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MP Editor, Ir. Dian Indratmi, MP
Universitas Muhammadiyah Malang
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Pendampingan Aplikasi Pupuk Hayati pada Kelompok Tani Subur Selaras Alam Ali Ikhwan; Dian Indratmi
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 3, No 1 (2019): JAST EDISI JUNI 2019
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (446.48 KB) | DOI: 10.33366/jast.v3i1.1273

Abstract

The Subur Selaras Alam farmer group is a group of vegetable farmers with an average land area of around 0.25 Ha. This farmer group has concerns over the decreasing land conditions due to excessive pesticide residue contamination and excessive chemical fertilization. In an effort to increase soil fertility and the quality of vegetables that are safer and healthier for consumers, farmer groups face several problems regarding biofertilizer technology. Among them are (1) partners have not mastered the technology of production and application of biofertilizers in the field, and (2) partners have not mastered organic farming cultivation management. Methods for overcoming partner problems are carried out with Focus Group Discussion (FGD), training and assistance in the application of biofertilizer technology in the field. The results of the dissemination of technology in the field that were obtained: (1) farmer group "Subur Selaras Alam" was very enthusiastic and mastered the application of biofertilizer technology, (2) increasing corn production reached 46%, (3) biofertilizers can save N (urea) fertilizer up to 50% , and (4) farmers have mastered the making and use of biofertilizers on the land.ABSTRAK Kelompok tani Subur Selaras Alam merupakan kelompok petani sayur dengan luasan lahan rata-rata sekitar 0,25 Ha. Kelompok Tani ini mempunyai kepedulian atas kondisi lahan yang semakin menurun karena cemaran residu pestisida yang terlalu tinggi dan pemupukan kimia yang berlebihan. Dalam upaya peningkatan kesuburan tanah dan mutu sayuran yang lebih aman dan sehat bagi konsumen kelompok tani menghadapi beberapa permasalahan mengenai teknologi pupuk hayati. Diantaranya yaitu (1) mitra belum menguasai teknologi produksi dan aplikasi pupuk hayati di lapang, dan (2) mitra belum menguasai menejemen budidaya pertanian organik. Metode untuk mengatasi permasalahan mitra dilakukan dengan Focus Group Discussion (FGD), pelatihan dan pendampingan aplikasi teknologi pupuk hayati di lapang. Hasil diseminasi teknologi di lapang yang telah dilaksanakan diperoleh hasil sebagai berikut : (1) kelompok  tani “Subur  Selaras  Alam” sangat antusias dan menguasai aplikasi teknologi pupuk hayati, (2) peningkatan  produksi jagung mencapai 46%, (3) pupuk hayati ini dapat menghemat pupuk N (urea) mencapai 50%, dan (4) petani sudah menguasai pembuatan dan penggunaan pupuk hayati di lahan.Kata kunci : pupuk hayati; pertanian organik; sayuran; pengabdian masyarakat
Peningkatan Mutu UKM Melalui Diversifikasi Pengolahan Hasil Bunga Menjadi Produk Minuman Sehat di Kampung Herbal Sukolelo Prigen-Pasuruan Jamroji, Jamroji; Saati, Elfi Anis; Indratmi, Dian; Wachid, Mochammad; Astuti, Sri Wibawani Wahyuning
JURNAL APLIKASI DAN INOVASI IPTEKS "SOLIDITAS" (J-SOLID) Vol 7, No 1 (2024): Jurnal Aplikasi Dan Inovasi Ipteks SOLIDITAS
Publisher : Badan Penerbitan Universitas Widyagama Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31328/js.v7i1.5436

Abstract

Desa Sukolilo berada di wilayah administrasi Kecamatan Prigen, Kabupaten Pasuruan Provinsi Jawa Timur. Keindahan alam wisata Kecamatan Prigen memang sangat menawan, Terlebih Prigen saat ini menjadi daerah wisata pegunungan unggulan di Kabupaten Pasuruan dengan jargon 'Pasuruan City of Mountain”, diantaranya dusun Sukolilo dan Soju (sayuran organik Junggo ) di dusun Junggo Prigen. Tim Pengabdi UMM, melalui kegiatan Penyuluhan Si-Halal dan eduwista, berhasil mendampingi 20 UKM nya memperoleh self declare Sertifikasi halal. Pengabdian ini dilaksanakan guna mendukung program jaminan produk halal UU 33/2014, melalui program UKM naik kelas dan self declare halal bagi para UKM.Produk teknologi termasuk pangan perlu langkah kontinyu hilirisasi bagi masyarakat. UMM sebagai universitas yang mempunyai banyak sumberdaya manusia, mempunyai dosen dengan karya/temuan, keahlian di bidang pengolahan hasil pertanian seperti minuman olahan bunga (bunga mawar, telang, sayuran), yang dapat mensupport pengembangan pariwisata di Prigen tersebut. Produk UKM disana sudah mulai dapat mendukung  kegiatan wisata unggulan disana, diantaranya minuman dari bunga telang, jahe merah, dan lainnya. Masalah yang dihadapi mereka diantaranya mutu produk yang tidak tahan lama, sehinga memerlukan perbaikan daya simpan produk, serta dikenalkan pentingnya diversifikasi oelahan menjadi minuman/herbal, guna mendukung potensi wisata herbal yang potensial di sana. Kegiatan meliputi sosialisasi, pelatihan atau pendampingan antara lain : (i) Sosialiasi terkait Pentingnya mutu produk melalui penggunaan pengawet yang tepat (ii) Pembuatan olahan variasi yang lebih banyak, sebagai produk alternatif UKM pengolah hasil tanaman herbal. Berharap produk unggulan nantinya dapat menjadi icon Kabupaten Pasuruan menambah variasi oleh-oleh wisatawan.            Pelaksanaan pengabdian telah melakukan pendampingan terhadap sekitar 9 UKM berbasis minuman olahan herbal dan atau bebungaan, serta telah dapat membantu meningkatkan pemahaman UKM dalam melakukan pengemasan yang lebih baik agar produk bertahan lebih lama, dan menghasilkan publikasi medsos online: https://pelopornews.co.id/102023/pendampingan-ukm-naik-kelas-melalui-pengolahan-hasil-bunga-menjadi-produk-pangan-sehat-dan-herbal/. UKM hasil kerjsama teh celup mawar plus, telah didampingi LP3H HC UMM melakukan pendafataran Halal.  Hasil pengujian daya antioksidan teh celup mawar plus (dengan 4 daun yaitu daun mangga, mint dan sirsat) yang dihasilkan, mempunyai nilai cukup baik yaitu sekitar 25-77%, dapat dikategorikan minuman tinggi antioksidan.
Effectiveness of Sweet Orange Peel Pectin Nanoparticles as Edible Coating on The Quality of Pondoh Salak Fruit (Salacca edulis Reinw.) Kania, Dewi; Ananda, Sinta Margareta; Rahmawati, Puspita Sari Dewi; Sukorini, Henik; Roeswitawati, Dyah; Santoso, Untung; Indratmi, Dian
Agrikan Jurnal Agribisnis Perikanan Vol. 17 No. 1 (2024): Agrikan: Jurnal Agribisnis Perikanan
Publisher : Fakultas Pertanian, Universitas Muhammadiyah Maluku Utara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.52046/agrikan.v17i1.2006

Abstract

Harvest damage to snakefruit (Salacca edulis Reinw.) easily occurs, this is very different from other horticultural plants. Damage to snakefruit occurs due to attack by white fungus which causes the fruit to become rotten and watery. The aim of this research is to find an edible coating made from sweet orange peel pectin nanoparticles that is able to maintain the quality of snakefruit during storage. This research was carried out at the Agrotechnology Laboratory of the University of Muhammadiyah Malang from June to September 2023. The results of this research are the use of pectin in edible coatings with various types of approval as follows. P0 represents control; P1 represents 1% pectin; P2 represents 2% pectin; P3 represents 3% pectin; and P4 represents 4% pectin. The parameters observed were weight loss, percentage of disease incidence, hardness, and sensory tests. The results obtained from these four parameters show that in sample P4 with a sweet orange peel pectin concentration of 4%, the shelf life of snakefruit can be extended to 15 days with better quality compared to samples P0, P1, P2, P3, P4. Edible coating made naturally from orange peel pectin has a beneficial effect on snakefruit because it can extend the shelf life of snakefruit by up to 15 days. In fact, the appearance of snakefruit increases its brightness from the beginning of the fruit's shelf life. This is the best choice for further coating development.
Pelatihan Pembuatan Insektisida Hayati Pada Kelompok Tani Apel Di Batu Jawa Timur Indratmi, Dian; Hartawati, Hartawati; Wulandari, V. Safitri; Rachmawan, Muhammad Danang
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 6, No 1 (2022): EDISI JUNI 2022
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/jast.v6i1.3176

Abstract

Community service activities were carried out in the Batu area with apple farmer group partners in Giripurno Village, Bumiaji District. Apple farmer groups experienced a decline in apple production which was getting worse due to the widespread attack of apple pests and the challenge of conventionally controlling synthetic chemical pesticides. The activity aims to improve the household welfare of apple farmers and apple production through training on applying appropriate technology for biological insecticides as an alternative to controlling apple pests. The activities are carried out using training methods, counseling, consultation, demonstration plots, and assistance in manufacturing techniques, mass production, and application of biological insecticides. The activity results showed an income and apple production increase by 75%, reduced pest attacks, and healthier plant growth. Increased motivation of apple farmers from low to high.ABSTRAKKegiatan pengabdian pada masyarakat  dilaksanakan  di daerah Batu dengan mitra kelompok tani apel Desa Giripurno, Kecamatan Bumiaji.  Kelompok tani apel mengalami penurunan produksi apel yang semakin parah akibat maraknya serangan hama apel dan sulit dikendalikan dengan cara konvensional menggunakan pestisida kimia sintetik. Kegiatan bertujuan  meningkatkan kesejahteraan rumah tangga petani apel dan produksi apel melalui pelatihan penerapan teknologi tepat guna insektisida hayati sebagai alternatif pengendalian hama apel. Kegiatan dilaksanakan dengan metode pelatihan, penyuluhan, konsultasi, demplot, dan pendampingan dalam hal teknik pembuatan, produksi massal, dan aplikasi insektisida hayati di lapang. Hasil kegiatan menunjukkan bahwa terjadi peningkatan pendapatan dan produksi apel sebesar 75%; penurunan serangan hama, serta pertumbuhan tanaman yang lebih sehat. Meningkatnya  motivasi petani apel yang semula rendah menjadi tinggi.
Peningkatan Peran Pemanfaatan Pekarangan dan Kader Posyandu dalam Membantu Penurunan Masalah Gizi Terutama Stunting Balita di Desa Krisik (Kecamatan Gandusari, Kabupaten Blitar) Saati, Elfi Anis; Andriawan, Sony; Indratmi, Dian; Harini, Ririn
JAST : Jurnal Aplikasi Sains dan Teknologi Vol 8, No 1 (2024): EDISI JUNI 2024
Publisher : Universitas Tribhuwana Tunggadewi Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33366/jast.v8i1.5617

Abstract

There are 67 out of 340 toddlers will experience stunting in 2022 in Krisik village, Gandusari subdistrict, Blitar district. This service aims to reduce cases of stunting through activities: Education about balanced nutrition for families; Assistance in the use of aquaponic-based Sustainable Food Houses/RPL in the yard; Training on the creation of healthy food processing to meet the nutritional needs of toddlers and families and support family food security. Activity stages: 1) Survey of village potential locations and nutritional problems, especially stunting; 2) Survey of potential locations for land use of yards; 3) Socialization activities for stunting solutions in Krisik village; 4) BIMTEK on the creation of processed food, use of yards or RPL (Sustainable food home). ). The results of the activity were an increase in nutritional knowledge, healthy food for stunting solutions, the importance of balanced nutrition in children's growth, and Posyandu cadre mothers were able to adopt BIMTEK for healthy food creations, namely fruit/vegetable jelly (dragon fruit skin), flowers (roses), and Pigmented vegetable nuggets (spinach/mustard greens) as a natural coloring are high in antioxidants. This program has been proven to help reduce the stunting of toddlers in Krisik-Blitar village by around 15 percent. The results of the food creation training have become PMT products when the monthly Village Posyandu takes place. The trained Posyandu cadres take part in a menu competition for stunted toddlers. Utilizing the yard through the RPL application can help change people's behavior in meeting the nutritional needs of families, especially children, by providing healthy, nutritious food and maintaining their family's food security. ABSTRAKTerdapat 67 dari 340 balita yang mengalami stunting pada tahun 2022 di desa Krisik, kecamatan Gandusari, kabupaten Blitar. Pengabdian ini bertujuan mengurangi kasus stunting melalui kegiatan: 1) Edukasi tentang gizi seimbang kepada keluarga, 2) Pendampingan pemanfaatan Rumah Pangan Lestari/RPL berbasis akuaponik di pekarangan, 3) Pelatihan kreasi pengolahan pangan sehat bagi pemenuhan kebutuhan gizi balita dan keluarga, serta mendukung ketahanan pangan keluarga. Tahapan kegiatan: 1) Survey lokasi potensi desa dan permasalahan gizi terutama stunting, 2) Survey lokasi potensi lahan pemanfaatan pekarangan, 3) Kegiatan sosialisasi solusi stunting di desa Krisik, 4) BIMTEK kreasi pangan hasil olahan, pemanfaatan pekarangan atau RPL (Rumah pangan lestari). Hasil kegiatan terdapat peningkatan pengetahuan gizi, pangan sehat bagi solusi stunting, pentingnya gizi seimbang dalam pertumbuhan anak, serta Ibu-ibu kader Posyandu dapat mengadopsi BIMTEK kreasi pangan sehat, yaitu jelly buah/sayuran (kulit buah naga), bebungaan (mawar), dan nuget sayuran (bayam/sawi) berpigmen sebagai perwarna alami tinggi antioksidan. Program ini terbukti membantu menurunkan stunting balita di desa Krisik-Blitar sekitar 15 persen. Hasil pelatihan kreasi pangan sudah menjadi produk PMT saat Posyandu Desa bulanan berlangsung, Kader Posyandu binaan ikut lomba menu bagi Balita stunting. Memanfaatkan pekarangan melalui aplikasi RPL dapat membantu mengubah perilaku masyarakat dalam memenuhi kebutuhan gizi keluarga terutama anak, melalui penyediaan makanan sehat bergizi dan menjaga ketahanan pangan keluarganya
Applications Various Extracts of Plant On Stem Growth Response of Red Dragon Fruit (Hylocereus polyrhizus) Sanjaya, Wiwit; Indratmi, Dian; Sufianto, Sufianto
Journal of Tropical Crop Science and Technology Vol. 1 No. 1 (2019): VOLUME 1, NO. 1, MARET 2019
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v1i1.7875

Abstract

This study aims to determine the response of the growth of red dragon fruit stem cuttings (Hylocereus polyrhizus) with the treatment of various plant extracts and dosage of goat manure. This research was conducted in experimental garden of UMM. This research was conducted from October 2017 until January 2018. The study used a randomized block design, which was repeated 3 times with 2 factors. Factor 1 is a kind of plant extract and factor 2 is the dosage of manure. Factor 1 consists of 4 level, while factor 2 that consists of 3 level. Observation parameters include: Shoots, shoot number, shoot length, root length, root number, total wet weight, shoot dry weight, wet root weight, and root dry weight. The results showed that the treatment of green bean sprout extract and dose 187.5 g / polybag showed the best result on the number of shoot and wet weight of cuttings. Treatment of green bean sprout extract showed relatively good results. Treatment of fertilizer doses of 187.5 g / polybag showed relatively good results.
Study of Growth and Production of Cotton Crops on Organic and Inorganic Fertilization Diana, Nunik; Indratmi, Dian
Journal of Tropical Crop Science and Technology Vol. 4 No. 1 (2022): VOLUME 4, NO. 1, MARCH 2022
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v4i1.29734

Abstract

The study aimed to determine the effectiveness of organic and inorganic fertilization and to obtain the right dose of organic and inorganic fertilizers for the growth and production of seed cotton plants. The research was designed using a Randomized Group Design with 8 treatments repeated 5 times. The treatments were inorganic fertilizer Balittas package dose (100 kg N + 37.5 kg P2O5 + 37.5 kg K2O), Balittas package dose treatment with the addition of cottonseed cake bokashi, Balittas package dose with the addition of cow manure, Balittas package dose with the addition of cottonseed cake bokashi and cow manure and treatment with a dose of 1⁄2 Balittas package with the addition of organic fertilizers mentioned above, and treatment only with the use of organic fertilizers. The results showed that the treatment of organic and inorganic fertilizers was very effective in increasing the growth and production of cotton plants. The fertilization dose of Balittas package (100 kg N + 37.5 kg P2O5 + 37.5 kg K2O) + cottonseed cake bokashi + cow pukan gave better growth and production compared to other treatments, but the fertilization treatment of 1⁄2 dose of Balittas package (50 kg N + 18.75 kg P2O5 + 18.75 kg K2O) + cottonseed cake bokashi tended to be more efficient.
Effect of Paitan Compost Fertilizer and Corn Rooting Rhizobakteri on the Growth and Yield of Glutinous Corn (Zea mays L. ceratina) Indratmi, Dian; Roeswitawati, Dyah; Firdaus , Tamara
Journal of Tropical Crop Science and Technology Vol. 6 No. 1 (2024): VOLUME 6, NO. 1, MARCH 2024
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v6i1.32972

Abstract

Glutinous rice corn crops in Java show low productivity despite their potential. Agricultural land issues in Indonesia, such as soil fertility and excessive use of inorganic fertilizers, persist. Tithonia diversifolia plants are utilized for composting to address these concerns. Additionally, corn root microorganisms act as biological fertilizer, enhancing plant growth. This study aims to investigate the interaction between Tithonia compost dosage and corn root Rhizobacteria on glutinous corn growth and yield. Conducted in two locations—laboratory for Rhizobacteria isolates and field for composting and planting—the research employed a Divided Plot Design with 36 treatment combinations. Observations included plant height, stem diameter, leaf area, cob count, cob diameter, cob weight, and cob length. Results indicate interaction effects between Rhizobacteria and compost dosage on leaf area growth at 28 days post-planting. Additionally, there's an impact on stem blight intensity at 42 days post-planting. Rhizobacteria dosage didn't significantly affect plant growth or cob yield parameters. However, paitan compost dosage influenced plant height, stem diameter, and cob count, with the best response seen at 14 tons/ha dosage.
The Effect of Some Biological Fungicides and Liquid Organic Fertilizers on Sigatoka Disease on ‘Mas’ Banana Plants (Musa acuminata Colla) Kharisma, Anugerah Iffanda; Indratmi, Dian; Ikhwan, Ali
Journal of Tropical Crop Science and Technology Vol. 6 No. 2 (2024): VOLUME 6, NO. 2, OCTOBER 2024
Publisher : Universitas Muhammadiyah Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22219/jtcst.v6i2.35876

Abstract

Banana (Musa acuminata Colla) is a tropical fruit with great economic potential and export prospects. According to the Directorate General of Horticulture, Ministry of Agriculture, banana production from 2009 to 2014 fluctuated due to attacks by Plant Destruction Organisms (PDO), particularly Sigatoka disease caused by the fungus Mycosphaerella musciola. This study investigated biological agents like Trichoderma sp. and Gliocladium sp., along with liquid organic fertilizers, to control the disease without synthetic fungicides.The research, conducted at the University of Muhammadiyah Malang, used a split-plot design with two factors: biological pesticides (Tricogreen, Natural Glio, Trico-G) and liquid organic fertilizers (rabbit urine POC, shrimp shell MOL, banana hump MOL). The experiment had nine treatment combinations with three plant samples each. Results showed that biological pesticides significantly reduced Sigatoka disease intensity, with the J3P3 treatment (Trico-G and Banana Hump MOL) achieving the lowest infection rate of 29.55%, reducing disease intensity by 70.45%. Liquid organic fertilizers also improved plant growth, increasing leaf number and leaf area. This indicates that biological agents and organic fertilizers effectively manage Sigatoka disease and promote healthy banana plant growth.
Liquid Tobacco Smoke Concentration Test Against the Intensity of Stem Borer (Chilo saccharipagus) Attack on Sugar Cane Roeswitawati, Dyah; Nidya, Nindy; Indratmi, Dian; Prabowo, Heri
Akta Agrosia Vol 23 No 2 (2020)
Publisher : Badan Penerbitan Fakultas Pertanian (BPFP), Fakultas Pertanian, Universitas Bengkkulu

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

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Co-Authors Ali Ikhwan Ananda, Sinta Margareta Andriawan, Sony Anggundari Septiana Dewi Kania, Dewi Diana, Nunik Dyah Roeswitawati Elfi Anis Saati Erfan Dani Septia Firdaus , Tamara Hartawati, Hartawati Hendra Kusuma Henik Sukorini Heri Prabowo Ismaya, Doni Febri Jamroji Jamroji Kharisma, Anugerah Iffanda Khusnul Khotimah Lili Zalizar Mochamad Chanan Mochammad Wachid Mulyawan Nidya, Nindy Novia Dwi Puspitasari Pranata Erdiansyah, Novie Rachmawan, Muhammad Danang Rahmawati, Puspita Sari Dewi Ririn Harini Rovi Amallia Malikah Sanjaya, Wiwit Sri Wahyuni Sufianto Sufianto Sujono Sujono Untung Santoso Wulandari, V. Safitri Yovi A Soedarsono Yusufa Alif Hidayat