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TRUST BUILDING DAN FILOSOFI KERJA PENGUSAHA BATIK ETNIS JAWA, ARAB DAN CINA DI KOTA PEKALONGAN Susminingsih
JURNAL PENELITIAN Vol 9 No 1 (2012): Volume 9 Nomor 1 2012
Publisher : Universitas Islam Negeri K.H. Abdurrahman Wahid Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28918/hr5ve819

Abstract

This study focused on: (1) the formation of trust building which is related to working philosophy of Javanese, Arabic and Chinese batik entrepreneurs in Pekalongan, and (2) the factors that influence the trust building between those ethnic. Some theories such as social exchange theory, social capital theory of entrepreneurship and theories on work ethic are employed to assess both problems. The results are that Javanese, Arabs and Chinese batik entrepreneurs have different aspects that encourage cooperation between themselves. The major motive is for profit and expanding the business. This means that the consideration they work together is more economic and transactional motives. Meanwhile, trust building is affected by both external and internal factors.
Consumer Perceptions of Halal Food as Safer and More Ethical: Evidence from Indonesia and Australia Kanafi, Imam; Susminingsih, Susminingsih; Heriyanto; Arwani, Agus; Saenong, Farid; Fahmi, Ahmad Hanif Muntahal
Indonesian Journal of Halal Research Vol. 8 No. 1 (2026): February
Publisher : UIN Sunan Gunung Djati Bandung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.15575/ijhar.v8i1.49128

Abstract

This study aims to determine whether factors influencing intention to purchase halal food differ across religious and institutional contexts. This study compares Australia's pluralistic market with Indonesia's halal standards. Specifically, this study assesses the influence of social status, moral attitudes, mood, religious beliefs, trust, and ethical values ​​on purchase intention. Data were collected from 425 halal food consumers (325 Indonesians; 100 Australians) using a purposive sampling method and analyzed using multiple linear regression. The measurement model demonstrated high reliability (Cronbach's alpha = 0.916). The results showed that moral attitudes (β = 0.172; t = 2.657; p = 0.008) and religious beliefs (β = 0.295; t = 2.874; p = 0.004) had a significant and positive effect on purchase intention, with religious beliefs being the strongest predictor. In contrast, social status (β = 0.061; p = 0.238), mood (β = 0.087; p = 0.261), trust (β = 0.050; p = 0.128), and ethical values ​​(β = 0.073; p = 0.307) did not have a significant effect. These findings indicate that moral and religious commitment are the primary factors influencing a person's desire to purchase halal food across institutional environments.
FROM FUNCTIONAL INTO POSITIONAL DESIRE The Transforming of Ethical Consumer Decision on Religiosity Perspective Susminingsih
JURNAL PENELITIAN Vol 12 No 1 (2015): Volume 12 Nomor 1 2015
Publisher : Universitas Islam Negeri K.H. Abdurrahman Wahid Pekalongan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.28918/1rmcfn21

Abstract

Penelitian ini mengasumsikan bahwa perilaku konsumen dapat dilihat sebagai suatu bidang multidisiplin dengan subdisiplin yang lebih maju. Penelitian ini melibatkan paradigma baru dalam memandang perilaku konsumen. Riset perubahan konsumen merupakan pendekatan yang relatif baru dalam memahami identitas konsumen. Berpijak pada kenyataan bahwa banyak orang mengonsumsi sesuatu bukan hanya untuk memenuhi kebutuhan, tetapi juga keinginan mereka. Untuk itu, mereka harus menghabiskan banyak uang secara terus-menerus sehingga Islam melarang dan menyebutnya israf, perilaku buruk, tabdzir, bahkan dapat membentuk strata sosial di masyarakat. Hal ini menjadi menarik untuk dianalisis bagaimana pergeseran ini terjadi. Desain penelitian ini adalah kualitatif dan membahas tentang keputusan konsumsi oleh manusia, di mana banyak faktor yang memengaruhinya seperti budaya dan religiusitas. Religiusitas juga berperan dalam proses pengambilan keputusan. Di samping itu, konsumsi dipandang dari perspektif identitas moral sehingga diperlukan integrasi antara sistem moral dan diri. Penelitian ini menemukan bahwa hasrat memiliki hubungan yang mendalam dengan proses imitasi, identitas diri, dan komitmen agama serta adanya fenomena pergeseran fungsi nilai, dari nilai fungsional menjadi hasrat posisional yang terjadi di tengah masyarakat.