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Penyuluhan Gejala, Pencegahan dan Penanganan Infeksi Saluran Kemih pada Posyandu Lansia Silviani, Yusianti; Harningsih, Tri; Syafa, Alya Nur; Yulianti, Adhiesti Nur; Adisty, Candrika
Jurnal Peduli Masyarakat Vol 6 No 3 (2024): Jurnal Peduli Masyarakat: September 2024
Publisher : Global Health Science Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/jpm.v6i3.4261

Abstract

Infeksi saluran kemih merupakan masalah kesehatan umum terjadi pada lansia. Infeksi saluran kemih dapat mempengaruhi kualitas hidup secara signifikan. Pencegahan Infeksi saluran kemih menjadi penting untuk menghindari dampak negatif yang dapat timbul, dan melibatkan berbagai strategi mulai dari pemeliharaan kebersihan pribadi hingga pengelolaan hidrasi yang tepat. Infeksi saluran kemih merupakan infeksi yang banyak diderita oleh lansia. Selain faktor umur, kondisi fisiologis seperti penurunan fungsi organ dan penurunan sistem imunitas membuat lansia mudah terkena infeksi saluran kemih. Kondisi di lapangan, masyarakat mengabaikan penyakit ini dan takut untuk pergi ke layanan kesehatan guna pemeriksaan laboratorium. Tujuan pengabdian ini adalah memberikan pengetahuan tentang infeksi saluran kemih dan memberikan pemeriksaan laboratorium secara gratis untuk deteksi infeksi saluran kemih. Penyuluhan yang efektif diharapkan dapat meningkatkan kesadaran lansia dan keluarganya tentang cara mencegah infeksi, mengenali gejala secara dini, serta memahami langkah-langkah penanganan yang tepat. Pengabdian dilaksanakan di Kelurahan Joyotakan, Surakarta dengan jumlah peserta sebanyak 30 orang. Lansia aktif menyimak presentasi dan melakukan tanya jawab terkait infeksi saluran kemih. Hasil pretest dan postest didapati p value sebesar 0,002. Terdapat perbedaan pengetahuan sebelum dan setelah mendapatkan sosialisasi tentang Infeksi saluran kemih. Pendekatan edukasi dan komprehensif, diharapkan dapat memperbaiki deteksi dini Infeksi saluran kemih dan mengurangi risiko komplikasi dan berdampak terhadap kualitas hidup lansia dapat terjaga dengan lebih baik.
Analisa Kadar Kadmium dalam Darah Pekerja Las Berdasarkan Masa Kerja Saryani, Apri; Harningsih, Tri
Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal Vol 15 No 2 (2025): Jurnal Ilmiah Permas: Jurnal Ilmiah STIKES Kendal: April 2025
Publisher : Sekolah Tinggi Ilmu Kesehatan Kendal

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32583/pskm.v15i2.2310

Abstract

Fumes atau asap yang dihasilkan dari proses pengelasan mengandung Cd2+ dan kadmium oksida (CdO). Kawat katoda yang digunakan pada alat las merupakan sumber pencemaran kadmium pada pekerja las. Masa kerja yang lama dapat mempengaruhi kesehatan pada pekerja yang berhubungan dengan lamanya paparan logam kadmium selama proses pengelasan. Tujuan dari penelitian ini adalah untuk mengetahui hubungan kadar kadmium dalam darah pekerja las dengan masa kerja. Jenis penelitian yang digunakan adalah analitik observasional dengan desain penelitian cross sectional. Subyek dalam penelitian ini adalah pekerja las di kecamatan Ngemplak yang berjumlah 20 responden dengan kriteria merupakan pekerja las, masa kerja >1 tahun dan menandatangani informed consent. Penentuan sampel dilakukan dengan teknik purposive sampling. Sampel yang digunakan dalam penelitian ini adalah darah yang diperiksa menggunakan Spektrofotometer Serapan Atom di Balai Laboratorium Kesehatan dan Kalibrasi Kota Yogyakarta. Analisis data penelitian dilakukan uji spearman's rho. Hasil penelitian terhadap 20 responden adalah tidak ada hubungan kadar kadmium dalam darah pada pekerja las berdasarkan masa kerja. Responden dengan masa kerja terlama, yaitu 25 tahun dengan kadar kadmium 3,565 µg/L dan responden dengan masa kerja terbaru, yaitu 2 tahun terdapat dua responden dengan kadar kadmium 2,277 µg/L serta 4,846 µg/L. Kadar kadmium dalam darah tertinggi pada penelitian ini adalah 7,358 µg/L. Kadar kadmium dalam darah terendah pada penelitian ini adalah 2,277 µg/L.
Penyuluhan Pemanfaatan Kombinasi Teh Daun Kersen dan Daun Sirsak Kaya Antioksidan sebagai Upaya Pencegahan Dampak Paparan Pestisida pada Petani Harningsih, Tri; Purwati, Purwati; Adi, Omry Tri Asmara; Cahyo, Ferdiawan Diki; Kusumastuti, Anggit Dyah
Jurnal Peduli Masyarakat Vol 7 No 2 (2025): Jurnal Peduli Masyarakat: Maret 2025
Publisher : Global Health Science Group

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/jpm.v7i2.5476

Abstract

Paparan pestisida pada petani sering kali menyebabkan gangguan kesehatan kronis. Paparan pestisida yang tinggi pada petani dapat memicu berbagai gangguan kesehatan akibat stres oksidatif. Kegiatan pengabdian ini bertujuan memberikan penyuluhan kepada petani di Desa Tlingsing, Cawas, Klaten tentang manfaat kombinasi teh daun kersen (Muntingia calabura) dan daun sirsak (Annona muricata) sebagai minuman kaya antioksidan untuk mencegah dampak negatif pestisida. Paparan pestisida merupakan risiko utama bagi petani yang dapat menyebabkan stres oksidatif dalam tubuh. Kebutuhan akan solusi alami dan mudah diakses untuk mencegah dampak buruk paparan pestisida. Metode yang digunakan meliputi penyuluhan, demonstrasi pembuatan teh, serta pengukuran tingkat pemahaman peserta. Peningkatan pemahaman terhadap 30 petani mengalami peningkatan. Metode evaluasi terhadap pre-test dan post-test untuk mengukur pemahaman peserta sebelum dan sesudah penyuluhan. Observasi langsung selama demonstrasi untuk menilai keterlibatan peserta. Kuesioner kepuasan peserta terhadap materi, fasilitator, dan relevansi kegiatan. Analisis dengan uji t berpasangan menghasilkan nilai p = 0,000 < 0,05 maka terdapat perbedaan yang signifikan antara mean pre-test dan mean post-test sebelum dengan sesudah pemberian penyuluhan. Penyuluhan ini berhasil memberikan alternatif preventif pentingnya antioksidan dalam mencegah penyakit serta dapat diterapkan secara praktis dan ekonomis pada masyarakat khususnya petani.
Correlation of Blood Alcohol Levels with Gamma Glutamyl Transferase in Fiberglass Factory Workers Aisyah, Aisyah; Harningsih, Tri
Indonesian Journal of Global Health Research Vol 7 No 5 (2025): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v7i5.5732

Abstract

Alcohol is an organic compound in liquid form, colorless, with a specific odor, flammable, volatile, and miscible with water in all proportions. Fiberglass factories are among the industries that use ethanol in the production process and for testing product compatibility. Ethanol exposure can occur through inhalation, dermal contact, and ingestion. Chronic alcohol exposure may lead to liver dysfunction and an increase in Gamma Glutamyl Transferase (GGT) levels in the blood. This research aimed to determine the correlation between blood alcohol levels and Gamma Glutamyl Transferase in fiberglass factory workers. The research method used was analytical observational with a cross-sectional approach, employing a purposive sampling technique. The study sample consisted of 30 fiberglass factory workers exposed to alcohol and meeting the inclusion criteria. Data collection was conducted by measuring blood alcohol levels and Gamma Glutamyl Transferase levels using the enzymatic photometric method. Data analysis was performed using statistical tests to determine the correlation between blood alcohol levels and Gamma Glutamyl Transferase levels. Plasma or blood serum from the workers was used as samples. The alcohol levels were found to be 100% within normal ranges, and Gamma Glutamyl Transferase levels were normal in 93% of cases. Statistical tests using SPSS and Spearman correlation analysis yielded a significance value of 0.600 (p > 0.05), indicating no significant relationship between blood alcohol levels and Gamma Glutamyl Transferase in fiberglass factory workers.
The Correlation between Blood Lead Levels and Smoking Habits among Retail Gasoline Sellers Syumarliyanty, Mahdiah; Harningsih, Tri
Indonesian Journal of Global Health Research Vol 7 No 5 (2025): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v7i5.5785

Abstract

Heavy metal lead (Pb) is a type of metal that can negatively impact both the environment and human health. With a melting point of 327.5ºC, lead is a naturally occurring element in the Earth's crust. Lead can enter the human body through various means, including water, soil, and air. Inhalation is one of the primary routes of lead exposure. Lead levels in the body can be assessed through blood, bones, hair, and nails. Additionally, smoking habits can influence blood lead levels, as cigarette smoke contains small amounts of lead. This study aims to examine the relationship between blood lead levels and smoking habits among retail gasoline sellers. A descriptive-analytical research approach was employed, using a cross-sectional design and purposive sampling technique. The study subjects comprised retail gasoline sellers in Batu Ampar sub-district, Balikpapan City, who met the inclusion criteria. Blood samples were analyzed using the ICP-OES method at the Labkesda DKI Jakarta. Data analysis was conducted using the non-parametric Spearman test. The results from 20 respondents indicated no statistically significant relationship between blood lead levels and smoking habits among retail gasoline sellers in Batu Ampar sub-district, Balikpapan City (correlation value = 0.115, p-value = 0.628). The highest recorded blood lead level among daily smokers was 8.634 µg/dL, while the lowest was <0.228 µg/dL.
Analisis Zat Pemanis Sakarin dan Siklamat Pada Minuman Bubble Drink yang Dijual di Kota Surakarta Wimpy; Harningsih, Tri; Siska Wardani, Tatiana
Jurnal Farmasi (Journal of Pharmacy) Vol. 9 No. 1 (2020): Jurnal Farmasi (Journal of Pharmacy), April 2020
Publisher : Jurnal Farmasi (Journal of Pharmacy)

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Abstract

Sweetener known as a compound that is intentionally added and used to improve it’s taste and aroma,it also used to improve physical and chemical properties. It also used as the source of calories for the body. There are two types of sweetener : natural sweeteners and artificial sweeteners. Beverage and food producers such as bubble drink producer prefer to use artificial sweeteners rather than natural sweeteners because it is cheaper and sweeter than natural sweeteners. If we use excessive amounts of saccharin and cyclamate, they can lead to many health problems such as neurological diseases, hypertension, and brain cancer.This is an experimental research with purposive sampling method. Samples were collected from bubble drink sellers in 5 sub-districts of the Surakarta City. The experiment was conducted at the National STIKES Chemistry Laboratory. Saccharin and cyclamate were determined by rapid test kits. Qualitative test results on 25 buble drinks did not show the presence of saccharin and cyclamate sweetener.
Penentuan Kadar Enzim Kolinesterase pada Petani Pengguna Pestisida Organofosfat Berdasarkan Frekuensi Penyemprotan Yoga Saputra, Devi; Purwati; Harningsih, Tri
Jurnal Farmasi (Journal of Pharmacy) Vol. 9 No. 2 (2020): Jurnal Farmasi (Journal of Pharmacy), October 2020
Publisher : Jurnal Farmasi (Journal of Pharmacy)

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Pesticides are generally interpreted as toxic chemicals that are used to control pests that harm humans. Pesticides have been used to increase agricultural production, plantations and eradicate disease vectors. The frequency of spraying and the high volume of pesticides used indicates the decisive role of these pesticides in crop production, these pesticides cannot be released from agricultural planting. Most farmers spray themselves and have their own sprayers so that they have the flexibility to spray. Vegetable growers have a high risk of pesticide poisoning. This research uses the literature study method. Data collection uses secondary data taken from scientific journals and scientific papers with the last 10 years vulnerable. Data analysis uses descriptive analysis. Cholinesterase enzyme is an enzyme found in celluloid fluid. It used to stop the action of acetylcholine by hydrolyzing into colin and acetic acid. Acetylcholine is an introductory nerve located in the entire central nervous system, autonomic nerve (sympathetic and parasymatic) and the somatic nervous system. The results of the study stated that 4 journals stated that there was a correlation between the frequency of spraying on the enzyme level cholinesterase, while 2 journals stated that there was no relationship. The frequency of spraying affects the decrease in the level of theenzyme cholinesterase in organophosphate pesticide farmers.
Description of Lead Levels in the Hair Online Motorbike Drivers Based on Years of Service Utami, Arlinda Karisma Putri; Harningsih, Tri
Indonesian Journal of Global Health Research Vol 5 No 4 (2023): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v5i4.2417

Abstract

Air pollution by motor vehicle exhaust emissions can release lead into the air. Online motorbike drivers are people at risk of being exposed to lead metal. Exposure to lead metal can accumulate in hair and cause toxic effects. The purpose of this study was to determine the level of lead in online motorbike drivers based on years of service.This type of research is descriptive project. Primary data is data obtained from the results of measuring lead levels in the hair of online motorbike drivers. The population of this research is online motorbike drivers in Solo area. Sampling technique used in this research was quota sampling, where 10 samples of online motorbike drivers were taken who met the researchers' criteria. Data was analyzed descriptively to determine lead levels in the hair of online motorbike drivers. The results of questionaires and direct interviews is taken. All samples identification of lead level using by Atomic Absorption Spectrophotometer. The results for each of the 10 respondents were SP01 (0,7817 ug/gr), SP02 (2,0917 ug/gr), SP03 (0,6045 ug/gr), SP04 (0,6210 ug/gr), SP05 (0,3191 ug/gr), SP06 (2,4239 ug/gr), SP07 (1,1067 ug/gr), SP08 (4,5903 ug/gr), SP09 (0,8983 ug/gr), SP10 (0,4668 ug/gr). Based on research conducted at the Yogyakarta Health and Calibration Laboratory. It can be concluded that lead levels of online motorbike drivers do not exceed the threshold set by the Ministry of Health, (<10 µg/gr). This study found the lowest level at SP 05 (0,3191 ug/gr) with a working period of 1 year and the highest level was at SP 08 (4,5903 ug/gr) with a working period of 5 years as an Online motorbike drivers.
Anti-Glication Activity Test of Effervescent Granules Combination of Green Okra (Abelmoschus Esculentus L) and Better Gourd (Momordica Charantial L) Fruit Extract Using UV-VIS Spectrophotometry Method Suharyanto, Suharyanto; Harningsih, Tri; Harini, Sri
Indonesian Journal of Global Health Research Vol 6 No 2 (2024): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v6i2.3002

Abstract

Glycation is a non-enzymatic chemical reaction between reducing sugars and amino groups from proteins, nucleic acids or phospholipids to form advanced glycation end products (AGEs). The formation of AGEs is related to blood glucose control. Inhibition of AGEs formation in diabetes can limit tissue damage. The bad impact of increasing blood glucose levels is hyperglycemia. Bitter melon fruit empirically lowers blood glucose in test animals by reducing blood glucose levels. through the process of inhibiting gluconeogenesis in the liver, protecting pancreatic beta cells, increasing insulin sensitivity and reducing oxidative stress. Meanwhile, okra fruit contains metabolite compounds for the treatment of diabetes mellitus, through inhibiting the activity of the α-glucosidase enzyme, improving pancreatic β cells and antioxidant properties. Effervescent is something that contains gas bubbles, like water-soluble tablets with a foaming effect. The aim of this research is to determine the Anti-Glycation Combination of Effervescent Granules from Green Okra and Bitter Gourd fruit extracts. The research was carried out by extracting Bitter Gourd and Green Okra. The extraction results are mixed in the same ratio to make three Effervescent Granule formulations. The results of the Effervescent granule formulation were tested for anti-glycation activity using the spectrophotometric method. From the research results, it can be concluded that the combination formula of 200mg bitter melon extract and 200mg green okra extract has the best results with a % reduction in glycation of 52.650% ± 0.208; IC50 108.5255 ppm with %KV 0.522
Description of Blood Lead Levels with Uric Acid Concentration Regarding Smoking and Period Time Habits of Exposure Batik Industry Workers Elisa, Dela Shalsha; Permatasari, Fadila Dian; Permatasari, Octavia Sella Dwi; Harningsih, Tri
Indonesian Journal of Global Health Research Vol 6 No 5 (2024): Indonesian Journal of Global Health Research
Publisher : GLOBAL HEALTH SCIENCE GROUP

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37287/ijghr.v6i5.3260

Abstract

The use of heavy metals as a mixture in the batik production process is still ongoing today. Increased concentrations of heavy metals cause accumulation in workers' bodies. Lead exposure and poisoning has now become a global concern in the environmental field. Environmental and behavioral factors, especially in terms of smoking habits, are supported by the length of time exposure to pollutants each day. Blood lead levels are a risk factor for gout. This research was conducted with the aim of providing an overview of lead levels and uric acid levels in workers at the Batik Home Industry in Banaran Village based on smoking habits and length of time exposure to pollutants each day. The examination was carried out at the Yogyakarta City Health and Calibration Laboratory Center (BLKK). The research method used was descriptive of workers blood samples. The sampling technique used was purposive sampling. Samples are selected based on predetermined criteria. Samples were analyzed using an Atomic Absorption Spectrophotometer. The results of research on 24 respondents showed that the lowest lead level was 0,030 μg/dL and the highest was 4,896 μg/dL. The lowest range of uric acid levels is 4,0 mg/dL and the highest is 11,8 mg/dL. The average period of time that workers are exposed to pollutants is 8 hours/day and there are 11 respondents who have a smoking habit. Based on these results, it is stated that every worker has lead levels in their blood but it does not cause toxic effects.