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All Journal J-Kesmas: Jurnal Kesehatan Masyarakat (Indonesian Journal of Public Health) Jurnal TILAPIA Proceedings of International Conference on Multidiciplinary Research Journal of Nutrition Science Journal of Chemical Process and Material Technology Jurnal Teknologi Pengolahan Pertanian Research In Chemical Engineering
Afwa Hayuningtyas
Nutrition Departmen, Universitas Teuku Umar
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Economics, Econometrics & Finance Education Energy Engineering Health Professions Immunology & microbiology Materials Science & Nanotechnology Medicine & Pharmacology Nursing Public Health Social Sciences Veterinary

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Journal : Journal of Nutrition Science

 1 
Relationship between Energy Intake and Obesity Prevalence among Adolescent Girls in Aceh Barat Afwa Hayuningtyas; Wardah Iskandar; Suci Eka Putri; Safrida Safrida; Adelina Irmayani Lubis
Journal of Nutrition Science Vol 2, No 2 (2021): November, 2021
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (760.93 KB) | DOI: 10.35308/jns.v2i2.4374

Abstract

The prevalence of adolescent obesity has been shown to differ among regions, and it could be influenced by several factors including diet, environmental exposures, and lifestyle. Diet is one of crucial factors that contribute to obesity among adolescents, particularly energy intake. This study was conducted to measure the relationship between energy intake and obesity prevalence among adolescent girls in Aceh Barat Regency. This study is a descriptive analytical research with the design of cross-sectional study. The population in this study were adolescent girls in Aceh Barat Regency with the samples of 50 people. The data were obtained from a one day 24-hour recall and analyzed using Chi-Square test with a significance value (p= 0.05). The result showed that based on bivariate analysis there is a relationship between energy intake and body mass index. The analysis indicated that adolescent girls with excessive energy intake had a 6.67-fold higher risk of obesity than those with the adequate energy intake (OR: 6.67, 95% CI: 1.25-35.65).
Scurrula ferruginea (Jack) Danser: Therapeutic Applications and Future Opportunities Safrida Safrida; Afwa Hayuningtyas
Journal of Nutrition Science Vol 2, No 1 (2021): May, 2021
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (742.631 KB) | DOI: 10.35308/jns.v2i2.3580

Abstract

Scurrula ferruginea (Jack) Danser from Loranthaceae is one such mistletoe that grow in tropical countries and has been used as therapeutic agent for curing of diseases, such as anticancer, antihypertensive, antiviral, antimicrobial, antiasthma, anti-hyperglycemic, and analgesic. Regardless of S. ferruginea various kinds of health benefits, their available data and literature review are still limited, especially in Indonesia. The scientific studies existence in this review can promote the potency development of S.ferruginea. We suggest critical future opportunities and research directions of S.ferruginea that could improve understanding toward evidence-based medicinal herbs.
The Relationship between Fiber Consumption and the Incidence of Overweight in Adolescent Girls in Aceh Barat Wardah Iskandar; Afwa Hayuningtyas; Hanif Muchdatul Ayunda; Marniati Marniati
Journal of Nutrition Science Vol 3, No 1 (2022): May, 2022
Publisher : Universitas Teuku Umar

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35308/jns.v3i1.5692

Abstract

Nowadays, dietary fiber is no longer a modern food for teenagers in Indonesia. Dietary fiber has long been neglected as an important factor in dietary nutrition. This is due to a lack of public knowledge on the importance of consuming dietary fiber. Adolescence is a transition period from children to adult where they are easily influenced by the surrounding environment, easy to follow the latest trends where it is a determining factor for the quality of adolescents, such as the incidence of overweight in adolescents caused by lack of fiber consumption so that adolescents prefer fast food rather than fruit and vegetables. This study aims to determine the relationship between fiber consumption and the incidence of overweight in adolescent girls in Aceh Barat District. This research is a cross-sectional study with the sample of 50 adolescent girls aged 15-18 years old. Data was collected by means of a 24-hour food recall, weighing, and measuring their body height. Data analysis includes univariate and bivariate analysis with independent sample t-test. The results shows that there are 26% of adolescent girls who consume fiber well, while 76% of young women consume fiber bad. Fiber consumption affects the incidence of overweight in adolescent girls where the value of OR=13,588 (95% CI 1.591-116.032). So that fiber consumption has a 13.58 times chance of influencing adolescents girls not to be overweight.
Co-Authors Adelina Irmayani Lubis Alwani Hamad Alwani Hamad Anila Wirantika Arfah Husna Bekti Wulan Sari Devita Almayda Diah Ayu Kusumawati Dwi Apriliani Hanif Muchdatul Ayunda Idda Nuriya Rahma Itza Mulyani Marniati Marniati Marniati Marniati Mubshair Naveed Muhammad Agil Nur Fauzan Noer Octaviana Maliza Nurdin Nurdin Pinyapat Jitphongsaikul Pinyapat Jitphongsaikul Pinyapat Jitphongsaikul Pinyapat Jitphongsaikul Putri, Enda Silvia Raafi Akbar Putra Rahmadani Rahmadani RR. Ella Evrita Hestiandari Safrida Safrida Safrida Safrida Suci Eka Putri Vishal Chherti Wardah Iskandar Wardah Iskandar Wintah Yeti Rusmiati Hasanah