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All Journal Jurnal Pengolahan Hasil Perikanan Indonesia Journal of Marine and Aquatic Sciences Bumi Lestari Current Trends in Aquatic Science PAPALELE : Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan Habitus Aquatica : Journal of Aquatic Resources and Fisheries Management Jurnal Ilmiah Hospitality Management Advances in Tropical Biodiversity and Environmental Sciences
Kartika, I Wayan Darya
Program Studi Manajemen Sumberdaya Perairan, Fakultas Kelautan Dan Perikanan, Universitas Udayana
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Energy Environmental Science Immunology & microbiology Medicine & Pharmacology Social Sciences Veterinary Other

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STRATEGI PENGEMBANGAN OBJEK WISATA PANTAI PENIMBANGAN KABUPATEN BULELENG Hutagaol, Larasati; Negara, I Ketut Wija; Kartika, I Wayan Darya
PAPALELE (Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan) Vol 8 No 2 (2024): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2024.8.2.98

Abstract

The development of beach tourism can be utilized to encourage positive changes to the community's economy through employment opportunities, increasing income, and improving the quality of life of the community. This research was conducted at Penimbangan Beach, Bakti Seraga Village, Buleleng District. The potential attractions of Penimbangan Beach are diving, beach recreation, and swimming. Data collection to determine the condition of beach tourism through the carrying capacity of the area and development strategies carried out in February 2024. This study aims to determine the carrying capacity of the tourist attraction area and tourism development strategy of Penimbangan Beach. The method used is descriptive method with qualitative and quantitative approaches, and data analysis using SWOT analysis and DDK calculation. Based on the calculation of DDK on three tourist activities, namely diving as many as 2 people / day, beach recreation as many as 202.88 people / day, and swimming 30.72 people / day. The results of the SWOT analysis obtained an aggressive strategy, namely increasing visitor comfort while conducting tourism activities and preserving nature by educating visitors about the importance of maintaining cleanliness, increasing promotion through information media such as websites, videos, brochures, posters containing information about the beauty of the underwater and the benefits of black sand, adding facilities and infrastructure to increase the interest of tourist visits, and building tourism facilities.
Model Pengembangan Wisata Spa & Wellness Berbasis Komoditas Rumput Laut Di Nusa Lembongan, Provinsi Bali Wahyu Nirmala, Bagus Putu; Putu Eka Wirawan; Bagus Made Sabda Nirmala; I Wayan Darya Kartika
Jurnal Ilmiah Hospitality Management Vol. 14 No. 1 (2023): December 2023
Publisher : Institut Pariwisata dan Bisnis Internasional

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22334/jihm.v13i2.276

Abstract

pengolahan rumput laut yang mendukung spa & wellness tourism dihadapkan pada beberapa kendala. Hal ini menyebabkan pemanfaatan hasil olahan oleh industri hilir tidak optimal dan banyak rumput laut kering yang diekspor. Dibutuhkan peran pengambil kebijakan untuk merealisasikan spa & wellness tourism di Nusa Lembongan. Pemerintah Daerah perlu memahami faktor-faktor yang berpengaruh terhadap pengembangan model wisata ini serta korelasinya dengan kesiapan infrastruktur fisik, pembangunan suprastruktur serta SDM petani dan stakeholders. Penelitian ini mencoba mengangkat permasalahan pengembangan model wisata dengan pendekatan model hubungan kausal dalam metode dinamika sistem. Penelitian ini berlokasi di Nusa Lembongan yang memiliki potensi rumput laut tinggi di Provinsi Bali. Model yang dihasilkan dalam penelitian ini menunjukkan dibutuhkan sinergi antara empat subsistem yaitu subsistem pengolahan rumput laut, subsistem budidaya rumput laut, subsistem spa & wellness tourism, dan subsistem desa wisata. Adanya pemahaman terkait subsistem ini diharapkan membantu pengambil kebijakan dalam pengembangan pariwisata Lembongan menuju pariwisata berkualitas.
ANALISIS DAYA DUKUNG DAN INDEKS KESESUAIAN WISATA PANTAI BERAWA CANGGU, KABUPATEN BADUNG, PROVINSI BALI Sitanggang, Melani; Restu, I Wayan; Kartika, I Wayan Darya
PAPALELE (Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan) Vol 9 No 1 (2025): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2025.9.1.1

Abstract

Berawa Beach is one of the destinations that can attract tourists. The potential tourist attractions of Berawa Beach are beautiful scenery, watching the sunset, taking pictures, relaxing, beach recreation. Berawa Beach is strategically located in Tibubeneng Village, Banjar Berawa, North Kuta District. To access the Berawa Beach tourist attraction, you can go via the Berawa Beach road in Banjar Berawa. Tibubeneng Village consists of 13 Banjar Dinas areas/environments and 3 Traditional Villages. Sustainable development is one strategy that can be applied to maintain environmental sustainability around Berawa Beach, which can be done through research on the Regional Carrying Capacity (DDK) and the Tourism Suitability Index (IKW), considering that both instruments have an important role in indicating the level of feasibility of an area and supporting the planning of tourist destination development. The research was conducted in October - December 2023. The data source for this research is primary data obtained from direct observation and interviews, while secondary data was obtained from literature studies. IKW analysis uses the IKW matrix of recreation categories and tourism suitability assessment classification, while interviews using questionnaires and field observations are used for the Regional Carrying Capacity (DDK). The results of the Regional Carrying Capacity for Sightseeing activities are 8,240 people/day, the Swimming category is 6,994 people/day and for Surfing is 5,349 people/day. The results of the Tourism Suitability Index analysis were obtained at station 1 of 2.3 (Appropriate), at station 2 of 2.5 (Very Appropriate), at station 3 of 2.5 (Very Appropriate).
DAYA DUKUNG KAWASAN DAN PERSEPSI PENGUNJUNG WISATA BAHARI DI PANTAI JEMELUK, KARANGASEM, BALI Silitonga, Lidya Permata Sari; Arthana, I Wayan; Kartika, I Wayan Darya
PAPALELE (Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan) Vol 9 No 2 (2025): PAPALELE: Jurnal Penelitian Sosial Ekonomi Perikanan dan Kelautan
Publisher : Universitas Pattimura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30598/papalele.2025.9.2.140

Abstract

This study aims to examine the carrying capacity of the area as well as visitor perceptions of marine tourism activities at Jemeluk Beach, Karangasem, Bali, as a basis for sustainable tourism management. Data collection was carried out from late September to late October 2023 using quantitative and qualitative descriptive approaches, with primary data obtained through observations, interviews, and questionnaires, and secondary data gathered from literature and related institutions. The carrying capacity analysis was conducted by considering the extent of the usable area and the duration of visitor activities, while visitor perceptions were evaluated using the four main components of tourism—attraction, accessibility, amenities, and ancillary services (4A)—measured with the Likert Scale. The results showed that beach recreation has a carrying capacity of 44 people/day, snorkeling 385 people/day, and diving 181 people/day, with a total carrying capacity of 610 people/day. Overall, visitors’ perceptions of attractions were classified as good, particularly for snorkeling and diving, which were appreciated due to the diversity of coral reefs and clear water conditions. Accessibility, amenities, and ancillary services were assessed as adequate, although several aspects such as road conditions, availability of worship facilities, and information centers still require improvement. These findings are expected to serve as valuable input for tourism managers and local government in enhancing service quality and ensuring sustainable utilization of natural resources at Jemeluk Beach.
Study of Reproductive Aspects of Fish Cyprinidae Family and Poeciliidae Family in Lake Batur Waters Area, Bali Winni Anugrah Hani; Nyoman Dati Pertami; I Wayan Darya Kartika
Advances in Tropical Biodiversity and Environmental Sciences Vol. 9 No. 3 (2025): October 2025
Publisher : Institute for Research and Community Services Udayana University (LP2M Universitas Udayana)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ATBES.2025.v09.i03.p10

Abstract

This study aims to determine the reproductive characteristics of the Cyprinidae and Poeciliidae families in Lake Batur, including gonad maturity stage, gonadosomatic index, and sex ratio. Sampling was carried out from November to December 2021. This study uses descriptive and quantitative methods, with purposive sampling at three station points. The fishing gear used is a gill net with sizes of 0.5, 1.0, 1.5, 2.0, 2.5, and 3.0 inches. Determination of the gonad maturity stage of the gonads is determined morphologically, which includes observations on the color, shape, and size of the gonads. The gonad maturity stage III and IV was analyzed with the gonadosomatic index and sex ratio. The fish samples total 147 individuals: 54 from the Cyprinidae family and 93 from the Poeciliidae family. Cyprinidae family fish samples are Barbodes binotatus and Barbonimus gonionotus. Poeciliidae family fish samples are Xiphophorus hellerii and Poecilia reticulata. gonad maturity stage of the cyprinidae family in Barbodes binotatus obtained I -IV and Barbonimus gonionotus fish obtained all stages I-V, while the poeciliidae family Xiphoporus hellerii at all stages IV and Poecilia reticulata only found I-IV, the average of gonadosomatic index of female cyprinidae and poeciliidae is higher than males, and spawning time occurs in November and December (rainy season). The sex ratio of the Cyprinidae family in Barbodes binotatus is unbalanced, while in the Poeciliidae family, the sex ratio of Xiphophorus hellerii is balanced.
Reproductive Aspects of Red Devil Fish (Amphilophus citrinellus) in Lake Batur Area, Bali Nico Mulia Subekti; I Wayan Darya Kartika; I Wayan Restu
Advances in Tropical Biodiversity and Environmental Sciences Vol. 9 No. 2 (2025): June 2025
Publisher : Institute for Research and Community Services Udayana University (LP2M Universitas Udayana)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.24843/ATBES.2025.v09.i02.p10

Abstract

The red devil fish (Amphilophus citrinellus) has a rapid breeding nature; its presence is a problem and detrimental to fish farmers. This study aims to examine the reproductive aspects of the fish, which can be seen from several elements: sex ratio, gonad maturity level, gonad maturity index, and fecundity. The research method used is descriptive quantitative. Samples of red devil fish (Amphilophus citrinellus) were collected using purposive sampling at three sampling station locations. We conducted the sampling three times, every two weeks. Each sample collection consisted of 15 fish per station. The equipment used was a gill net with a mesh size of 2.5 inches, a net length of 100 m, and a net height of 1 m. We then place the caught fish into a coolbox and observe them. The research results indicate an imbalance in the sex ratio of the red devil fish population in Lake Batur. The male red devil fish population is larger than the female population. Based on the gonad maturity level (TKG), male red devil fish are most commonly found at TKG III and II, each having 20 individuals, while females are dominated by TKG IV, which has 35 individuals. The average gonad maturity index (IKG) for male fish is 0.25–0.65, while for females, it is 1.58–2.32. The average fecundity of females ranges from 582 to 790 eggs.
A Comparative Study of Nutritional Content of SDD Drying Bedetan Perancak for Lemuru Fish Management in Jembrana, Bali: Studi Komparatif Kandungan Gizi Bedetan Perancak Hasil Pengeringan SDD untuk Pengelolaan Ikan Lemuru di Jembrana, Bali Karyada, Putu Fery; Saraswati, Suprabadevi Ayumayasari; Kartika, I Wayan Darya
Habitus Aquatica Vol 7 No 1 (2026): Habitus Aquatica : Journal of Aquatic Resources and Fisheries Management
Publisher : Department of Aquatic Resources Management, Faculty of Fisheries and Marine Science, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/HAJ.7.1.38

Abstract

Bedetan Perancak is an innovative sardine processing product (cat sardine and protolan types) made by the Bedetan Perancak Women Farmers Group (KWT) in Jembrana Regency. It is dried using an eco-friendly Solar Dryer Dome (SDD) technology with a capacity of 200 kg per 3 days. This study compares the nutritional content of two Bedetan variants—unseasoned and seasoned—both dried using SDD. The analysis covers moisture, ash, protein, fat, carbohydrates (by difference), and estimated energy (kcal). Results indicate that moisture and ash are higher in the seasoned variant at 11.38% and 7.23%, respectively. Protein content is high in both variants: 62.89% (unseasoned) and 63.81% (seasoned). Fat content is similar, ranging between 15.03% and 15.13%. Carbohydrates are higher in the unseasoned variant (5.89%) than in the seasoned one (2.54%). Energy values are 411.30 kcal (unseasoned) and 400.70 kcal (seasoned). Adding seasoning affects moisture and ash but not protein and fat significantly. Both variants meet the SNI 8273:2023 standard for dried fish moisture (max 40%; ideal 15–20%), with moisture well below ideal limits. This shows that SDD technology is environmentally friendly and enhances nutritional quality and shelf life of Bedetan.
Co-Authors Agus Wahyudi Ahmad Alfian Rahman Alfi Hermawati Waskita Sari Alya Namira Anisa Oka Dina Arisanti Dyah Puspitasari Atsna Qi Doma T. Manihuruk Bagus Made Sabda Nirmala Bagus Putu Wahyu Nirmala Deta Miriam Br Sitepu Devi Ulinuha Dewangga Ari Kusuma Putra Hutagaol, Larasati I Gede Agus Isha Purusa I Kadek Alamsta Suarjuniarta I Ketut Wija Negara I Putu Fery Karyada I Wayan Arthana I Wayan Arthana I Wayan Arthana I Wayan Restu I Wayan Restu I Wayan Restu Ika Setiarini Ima Yudha Perwira Ima Yudha Perwira Johannes Lumban Tobing Jordan Alexander Anggiat Simanjuntak Kadek Bayu Prabha Mahesswara Ketut Adnyane Mudite Mahendra Duwi Astutik Ni Luh Watiniasih Nico Mulia Subekti Nyoman Dati Pertami Pande Gde Sasmita Julyantoro Putu Eka Wirawan Sherina Oktafianti Silitonga, Lidya Permata Sari Sitanggang, Melani Suprabadevi Ayumayasari Saraswati, Suprabadevi Ayumayasari Theresia Alvianita Muga Tomtommy Haykal Wafi Ayodhya Satyadharma Widya Purnama Dewi Wini - Trilaksani Winni Anugrah Hani Yulia Kartika Yusuf Arifianto Purnomo