Article Per Year (5 Year)
p-Index From 2020 - 2025
3.51
P-Index
This Author published in this journals
All Journal Jurnal Ilmiah Farmasi Cendekia Journal of Pharmacy Babali Nursing Research Pena : Jurnal Ilmu Pengetahuan dan Teknologi Pena Medika : Jurnal Kesehatan Sasambo Journal of Pharmacy Jurnal Pengabdian kepada Masyarakat Wahana Usada PENA ABDIMAS : Jurnal Pengabdian Masyarakat Kreasi: Jurnal Inovasi dan Pengabdian Kepada Masyaraka Benzena Pharmaceutical Scientific Journal Parapemikir Jurnal Ilmiah Farmasi
Metha Anung Anindhita
Fakultas Farmasi, Universitas Pekalongan
Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Chemistry Computer Science & IT Economics, Econometrics & Finance Environmental Science Health Professions Immunology & microbiology Law, Crime, Criminology & Criminal Justice Medicine & Pharmacology Nursing Physics Public Health Social Sciences Veterinary Other

Published : 24 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 3 Documents
Search
Journal : Parapemikir Jurnal Ilmiah Farmasi

 1 
Formulasi Krim Ekstrak Daun Kersen (Muntingia calabura L.) Dengan Variasi Kombinasi Span 60 dan Tween 80 Sebagai Emulgator Metha Anung Anindhita; Catur Juni Arsanto
Parapemikir : Jurnal Ilmiah Farmasi Vol 9, No 2 (2020): Parapemikir : Jurnal Ilmiah Farmasi
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/pjif.v9i2.2034

Abstract

The ethanol extract of 1,04% Muntingia calabura L. folium has the effectiveness of healing burns. An emulgator is needed to maintain the stability of the cream formulation. Span 60 and tween 80 are non-ionic emulgators, non-toxic, non-irritating, and have low potential to couse hypersensitivity reactions. This research was conducted to determine the effect of the emulgator on physical properties and physical stability of Muntingia calabura L. folium extract cream and get the best formula from the cream. This study was compare the value of Hydrophile-Lipophile Balances (HLB) from a mixture of span 60 and tween 80, which is the HLB value of 5; HLB 6.5 and HLB 8. Evaluation of physical properties is done by testing organoleptic, homogeneity, pH, viscosity, adhesion, and ability to spread. Physical stability was assessed using the centrifugation method. The effect of emulgator variations was determined by One Way Anova testing using SPSS software. The best formula is chosen from those that fit the criteria for testing physical properties and which has the best stability. The results showed different variations in the combination of span 60 and tween 80 emulgators showed effects on adhesion and pH. Formula I with HLB value of 5 produces a cream formula with good physical properties and physical stability
Pengaruh Penggunaan Polivinil Alkohol sebagai Gelling Agent terhadap Sifat Fisikokimia sediaan Gel Peel-off Ekstrak Etanol Buah Pedada Metha Anung Anindhita; Dani Prastiwi; Nur Lu’lu Fitriyani; Septiyani Nanda Rini
Parapemikir : Jurnal Ilmiah Farmasi Vol 12, No 1 (2023): Parapemikir : Jurnal Ilmiah Farmasi
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/pjif.v12i1.3990

Abstract

Buah pedada memiliki aktivitas antioksidan yang tinggi. Salah satu cara memanfaatkan khasiatnya adalah dibuat sediaan masker gel peel-off. Masker gel peel-off adalah jenis masker wajah berupa gel yang setelah kering dapat dilepaskan tanpa perlu dibilas. Polivinil Alkohol (PVA) digunakan sebagai gelling agent yang mampu membentuk gel yang cepat kering dan membentuk lapisan film yang elastis. Tujuan dari penelitian ini untuk mengetahui pengaruh perbedaan konsentrasi PVA sebagai gelling agent terhadap sifat fisikokimia sediaan gel peel-off ekstrak etanol buah pedada. Penelitian ini adalah penelitian eksperimental. Zat aktif yang digunakan yaitu ekstrak buah pedada sebanyak 11,7%. Konsentrasi PVA yang digunakan yaitu 12%; 14%; 16%. Pengujian sifat fisik sediaan meliputi organoleptis, homogenitas, pH, viskositas, daya sebar, daya lekat, waktu mengering, dan stabilitas. Uji organoleptis dan homogenitas dianalisis secara deskriptif. Uji pH, viskositas, daya sebar, daya lekat, dan waktu mengering dianalisis dengan metode One Way ANOVA dan dilanjutkan dengan metode Post Hoc Tukey HSD jika terdapat perbedaan. Hasil penelitian menunjukkan bahwa ketiga formula memenuhi persyaratan sifat fisik sediaan masker gel peel-off meliputi organoleptis, homogenitas, pH, viskositas, daya sebar, daya lekat, dan waktu mengering. Untuk uji statistik dengan One Way ANOVA menunjukkan bahwa variasi konsentrasi PVA berpengaruh terhadap nilai pH, viskositas, daya sebar, daya lekat, dan waktu mengering ketiga formula. Formula I dengan konsentrasi PVA 12% dipilih sebagai formula terbaik sediaan masker gel peel-off.
Formulasi Spray Gel Ekstrak Daun Pandan Wangi Sebagai Antiseptik Tangan Metha Anung Anindhita; Nila Oktaviani
Parapemikir : Jurnal Ilmiah Farmasi Vol 9, No 1 (2020): Parapemikir : Jurnal Ilmiah Farmasi
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Politeknik Harapan Bersama

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30591/pjif.v9i1.1503

Abstract

Spray gel as an alternative to hand washing soap. Pandan wangi leaves are efficacious as antiseptics. This study aimed to obtain a good formulation of spray gel pandan wangi leaves extract and efficacious as an antiseptic. The method used in this study was to compare the concentration of Hydroxypropyl methylcellulose (HPMC) on three formulas including 0,5%; 1,5%; and 2,5%. The formulas was tested for their physical properties to determine the best formula and will be tested for physical stability at room temperature (28o±2oC) for 4 weeks and followed by testing the effectiveness of antibacterials. The result showed that formula I (0,5% HPMC concentration) was the best formula. This formula fulfills all the criteria for good physical properties. The formula I was stable at room temperature and has effectiveness against Staphylococcus aureus. This study is the basic experiment for development of spray gel prparations with active substances derived from natural ingredientsKeywords : mspray gel, Pandanus amaryllifolius, Roxb. extract, anseptic
Co-Authors Aisyah Alatas Alatas, Aisyah Alfiana Nur Hidayah Ardiana Priharwanti Ayu Regita Vinaeni Catur Juni Arsanto Dani Prastiwi Ekanita Desiani Fitriyani, Nur Lu'lu Hayati Soeprapto Heri Pornomo Ivan Sulistyanto Kharismatul Khasanah Kurnia Oktaviani, Riska Laula M. Rusli Effendi Mahfur, Mahfur Nila Oktaviani Nila Oktaviani Nunus Eka Kartikasari Nur Ermawati Nur Lu’lu Fitriyani Nurul Istiqomah Rini, Septiyani Nanda Safira Galuh Chandra Sajuri, Sajuri Septiyani Nanda Rini Silviana, Wanda Siska Rusmalina Suhesti Suhesti Suhesti, Suhesti Tri Wijaya Ningsih Urmatul Waznah Wahyuningsih Wati Eliana Putri