ulfa Yulistiana Wanda Qoriasmadillah Wastu Ayu Yuliana Asri Zaenal Abidin Zainal Abidin Zunnuraini Zunnuraini