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Panataria, Lince Romauli
Universitas Methodist Indonesia
Religion Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Decision Sciences, Operations Research & Management Earth & Planetary Sciences Economics, Econometrics & Finance Education Environmental Science Health Professions Immunology & microbiology Languange, Linguistic, Communication & Media Materials Science & Nanotechnology Medicine & Pharmacology Physics Public Health Social Sciences

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STUDY OF NUTRIENT CONTENT IN ECO ENZYMES FROM VARIOUS TYPES OF ORGANIC MATERIALS Panataria, Lince Romauli; Sianipar, Ebsan; Sembiring, Harianda; Sitorus, Efbertias; Saragih, Meylin; Simatupang, Jones; Pakpahan, Helena
Journal of Agriculture Vol. 1 No. 02 (2022): Research Articles, July 2022
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v1i02.1728

Abstract

One of the organic waste processing technologies is Eco Enzyme. Eco enzyme is a complex solution of light to dark brown color, which has a fresh sour aroma. Organic waste, in the form of fruit peels, unused fruit flesh, and vegetable pieces, is collected in containers/barrels and then mixed with molasses/brown sugar and water with a certain dose. The recommended dose for the ratio of molasses: organic waste: water is 1:3:10. The fermentation results produce environmentally friendly enzymes and other beneficial elements for agriculture. This study aims to determine the nutrient content of P2O5, K2O, and the C/N ratio of eco enzymes derived from various organic materials. This study used a non-factorial, completely randomized design (CRD). This study used 6 treatment combinations consisting of: P1 = Musa paradisiaca L Boobs (1.5 kg) + Tithonia diversifolia Leaves (1.5 kg); P2 = Musa paradisiaca L weevil (1.5 kg) + Terminalia catappa leaves (1.5 kg); P3= Musa paradisiaca L Weevil (1.5 kg) + Spreading Leaf Shoots (1.5 kg); P4= Mimosa pudica Root (1.5 kg) + Tithonia diversifolia Leaf (1.5 kg); P5 = roots of Mimosa pudica daughter (1.5 kg) + Terminalia catappa leaves (1.5 kg); P6 = Roots of Mimosa pudica (1.5 kg) + Shoots of Spreading Leaves (1.5 kg). The results showed that using organic materials significantly affected the K2O content and the C/N ratio of the eco enzyme.
Breaking the Dormancy of Some Varieties of Papaya (Carica Papaya L.) Soaking KNO3 Solution Saragih, Meylin Kristina; Panataria, Lince Romauli; Sitorus, Efbertias; Manurung, Agnes Imelda
Journal of Agriculture Vol. 3 No. 02 (2024): Research Articles, July 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i02.3963

Abstract

Dormancy is a state of stopping growth experienced by plants. This research aimed to determine the concentration of KNO3 solution in breaking dormancy in several papaya varieties. The research method used in this research was a completely randomized design (RAL) Factorial with 2 treatment factors. The first factor is variety (V), consisting of V1 = Callina, V2 = California, and V3 = Local. The second factor is the concentration of the KNO3 (K) solution consisting of: K0 = Control, K1 = 10%, K2 = 20% and K3 = 30%. The variables observed were growth synchrony and germination speed index. Data analysis uses analysis of variance. The variables observed were growth synchrony and germination speed index. An analysis of variance was used to test the effect of treatment. To test mean differences between treatments, honest significant difference tests, regression, and correlation were carried out at a test level of 5%. The research results showed that seed variety had a significant effect on growth synchrony and germination speed index. The concentration of KNO3 solution has a significant effect on growth synchrony and germination speed index. The interaction between the variety and concentration of KNO3 solution had no significant effect on all observed parameters.
Response of Pakcoy Plant Growth and Production to the Application of Poc and Manure Panataria, Lince Romauli; Simanjuntak, Pantas; Sitorus, Efbertias; Saragih, Meylin Kristina; Manurung, Agnes Imelda
Journal of Agriculture Vol. 3 No. 02 (2024): Research Articles, July 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i02.3965

Abstract

Pakcoy (Brassica rapa L.) is a type of vegetable plant is used by people in various dishes because it contains minerals, protein, Vitamin A, Vitamin B, Vitamin B2, Vitamin B6, Vitamin C, potassium, phosphorus, copper, magnesium, iron, carbohydrates and fiber.This research aims to see the effect of giving POC and chicken manure on the growth and production of pakcoy plants. This research was carried out using a factorial Randomized Block Design (RAK) which consisted of two factors, namely the concentration of chicken manure which consisted of 3 levels, namely A0 = 0 kg / plot, A1 = 1 kg / plot, A2 = 2 kg / plot, and A3 = 3 kg / plot. The second factor is the POC dose which consists of 4 levels, namely. E1=10 ml/liter water/m2, E2= 20 ml/liter water/m2 and E3=30 ml/liter water/m2. The results showed that the application of chicken manure had no significant effect on the number of leaves, wet harvest weight per plot, wet harvest weight per hectare, wet sale weight per hectare. The interaction between giving chicken manure and POC had a significant effect on the number of leaves, wet weight of harvest per plot, wet weight of harvest per hectare, wet weight of sale per hectare.
The Effect Plant Media Composition on the Growth and Production Some Varieties Strawberry Sitorus, Efbertias; Sihombing, Parsaoran; Panataria, Lince Romauli; Saragih, Meylin Kristina; Manurung, Agnes Imelda
Journal of Agriculture Vol. 3 No. 02 (2024): Research Articles, July 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i02.4012

Abstract

This research was conducted in Barus Jahe Village, Barus Jahe District, Karo Regency, North Sumatra, with an altitude of 1,367 meters above sea level. This study aims to determine the effect of the composition of the planting medium and several varieties on the production and growth of strawberry plants. The design used in this research is a Factorial Split Plot Design (RPT), which consists of two factors. The first factor is the main plot, Variety (V), with 3 levels: V1 = California, V2 = Local Bandung, and V3 = Local Brastagi. The second factor is the subplot, namely Planting Media Composition (M), which consists of Soil: Charcoal Husk: Chicken Manure, namely: M1= 1:1:1, M2= 2:1:1, M3= 1:2:1, and M4= 2:1:2.The variables observed were plant height, plant wet weight and plant dry weight, fruit weight and sugar content (Brix). Analysis of variance was used to test the effect of treatment and mean differences between treatments; honest significant difference tests, regression, and correlation were carried out at a test level of 5%. The research results showed that the composition of the planting media had no significant effect on the observed parameters. However, in some varieties, V1 (California) has a substantial impact on fruit weight and sugar content (Brix), and V2 (Local Bandung) has a significant effect on plant height, wet weight, and dry weight.
Effect of Watering Time and Liquid Organic Fertilizer Concentration on the Growth and Production of Shallots (Allium Ascalonicum L.) Panataria, Lince Romauli; Saragih, Meylin Kristina; Sitorus, Efbertias
Journal of Agriculture Vol. 3 No. 03 (2024): Research Articles November 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i03.4931

Abstract

Shallot production in Indonesia has not been able to meet market needs due to the scarce availability of subsidized chemical fertilizers. Another alternative to replacing chemical fertilizers can be using Liquid Organic Fertilizer. The aim of this research was to determine the effect of watering time and concentration of liquid organic fertilizer on the growth and production of shallots (Allium ascalonicum L.). The design in this study was a Randomized Block Design (RAK), consisting of 2 treatment factors, namely watering time (W) consisting of 2 treatment levels, namely: W1= 1x1 week, W2= 1x2 weeks and POC concentration (P) consisting of 4 treatment levels namely: P1= 2 ml/240 ml water/plant, P2= 4 ml/240 ml water/plant, P= 6 ml/240 ml water/plant and P4= 8 ml/240 ml water/plant. Data analysis uses analysis of variance, if the treatment factor has a significant effect on the variance test, a mean difference test is carried out using the Duncan Multiple Range Test (DMRT) at 5% level. The results showed that POC watering time had a significant effect on tuber diameter and number of tubers per sample, but had no significant effect on fresh weight of tubers per sample and dry weight of tubers per sample. POC concentration had a significant effect on tuber diameter, number of tubers per sample, fresh weight of tubers per sample and dry weight of tubers per sample.
The Effect of Foliar Fertilizer Application on the Growth and Production of Several Varieties of Mustard Plant (Brassica Juncea L) Sitorus, Efbertias; Sihombing, Parsaoran; Panataria, Lince Romauli; Saragih, Meylin Kristina
Journal of Agriculture Vol. 3 No. 03 (2024): Research Articles November 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i03.4932

Abstract

The study aims to determine the effect of foliar fertilizer on the growth and production of several varieties of mustard greens (Brassica juncea L). This study used a Factorial Randomized Block Design (RAK) consisting of two factors. The first factor is mustard greens varieties (V) consisting of 3 levels: V1 = Tosakan variety, V2 = Shinta variety, and V3 = Dora variety. The second factor is foliar fertilizer (P), consisting of 3 levels: P0 = control, P1 = 2 cc / l of water, and P2 = 4 cc / l of water. The parameters observed in this study were plant height and wet and dry Weight of plants. The results showed that the variety treatment significantly affected plant height, wet Weight and dry Weight of mustard greens. The highest growth and production were obtained in variety V1 (Tosakan), followed sequentially by variety V2 (Shinta) and variety V3 (Dora). Foliar fertilizer treatment significantly affected plant height, wet Weight and dry Weight of mustard greens. The higher the concentration of leaf fertilizer given up to 4 cc/l of water, the higher the growth and production of mustard plants. The interaction between variety treatment and leaf fertilizer concentration had no significant effect on all observed variables.
The Effect of Solid Organic Fertilizer and Liquid Cow Dung Fertilizer on Rice Growth (Oryza Sativa L) Saragih, Meylin Kristina; Panataria, Lince Romauli; Sitorus, Efbertias
Journal of Agriculture Vol. 3 No. 03 (2024): Research Articles November 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i03.4933

Abstract

This research was conducted in Sei Beras Sekata Village, Sunggal District, Deli Serdang Regency, North Sumatra Province. With an altitude of ± 25 meters above sea level. This study aimed to determine the response of rice growth (Oryza sativa L) to the provision of cow manure and liquid fertilizer. The design used was a Randomized Block Design (RAK) Factorial with the main treatment being solid organic fertilizer (A) with three treatments, namely L1 = (660 gr / Plot) 3 tons / Ha, L2 = (1100 gr / Plot) 5 tons / Ha, L3 = (1650gr / Plot) 7.5 tons / Ha. Organic fertilizer 3 treatments, namely, K1 = 2.5cc / liter, K2 = 5cc / liter, K3 = 7cc / liter. The parameters observed in this study were plant height per clump (cm), number of tillers per clump (stem), and number of productive tillers per clump (stem). The study showed that solid organic fertilizer treatment had no significant effect on all parameters. In contrast, liquid organic fertilizer significantly affected the number of productive shoots but did not significantly affect plant height per clump (cm) and number of shoots per clump (stems).
The Effect of Green Fertilizer Application Apu-Apu (Pistia Stratiotes) and Plant Growth Regulators on the Growth and Production of Lettuce (Lactuca Sativa L.) Simanjuntak, Pantas; Panataria, Lince Romauli
Journal of Agriculture Vol. 3 No. 03 (2024): Research Articles November 2024
Publisher : ITScience (Information Technology and Science)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47709/joa.v3i03.4934

Abstract

This study aims to determine the effect of green fertilizer apu-apu and plant growth regulators on the growth and production of lettuce (Lactuca sativa L.). This study used a randomized block design (RAK) with two factors. The first factor is green fertilizer Apu-Apu with the symbol (K) consisting of 3 levels: K1 = 1 kg/plot, K2 = 1.5 kg/plot and K3 = 2 kg/plot. The second factor is plant growth regulators with the symbol (P) consisting of 4 levels: P0 = control (no treatment), P1 = 2 cc / l water, P2 = 4 cc / l water and P3 = 6 cc / l water. The results showed that green fertilizer apu-apu up to a dose of 2 kg/plot significantly increased the Height of fresh weight per plant, wet weight per plot and root weight per plot but did not affect plant height. The provision of plant growth regulators significantly increased plant height, wet weight per plant, wet weight per plot and root weight per plot. The administration of growth regulators up to a concentration of 6 cc/l of water resulted in the highest wet weight per plant and wet weight per plot. The interaction between apu-apu green manure and growth regulators did not significantly affect plant height, number of leaves, wet weight per plant, wet weight per plot and root weight per plot.
The Effect of Chicken Manure and SNN (Super Natural Nutrition) Liquid Organic Fertilizer Application on Sweet Corn Growth and Production (Zea mays L. saccaharata Sturt) Saragih, Meylin Kristina; Simanjuntak, Pantas; Panataria, Lince Romauli; Sitorus, Efbertias
Indonesian Journal of Agriculture and Environmental Analytics Vol. 4 No. 2 (2025): July 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijaea.v4i2.14186

Abstract

This study aims to determine the effect of applying chicken manure and liquid organic fertilizer.SNN(super natural nutrition) on the growth and production of corn plants (Zea mays saccharata Sturt). This study used a Factorial Randomized Block Design (RAK) with two factors. The first factor is Liquid Organic FertilizerSNNconsists of 3 (three) levels: S0 = Control, S1 = 3 ml/l of water per plot, and S2 = 5 ml/l of water per plot. The second factor is chicken manure consisting of 4 (four) levels: A1 = 1 kg/plot (7 tons/ha), A2 = 1.5 kg/plot (10 tons/ha), A3 = 2 kg/plot (13 tons/ha) and A4 = 2.5 kg/plot (16.5 tons/ha). The study's results showed that the treatment of liquid organic fertilizers 5 ml/l of water per plot significantly affected plant height, stem diameter, and weight of cob with husk per plant. Chicken manure 2.5 kg/plot had no significant effect on plant height, stem diameter, or weight of cobs with husks per plant. Interaction between liquid organic fertilizer and chicken manure sometimes had no significant effect on all observed parameters.
Efforts to Accelerate the Breaking of Soursop (Annona Muricata L.) Seed Dormancy with Different Concentrations of H2SO4 and Giberellin Sitorus, Efbertias; Panataria, Lince Romauli; Manik, Arni Meilina; Saragih, Meylin Kristina; Simanjuntak, Crystina
Indonesian Journal of Agriculture and Environmental Analytics Vol. 4 No. 2 (2025): July 2025
Publisher : PT FORMOSA CENDEKIA GLOBAL

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55927/ijaea.v4i2.14208

Abstract

This study aims to accelerate the dormancy breaking of soursop seeds (Annona muricata L.) with different csoncentrations of H2SO4 and Gibberellin. This study used a Completely Randomized Design (RAL) factorial. This study used two factors. The first factor is the concentration of H2SO4 consisting of 4 levels, namely: A0 = Control (No Treatment), A1 = H2SO4 15% (10 minutes), A2 = H2SO4 30% (10 minutes), and A3 = H2SO4 45% (10 minutes). The second factor is the concentration of Gibberellin (GA3), consisting of 3 levels, namely: G1 = 200 ppm (12 hours), G2 = 300 ppm (12 hours), and G3 = 400 ppm (12 hours)—data analysis was done using variance analysis and Duncan's test. The results showed that the concentration of H2SO4 significantly affected germination power and germination age. Gibberellin concentration had a significant effect on germination power and germination age. The interaction of H2SO4 concentration and Gibberellin concentration had no significant effect on germination power or germination age.
Co-Authors Agnes Imelda Manurung Ebsan Sianipar Efbertias Sitorus Endy Juli Anto Ernitha Panjaitan Fauzi, Tengku M. Harianda Sembiring Helena Tatcher Pakpahan Hutapea, Kenal P. Jones Simatupang Lamria Sidauruk Maludin Panjaitan Manik, Arni Meilina Meylin Saragih Nababan, Manaor Bismar Posman Nobel Pakpahan, Helena Pantas Simanjuntak R. Lubis Saragih, Meylin SARAGIH, MEYLIN KRISTINA Sembiring, Harianda Siahaan, Jekson Martiar Sianipar, Ebsan Sianturi, Martius Tandem Sihombing, Parsaoran Sihombing, Parsaoran Silalahi, Veraci Simanjuntak, Crystina Simanjuntak, Pantas Simatupang, Aditia Erick Cantona Sirait, Kilian Siti Normi, Siti Sitorus, Ragnar Oktavianus