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Wiranto Wiranto
Universitas Negeri Jakarta
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Faktor Risiko Kejadian Hipertensi pada Ibu Hamil Wiranto, Wiranto; Putriningtyas, Natalia Desy
Indonesian Journal of Public Health and Nutrition Vol 1 No 3 (2021): Supplement Issue
Publisher : Center for Public Health Nutrition Studies, Universitas Negeri Semarang, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15294/ijphn.v1i3.50008

Abstract

Background: Semarang City 2020, 1.36% of pregnant women with hypertension, in January 2021 there were 5.65% of pregnant women with hypertension, and 13.8% of cases were at Puskesmas Gunungpati. The purpose of the study was to analyze the risk factors for hypertension in pregnant women in the Puskesmas Gunungpati, Semarang City. Methods: The research method used was analytic observational research with a case control approach. The study was conducted in June-August 2021 at Puskesmas Gunungpati Working Area. The sampling technique used was quota sampling with a total sample of 74 respondents, with a comparison of case and control groups of 1: 1. The data analysis carried out was univariate analysis, bivariate analysis (Chi square test) and multivariate analysis (logistic regression test). Results: The p-value on the variables of pre-pregnancy weight was 0.008 (<0.05), sodium intake 0.005 (<0.05), potassium intake 0.465 (>0.05), calcium intake 0.005 (<0.05), gravidity 0.580 (>0.05), maternal age 0.021 (<0.05), and family history of hypertension 0.000 (<0.05). Conclusion: There is a relationship between pre-pregnancy weight, sodium intake, calcium intake, maternal age, and family history of hypertension with the incidence of hypertension in pregnant women. There is no relationship between potassium intake and gravidity with the incidence of hypertension in pregnant women.
SISTEM PENYIRAMAN DAN PEMUPUKAN OTOMATIS BERBASIS INTERNET OF THINGS (IOT) DENGAN PEMANTAUAN ANTARMUKA APLIKASI ANDROID Wiranto, Wiranto; Musyrifah, Musyrifah; Mansyur, Muh Fuad
Jurnal Sistem Informasi dan Informatika (Simika) Vol 7 No 1 (2024): Jurnal Sistem Informasi dan Informatika (Simika)
Publisher : Program Studi Sistem Informasi, Universitas Banten Jaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.47080/simika.v7i1.3111

Abstract

Technological developments in the field of agriculture are now expanding widely, various modern tools must be owned to assist farmers in cultivating plants. The owners of the chili plants do watering and fertilizing by collecting water or fertilizer and then giving it to the plants one by one. This is not a problem if the plant owner has free time. However, if the plant owner is busy with other things or is having business that makes the plant owner unable to care for the plant, then this becomes a problem because when the plant does not receive sufficient care, the plant will easily wither and die. Seeing the existing problems, this research will design a system that can automatically water and fertilize plants based on IoT with monitoring from an Android application. The design of this system uses an Arduino microcontroller as a controller, the nodeMCU esp2688 wifi module to send data from the sensor to the web server, a soil moisture sensor to determine soil moisture, a real time clock (RTC) for fertilization scheduling and a relay as an automatic switch on the water pump. This system aims to help the activities of farmers who still use physical force to water and fertilize plants. The IoT-based automatic watering and fertilizing system uses the prototype development method, namely by collecting system requirements, building prototyping, evaluating prototyping, coding the system, testing the system, evaluating the system and using the system
Penyuluhan Pembuatan Permen Jelly Jahe Merah (Zingiber officinale var rubrum) sebagai Peningkat Kekebalan Tubuh pada Kelompok Tani di Kelurahan Lempake Dewi, Sinta Ratna; Choiriyah, Fitri Nurul; Al-Baroqah, Veryna Rizqy; Wiranto, Wiranto; Priskila, Ester
Jurnal Pengabdian Pada Masyarakat Vol 9 No 3 (2024): Jurnal Pengabdian Pada Masyarakat
Publisher : Universitas Mathla'ul Anwar Banten

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30653/jppm.v9i3.827

Abstract

Jahe merah (Zingiber officinale var rubrum) adalah salah satu rempah yang mudah ditemukan di Indonesia dan memiliki banyak manfaat, termasuk membantu meningkatkan sistem kekebalan tubuh. Jahe merah mengandung minyak atsiri, zingiberin, gingerol, shogaol, gingerin, dan zingeron yang menciptakan rasa pedas dan aroma yang khas. Kegiatan ini bertujuan untuk meningkatkan minat masyarakat mengkonsumsi jahe merah sebagai imunomodulator dan meningkatkan pengetahuan tentang cara pembuatan permen jelly jahe merah yang dapat dikembangkan menjadi produk usaha kecil menengah (UKM). Penyuluhan dilakukan pada ibu-ibu anggota Kelompok Tani Jahe merah RT. 39 Kelurahan Lempake yang berjumlah 17 orang. Kegiatan diawali dengan pengisian kuesioner oleh responden kemudian penyuluhan dilakukan dengan memaparkan materi dan menyebarkan brosur tentang permen jelly jahe merah. Berdasarkan hasil pengisian kuesioner, responden yang memiliki pengetahuan baik pada pre-test sebanyak 23,5% dan post-test sebanyak 64,7% dengan nilai Asymp. Sig. (2-tailed) sebesar 0,001 pada uji Wilcoxon. Pemberian penyuluhan ini menunjukkan adanya peningkatan pengetahuan tentang permen jelly jahe sebagai peningkat kekebalan tubuh. Red ginger (Zingiber officinale var rubrum) was a spice that was easy to found in Indonesia and had many benefits, included helped to improved the immune system. Red ginger contained essential oils, zingiberin, gingerol, shogaol, gingerin, and zingeron which created a spicy tasted and distinctive aroma. This activity aimed to increased public interested in consuming red ginger as an immunomodulator and increased knowledge about how to made red ginger jelly candy which could have developed into a product for small and medium businesses (SME). Counseling was carried out to women members of the Red Ginger Farmers Group. 39 Lempake Subdistrict, totaling 17 people. The activity began with filled out a questionnaire by respondents, then counseling carried out by presented material and distributing brochures about red ginger jelly candy. Based on the results of filled out the questionnaire, 23,5% of respondents had good knowledge in the pre-tested and 64,7% in the post-tested with asymp. Sig. (2-tailed) scores is 0.001 in the Wilcoxon test. Provided this education showed an increase in knowledge about ginger jelly candy as an immune booster.
Braja: Briket Daun Jati Solusi Alternatif Pengganti Bahan Bakar Fosil Ramadhani, Oktavia Putri Jati; Putri, Lutfiana Bella Amanda; Cahyani, Anggi Indah; Wiranto, Wiranto; Solchan, Ari
Jurnal Inovasi Daerah Vol. 2 No. 1 (2023): Juni
Publisher : Badan Perencanaan Penelitian dan Pengembangan Daerah (BP3D) Kabupaten Boyolali

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.53697/jid.v2i1.19

Abstract

Briket daun jati adalah salah satu alternatif energi yang ramah lingkungan. Briket ini dibuat dari daun jati yang telah dikeringkan dan dipadatkan menjadi bentuk yang lebih mudah untuk dibakar. Penerapan briket daun jati pada masyarakat dapat membawa banyak manfaat, di antaranya mengurangi penggunaan bahan bakar fosil, hemat biaya dan mendukung pengelolaan hutan yang berkelanjutan. Untuk mempromosikan penerapan briket daun jati pada masyarakat, diperlukan beberapa upaya seperti sosialisasi dan edukasi, penyediaan briket daun jati yang mudah diakses, pelatihan penggunaan briket daun jati, dan kerjasama dengan lembaga pendidikan. Dengan penerapan briket daun jati pada masyarakat, diharapkan dapat membawa banyak manfaat bagi lingkungan dan kesejahteraan masyarakat.
Analisis Spiritual Entrepreneurship pada Pelaku UMKM di Kecamatan Semparuk Kabupaten Sambas Wiranto, Wiranto
JURNAL MUAMALAT INDONESIA - JMI Vol 4, No 2 (2024): Jurnal Muamalat Indonesia
Publisher : FAKULTAS EKONOMI DAN BISNIS UNTAN

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jmi.v4i2.81603

Abstract

Penelitian ini merupakan penelitian deskriptif kuantitatif yang bertujuan untuk mengetahui Spiritual Entrepreneurship pada pelaku UMKM di Kecamatan Semparuk dan untuk mengetahui faktor-faktor yang mendorong Spiritual Entrepreneurship pada pelaku UMKM di Kecamatan Semparuk. Data terkait dengan variabel diperoleh dari kuesioner dan wawancara terbuka kepada responden. Berdasarkan hasil dan pembahasan, kesimpulan dari penelitian ini menunjukkan pelaku UMKM di Kecamatan Semparuk sudah menerapkan Spiritual Entrepreneurship dan faktor yang mendorong Spiritual Entrepreneurship pada pelaku UMKM di Kecamatan Semparuk adalah faktor spiritual (agama) dan faktor lingkungan di Kecamatan Semparuk yang kondusif.Kata kunci: Spiritual Entrepreneurship, tawakal, jujur, adil, komunikatif dan ZIS. 
Sensory evaluation of cookies formulated with rhizopora propagules flour using 9-point hedonic scale Triandini, I Gusti Agung Ayu Hari; Wiranto, Wiranto; Wangiyana, I Gde Adi Suryawan
Journal of Agritechnology and Food Processing Vol 4, No 2 (2024)
Publisher : UNIVERSITAS MUHAMMADIYAH MATARAM

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jafp.v4i2.28256

Abstract

This research aims to evaluate sensory using a 9-point hedonic scale and different statistical approaches on cookies made from Rhizopora propagule flour. This research used flour made from Rhizopora propagule and wheat flour with varying compositions to make cookies (C1= Rhizophora flour 100% wheat flour 0%, C2 = Rhizophora flour 75% wheat flour 25%, C3 = Rhizophora flour 50% wheat flour 50%, C4 = Rhizophora flour 25% wheat flour 75%). Respondents gave evaluations using a 9-scale hedonic score for the treatments in 4 parameters, including appearance, aroma, taste, and texture. Evaluation scores were analysed using four statistical approaches: Kruskal-Wallis, Freidman, ANOVA-CRD, and ANOVA-RCBD. The results show that different treatments resulted in significantly different respondent evaluation scores. All respondents give evaluation scores higher than the threshold except for C1. This result means that the addition of wheat flour is still needed in Rhizophora cookie production. All treatments have the same evaluation score in appearance treatment, while C3 and C4 treatments have the highest evaluation scores in aroma, taste, and texture. It could be concluded that the potency of Rhizophora flour from its propagule as an ingredient in cookies is confirmed based on sensory evaluation using a 9-point hedonic scale and the ANOVA-RBCD statistical approach.
Kepuasan Sharing Knowledge Teknik Early Warning Pencegahan Black SEO dalam Website Pemerintah Daerah Winarno, Winarno; Wiranto, Wiranto; Prasetyo, Heri; Harjito, Bambang; Sihwi, Sari Widya
Jurnal Dharma Bhakti Ekuitas Vol. 8 No. 2 (2024): Jurnal Dharma Bhakti Ekuitas
Publisher : STIE Ekuitas

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52250/p3m.v8i2.759

Abstract

The increased number of internet users in Indonesia has also spurred the usage of search engines. With so many search engine users, Search Engine Optimizer (SEO) arose. However, alongside the rapid rise of SEO, hackers emerged. These hackers utilize government websites for malicious commercial purposes. This type of marketing is known as "black SEO." Local government is one of the entities most vulnerable to black SEO campaigns. To address this issue, the service team conducted workshops and demonstrations on combating black SEO for Communication and Information Service (Kominfo) workers. Participants responded quite well to this instruction. There was a difference; participants' knowledge rose from 56% to 90%. According to the findings of the activities carried out, training participants quickly comprehend the subject, obtain new scientific ideas, and recommend that similar activities be organized. A satisfaction level score of 3.5 suggests that the training went well. Keywords: Black SEO, Cybersecurity, Customer Satisfaction, Website Abstrak Peningkatan jumlah pengguna internet di Indonesia memicu penggunaan search engine pula. Banyaknya pengguna search engine, akhirnya muncul Search Engine Optimizer (SEO). Namun, seiring dengan perkembangan SEO yang tinggi muncul pula para hacker. Para hacker ini menjadikan situs pemerintah sebagai sarana pemasaran dengan cara-cara yang kurang baik. Pemasaran seperti ini dikenal dengan Black SEO. Pemerintah daerah merupakan salah satu lembaga yang paling banyak terkena serangan Black SEO. Untuk menyelesaikan masalah ini sehingga tim pengabdian memberikan pelatihan kepada staff Dinas Komunikasi dan Informatika (Kominfo) berupa workshop dan demonstrasi pencegahan Black SEO. Pelatihan ini mendapatkan tanggapan sangat baik dari peserta pelatihan. Terjadi perubahan, tingkat pemahaman peserta meningkat menjadi 90% dari semula hanya 56%. Dari hasil pelaksanaan kegiatan yang sudah dilakukan, peserta pelatihan mudah memahami materi, mendapatkan insight keilmuan baru dan peserta menyarankan untuk diadakan kegiatan serupa. Dengan skor tingkat kepuasan 3.5, menandakan bahwa penyelenggaraan pelatihan memiliki performa baik. Kata kunci: Black SEO, Cybersecurity, Kepuasan Pelanggan, Website
Analysis of Online Gender-Based Violence (OGBV) in Singgahan Subdistrict: A Perspective of Positive Law in Indonesia Buana, Gita Arum; Arifin, Syamsul; Nisa, Siti Zakiyatun; Wiranto, Wiranto
Indonesian Journal of Islamic Religion and Culture Vol. 2 No. 1 (2025): Edisi III, Juni 2025
Publisher : Institut Agama Islam Al-Fatimah Bojonegoro

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The law functions to regulate daily life and address crimes and deviations across various aspects of society. Crimes continue to occur in many countries, including Indonesia, and may happen either directly or through online platforms. In such cases, women are often the primary victims of violence, with one example being Online Gender-Based Violence (OGBV). OGBV may take the form of intimidation, sexual harassment, exploitation, and more. However, this issue is protected under existing laws, including the ITE Law. This study aims to investigate OGBV cases in Singgahan District. It employs qualitative research methods, including observation, interviews, and documentation, to describe and analyze the problem. The findings indicate that OGBV frequently occurs in Singgahan District due to factors such as social norms, access to increasingly advanced technology, lack of education about mental and emotional health, anonymity, inadequate law enforcement, stigma, and environmental influences. Efforts to address this issue include education, mentoring, law enforcement training, policymaking, collaboration with civil society, and family support. It is essential to remain vigilant and proactive in protecting ourselves wherever we are and to report any harmful incidents without hesitation
OPTIMALISASI KINERJA PEROLEHAN ZAKAT, INFAK DAN SEDEKAH DENGAN MENGGUNAKAN SIMLAZ Winarno, Winarno; Harjito, Bambang; Wiranto, Wiranto; Prasetyo, Heri; Sihwi, Sari Widya
Journal of Community Empowerment Vol 4, No 1 (2025): Juni
Publisher : Universitas Muhammadiyah Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31764/jce.v4i1.31767

Abstract

ABSTRAK                                                                            Trend berzakat, berinfak di era digital mengalami perubahan yang cukup siginifkan. Baznas telah melaporkan tren berzakat saat ini didominasi oleh anak muda dengan usia antara 25-44 tahun. Pencapaian di tahun 2021 nilai yang dihasilkan sangat besar yaitu mencapai 11,5 trilyun rupiah yang sebagian besar merupakan partisipasi dari anak muda milenial. Besarnya angka Zakat, Infak dan Shodaqoh ini salah satunya dikarenakan mudahnya mengeluarkan zakat dengan menggunakan aplikasi. Laz Nur Hidayah merupakan salah satu lembaga Laz di Kota Surakarta yang berdiri pada 2021. Lembaga baru ini saat ini masih sedang mengembangkan instansinya untuk dapat berkembang mengejar lembaga-lembaga Laz lain. Lembaga Laz Nur Hidayah memiliki potensi yang sangat besar dimana lembaga Nur Hidayah sudah memiliki nama besar di dunia pendidikan di Kota Surakarta. Saat ini Laz Nur Hidayah yang merupakan lembaga baru masih banyak kekurangan dalam manajemen ZIS, baik dari sisi perencanaan program, optimalisasi donatur, manajemen donatur dan pelaporan kepada donatur. Tujuan dari program pengabdian ini adalah mengoptimalisasikan kinerja LazNH dengan pembangunan aplikasi SIMLaz. Permasalahan yang dialami oleh Laz Nur Hidayah tersebut dapat diatasi dengan melakukan digitalisasi pengelolaan Laz Nur Hidayah dengan membangun aplikasi donasi berbasis online yang dapat ditransfer secara langsung secara realtime baik menggunakan akun bank atau dompet digital layaknya OVO, Gopay, Linkaja atau dompet elektronik lain. Hasil evaluasi dari program ini adalah bahwa aplikasi yang telah dibangun sudah diuji dengan metode blackbox dengan tingkat akurasi 100%. Artinya aplikasi ini sudah sesuai dengan kebutuhan fungsi yang diinginkan pengguna. Aplikasi selanjutnya dilakukan evaluasi kualitatif, untuk melihat optimalisasi kinerja lembaga. Hasil evaluasi yang dilakukan dengan wawancara, menghasilkan kesimpulan bahwa aplikasi mempermudah dalam proses mengatur program-program, merekap pendapatan dan mampu memberdayakan sumber daya relawan yang bisa menjadi pekerjaan sampingan. Kata kunci: Simlaz; crowdfunding;zakat; laz; pemberdayaan; sdm; aplikasi zakat. ABSTRACTThe trend of giving charity in the digital era has changed significantly. Baznas has reported that the current trend of providing zakat is dominated by young people aged between 25 and 44. The achievement in 2021 is that the value generated is tremendous, reaching 11.5 trillion rupiah, most of which is duet o the participation of millennial young people. The large number of Zakat, Infaq, and Shodaqoh is partly due to the ease of issuing Zakat using the application. Laz Nur Hidayah is one of the Laz institutions in Surakarta City, which was established in 2021. This new institution is currently still developing to be able to create after other Laz institutions. Laz Nur Hidayah has enormous potential, as Nur Hidayah already has a big name in the world of education in Surakarta. Currently, Laz Nur Hidayah, a new institution, still has many shortcomings in ZIS management in terms of program planning, donor optimization, donor management, and reporting to donors. This service program aims to optimize LazNH's performance with the development of the SIMLaz application. The problems experienced by Laz Nur Hidayah can be overcome by digitizing the management of Laz Nur Hidayah by providing an online-based donation application that can be transferred directly in real time either using a bank account or digital wallet such as OVO, Gopay, Linkaja or other ewallets. The assessment outcomes about this program indicate that the application developed has undergone evaluation utilizing the black box methodology, achieving an accuracy rate of 100%. This means that this application is in accordance with the function requirements that users want. Subsequent applications were subjected to qualitative assessment to ascertain the enhancement of institutional efficacy. The assessment of the interview determined that the application enhances the organization of programs, the documentation of financial inflows, and the augmentation of volunteer resources that may serve as supplementary employment. Keywords: Simlaz; Crowdfunding; Zakat; LAZ; empowerment; HR; zakat application.
CULTIVATION AND PLANTING OF RED GINGER (ZINGIBER OFFICINALE VAR.RUBRUM) USING BAG CULTURE TECHNOLOGY DURING THE NEW NORMAL PERIOD IN MEASLES VILLAGE KADUHEJO DISTRICT PANDEGLANG Alhamidi, Edi Muhammad Abduh; Darojat, Wahyu; Rani, Iyun; Wiranto, Wiranto
Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Vol. 3 No. 1 (2024): Ekalaya Journal
Publisher : Nindikayla Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.57254/eka.v3i1.120

Abstract

As a solutive effort in dealing with the impact of the covid-19 pandemic by using land in measles villages. Red ginger cultivation is one of the alternatives in efforts to improve the economy of Small and Medium Micro Enterprises in the countryside. Ginger plants can be used as antibacterial, antioxidant and herbal medicinal ingredients or made immunity-enhancing drinks. The purpose of this devotional activity is to provide counseling of cultivation and processing of red ginger plants. The method is done by cultivating and processing red ginger plants using bag culture technology, planted in polybags. The cultivation of red ginger plants is carried out by students who conduct independent work lectures in partnership with Karang Taruna Desa Measles.
Co-Authors Al-Baroqah, Veryna Rizqy Alhamidi, Edi Muhammad Abduh Bambang Harjito, Bambang Buana, Gita Arum Cahyani, Anggi Indah Choiriyah, Fitri Nurul Darojat, Wahyu I Gusti Agung Ayu Hari Triandini Mansyur, Muh Fuad Mika Vernicia Humairo Musyrifah Natalia Desy Putriningtyas, Natalia Desy Nisa, Siti Zakiyatun Prasetyo, Heri Priskila, Ester Putri, Lutfiana Bella Amanda Ramadhani, Oktavia Putri Jati Rani, Iyun Sari Widya Sihwi, Sari Widya Sarto Sinta Ratna Dewi Solchan, Ari Syamsul Arifin Wangiyana, I Gde Adi Suryawan Winarno Winarno