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All Journal Proceedings of Annual International Conference Syiah Kuala University - Life Sciences & Engineering Chapter Wacana, Jurnal Sosial dan Humaniora AGRISE Habitat JEPA (Jurnal Ekonomi Pertanian dan Agribisnis)
Nuhfil Hanani
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Agriculture, Biological Sciences & Forestry Humanities Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Engineering Environmental Science Law, Crime, Criminology & Criminal Justice Social Sciences Other

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Journal : Habitat

 1 
SKENARIO KEBIJAKAN SWASEMBADA BERAS DI INDONESIA Dwi Apriyanti Kumalasari; Nuhfil Hanani; Mangku Purnomo
HABITAT Vol. 24 No. 1 (2013)
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (404.779 KB)

Abstract

Indonesia merupakan negara agragaris penghasil komoditas pangan beras khususnya. Seiring dengan adanya pertumbuhan penduduk, maka permintaan pangan akan semakin meningkat. Peningkatan ini akan diikuti dengan peningkatan produksi beras dalam negeri. Namun yang terjadi pada beberapa tahun ini perberasan Indonesia hanya mengalami swasembada beras pada tahun 1969 hingga 1984. Setelah tahun tersebut Indonesia belum lagi bisa mencukupi kebutuhan beras dalam negeri, yang mana memaksa melakukan impor beras dalam jumlah cukup besar. Besar impor semakin lama semakin tinggi seiring dengan kurang mampunya negara dalam mencukupi kebutuhan pangan dalam domestik sendiri. Penelitian ini akan membahas mengenai kondisi perberasan Indonesia beserta mencari permodelan yang tepat dalam mencari kebijakan yang paling tepat untuk diterapkan dalam mencapai swasembada beras. Data penelitian ini bersifat data skunder mulai tahun 1980 hingga 2011. Analisis data yang dilakukan analisis persamaan simultan historis. Hasil penelitian didapatkan terdapat 3 blok dalam estimasi model perberasan Indonesia, yakni produksi, konsumsi, dan impor. Menurut hasil identifikasi model tergolong over identified. Hasil estimasi model diketahui seluruh model signifikan dan memiliki nilai yang baik melalui koefisien determinasi R2, uji f, dan uji t. Berdasarkan hasil validasi menunjukkan nilai yang baik, yakni kecilnya selisih nilai prediksi dan aktualnya. Hasil simulasi secara historical didapatkan bahwa luas lahan perlu ditingkatkan 5% atau harga pupuk diturunkan 15% atau juga meningkatkan kredit sebesar 5% untuk mencapai swasembada beras pada tahun tersebut. 
Household Food Security Analysis Case Study on Sustainable Food House Area Program (KRPL) in Bandungrejosari Village, Sukun District, Malang Tartila Fitri; Iid Mufaidah; Nuhfil Hanani; Hery Toiba
HABITAT Vol. 33 No. 2 (2022): August
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2022.033.2.18

Abstract

The population of Indonesia increases every year, so there is an increase in demand for food, both commodities of grain, vegetables, fruit and others. If the demand for food continues to increase and is not supported by increasing food production there will also be food insecurity at certain times. The government's policy to overcome this problem is the Acceleration of Food Consumption Diversification (P2KP) and its program namely Sustainable Food House Area (KRPL). The purpose of this study is to analyze household food security using a quantitative aspect approach (TKE and TKP) and quality aspects (PPH score) The results of the study PPH scores achieved by KRPL participating households and not KRPL participants were 86.6 and 75.9, respectively. This value shows the pattern of food consumption that has not varied. However, it can be seen that participating households of KRPL have more food consumption than households not participating in KRPL While the energy consumption and non-participant household protein of KRPL still have not reached the consumption recommendations set by the government, amounting to 1883.5 kcal / capita / day and 49.7 gram / capita / day.
Energy Adequacy Rate and Desirable Dietary Pattern of Horticultural Farmer Household in Probolinggo Regency during COVID-19 Pandemic Asterina, Rika; Nuhfil Hanani; Fahriyah
HABITAT Vol. 33 No. 3 (2022): December
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2022.033.3.21

Abstract

Household food security is an important concern for the government because it can describe food security in the smallest unit, namely household consumption. One of the government's policies regarding food security on the side of food absorption is through the Law of the Republic of Indonesia Number 18 of 2012 namely the fulfillment of diverse, nutritious, balanced, and safe food consumption patterns. The research objectives are (1) To analyze the food security of horticultural farmers' households in terms of the Energy Adequacy Rate (EAR) in Probolinggo Regency, (2) To analyze the food security of horticultural farmers' households as seen from the Desirable Dietary Pattern (DDP) in Probolinggo Regency, and (3) To analyze the factors that influence the Desirable Dietary Pattern (DDP) in Probolinggo Regency. The results showed that food security in terms of quantity and quality still did not meet the recommendations. The actual EAR of horticultural farmers in Probolinggo Regency is 1867.76 kcal/capita/day, which is still below the normative or recommended EAR of 2,100 kcal/capita/day. The actual DDP score is 74.15 which states that the actual DDP is still below the normative DDP of 100. Two parameters have a significant effect on the dependent variable, namely farm income (X1) and dummy nutrition knowledge of housewives (DX2), while dummy education head of household (X3) has no significant effect.
Food Security Analysis of Shallot Farmer Household During the Covid-19 Pandemic in Probolinggo Regency (A Case Study on Shallot Farmer Household in Mranggonlawang Village, Dringu District, Probolinggo Regency) Rohmatul Khasanah, Ulfa; Nira Praditya Sari; Nuhfil Hanani; Fahriyah; Condro Puspo Nugroho; Syafrial; Rosihan Asmara
HABITAT Vol. 33 No. 3 (2022): December
Publisher : Department of Social Economy, Faculty of Agriculture , University of Brawijaya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21776/ub.habitat.2022.033.3.27

Abstract

The Covid-19 pandemic has had an impact on the agricultural sector, both in terms of trade, prices, and the decline in farmers' income levels. Amid the COVID-19 outbreak, food security is something that the government must pay attention to so that there is no food crisis. If farmer households have not realized food security, it won't be easy to create food security at higher levels such as the village, district, provincial, and national levels. This study aims to analyze food security based on EAR and SFE values ​​and determine the effect of socioeconomic factors on household resilience. Determination of the research location was determined purposively, and the number of samples was taken by cluster sampling. The analytical method uses the Jonnson and Toole model to determine household food security and multiple linear regression analysis to determine the effect of socioeconomic factors on EAR. The results of the food security analysis show that 51.7% of households with energy consumption >80% and expenditure of 60% are categorized as food vulnerable. The results of the analysis of socio-economic factors that can affect EAR are income, number of dependents in the family, length of education of housewives, and age of the head of the family with a confidence level of 80%. The analysis results show that most shallot farming households are in a food-insecure state.
Co-Authors Abdul Wahib Muhaimin Aisa, Siti Nurul Alia Fibrianingtyas Arief Joko Saputro Aris Sulistyono Asterina, Rika Bambang Ali Nugroho BUDI SETIAWAN Condro Puspo Nugroho Destyana Ellingga Pratiwi Dwi Apriyanti Kumalasari Dwi Retnoningsih Etty Riana Yuliastuti FAHRIYAH Fahriyah Fahriyah Fetty Dwi Prasetyarini Ghazali Syamni Grace Tsai Hardina, Tri Hery Toiba I Gusti Wayan Murjana Yasa Ikramuddin, Ikramuddin M. Muslich Mustadjab Mangku Purnomo Meidiana Purnamasari Moch. Muslich Mustadjab Mohammad Shoimus Sholeh Nailatul Khoiriyah C Nikmatul Khoiriyah Nira Praditya Sari Novil Dedy Andriatmoko Peng Ke-Chung Ratya Anindita Rohmatul Khasanah, Ulfa Rosihan Asmara Suhartini Suhartini Suhartini Sujarwo Syafrial Syafrial Syafrial Tartila Fitri Tri Wahyu Nugroho Wen-Chi Huang Yasinta Roslinda Mero