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The Lifestyle of Health and Sustainability Framework in Agricultural Community Fibriansari, Rizeki Dwi; Astuti, Anggia; Ratnawati, Leersia Yusi
Jurnal Promosi Kesehatan Indonesia Vol 20 No 3: July 2025
Publisher : Master Program of Health Promotion Faculty of Public Health Diponegoro University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.14710/jpki.20.3.156-162

Abstract

Background: The Lifestyle of Health and Sustainability (LOHAS) concept encourages life choices and adopting behaviors that prioritize both environmental sustainability and personal well-being. Lifestyle shifts and food consumption patterns are significant factors that often hinder the pursuit of a healthy and sustainable way of living. The purpose of this research is to explore the concept of LOHAS and its role in addressing the fundamental health needs of agricultural communities.Method: This study employs a descriptive-analytic method with a cross-sectional design. A sample of 138 fish cage farmers was selected. Primary data were collected through interviews using questionnaires and direct observations, focusing on aspects such as physical fitness, mental and emotional health, spiritual well-being, environmental awareness, and social responsibility. The data were analyzed descriptively.Result: The majority of fish cage farmers are males over the age of 50 years old. Aging farmers face physical and health challenges that can impact their productivity and long-term sustainability. Optimal physical health in agricultural communities can be supported through a balanced diet and regular exercise. Moreover, mental and emotional well-being can be enhanced through stress-relief activities, meditation, and fostering positive relationships. Adopting a holistic health approach enables communities to address physical, mental, emotional, and environmental aspects in alignment with the LOHAS framework.
Pendekatan Population Centered Health Nursing Care Terhadap Peningkatan Kemampuan Petani dalam Penanganan Trauma di Pertanian Maisyaroh, Arista; Widianto, Eko Prasetya; Fibriansari, Rizeki Dwi; Sholeha, Lailatul; Handayani, Novita Tri
Dunia Keperawatan: Jurnal Keperawatan dan Kesehatan Vol 8 No 3 (2020): Dunia Keperawatan: Jurnal Keperawatan dan Kesehatan
Publisher : School of Nursing, Faculty of Medicine and Health Science, Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (659.302 KB)

Abstract

Agricultural tools and machinery are currently widely used in agriculture to increase productivity. However, therate of trauma due to their use is still high; farmers are limited in handling trauma events in agricultural areas,leading to an increased risk of morbidity and mortality. This research aims to improve farmers' ability toperform trauma wound treatment of farming areas using the Population Centered Health Nursing Care (CHNC)approach. The study used an experimental, quasi design pre and post. The group treated 125 farmers fromCandipuro and a control group of 125 farmers from Pasirian, Tekung, Senduro, and Sumbersuko. The bivariateanalysis results using the Mann-Whitney U test on the treatment group obtained a significant value of 0.000(p<0,05). The test results differed from the control group, which did not have a substantial amount of 0.334 (p>0.05). It was concluded that increasing the ability of farmers after being given training was through thePopulation Centered Health Nursing Care approach. Developing a model for improving farmer safety is carriedout by developing health cadres in farmer groups.
EFFECT OF LEMON AROMATHERAPY IN PREGNANT WOMEN ON EMESIS GRAVIDARUM: A LITERATURE REVIEW Fibriansari, Rizeki Dwi; Hayati, Nurul
Journal of Vocational Nursing Vol. 4 No. 1 (2023): MAY 2023
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/jovin.v4i1.43437

Abstract

Introduction: Pregnancy is a physiological event for a woman and in the first months of pregnancy, there is a feeling of nausea and vomiting (gravidarum emesis). Emesis complaints occur in 60-80% of primigravida and 40-60% of multigravida. Emesis gravidarum if not treated immediately can develop into hyperemesis gravidarum and can result in reduced fluids in the body, thus endangering the health of the mother and the development of the fetus. The purpose of this study is to examine scientific articles which discuss lemon aromatherapy in pregnant women to reduce emesis gravidarum. Methods: The method used in this study is a literature review with data collection techniques using PubMed and Scholar based on inclusion criteria, among others, the intervention in the form of giving lemon aromatherapy, using the quasi-experiment or pre-experimental design or literature review method, using Indonesian and English, published within 10 years (2017-2022). Keywords in the literature review used when searching "Pregnancy” AND "Emesis Gravidarum” OR "Lemon Aromatherapy”. Results: There were 37 journal articles found, and 9 articles that met inclusion criteria were reviewed. The results showed that based on the study conducted, can be seen that has the effect of giving lemon aromatherapy to reduce emesis gravidarum in pregnant women. This will stimulate the release of the beta-endorphin hormone to reduce the production of vomiting stimuli so that complaints of emesis gravidarum can be reduced. Conclusions: The provision of lemon aromatherapy given to pregnant women who experience mild to moderate emesis gravidarum can have an effect in the right way and technique. Lemon aromatherapy is given 2-3 drops, dripped onto tissue or cotton for 5-10 minutes, with 3 breaths. The application of lemon aromatherapy is expected to be applied in health and family services as a complementary therapy to reduce emesis gravidarum in pregnant women.