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All Journal Jurnal Agronomi Indonesia (Indonesian Journal of Agronomy) Jurnal Sains Teknologi dan Lingkungan (JSTL) CROP AGRO, Scientific Journal of Agronomy Jurnal Gema Ngabdi Unram Journal of Community Service (UJCS) Agroteksos Prosiding Konferensi Nasional PKM-CSR Jurnal Ilmiah Mahasiswa Agrokomplek
I Komang Damar Jaya
Program Studi Agroekoteknologi, Fakultas Pertanian, Universitas Mataram Jl. Majapahit No. 62 Mataram, Nusa Tenggara Barat, Indonesia
Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Control & Systems Engineering Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Law, Crime, Criminology & Criminal Justice Nursing Public Health Social Sciences Other

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Extension on Efforts to Increase the Quality of Gumantar Coffee Through Improved Harvest and Post-Harvest Techniques Pandya, Lalu Wahyu Ardis; Prisetyatna, Sibyanula; Apriani, Nia; Yuliastri, Baiq Nova; Ramadhan, M. Raka; Oktaviani, Salsabila; Yuniarti, Eva; Wulandari, Fitri; Anindy, Reinasha Cahya; Cahyani, Nanda Meilina; Badrun, Liana Suryaningsih; Jaya, I Komang Damar
Unram Journal of Community Service Vol. 5 No. 3 (2024): September
Publisher : Pascasarjana Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/ujcs.v5i3.703

Abstract

The quality of coffee, including taste and aroma, is determined mainly by the timeliness of harvesting and post-harvest processes. The quality of Robusta coffee produced in Tenggorong Hamlet, Gumantar Village, North Lombok Regency is still relatively low because the harvesting of coffee beans is carried out using the strip picking method and not the selective picking method. The post-harvest method is still inappropriate, especially in the section for producing green beans. This extension aimed to improve the quality of Gumantar Village coffee through activities to increase farmers' knowledge and capacity in conducting harvest and post-harvest processes. Marketing facilitation activities were also carried out using various applicable process standards. The results and evaluation of the activities showed an increase in coffee farmers' knowledge and capacity in selective picking and post-harvest coffee processing. Coffee processing methods that determine the taste, such as green bean preparation and roasting, have also been well understood. The facilitation has resulted in a business identification number (NIB), label and packaging logo with 'Sangakopi' product brand rights, halal certificate, and distribution permit. It is expected that 'Sangakopi' products will enter the NTB Mall shortly.
PERTUMBUHAN DAN HASIL TANAMAN BAYAM BRAZIL (Alternanthera sissoo) PADA PERLAKUAN BEBERAPA JENIS PUPUK ORGANIK Pasaribu, Muhammad Maulana Aziz; Jaya, I Komang Damar; Jayaputra, Jayaputra
AGROTEKSOS, Jurnal Ilmiah Ilmu Pertanian Vol 34 No 2 (2024): Jurnal Agroteksos Agustus 2024
Publisher : Fakultas Pertanian Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/agroteksos.v34i2.1212

Abstract

Bayam brazil merupakan sayur bergizi tinggi dan sangat potensial dikembangkan dalam program Rumah Pangan Lestari (RPL). Pengembangannya secara berkelanjutan dan ramah lingkungan, seperti pupuk organik sebagai sumber unsur hara masih membutuhkan banyak kajian. Penelitian ini bertujuan untuk mempelajari pertumbuhan dan hasil tanaman bayam brazil akibat perlakuan berbagai jenis pupuk organik padat dan pupuk organik cair (POC) serta kombinasinya. Metode eksperimental digunakan dengan perlakuan-perlakuan sebagai berikut: (A) pupuk anorganik NPK (16-16-16) sebagai pembanding, (B) pupuk organik kotoran ayam , (C) pupuk organik kotoran sapi, (D) pupuk organik bekas cacing, (E) pupuk organik kotoran ayam dengan POC Nasa, (F) pupuk organik kotoran sapi dengan POC Nasa, dan (G) pupuk organik bekas cacing dengan POC Nasa (G). Percobaan dirancang menggunakan rancangan acak lengkap non-faktorial dengan empat ulangan. Hasil penelitian menunjukkan bahwa pupuk organik padat atau kombinasi pupuk padat organik dengan POC berpengaruh secara nyata terhadap diameter batang dan total hasil pada umur 35 hari setelah tanam. Total berat basah dan berat konsumsi per tanaman tertinggi dihasilkan oleh perlakuan B, yaitu secara berturut-turut 90,1 g dan 58,9 g per tanaman. Hasil dari perlakuan B lebih rendah dari hasil perlakuan A, namun berbeda secara tidak nyata. Pupuk organik kotoran ayam dapat digunakan sebagai sumber unsur dalam pengembangan tanaman bayam brazil dalam skala rumah tangga.
Benih dasar, benih sebar, Vima-1 EVALUASI PERTUMBUHAN DAN HASIL BEBERAPA GENERASI BENIH KACANG HIJAU (Vigna radiata L.) VARIETAS VIMA-1 DENGAN PERLAKUAN PENYIANGAN Hasna, Ratu Nurul; Sudirman, Sudirman; Jaya, I Komang Damar
CROP AGRO, Scientific Journal of Agronomy Vol 16 No 1 (2023): Crop Agro : Jurnal Ilmiah Budidaya Pertanian
Publisher : Department of Agronomy, Faculty of Agriculture, University of Mataram and Indonesian Society of Agronomy, NTB Branch

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/caj.v16i1.570

Abstract

This study aimed to determine the appropriate weeding time and its effect on growth and yield on several generations of mung bean seeds (Vigna radiata L.) planted in a dry land. A field trial was conducted from September to November 2018 in the hamlet of Amor-amor, Gumantar Village, Kayangan District, North Lombok Regency. The weeding times tested were: 2 weeks after planting, 4 weeks after planting and without weeding. Meanwhile, the seed generation factors were: foundation seeds, the first-generation of extension seeds and the second-generation of extension seeds. All the treatments were arranged factorially using a Randomized Block Design with 3 replications. The results showed that there was no interaction between weeding time and seed generation in affecting plant growth, but weeding time and seed generation affected crop yields. The highest yield of mung bean seeds was obtained from weeding treatment at 2 weeks after planting, while the seed generation that gave the highest yield was the second extension seeds. To grow mung beans of Vima-1 variety in dry lands, it is recommended to do weeding at 2 weeks after planting and to use the second generation of extension seeds.
Pelatihan Pengolahan Kotoran Hewan Menjadi Kompos Untuk Mendukung Praktik Pertanian Ramah Lingkungan Di Desa Sukadana Kabupaten Lombok Utara Jayaputra, Jayaputra; Santoso, Bambang Budi; Jaya, I Komang Damar
Jurnal Gema Ngabdi Vol. 7 No. 1 (2025): JURNAL GEMA NGABDI
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jgn.v7i1.576

Abstract

This Community Service activity was carried out in Labangkara, Sukadana Village, Bayan District, North Lombok Regency, from July to November 2024, in collaboration with the Padi Subur farmer group. Agriculture in this village is dominated by dry land with low productivity and crop diversification. Farmers face challenges in cultivation that is not yet intensive and reliance on chemical inputs such as inorganic fertilizers, pesticides, and herbicides, which increase production costs and cause environmental pollution, threatening agricultural sustainability. On the other hand, livestock waste (cattle and goats) in this village has not been utilized, causing environmental impacts such as unpleasant odors from ammonia and hydrogen sulfide gases, as well as health risks. The aim of this activity was to provide knowledge and skills to farmer group members on making compost from livestock waste, to support crop diversification and sustainable agriculture. The approach used was the participatory action method, involving the community fully from planning to evaluation. The results showed a significant increase in participants' understanding, seen from their ability to explain the steps of compost making after the training. Participants' enthusiasm and active participation, both in discussions and independent practice, were also very high, indicating their great interest in managing animal waste into useful compost. This success confirms the effectiveness of interactive and practical training methods, as well as demonstrative methods, in increasing knowledge and learning motivation.
Hasil Dan Nisbah Kesetaraan Lahan Dua Varietas Cabai Merah (Capsicum annum L.) Yang Ditumpangsarikan Dengan Kacang Tanah Di Lahan Kering Safta, Laila; Jaya, I Komang Damar; Santoso, Bambang Budi; Jayaputra, Jayaputra
JURNAL SAINS TEKNOLOGI & LINGKUNGAN Vol. 10 No. 1 (2024): JURNAL SAINS TEKNOLOGI & LINGKUNGAN
Publisher : LPPM Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jstl.v10i1.587

Abstract

Drylands with limited resource support need to increase their productivity. One indicator of land productivity is the land equivalence ratio (LER). This research aimed to study the growth and yield of red chili due to the effect of varieties and peanut planting times in intercropping systems to increase dryland productivity. One experiment was conducted in Amor-amor Hamlet, Gumantar Village, Kayangan Sub-district, North Lombok Regency, from March to August 2023. The red chili varieties tested were Baja MC (hybrid) and Landung (non-hybrid). Meanwhile, peanut (Hypoma 2 variety) planting time was at the same time, one week after planting (WAP) of chili and 3 WAP. The treatments were arranged factorially using a Randomized Block Design with three replications. All component crops had monoculture treatments to calculate LER. The results showed no interaction between variety and planting time on all parameters observed. Variety had no significant effect on growth and LER but significantly affected the yield of chili. The Landung variety produced higher yields than the Baja MC variety. Planting time treatment had no significant effect on growth and LER but significantly affected the yield of chili. The planting time of peanut that produced the highest yield was 3 WAP. The intercropping of chili with peanuts at all planting times increased dryland productivity with LER values greater than 1.0
Co-Authors Anindy, Reinasha Cahya Apriani, Nia Badrun, Liana Suryaningsih Bambang Budi Santoso Cahyani, Nanda Meilina Fitri Wulandari Hasna, Ratu Nurul I Gst. Pt. Muliarta Aryana I Gusti Made Arya Parwata I Gusti Putu Muliarta Aryana I Wayan Suadnya I Wayan Sudika I Wayan Sudika Jayaputra Jayaputra Jayaputra Jayaputra Jayaputra Jayaputra Jayaputra Jayaputra Jayaputra, Jayaputra M. Taufik Hidayat Mantika, Niha Hidayati Ni Wayan Sri Suliartini Novita Hidayatun Nufus Oktaviani, Salsabila Pandya, Lalu Wahyu Ardis Pasaribu, Muhammad Maulana Aziz Prisetyatna, Sibyanula Ramadhan, M. Raka Safta, Laila Sudirman Sudirman Sudirman Sudirman Ulfa Kariska Sari Yuliastri, Baiq Nova Yuniarti, Eva