Article Per Year (5 Year)
p-Index From 2021 - 2026
4.399
P-Index
This Author published in this journals
All Journal Jurnal Keperawatan Silampari Jurnal Kreativitas PKM Jurnal 'Aisyiyah Medika Babul Ilmi Jurnal Ilmiah Multi Science Kesehatan Abdi Laksana : Jurnal Pengabdian Kepada Masyarakat Jurnal Abdi Masyarakat Indonesia Jurnal Amanah Kesehatan Lentera Perawat Jurnal Kesehatan Terapan Jurnal ADAM : Jurnal Pengabdian Masyarakat Jurnal Salingka Abdimas Madani: Multidisciplinary Scientific Journal Nanggroe: Journal Of Scholarly Service Jurnal Pengabdian Masyarakat Bangsa Nanggroe: Journal of Scholarly Service TRIAGE Jurnal Pengabdian Masyarakat Universitas Anak Bangsa International Journal of Applied and Scientific Research (IJASR)
Serli Wulan Safitri
Universitas Kader Bangsa
Religion Agriculture, Biological Sciences & Forestry Arts Humanities Chemical Engineering, Chemistry & Bioengineering Chemistry Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Dentistry Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Immunology & microbiology Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Veterinary Other

Published : 31 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 2 Documents
Search
Journal : Lentera Perawat

 1 
The Relationship Between Physical Activity, Stress Level, and Eating Habits on the Incidence of Gastritis in Adolescents at the Outpatient Polyclinic: A Cross-sectional Study Afriansyah, M; Parmin, Selamat; Safitri, Serli Wulan; Saputra, Andre Utama
Lentera Perawat Vol. 6 No. 2 (2025): April - June
Publisher : STIKes Al-Ma'arif Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52235/lp.v6i2.439

Abstract

Gastritis in adolescents is increasingly common due to lifestyle changes, stress, and poor eating habits. This disorder can interfere with quality of life and academic achievement. This study aims to analyze the relationship between physical activity, stress levels, and eating habits with the incidence of gastritis in adolescents. This study used a descriptive correlational design with a cross-sectional approach. The sample consisted of 86 adolescents who sought treatment at the South Sumatra Police Headquarters Outpatient Polyclinic in June 2024. Data were collected through structured questionnaires and medical records. The majority of respondents experienced gastritis (57.0%), with a higher proportion in adolescents who had moderate physical activity (p = 0.029), moderate stress levels (p = 0.001), and poor eating habits (p = 0.004). There is a significant association between physical activity, stress, and eating habits with the incidence of gastritis in adolescents. Holistic intervention is needed through nutrition education, stress management, and promotion of healthy lifestyle in school and family environment.
The Relationship of Protein Diet with Uric Acid Levels in the Elderly in Outpatient Polyclinics : A Cross-sectional Study Pratiwi, Meydiana Putri; Saputra, Andre Utama; Safitri, Serli Wulan; Parmin, Selamat
Lentera Perawat Vol. 6 No. 2 (2025): April - June
Publisher : STIKes Al-Ma'arif Baturaja

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52235/lp.v6i2.447

Abstract

Uric acid is a common metabolic disorder among the elderly, often associated with dietary patterns, especially high-purine protein intake. Improper dietary management can worsen uric acid levels and increase the risk of chronic complications. This study aimed to determine the relationship between protein diet and uric acid levels in the elderly at the Outpatient Polyclinic of Mapolda South Sumatra. This research used a quantitative cross-sectional design with purposive sampling involving 54 elderly participants aged ≥60 years diagnosed with uric acid levels. The independent variable was protein diet measured by a questionnaire, and the dependent variable was uric acid level measured using the Glucose Uri Acid (GCU) Easy Touch device. Data were analyzed using the Chi-Square test. Most respondents with poor protein diets (95.7%) had high uric acid levels. Statistical analysis showed a significant relationship between protein diet and uric acid levels (p = 0.001). There is a significant relationship between protein diet and uric acid levels. Elderly individuals with good protein diets tend to have normal uric acid levels. Community-based purine-restricted dietary education and intervention should be strengthened to prevent hyperuricemia among the elderly.
Co-Authors Adep Junika Adiantara, Ken Rangga Galang Afdal, Fitri Afriansyah, M ALKHUSARI Alvian Harisandy Alvian Harisandy Ami Dwi Nurul Salmi Andre Utama Saputra Ayumi, Ayumi Besral . Chrisnawati, Chrisnawati Darussalam, Al Amin Dewi, Bela Purnama Erik Rosadi Firda Apriyanti Firman Prastiwi Herawati, Densi Ida Erliza Jaya, Indra Frana Kurniawan, Ahmad Rizqie Mahdiansyah, Priska Ekayanti Morens, Devia Nurhasanah Parmin, Selamat Pratiwi, Meydiana Putri RANIDA ARSI Reka Dellis Alfiyanti Romauli, Anita Salmi, Dwi Nurul Sari, Kiki Widya Sidiq, Muhammad Syahril Sindi Wulandari Wahyu Sakinah Widianti, Monik Putri Wulandari, Egis Lara Wulandari, Shindi Yani Sofiani Yazika Rimbawati Yohana Agustina Sitanggang Yuyun Efrianti