Claim Missing Document
Check
Articles

Found 36 Documents
Search

Marketing Margin Analysis and Profits of Pork Retailers in Traditional Markets of Gunungsitoli City Intan Putri Zebua; Edhy Mirwandhono; Tri Hesti Wahyuni; Yunilas; Hasnudi
Jurnal Peternakan Integratif Vol. 6 No. 1 (2018): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v6i1.2175

Abstract

The demand for pork is related to the supply provided by the market, as well as the ability of farmers and marketing agencies to market livestock products to consumers. Traders plays an important role in determining the sale price of meat and meat offerings. Therefore, research is conducted to find out the marketing process and profit obtained by the final institution. This research was conducted in traditional market of Gunungsitoli City from April to May 2018. The method used in data collection is purposive sampling.In this study, traders who were sampled amounted to 16 people. Analysis includes marketing margins, farmers share, profit pork sharers traders. The results show that there are two marketing channels. Margin on channel two is smaller than channel one. Larger farmers share through two marketing channels is on channel one. Average profit of pork traders for one month per person is Rp.16.699.664,1. Capital factors, working hours, trading experience and the amount of labor affect the profits.
Utilization of manure of buffalo and goats on growth of Kelor plants in Pangururan District Samosir Regency Ervina Siregar; Nurzainah Ginting; Edhy Mirwandhono; Sayed Umar; Hamdan Wahyuni
Jurnal Peternakan Integratif Vol. 6 No. 1 (2018): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v6i1.2179

Abstract

The need for livestock feed is crucial in Pangururan subdistrict of Samosir Regency. Therefore, it is worthed planting various alternative feed plants such as Kelor (Moringa oleifera). Goat and buffalo feces can be utilized by the community as solid manure. This study aims to utilize the manure density of goat and buffalo againts growth of Kelor (Moringa oleifera). This research was conducted in Pangururan Subdistrict of Samosir Regency of North Sumatera starting from March to May 2018. The research design used in this research was Complete Randomized Design (RAL) with 4 treatments of 5 replications. The treatments consisted of P0 (100% top soil), P1 (50% top soil + 50% Buffalo manure), P2 (50% top Soil + 50% Goat Manure), and P3 (50% top soil + 25% buffalo Manure + 25% Goat Manure). The parameters observed were the effect of treatments on soil pH, leaf width, number of tertier branch. The results showed that 50% top soil + 25% buffalo manure and 25% Goat Manure was better than 100% top soil +50% top soil + 25% Cow Manure + 25% Goat Manure significantly (P <0.05) better than 50% top soil + 50% Cow Manure Buffalow and 50% top soil + 50% Goat Manure to the effect of soil Ph on buffalo and goat manure, leaf width, number of branch children of Moringa oleifera.
Percentage of Local Sheep Carcases: Feed by Fermented Cassava Peel M. Fadil; Yunilas; Tati Vidiana Sari; Edhy Mirwandhono; Sayed Umar
Jurnal Peternakan Integratif Vol. 10 No. 2 (2022): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (60.031 KB) | DOI: 10.32734/jpi.v10i2.8639

Abstract

This study aimed to determine the effect of giving various doses of fermented cassava peel by local microorganisms (MOL) on the percentage of carcasses of local male sheep. The research was carried out at Mr. Praditya Raharja's Ranch, Jalan Bunga Rinte, Simpang Selayang, Medan, from December 16, 2019 to March 8, 2020 using a completely randomized design (CRD) with 4 treatments and 5 replications. This study used 20 male local sheep with an average initial body weight of 12.59 ± 1.22 kg. The treatments were: P0 (without fermented cassava peel in the ration), P1 (25% fermented cassava peel in the ration), P2 (50% fermented cassava peel in the ration), and P3 (75% fermented cassava peel in the diet). ration). The parameters studied were final weight, slaughter weight, empty body weight, and carcass percentage. The results showed that the application of cassava peel fermented by MOL in the ration had no significant effect (P>0.05) on the final weight (P0=26.17 kg/head, P1=23.34 kg/head, P2=24.50 kg/head, P3=23.43 kg/head), slaughter weight (P0=26.10 kg/head, P1=22.67 kg/head, P2=24.23 kg/head, P3=22.38 kg/head), body weight empty (P0=18.81 kg/head, P1=17.20 kg/head, P2=18.37 kg/head, P3=16.64 kg/head), carcass weight (P0=11.31 kg/head , P1=9.55 kg/head P2=10.15 kg/head, P3=9.27 kg/head), and carcass percentage (P0=60.17%, P1=55.16%, P2=55, 17%, P3=55,70%). The conclusion of this study was that giving fermented cassava peel to sheep still had a positive effect, as it did not reduce the body weight of the sheep's carcass and the percentage of carcass produced was more than 50%.
Percentage of Local Sheep Carcases: Feed by Fermented Cassava Peel M. Fadil; Yunilas; Tati Vidiana Sari; Edhy Mirwandhono; Sayed Umar
Jurnal Peternakan Integratif Vol. 10 No. 2 (2022): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v10i2.8639

Abstract

This study aimed to determine the effect of giving various doses of fermented cassava peel by local microorganisms (MOL) on the percentage of carcasses of local male sheep. The research was carried out at Mr. Praditya Raharja's Ranch, Jalan Bunga Rinte, Simpang Selayang, Medan, from December 16, 2019 to March 8, 2020 using a completely randomized design (CRD) with 4 treatments and 5 replications. This study used 20 male local sheep with an average initial body weight of 12.59 ± 1.22 kg. The treatments were: P0 (without fermented cassava peel in the ration), P1 (25% fermented cassava peel in the ration), P2 (50% fermented cassava peel in the ration), and P3 (75% fermented cassava peel in the diet). ration). The parameters studied were final weight, slaughter weight, empty body weight, and carcass percentage. The results showed that the application of cassava peel fermented by MOL in the ration had no significant effect (P>0.05) on the final weight (P0=26.17 kg/head, P1=23.34 kg/head, P2=24.50 kg/head, P3=23.43 kg/head), slaughter weight (P0=26.10 kg/head, P1=22.67 kg/head, P2=24.23 kg/head, P3=22.38 kg/head), body weight empty (P0=18.81 kg/head, P1=17.20 kg/head, P2=18.37 kg/head, P3=16.64 kg/head), carcass weight (P0=11.31 kg/head , P1=9.55 kg/head P2=10.15 kg/head, P3=9.27 kg/head), and carcass percentage (P0=60.17%, P1=55.16%, P2=55, 17%, P3=55,70%). The conclusion of this study was that giving fermented cassava peel to sheep still had a positive effect, as it did not reduce the body weight of the sheep's carcass and the percentage of carcass produced was more than 50%.
Potential for Cattle Business Development in the Buffer Zone of Mount Leuser National Park, Bahorok District, Indonesia Apriansyah Irgiadi,R; Edhy Mirwandhono; Ahmad Sadeli
Jurnal Peternakan Integratif Vol. 12 No. 3 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i3.18823

Abstract

Local communities in Bahorok District are highly dependent on the agricultural and livestock sectors as their main livelihoods. The environment and abundant natural resources cause a profitable for the community to raise livestock.This study aims to to examine potential development of cattle farming (financial and economic aspects) in the buffer zone of Gunung Leuser National Park, Bahorok District.The type of data used in this study is primary data obtained through observation and interviews and secondary data through literature and the North Sumatra Central Statistics Agency. Determination of the sample by Purposive Sampling with 100 cattle breeders. Data analysis was carried out by calculating income, financial analysis of Net Present Value (NPV), Net Benefit-Cost (B/C), Payback Period (PP), and economic analysis. The results of this study indicate that the average income of cattle breeders in the Buffer Zone of Gunung Leuser National Park, Bahorok District is IDR 24,551,421 for semi-intensive and IDR 8,235,155 for extensive per year. The income of breeders can cover production costs so that income is positive or profitable. The cattle farming business shows that by using an interest rate of 8%, the NPV is obtained >0 or has a positive value, the Gross B/C value is obtained 1.97 and the Net B/C value is 1.25, meaning BCR>1 means a positive value, the PP value is 3.1 and 4.2 years, and the economic analysis shows that the cattle farming business has an important role in the economy in Bahorok District
Potential for Cattle Business Development in the Buffer Zone of Mount Leuser National Park, Bahorok District, Indonesia Apriansyah Irgiadi,R; Edhy Mirwandhono; Ahmad Sadeli
Jurnal Peternakan Integratif Vol. 12 No. 3 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i3.18823

Abstract

Local communities in Bahorok District are highly dependent on the agricultural and livestock sectors as their main livelihoods. The environment and abundant natural resources cause a profitable for the community to raise livestock.This study aims to to examine potential development of cattle farming (financial and economic aspects) in the buffer zone of Gunung Leuser National Park, Bahorok District.The type of data used in this study is primary data obtained through observation and interviews and secondary data through literature and the North Sumatra Central Statistics Agency. Determination of the sample by Purposive Sampling with 100 cattle breeders. Data analysis was carried out by calculating income, financial analysis of Net Present Value (NPV), Net Benefit-Cost (B/C), Payback Period (PP), and economic analysis. The results of this study indicate that the average income of cattle breeders in the Buffer Zone of Gunung Leuser National Park, Bahorok District is IDR 24,551,421 for semi-intensive and IDR 8,235,155 for extensive per year. The income of breeders can cover production costs so that income is positive or profitable. The cattle farming business shows that by using an interest rate of 8%, the NPV is obtained >0 or has a positive value, the Gross B/C value is obtained 1.97 and the Net B/C value is 1.25, meaning BCR>1 means a positive value, the PP value is 3.1 and 4.2 years, and the economic analysis shows that the cattle farming business has an important role in the economy in Bahorok District