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CHEWING BETEL LEAVES (Piper betle Linn.): PREVENT ORODENTAL DISEASE AND COVID-19 I Gusti Ayu Ari Agung; I Nyoman Panji Triadnya Palgunadi; Putu Ayu Mahendri Kusumawati; I Gusti Agung Ayu Hartini; Dewi Farida Nurlitasari
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 3 No. 2 (2021): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Unmas Press

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Abstract

Betel (Piper betle Linn.) is available in most of South and Southeast Asia. Betel leaves has the function of healing wounds in traditional Balinese medicine. This habit of chewing fresh betel leaves which are wrapped together with the areca nut, mineral, catechu and tobacco, is traditionally known as “nginang”. The several research stated that the habit of chewing betel leaf together with tobacco and areca nut has led to oral cancer. This paper aims to inform readers that chewing betel leaf is actually beneficial for health, as long as it is consumed without tobacco and areca nut. This paper focuses on the prevent orodental disease, and COVID-19. This systematic review was conducted through three steps: (1) A search (on Pubmed, Google scholar and other journal databases with published articles from 2009 to 2020); (2) Read the title and abstract of the individual papers; (3) Determine whether these articles were from diverse backgrounds. The nutritional content of the betel leaves for orodental health and anti-COVID-19 are protein, essential oils, carbohydrate, vitamin A, B and C and mineral like Mg, K, Ca, Fe, I, P and Zn. Betel leaves contains potassium potential nutrition and antioxidants including chevibetol and allylpyrocatechol, act as anti-COVID-19. Betel helps to cure various orodental diseases such as mouth cancer, cariogenic, sores, toothache, halitosis etc. The researcher concluded that “nginang”, chewing of fresh young betel leaves without areca nut and tobacco is very good to be continued, because of its many benefits and very good properties, especially for overcoming orodental disease and COVID-19.
STRATEGY FOR IMPROVING THE QUALITY OF DENTAL AND ORAL HEALTH SERVICES AT THE UPTD PUSKESMAS SUKAWATI II, GIANYAR, BALI I Nyoman Panji Triadnya Palgunadi; I Gusti Ayu Ari Agung; I Made Gede Artha Sentana
International Journal of Applied Science and Sustainable Development (IJASSD) Vol. 4 No. 1 (2022): International Journal of Applied Science and Sustainable Development (IJASSD)
Publisher : Unmas Press

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Abstract

Dental and oral health can be obtained through health services. One of the institutions that provide first-rate dental and oral health services is the Puskesmas. Puskesmas is a health service facility that organizes public health efforts and first-level individual health efforts, by prioritizing promotional and preventive efforts. Puskesmas need a strategy that is used to improve the quality of health services so that they can improve the health status of the community. This study aims to determine strategies that can be used to improve the quality of health services, especially dental and oral health services. The research was conducted at the UPTD Puskesmas Sukawati II, Gianyar. The method used in this research is research evaluation. Data was collected by interviewing 10 medical and non-medical personnel, as well as stakeholders in the UPTD Puskesmas II, Sukawati Gianyar. The results of this study were analyzed using SWOT analysis to determine the strengths, weaknesses, opportunities, and threats of the UPTD Puskesmas Sukawati II, Gianyar. The results showed that the position of the UPTD Puskesmas Sukawati II, Gianyar was in the cell or quadrant V, namely, Hold and Maintain. The strategy that can be applied is market penetration and product development, namely a strategy that is carried out without changing the direction of the strategy that has been implemented, meaning that there is no significant change from the previous strategy, where UPTD Puskemas Sukawati II, Gianyar only needs to develop through personal dental and oral health performance. Medical officer one of the strategies that can be done in an effort to improve the dental and oral health of the community in the UPTD Sukawati II, Gianyar Health Center is to continue to serve all patients who come during visiting hours even though they are not the target of the work area by utilizing online registration, maintaining cohesiveness and teamwork, optimizing a suitable location. strategic enough, maintaining a clean and comfortable Puskesmas environment for patients, always reviewing the quality of Puskesmas services, and increasing the use of PPE to avoid exposure to the COVID-19 virus, and always reviewing the competencies possessed by each employee so that they are placed according to their competencies.
USES THE NUTRACEUTICALS OF TULASI (Ocimum sanctum L.) LEAF EXTRACT FOR ORODENTAL HEALTH: Penggunaan Nutraceutical Ekstrak Daun Tulasi (Ocimum Sanctum L.) Pada Kesehatan Gigi dan Mulut I Gusti Ayu Ari Agung Ari Agung; Gusti Agung Ayu Hartini; Gusti Ayu Yohanna Lily; I Nyoman Panji Triadnya Palgunadi; Ilma Yudistian; Anak Agung Manik Swayoga
Interdental Jurnal Kedokteran Gigi (IJKG) Vol. 18 No. 2 (2022): Interdental Jurnal Kedokteran Gigi (IJKG)
Publisher : Fakultas Kedokteran Gigi, Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46862/interdental.v18i2.5375

Abstract

Introduction:  Dental and oral health has an effect on general health. Orodental disease can be considered asIntroduction: Dental and oral health has an effect on general health. Orodental disease can be considered as a major public health problem. Tulasi (Ocimum sanctum L.) has been acknowledged for their beter remedial value and minimal side effects. Therefore, the purpose of writing this article is to review articles with the theme of uses nutraceutical Tulasi leaf extract for orodental health. Review: Tulasi contains good nutraceuticals, has great potential as an orodental health, such as antimicrobial, antiviral, antiinflammatory, antioxidant, immuno-modulatory activity, because of its role as superior with potential eugenol, linalool, ursolic acid, carracroland, terpenes, rosmarnic acid, and good nutrients such as stearic acid, palmiticacid, oleic acid, linoleic acid, beta carotene, vitamin C, calcium, potassium, zinc, manganese, and sodium. Conclusion: Nutraceuticals Tulasi leaf extract very well used for orodental health, as immunomodulatory, anticancer, antimicrobial, mouthwash, dentifrice, and gel.
Strategy for improving the quality of School Dental Health Efforts at Tabanan Public Health Center I Gusti Ayu Ari Agung; I Nyoman Panji Triadnya Palgunadi
Dental Journal Vol. 55 No. 4 (2022): December 2022
Publisher : Faculty of Dental Medicine, Universitas Airlangga https://fkg.unair.ac.id/en

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/j.djmkg.v55.i4.p215-220

Abstract

Background: The School Dental Health Efforts or Usaha Kesehatan Gigi Sekolah (UKGS) is a public health effort to maintain and improve the dental and oral health of elementary school students. UKGS is the strategy and the flagship of dental health in schools. The implementation of UKGS involves three elements, namely the Public Health Centre or Pusat Kesehatan Masyarakat (Puskesmas), schools, and parents. The three elements in UKGS are the driving force and restraining force, which greatly affect the quality of UKGS services. Purpose: This study aimed to analyze a strategy that can improve the quality of UKGS at Tabanan Puskesmas. Methods: This research used evaluative research and was analyzed by Kurt Lewin’s Force Field Analysis. Results: The driving forces that have the highest score are good knowledge, the skill of personnel, and guidelines for implementing the UKGS at Puskesmas; whereas the restraining forces that have the highest score are the unavailability of guidebooks and health teacher skills, as well as lack of budget for the UKGS activities. Conclusion: Strategies that can improve the quality of UKGS at Tabanan Puskesmas can be done by utilizing the facilities at the Puskesmas for the UKGS activities in schools, transmitting knowledge and skills from Puskesmas officers to the UKGS staff in schools, and increasing the budget by means of self-help.
PKM DOKTER GIGI CILIK DENGAN TAMAN SIRIH DAN SAMBUNG NYAWA I Gusti Ayu Ari Agung; Ria Koesoemawati; Dewa Made Wedagama
Seminar Nasional Aplikasi Iptek (SINAPTEK) Vol 2 (2019): PROSIDING SINAPTEK
Publisher : LPPM Universitas Dhyana Pura

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Abstract

ABSTRAKWHO atau Badan Kesehatan Dunia telah mencanangkan program hidup sehat melalui back to nature atau kembali ke alam, semenjak tahun 1997. Lembaga itu menganjurkan penggunaan bahan makanan berserat dari tumbuh-tumbuhan. Pemerintah Republik Indonesia mulai serius mengembangkan Tumbuhan Obat Keluarga (TOGA) sesuai anjuran WHO, semenjak tahun 1998. Terkait dengan anjuran itu, diharapkan penyebab timbulnya penyakit dapat diminimalkan, sementara bagi orang yang sakit dapat cepat disembuhkan. SDN 1 Ketewel ternyata sangat membutuhkan kebun TOGA, buku dan poster untuk kesehatan gigi dan mulut. Kegiatan penerapan ipteks meliputi penyuluhan, pelatihan dan pendampingan dokter gigi cilik dalam penanggulangan kesehatan gigi mulut. Selanjutnya secara rutin dilaksanakan monitor dan evaluasi pelaksanaan program. Target khusus yang sudah dicapai adalah keberadaan dokter gigi cilik, kelestarian kebun TOGA sirih dan sambung nyawa. Siswa tanggap penanggulangan kesehatan gigi mulut, perpustakaan kesehatan, poster, publikasi ilmiah di journal nasional dan internasional, pemakalah dalam temu ilmiah, buku panduan, dan buku ajar.Kata kunci : Dokter gigi cilik, Gizi, TOGAABSTRACTWHO or the World Health Organization has launched a healthy life program through back to nature, since 1997. The institute advocates the use of fibrous food ingredients from plants. The Government of the Republic of Indonesia began to seriously develop the Family Medicine Plants (the name in Indonesia is TOGA) according to WHO recommendations, since 1998. Related to this recommendation, it is expected that the causes of the disease can be minimized, while those who are sick can be quickly cured. SDN 1 Ketewel apparently really needs TOGA garden, books and posters for oral and dental health. The application of science and technology activities includes counseling, training and mentoring of young dentists in managing dental and oral. Furthermore, routine monitoring and evaluation of program implementation is routinely carried out. The specific target that has been achieved is the existence of a small dentist, the preservation of the betel and longevity spinach TOGA garden. Students respond to prevention of dental and oral health, health libraries, scientific publications in national and international journals, speakers at scientific meetings, guidebooks, and textbooks.Keywords: Little dentist, nutrition, TOGA
TEMPEH JUICE AS POTENTIAL HEALTH SUPPORT CULINARY TOURISM I Gusti Ayu Ari Agung
Journal of Business on Hospitality and Tourism Vol 2, No 1 (2016): Journal of Business on Hospitality and Tourism
Publisher : Institut Pariwisata dan Bisnis Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (22.052 KB) | DOI: 10.22334/jbhost.v2i1.69

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Tourism is part of the backbone the supports a country’s economic life.  According to that fact, Indonesia should have a special concern by building a strong branding for it’s tourism.  Tempeh juice culinary is one choice that has big potential to work out, because Indonesian’s most type tourists, they will always have a need to fill the stomach.  The goal of the promotion is to increase the number  of Indonesia’s foreign visitors, by giving impression and belief that tempeh juice as potential health has a unique, interesting, and cool sensation.  Tempe is a traditional Indonesian food that are older than 1000 years. Tempeh is actually only be fermented in the area with warm temperatures such as in Indonesia.  Promotion tempeh juice should be done consistently and continuously. The government is expected to be more creative in promoting tempeh juice health culinary, with the manufacture of various culinary travel guide books tempeh juice for health, in order to reach an increasing number of foreign tourists.
THE IMPACT OF STUNTING MALNUTRITION OF ORODENTAL HEALTH IN CHILDREN: A SCOOPING REVIEW I Gusti Ayu Ari Agung; Dewa Made Wedagama; I Gusti Ayu Agung Hartini; Ni Putu Widani Astuti; I Nyoman Panji Triadnya Palgunadi; Gusti Ayu Yohanna Lily; Ni Putu Idaryati; Ilma Yudistian
Interdental Jurnal Kedokteran Gigi (IJKG) Vol. 19 No. 2 (2023): Interdental Jurnal Kedokteran Gigi (IJKG)
Publisher : Fakultas Kedokteran Gigi, Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46862/interdental.v19i2.5374

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Introduction: Short children or commonly called stunting is a prevalent nutritional issue found among children globally. Indonesia has a notably high prevalence of stunting throughout the Southeast Asian region. Stunting malnutrition children will experience disturbances in the process of tooth growth, affecting the teeth during pre-eruption.  Aim to provide an overview of the impact of stunting malnutrition on dental health in children. Materials and Methods: This study uses the PRISMA method, with the steps: (1) Question framework (literature study); (2) Search for articles in databases (on Scopus, PubMed, and Google Scholar), and journal databases with articles published from 2020 to 2022; (3) Selection of relevant research; (4) Data extraction; (5) Synthesis with narrative method. Results and Discussions: The study obtained 7 articles to be reviewed, proving that stunting malnutrition children experienced delayed tooth eruption in 3 articles; 4 articles analyzing the impact of stunting malnutrition on dental caries; and experiencing unhealthy dental health status in 1 article. Conclusion: The impact of stunting malnutrition children on orodental health is delayed tooth eruption, and severe dental caries.
Reward Reward as an Innovative Strategy Increasing Efforts to Brush Teeth Properly From Children to Families Ni Putu Idaryati; Yudha Rahina; I Gusti Ayu Ari Agung; I Wayan Agus Wirya Pratama
Interdental Jurnal Kedokteran Gigi (IJKG) Vol. 20 No. 2 (2024): Interdental Jurnal Kedokteran Gigi (IJKG)
Publisher : Fakultas Kedokteran Gigi, Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46862/interdental.v20i2.8850

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Introduction: Dental and oral health of children in Indonesia remains concerning. In children aged 12 years, the prevalence of cavities reaches 76%. Motivation is closely related to efforts to maintain dental and oral health. There are various things that may be done to increase motivation including providing rewards. A reward is the recognition given to someone for something they have accomplished. Stimulating students' intrinsic motivation can be achieved by offering rewards. The purpose of this research is to examine of rewards as an innovative strategy for increasing efforts to brush teeth properly from children to families. Methods: This study is observational design with a one-group pretest-posttest using questionnaire and video instruments. The questionnaire contains questions related to brushing teeth properly. The research respondents consist of 106 school children from SD Saraswati 3 Denpasar. School children were also assigned to create videos of brushing their teeth together with their families. Rewards were given to three schoolchildren who demonstrated proper tooth brushing with their families. Data analysis used wilcoxon signed rank test to see the difference between pretest-posttest results after reward. Results and Discussions: Based on the research findings, there are significant changes in children's behavior in brushing their teeth properly. Children's behavior showed significant differences before and after the reward (p<0.05). Providing rewards during oral health education sessions children's interest increases. This is a positive method that has a beneficial impact on maintaining oral health, especially within the family. Conclusion: Appropriate rewards can enhance school children motivation to brush their teeth correctly. Children can play an important role in maintaining and raising awareness of the importance of brushing their teeth properly and correctly which can improve dental and oral health among their families
The Association of Neonatal Stunting Undernutrition With Early Childhood Dental Caries Dewa Made Wedagama; I Gusti Ayu Ari Agung; Ilma Yudistian; Ni Putu Idaryati; I Gusti Agung Ayu Hartini; Ni Putu Widani Astuti; Dewi Farida Nurlitasari
Interdental Jurnal Kedokteran Gigi (IJKG) Vol. 20 No. 3 (2024): Interdental Jurnal Kedokteran Gigi (IJKG)
Publisher : Fakultas Kedokteran Gigi, Universitas Mahasaraswati Denpasar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46862/interdental.v20i3.10524

Abstract

Introduction: Early childhood dental caries (ECDC) is a major public health problem affecting up to 90% of children worldwide and is related to diet and nutrition.  Early childhood undernutrition, including fetal stunting, and stunting, is a global problem.  Undernutrition in neonatal stunting could be the cause associated with ECDC.  This scoping-review aims to understand the linkage mechanism behind neonatal stunting undernutrition to ECDC. This concept is expected to generate further research to help prevent both growth,   stunting undernutrition and ECDC. Review:  This study uses the PRISMA method, with the steps: (1) Question framework (literature study); (2) Search for articles in databases (on PubMed, ProQuest, Google Scholar), and journal data bases with articles published from 2017 to 2024; (3) Selection of relevant research; (4) Data extraction; (5) Synthesis with narrative method. The study obtained 5 articles to be reviewed, proving that pregnant women who experience chronic undernutrition (mainly deficiency of protein, vitamins A, B, C, D, E, minerals Fe, Ca, P and Zn), will contribute to giving birth to undernutrition stunting neonatal, with severe ECDC in 1 article; 1 articles analyzing the strong relationship between chronic neonatal stunting undernutrition with enamel hypoplasia, low quality and rate of saliva, an important cause of ECDC; and 3 article analyzing the neonatal stunting undernutrition is associated with severe ECDC. Conclusion:  Chronic undernutrition in pregnant women and subsequent neonatal stunting significantly contribute to the risk of severe ECDC.
Penyuluhan Tentang Gizi, Kesehatan Gigi dan Mulut pada Lansia di Banjar Kebonkuri Tengah, Desa Kesiman, Denpasar Agung, I Gusti Ayu Ari; Hartini, I Gusti Agung Ayu; Rahina, Yudha; Sujana, Kadek Arista Dwiputra
Open Community Service Journal Vol. 4 No. 1 (2025): Open Community Service Journal
Publisher : Research and Social Study Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33292/ocsj.v4i1.119

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Kesehatan gigi dan mulut merupakan bagian penting dari kesehatan secara keseluruhan, namun sering kali kurang mendapat perhatian, khususnya pada kelompok lanjut usia (lansia). Gigi dan mulut memiliki peran krusial dalam proses pencernaan dan pemenuhan kebutuhan nutrisi, yang berkontribusi terhadap kesehatan serta kualitas hidup lansia. Seiring bertambahnya usia, risiko lansia mengalami kekurangan gizi semakin meningkat. Masalah ini berkaitan erat dengan penurunan fungsi biologis tubuh. Asupan makanan yang tidak seimbang dapat memperburuk kondisi kesehatan gigi, mulut, dan kesehatan umum lansia yang secara alami telah mengalami penurunan. Kegiatan Pengabdian kepada Masyarakat (PkM) ini bertujuan untuk meningkatkan pengetahuan lansia di Banjar Kebonkuri Tengah, Kesiman, Denpasar mengenai pentingnya gizi dalam menjaga kesehatan gigi dan mulut. Metode yang diterapkan dalam kegiatan ini adalah penyuluhan tatap muka yang didukung dengan peragaan poster bergambar terkait gizi dan kesehatan gigi-mulut pada lansia. Sebelum penyuluhan, peserta diberikan pretest, dan setelah kegiatan selesai, dilakukan postest. Hasil evaluasi menunjukkan adanya peningkatan pengetahuan peserta, ditunjukkan melalui peningkatan jumlah jawaban benar pada postest. Hasil pretest menunjukkan hanya 10,5% peserta lansia yang mampu menjawab pertanyaan dengan benar. Setelah penyuluhan dilaksanakan, hasil postest menunjukkan bahwa 100% peserta dapat menjawab semua pertanyaan dengan benar. Hal ini mencerminkan peningkatan sebesar 89,5% yang menunjukkan bahwa kegiatan PkM ini berhasil meningkatkan pemahaman lansia mengenai pentingnya gizi untuk menjaga kesehatan gigi dan mulut.