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All Journal Jurnal Kesehatan Masyarakat Indonesian Journal of Human Nutrition Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) Jurnal Keperawatan Muhammadiyah JKM (Jurnal Kebidanan Malahayati) Jambura Journal of Health Sciences and Research Jurnal Dunia Gizi Jurnal Cahaya Mandalika Berita Kedokteran Masyarakat Media Penelitian dan Pengembangan Kesehatan Buletin Penelitian Kesehatan Kesmas: Jurnal Kesehatan Masyarakat Nasional (National Public Health Journal)
Trini Sudiarti
Departemen Gizi Kesehatan Masyarakat Fakultas Kesehatan Masyarakat Universitas Indonesia
Humanities Biochemistry, Genetics & Molecular Biology Decision Sciences, Operations Research & Management Dentistry Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Other

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Faktor Dominan Konsumsi Buah dan Sayur pada Remaja di SMPN 98 Jakarta Anggraeni, Nur Asih; Sudiarti, Trini
Indonesian Journal of Human Nutrition Vol 5, No 1 (2018)
Publisher : Jurusan Gizi, Fakultas Kedokteran, Universitas Brawijaya Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (224.461 KB) | DOI: 10.21776/ub.ijhn.2018.005.01.3

Abstract

Konsumsi buah dan sayur di Indonesia, khususnya di Jakarta Selatan, masih sangat rendah. Penelitian ini bertujuan untuk mengetahui faktor dominan yang berhubungan dengan konsumsi buah dan sayur pada remaja di SMPN 98 Jakarta. Penelitian dilakukan dengan desain studi cross sectional dan teknik sampling stratified random sampling menggunakan data primer yang melibatkan 208 remaja kelas VII dan VIII SMPN 98 Jakarta dari bulan April sampai dengan Mei 2017. Data dikumpulkan menggunakan kuesioner yang diisi sendiri oleh responden dan dilakukan dua kali wawancara food recall 24-hour. Analisis statistik digunakan uji korelasi dan regresi, t-independen, serta regresi linier ganda. Hasil penelitian menunjukkan bahwa rata-rata konsumsi buah dan sayur remaja SMPN 98 Jakarta tahun 2017 adalah 85,1 ± 26,58 g/hari. Sementara rekomendasi WHO konsumsi buah dan sayur 400 g/hari. Analisis multivariat (nilai beta paling tinggi = 0,204) menunjukkan tingkat pendidikan ibu sebagai faktor dominan yang berhubungan dengan konsumsi buah dan sayur, setelah dikontrol oleh variabel self-efficacy, aktivitas fisik, pengaruh orang tua, keterpaparan media massa, serta ketersediaan buah dan sayur. Oleh karena itu perlu dilakukan pendidikan gizi melalui sekolah agar terjadi peningkatan konsumsi buah dan sayur pada remaja.Kata kunci: konsumsi buah dan sayur; remaja SMP; pendidikan ibuAbstractConsumption of fruits and vegetables in Indonesia, especially in South Jakarta, is still very low. The aim of this study was to determine the dominant factor associated with fruit and vegetable consumption among teenagers in Junior High School 98 Jakarta. A cross sectional study design and stratified random sampling were used in this study with primary data among 208 respondents grade VII and VIII in Junior High School 98 Jakarta from April until Mei 2017. Data were collected through individual questionnaire and two time 24-hour food recall interviews. Statistical analysis used were correlations and regression test, independent t-test, and multiple regression linier. The result of this study showed the average of fruit and vegetable consumption among student in Junior High School 98 Jakarta is 85.1 ± 26.58 g/day. Meanwhile, according to WHO, recommendation of fruit and vegetable consumption is 400 g/day. Multivariate analysis (the highest beta value = 0.204) showed mother education level is the dominant factor associated with fruit and vegetable consumption, once controlled by self-efficacy, physical activity, parents influence, mass media exposure, and fruit and vegetable availability. Therefore, nutrition education is needed to be done among schools to increase fruit and vegetable consumption in teenagers.Keywords: fruit and vegetable consumption; Junior High School teenagers; mother’s education level
Correlation between Height And Percent Body Fat with Musculoskeletal Fitness at Adolesence Rahmayanti, Kamilia; Sudiarti, Trini
Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Vol 3, No 1 (2019)
Publisher : Universitas Islam Negeri Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ns.2019.3.1.3326

Abstract

This study aims to determine the relationship between energy and nutrients intake, body weight, height, BMI-for-Age, percent body fat, physical activity, and socioeconomic status with musculoskeletal fitness. This study used a cross-sectional design. A total of 151 students from 5 Bekasi High School class X and XI were included in this study. Food intake was measured using 2x24 hours food recall, physical activity using Global Physical Activity Questionnaire (GPAQ), anthropometri by direct measurement, and socioeconomic using Family Affluence Scale (FAS) questionnaire. Regression analysis for bivariate and Anova for analysis of socioeconomic status.  The results of this study showed that there were a significant relationship between energy (p=0,001) and nutrients intake (carbohydrate p=0,037; protein (p=0,001; fat (p=0,001), body weight (p=0,002), height (p=0,001), percent body fat (p=0,001), and physical activity (p=0,001) with musculoskeletal fitness before controlled by sex. After stratification analysis by sex, there was a significant relationship between height and percent body fat with musculoskeletal fitness(p<0,005), but only found in male students.
Model Prediksi Persen Lemak Tubuh Remaja Putri: Studi Cross Sectional Khairani, Nurul; Sudiarti, Trini
Nutri-Sains: Jurnal Gizi, Pangan dan Aplikasinya Vol 4, No 1 (2020)
Publisher : Universitas Islam Negeri Walisongo Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21580/ns.2020.4.1.4367

Abstract

The purpose of this study was to get the prediction model which had optimum validity for  estimating body fat percentage of adolescent girls. The design of this study was a Cross Sectional. The sampels were 110 school girls which taken by Stratified Proportional technique. Anthropometric measurements consisted of measurements of age, weight, and height (to obtain the BMI (kg/ m2) and BMI (WHO Z Score)), waist circumference, and skinfold thickness. Body fat percentage was measured using various predictive models. Bivariate analysis used was the correlation test. Multivariate analysis used was multiple linear regression test. The ROC test was used for the validation test to determine the Area Under Curve (AUC) value, sensitivity, specificity, Positive Predictive Value (PVP), Negative Predictive Value (PVN), Likelihood Ratio + or (LR +), and LR-. The  result  of  the study  showed  that the average of body fat percentage of samples was 26,51% ± 5,48%. The prediction model which obtained from multivariate analysis was BFP= 0,991 BMI +0,069 ST+0,249 A -1,703. Based on the validation test, the prediction model of this study had optimum validity in compared with other  prediction  models.  Tujuan dari penelitian ini adalah untuk mendapatkan model prediksi yang memiliki validitas optimal untuk memperkirakan persen lemak tubuhremaja putri. Desain  penelitian adalah Cross Sectional. Sampel yang diambil sebanyak 110 siswi dengan  menggunakan teknik Stratifikasi Proporsi. Pengukuran antropometri terdiri dari pengukuran usia, berat badan dan tinggi badan (untuk mendapatkan nilai IMT (kg/m2) dan IMT WHO Z Score), lingkar pinggang, dan skinfold thickness. Persen lemak tubuh diukur dengan menggunakan berbagai model prediksi. Analisis bivariat menggunakan uji korelasi. Analisis multivariat menggunakan uji regresi linier ganda. Uji ROC digunakan untuk uji validasi untuk mengetahui nilai Area Under Curve (AUC), sensitivitas, spesifisitas, Predictive Value Positif (PVP), Predictive Value Negative (PVN), Likelihood  Ratio + atau  (LR+), dan LR-. Hasil penelitian menunjukkan bahwa rerata persen lemak tubuh   responden adalah  26,51 %   ±  5,48 %. Model prediksi  yang  didapatkan dari hasil multivariat adalah PLT=  0,991 IMT  + 0,069 ST + 0,249 U -1,703. Berdasarkan hasil  uji  validasi, model prediksi tersebut  memiliki validitas optimal jika dibandingkan dengan model prediksi lainnya.  
Dampak COVID-19 Terhadap Pelayanan KIA di Kabupaten Tangerang Puspitasari, Dewi Ayu; Pratomo, Hadi; Sudiarti, Trini; Indriyani, Sri
Jurnal Keperawatan Muhammadiyah Vol 6, No 3 (2021): JURNAL KEPERAWATAN MUHAMMADIYAH
Publisher : UNIVERSITAS MUHAMMADIYAH SURABAYA

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30651/jkm.v6i3.8445

Abstract

Objective:  The COVID-19 pandemic response is affecting maternal and Child health services in Indonesia including Kabupaten tangerang. This study aimed to identify the impact of COVID-19 on MCH services in Kabupaten Tangerang.Methods: This article used a mixed-method study with deductive sequential design. The quantitative data was obtained from routine data on the PulihCovid dashboard, while the qualitative data was obtained from in-depth interviews with responsible officers in Dinas kesehatan Kabupaten Tangerang.Results:  In general, there was a decrease in the number of visits by pregnant women in 2020 compared to the previous year starting in April, one month after the first positive cases of COVID-19 appeared in Kabupaten Tangerang. In line with this, there has been an increase in the number of maternal deaths due to COVID-19. To overcome this, the Tangerang District Health Office uses WhatsApp and selular in conducting education and morning assistance for pregnant women during the COVID-19 pandemic.Conclusion:  The recommendation proposed in this study are to improve the referral system for pregnant women and improve delivery facilities for pregnant women with COVID-19.
Stunting on Children Aged 6 – 23 Months in East Nusa Tenggara Province Wulandary, Weny; Sudiarti, Trini
Jurnal Kesehatan Masyarakat Vol 19, No 4 (2024)
Publisher : Department of Public Health, Faculty of Sport Science, Universitas Negeri Semarang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/kemas.v19i4.48703

Abstract

Stunting is the impaired growth and development that children experience from chronic malnutrition, repeated infection, poor maternal health, and inadequate psychosocial stimulation. The focus of this study is determinants of stunting of 6 – 23 months children in East Nusa Tenggara Province using data from the Study of Indonesian Nutritional Status in 2021. This research is a quantitative study that uses a cross-sectional design. The results showed that the proportion of stunting in 6-23 months in NTT province was 32.8%. The results of the bivariate analysis showed that variables significantly associated with stunting included child age (OR: 1.723 CI 95% 1.215-2.445), gender (OR: 1.777 CI 95% 1.305-2.419), LBW (OR: 2.106 CI 95% 1.206-3.423), SBL (OR: 1.768 CI 95% 1.133-2.759), history of infectious disease (OR: 1.548 CI 95% 1.141-2.099), maternal education (OR: 1.555 CI 95% 1.136-2.127), and toilet sanitation (OR: 1.881 CI 95% 1.384-2.555). The results of multivariate analysis showed that the most dominant factor of stunting was a history of infectious diseases (p-value 0.003; OR: 2.244). Children who have a history of infectious diseases are at risk of stunting by 2.2 times higher than children who do not have a history of infectious diseases after being controlled by child age, gender, LBW, SBL, and toilet sanitation.
Analisis Faktor Determinan Stunting Pada Anak Usia 12 – 59 Bulan Di Provinsi Aceh (Analisis Data Studi Status Gizi Indonesia) Zulfan, Zulfan; Sudiarti, Trini; Maulidiya, Rizki; Fauziati, Mirna; AL-Rahmad, Agus Hendra
Jurnal Dunia Gizi Vol 7, No 2 (2024): Edisi Desember
Publisher : LPPM Institut Kesehatan Helvetia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33085/jdg.v7i2.6284

Abstract

Latar belakang: Stunting masih menjadi masalah kesehatan utama di Provinsi Aceh karena prevalensinya masih tinggi dan menduduki peringkat 3 secara nasional. Tujuan:  untuk mengetahui determinan stunting pada anak usia 12 – 59 bulan di Provinsi Aceh. Metode:  penelitian menggunakan desain cross sectional dengan jumlah sampel 1736 balita yang didapat dari total sampling berdasarkan kriteria inklusi dan eksklusi. Data yang digunakan merupakan data SSGI 2021 milik BKPK. Variabel independen pada penelitian meliputi faktor anak (jenis kelamin, usia, berat badan lahir, panjang badan lahir, keragaman makanan, kelengkapan imunisasi, suplementasi vitamin A, ISPA, diare, jaminan kesehatan), faktor ibu (pendidikan ibu, kepesertaan KB, kepemilikan buku KIA, suplementasi TTD), faktor keluarga (jumlah anggota keluarga, kepemilikan aset, kerawanan pangan) dan faktor lingkungan (sanitasi layak, sumber air minum layak, kepemilikan jamban). Analisis data meliputi univariat dan bivariat menggunakan chii square serta multivariat menggunakan regresi logistic ganda. Hasil: proporsi stunting pada anak usia 12 – 59 bulan sebesar 35,1%. Hasil bivariate faktor anak: jenis kelami (p= 0,202), usia balita (p=0,580), berat lahir (p=0,001), panjang badan lahir (p=0,001), keragaman makanan (p=0,001), kelengkapan imunisasi (p=0,314), suplementasi vitamin A (p=0,459), ISPA (p=0,276), diare (p=0,040), JKN balita (p=0,064). Faktor keluarga: jumlah keluarga (p=0,092), kepemilikan aset (p=0,001), kerawanan pangan (p=0,001). Faktor lingkungan: sanitasi layak (p=0,001), sumber air minum layak (p=0,185), kepemilikan jamban (p=0,001). Hasil analisis multivariat diperoleh panjang badan lahir merupakan faktor dominan kejadian stunting di Provinsi Aceh dengan OR=2,37.  Kesimpulan:  panjang badan lahir merupakan faktor dominan kejadian stunting di Provinsi Aceh .
ASUPAN ENERGI DENGAN KEJADIAN UNDERWEIGHT PADA ANAK USIA 6 – 59 BULAN DI KOTA DEPOK Anggraeni, Welly; Sudiarti, Trini
Media Penelitian dan Pengembangan Kesehatan Vol. 33 No. 4 (2023): MEDIA PENELITIAN DAN PENGEMBANGAN KESEHATAN
Publisher : Poltekkes Kemenkes Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.34011/jmp2k.v33i4.1940

Abstract

Underweight in children is still remains the public health problems in the world. The prevalence of underweight children under five in Depok City in 2022 is 12.1 percent. This study aimed to analyze energy intake and other factors with the incidence of underweight in children aged 6 - 59 months old in Depok City. This study a used cross-sectional study design. This study used secondary data from Grant research of indexed publication Q2 TA 2022/202 Batch 3 Kemenristek. The samples were 311 with the criteria of children aged 6 – 59 months old with complete data and non-extreme data. Chi-square test was used to determine the relationship between sex, low birth weight, deworming, complete immunization, ARI, diarrhea, energy intake, protein intake, fat intake, carbohydrate intake and family income and underweight. A multivariate binary logistic regression was employed to determine the factors that contribute to the incidence of underweight in children aged 6 - 59 months old. The results of multivariabel logistic regression analysis showed energy intake as the dominant factor in the incidence of underweight in children aged 6 - 59 months old (p-value 0.001). Children with insufficient energy intake are 10.06 times more likely to be underweight than children with sufficient energy intake.
A Good Example of Stunting Reduction at Districts/Cities in Indonesia: Secondary Data Study Fentiana, Nina; Sudiarti, Trini; Ginting, Daniel; Suharto, Suharto
Buletin Penelitian Kesehatan Vol. 53 No. 1 (2025)
Publisher : Poltekkes Kemenkes Palu

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33860/bpk.v53i1.4096

Abstract

Background: The 2025-2029 NMDP targets a reduction in stunting of 14.4% in 2029 from a baseline of 18.8% in 2025. This means that stunting must be reduced by 4.4% over 4 years, or approximately 1.1% per year. Indonesia has only managed to reduce stunting by 0.1% per year. This research aims to identify best practices, provide policy insights, or analyze success factors. Methods: The study processed aggregate data at the district/city level from Basic Health Research 2018, Susenas 2018 and Gross Regional Domestic Product (PDRB) data from BPS 2018 with a cross-sectional design. Stunting was measured in children aged 0-23 months using standardized value (Z-score) using WHO Anthro 2018. Other data variables are presented in percentages. Correlation tests and path analysis were used to see the direct and indirect relationships of various risk factors to stunting. Results: There is a significant relationship between access to food and the prevalence of stunting at the district/city level (p-value <0.05; r-value = 0.19). Pregnancy check-ups (path coefficient = -0.29) and access to food (path coefficient = -0.31) have a significant direct contribution to the prevalence of stunting at the district/city level. Conclusion: Research findings state that pregnancy checks according to regulations and access to food are risk factors for stunting that have a major impact on reducing stunting in districts/cities. In low and medium categories of stunting, the government needs to pay attention to the disparity in the percentage of nutritional services for these two factors, along with other factors that are already running.
Sekolah Dasar Pintu Masuk Perbaikan Pengetahuan, Sikap, dan Perilaku Gizi Seimbang Masyarakat Achadi, Endang; Pujonarti, Siti A.; Sudiarti, Trini; Rahmawati, Rahmawati; Kusharisupeni, Kusharisupeni; Mardatillah, Mardatillah; Putra, Wahyu K. Y.
Kesmas Vol. 5, No. 1
Publisher : UI Scholars Hub

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Abstract

Indonesia masih menghadapi tantangan besar dalam bidang gizi, yaitu gizi kurang dan gizi lebih. Makanan jadi “tidak sehat” yang melimpahnya dikemas secara sangat menarik, ditambah dengan pengertian salah tentang “4 Sehat 5 Sempurna” sebagai Gizi Seimbang memberikan kontribusi tidak kecil terhadap masalah gizi di Indonesia. Penelitian ini bertujuan untuk mengetahui apakah pendekatan KIE (Komunikasi, Edukasi dan Informasi) di sekolah dapat merubah Pengetahuan, Sikap dan Praktek (PSP) anak sekolah tentang Gizi Seimbang. Penelitian ini dilakukan di dua Sekolah Dasar Negeri (SDN) di Kota Depok, melibatkan 132 anak kelas 4 dan 5. Desain penelitian adalah before and after, dengan metoda pengumpulan data secara kualitatif dan kuantitatif. Sebagian besar siswa dan ibunya ternyata mempunyai pendapat bahwa gizi seimbang sama dengan “4 Sehat 5 Sempurna”. Pengertian ini didapat murid dari apa yang diajarkan gurunya, sedangkan guru bersumber dari Buku Ajar Ilmu Pengetahuan Alam. Intervensi KIE telah meningkatkan pengetahuan dan sikap, serta sebagian praktek murid dan orang tua. Disimpulkan bahwa pendekatan KIE mempunyai potensi yang baik untuk merubah PSP anak sekolah. Disarankan agar buku ajar guru disesuaikan sehingga materi yang disampaikan kepada murid sekolah berisi pesan yang tepat. Indonesia is still being challenged by nutritional problems, both under and over nutrition. The availability of various “unhealthy” food with attractive packaging combined with misconception of balance diet as “4 Sehat 5 Sempurna”, might contribute to the situation. This study aims at evaluating the effectiveness of IEC strategy in changing the Knowledge, Attitude and Practice regarding balance diet among elementary school communities. The study design is a before and after, located at two public schools in Depok, with 132 students grade 4 and 5 and their mother. Qualitative approach as well as baseline and endline surveys were used. Most students and their parents considered that balance diet is “4 Sehat 5 Sempurna”. This knowledge was originated from their teachers’ teaching and media. The teachers’ knowledge was based on the school reference book. The intervention has improved students main knowledge and attitude. While some practices have improved there are others that still need to be improved. It is concluded that IEC intervention is potential to change the KAP of the students. Teachers need to be supported by correct reference book to be in line with what they are teaching.
Model Prediksi Berat Lahir Bayi Berdasarkan Berat Badan Ibu Hamil Sari, Maulia; Sudiarti, Trini
Kesmas Vol. 7, No. 8
Publisher : UI Scholars Hub

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Abstract

Berat lahir bayi kurang dari 3.000 gram berisiko untuk terjadinya penyakit jantung dan stroke serta kematian yang tiga belas persen lebih tinggi daripada berat lahir lebih dari 3000 gram. Tujuan penelitian ini yaitu untuk mendapatkan model prediksi berat lahir dan mengetahui faktor yang paling berpengaruh terhadap berat lahir bayi. Desain penelitian menggunakan cohort retrospektif. Sampel melibatkan 233 ibu hamil beserta bayi yang melakukan pemeriksaan antenatal care dan melahirkan di Rumah Sakit Citra Medika dan bidan bersalin Hj. Sumartini dari bulan Januari 2010 sampai Desember 2011 di Rantauprapat. Data dikumpulkan dari data rekam medis dan kelahiran pasien. Analisis korelasi dan regresi linier ganda digunakan untuk mengetahui kekuatan dan arah hubungan antara variabel independen dengan berat lahir. Hasil penelitian menemukan rata-rata berat lahir 3.337,8 ± 353,7 gram (95% CI= 3.292 – 3.383). Berat badan (BB) sebelum hamil, pertambahan berat badan ibu trimester pertama, kedua, dan ketiga mempunyai kekuatan hubungan yang sedang dan berpola positif. Model prediksi menunjukkan bahwa berat lahir = 1.764,133 + 0,023 (BB pra hamil) + 0,131 (pertambahan berat badan trimester 1) + 0,037 (per- tambahan berat badan trimester 2) + 0,037 (pertambahan berat badan trimester 3). Variabel yang paling berpengaruh adalah pertambahan berat badan trimester pertama. Birth weight less 3,000 gram have more risk to cause heart and stroke disease, 13% higher than birth weight < 3,000 gram. This study described about the correlation between prepregnancy weight, first trimester weight gain, second trimester weight gain, third trimester weight gain with birth weight. This study aimed to predict birth weight and find out the factors that most influence on birth weight. This study used a retrospective cohort design. Samples were 233 pregnant women and infants who perform antenatal care and deliver in Citra Medika Hospital and midwife maternity from January 2010 to December 2011. The data were collected through patient medical record and birth data. Correlation analysis and multiple linear regression were used to determine the strength and the relationship direction between independent variables and birth weight. The results revealed the averages of birth weight in the hospital and maternity midwife are 3,337.8 ± 353.72 grams (95% CI: 3,292 – 3,383). Prepregnancy weight, maternal weight gain in first, second, and third semester have a moderate power relationship and positive pattern. The prediction model of birth weight = 1,764.133 + 0.023 (pre-pregnancy weight) + 0.131 (first semester weight gain) + 0.037 (second semester weight gain) + 0.037 (third semester weight gain). The most variable effect is a first semester weight gain.
Co-Authors . Zulfan Agus Hendra Al Rahmad Ahmad Syafiq Anggraeni, Nur Asih Anggraeni, Welly Arifianti, Dian Isnaini Asih Setiarini Besral . Daniel Ginting Diah Mulyawati Utari Djokosujono, Kusharisupeni Endang Achadi Endang L Achadi Fauziati, Mirna Fentiana, Nina Hadi Pratomo Indriyani, Sri Kamiza, Abram Krismanita, Maulina Dwi Kusharisupeni Kusharisupeni Mardatillah Mardatillah Maulia Sari Maulidiya, Rizki Mizan, Syaiful Mumtaz, Firial Afra Raisa Nurani Rahmadini Nurul Khairani Pratiwi, Rizka Puspitasari, Dewi Ayu Rahmawati, Rahmawati Rahmayanti, Kamilia Ramadhani, Ni Shafa Khalishah Salsabila Siti A. Pujonarti Suharto Suharto Thea, Felicia Triyanti Triyanti Wahyu K. Y. Putra Wulandary, Weny