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All Journal Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan PROFIT : Kajian Pendidikan Ekonomi dan Ilmu Ekonomi PHARMACY: Jurnal Farmasi Indonesia (Pharmaceutical Journal of Indonesia) Jurnal Ilmiah Wahana Pendidikan
Nia Kurnia
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Religion Earth & Planetary Sciences Economics, Econometrics & Finance Education Materials Science & Nanotechnology Social Sciences Other

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FISHERIES SATISFACTION LEVEL OF PAYMENT ADDITIONAL SERVICES IN BUNGUS SAMUDERA FISHERIES PORT Nia Kurnia; Syaifuddin Syaifuddin; Jonny Zain
Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan Vol 6 (2019): Edisi 2 Juli s/d Desember 2019
Publisher : Jurnal Online Mahasiswa (JOM) Bidang Perikanan dan Ilmu Kelautan

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Abstract

AbstractOne form of service that has an important role in the world of fisheries is service in fishing ports. Providing services will affect the level of satisfaction of fishermen. Fisherman satisfaction is important in supporting the performance and development of a port. This study aims to determine the level of satisfaction of fishermen on anchoring services. This research was conducted at the Ocean Bungus Fishery Port. This research was conducted in April 2019 for 14 days. The method used is the survey method. Data analysis using the Customer Satisfaction Index (CSI), and Importance and Performance Analysis (IPA) using 10 assessment attributes.The results showed that there were 8 service attributes that were considered to have fulfilled fishermen's satisfaction, namely the existence of recipients of complaints, speed of repair of facilities, skills of service personnel, ease of ordering procedures, appearance of officers, set prices, cleanliness conditions, and security conditions. There are 1 service attribute that fishermen consider less important. Overall, fishermen are very satisfied with the anchoring services provided by the port. Keywords: Fisherman satisfaction level, PPS Bungus, Service
PENGARUH MEDIA WORDPRESS BLOG TERHADAP HASIL BELAJAR PESERTA DIDIK PADA MATA PELAJARAN EKONOMI DI SMA NEGERI 6 PALEMBANG Nia Kurnia; Dewi Koryati; Rusmin AR
Jurnal Profit Kajian Pendidikan Ekonomi dan Ilmu Ekonomi Vol 2, No 1 (2015): PROFIT
Publisher : Pendidikan Ekonomi FKIP Universitas Sriwijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36706/jp.v2i1.5533

Abstract

Abstract: This study is intended to look at the differences in the influence of wordpress blog media with SlideShare media on the students’ learning outcomes on economics subjects at SMAN 6 Palembang. It uses  is a  “Quasi-experimental method” in the form of “Nonequivalent control group design”. The study population were students of class X IIS SMA Negeri 6 Palembang of the odd semester of academic year 2014/2015 consisting of four classes, namely X IIS.1, X IIS.2, X IIS. 3, and X IIS.4 the number of 107 learners. Sampling technique using cluster random sampling and obtained two classes of class X IIS.1 as an experimental class numbering 26 students and X IIS 2 as the control class numbering 27 students. The test is used to collect data on learning outcomes before and after the use of media and media SlideShare wordpress blog. For mengalisis used t-test with significance level (? = 0.05). T test results showed that the value of t = 3.03, while table = 1.99, meaning in this study Ha accepted. Based on these results, it is suggested media wordpress blog can be used as a medium of learning by teachers to improve student learning outcomes. To overcome the disadvantages of the application of the media when it is difficult to connect to the Internet, it must open a wordpress blog through a database owned laptop in offline.Abstrak: Penelitian ini untuk melihat perbedaan pengaruh media wordpress blog dengan media slideshare terhadap hasil belajar siswa pada mata pelajaran ekonomi di SMA Negeri 6 Palembang”. Metode yang digunakan Quasi eksperimental design dengan bentuk Nonequivalent control group design. Populasi penelitian adalah peserta didik kelas X IIS  SMA Negeri 6 Palembang semester ganjil tahun pelajaran 2014/2015 yang terdiri dari 4 kelas yaitu X IIS.1, X IIS.2, X IIS. 3, dan X IIS.4 dengan jumlah 107 peserta didik. Teknik pengambil sampel menggunakan cluster random sampling dan didapat dua kelas yaitu kelas X IIS.1 sebagai kelas eksperimen yang berjumlah 26 siswa dan X IIS 2 sebagai kelas kontrol yang berjumlah 27 siswa. Tes digunakan untuk mengumpulkan data mengenai hasil belajar sebelum dan setelah pengunaan media wordpress blog dan media slideshare. Untuk mengalisis digunakan uji-t dengan taraf signifikan (? = 0,05). Hasil uji t menunjukkan bahwa nilai thitung = 3,03 sedangkan ttabel = 1,99, berarti pada penelitian ini Ha diterima. Berdasarkan hasil tersebut, maka disarankan media wordpress blog dapat dijadikan media pembelajaran oleh guru untuk meningkatkan hasil belajar peserta didik. Untuk mengatasi kelemahan penerapan media ketika sulit terkoneksi ke jaringan internet, maka harus membuka wordpress blog melalui database yang dimiliki didalam laptop secara offline
EVALUASI KADAR VITAMIN C PADA BUAH NAGA PUTIH (Hylocereus undatus) DAN BUAH NAGA KUNING (Selenicereus megalanthus) DENGAN 2,6 DIKLOROFENOLINDOFENOL Nia Kurnia; Eddy Soemardi; Dwi Hartanti
PHARMACY: Jurnal Farmasi Indonesia (Pharmaceutical Journal of Indonesia) Jurnal Pharmacy, Vol. 06 No. 01 April 2009
Publisher : Pharmacy Faculty, Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/pharmacy.v6i01.399

Abstract

Abstrak Buah Naga termasuk buah baru diIndonesia dan mengandung vitamin C. Buah Naga terdiri atas beberapa spesies, yang paling populer adalah Hylocereus undatus (buah naga putih) dan Selenicereus megalanthus (buah naga kuning). Dari dua spesies tersebut mempunyai kandungan vitamin C yang berbeda-beda. Tujuan penelitian ini adalah untuk mengetahui perbedaan kandungan vitamin C pada buah Naga putih dan buah naga kuning. Pengukuran vitamin C pada buah naga dilakukan dengan titrasi 2,6 Diklorofenolindofenol. Analisis statistik yang digunakan adalah T-test untuk mengetahui apakah ada perbedaan yang bermakna antara kandungan vitamin C pada buah naga putih dan buah naga kuning. Hasil penelitian menunjukkan perbedaan bermakna antara buah naga putih (rata-rata 10,71403 mg/100g, ±SD 0,5270612) dan buah naga kuning (rata-rata 12,54929 mg/100g, ±SD 1,0806851). Kata kunci: Vitamin C, Buah Naga Putih (Hyosereus undatus), Buah Naga Kuning (Selenicereus undatus),2,6 Diklorofenolindofenol. Abstract Dragon fruit is a popular newcomer in Indonesia, beside of its interesting look, also contains various beneficial compounds such as Vitamin C. The most popular is Hylocereus undatus (white dragon fruit), and Selenicereus megalanthus (yellow dragon fruit). Those two species might contain different total concentration of vitamin C. This research was to determine the vitamin C concentration of White Dragon Fruit and Yellow Dragon Fruit. Vitamin C concentration was determined using 2,6 diclorofenolindophenol titration for three times replication. The data was then analyzed by T-test. The result showed that there was significant different of vitamin C content between white dragon fruit (mean 10,71403 mg/100g with SD=0,5270612) and yellow dragon fruit (mean 12,54929mg/100g with SD=1,0806851). Keywords: Vitamin C, White Dragon Fruit (Hylocereus undatus), Yellow Dragon Fruit (Selenicereus undatus), 2,6 diclorofenolindophenol
Penerapan Peramalan Penjualan Sembako Menggunakan Metode Single Moving Average Nia Kurnia
Jurnal Ilmiah Wahana Pendidikan Vol 8 No 17 (2022): Jurnal Ilmiah Wahana Pendidikan
Publisher : Peneliti.net

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (261.812 KB) | DOI: 10.5281/zenodo.7076573

Abstract

The problem that is often faced by shop owners is that they cannot predict the stock of goods to be purchased, this is not only required by reliability and instinct.grocery store for retail the period January 2021 to July in 2022. The problem with the Dedeh retail is that it cannot predict the stock of basic necessities. data processing historical using the SMA (Single Moving Average) prediction in movement 2, calculating error from the prediction results using the MAD (Mean Absolute Deviation), MSE (Mean Square Error) and MAPE (mean absolute percentage error) methods. The final results were obtained after going through the process of calculating predictions and calculating errorsgrocery store retail that had a high level of accuracy were movement 8 in rice with an accuracy rate of 83.91%, MAD 33.33, MAPE 16.09%, and MSE 1666.67 with forecasting results of 475 (Kg) for predicting accuracy in July 2022. So the SMA method can provide a solution for predicting the stock of goods selling groceries, retail so that the stock of these items can be adjusted.
Co-Authors Dewi Koryati Dwi Hartanti Eddy Soemardi Jonny Zain Rusmin AR syaifuddin syaifuddin