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All Journal Journal on Education Abdimas Umtas : Jurnal Pengabdian kepada Masyarakat Genta Mulia : Jurnal Ilmiah Pendidikan Bina Gogik: Jurnal Ilmiah Pendidikan Guru Sekolah Dasar Bionatural: Jurnal Ilmiah Pendidikan Biologi Jurnal Mandala Pengabdian Masyarakat Jurnal Riset Perkebunan (JRP) International Review of Practical Innovation, Technology and Green Energy (IRPITAGE) Dedikasi Saintek Jurnal Pengabdian Masyarakat Nanggroe: Journal Of Scholarly Service Jurnal Pengabdian Masyarakat Bangsa Agrofarm, Jurnal Agroteknologi Nanggroe: Journal of Scholarly Service DEDIKASI SAINTEK Jurnal Pengabdian Masyarakat
Izwar Izwar
Universitas Teuku Umar, Aceh, Indonesia
Religion Aerospace Engineering Agriculture, Biological Sciences & Forestry Arts Humanities Biochemistry, Genetics & Molecular Biology Chemical Engineering, Chemistry & Bioengineering Civil Engineering, Building, Construction & Architecture Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Electrical & Electronics Engineering Energy Engineering Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Law, Crime, Criminology & Criminal Justice Library & Information Science Materials Science & Nanotechnology Mathematics Medicine & Pharmacology Neuroscience Nursing Physics Public Health Social Sciences Other

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Technical Assistance in Shallot Cultivation through the Application of IoT (Internet of Things) as an Innovative Technology in Gampong Ladang, West Aceh Irawan, Jekki; Izwar, Izwar; Masykur, Masykur; Darsan, Herri; Andriani, Dewi
Jurnal Mandala Pengabdian Masyarakat Vol. 6 No. 1 (2025): Jurnal Mandala Pengabdian Masyarakat
Publisher : Progran Studi Farmasi Universitas Mandala Waluya

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35311/jmpm.v6i1.563

Abstract

Kebutuhan bawang merah terus meningkat setiap tahunnya akan tetapi produksi bawang merah terhambat akibat kondisi iklim dan serangan penyakit. Aceh berpotensi sebagai wilayah pengembangan produksi bawang merah dan selaras dengan tujuan pemerintah Aceh untuk meningkatkan komoditas hortikultura. Tujuan kegiatan ini adalah meningkatkan produksi bawang merah dengan pengaplikasian Internet of Things (IoT) agar lingkungan dapat terkontrol baik dari kelembaban, suhu dan pengaturan penyiraman. Metode kegiatan meliputi sosialisasi, praktik budidaya bawang merah, penerapan IoT dan evaluasi. Hasil kegiatan ini menunjukkan bahwa pengetahuan dan kemampuan petani meningkat dalam budidaya bawang merah, baik secara teori dan praktik di lahan. Hasil evaluasi sebelum kegiatan sosialisasi menunjukkan 90% masyarakat belum memahami mengenai IoT dan pengaplikasiannya, kemudian setelah kegiatan kemampuan masyarakat meningkat dan memahami kinerja IoT, dimana 87% petani dapat memantau kondisi tanaman bawang merah secara lebih efisien dan 90% petani menyatakan bahwa air yang digunakan lebih hemat dan efektif dengan sistem irigasi berbasis IoT. Budidaya bawang merah berbasis IoT diharapkan mendukung pertanian modern yang berkelanjutan serta meningkatkan produktivitas dan pendapatan petani. Pengembangan dan perluasan teknologi ini disarankan untuk menjangkau lebih banyak petani di daerah lain.
RESPON PERTUMBUHAN DAN HASIL DUA VARIETAS KACANG PANJANG (Vigna sinensis L.) DENGAN BERBAGAI KONSENTRASI BIOSAKA Andriani, Dewi; Izwar; Jekki Irawan; Nhyra Kamala Putri; Marzati
Agrofarm: Jurnal Agroteknologi Vol. 4 No. 1 (2025): AGROFARM (JURNAL AGROTEKNOLOGI)
Publisher : Faculty of Agriculture and Business, Universitas Mahasaraswati Denpasar , Kec. Denpasar Utara, Kota Denpasar, Bali 80233

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36733/agrofarm.v4i1.11416

Abstract

Long bean is a vegetable from the legume family that is rich in protein, vitamins, minerals, and dietary fiber. This study aims to determine the growth and yield response of two long bean varieties to different biosaka concentrations. The study used a two-factor Randomized Block Design with interaction. The first factor consisted of two long bean varieties: V1 = Fagiola IPB Variety, and V2 = Parade Tavi, while the second factor was the biosaka concentration (B), which included three levels: B0 = 0 ml, B1 = 30 ml/l, and B2 = 60 ml/l. The results showed that the Parade Tavi variety and Fagiola IPB variety only significantly differed in the fresh weight per sample, while the biosaka concentration significantly affected the stem diameter. The Parade Tavi variety at the first harvest, 45 days after planting (DAP), had a stem diameter of 5.08 mm, fruit length of 32.12 cm, fresh weight per sample of 2.68 g, dry weight per sample of 0.48 g, and fresh weight per plot of 527.33 g. Meanwhile, the 60 ml/l biosaka concentration at the first harvest, 45 DAP, had a stem diameter of 5.62 mm, fruit length of 32.49 cm, fresh weight per sample of 2.79 g, dry weight per sample of 0.49 g, and fresh weight per plot of 532.33 g. These average values were relatively better compared to the Fagiola IPB variety and the 30 ml/l biosaka concentration. However, no interaction was found between the varieties and biosaka concentrations for all observed parameters.
Co-Authors Abdul Latif Aldika Saputra Chairul Musca Devi Sartika Marni Dewi Andriani Dewi Andriani Ediyanto Herika, Siska Maulida Herri Darsan Idayana, Ulfa Iwandika Syah Putra Iwandikasyah Putra Jekki Irawan Kristanti, Dian Marden, Hafizd Arwaa Marzati Masykur, Masykur Maulidil Fajri Muhammad Jalil Muhammad Jalil Munira Munira Nanda, Ari Julia Nuri Aslami Nurlaili Nurlaili Nur’Alian Nur’Alian Putri Athirah Putri, Nhyra Kamala Rita Suriyanti Santika Sayyid Syauqas Amarullah Siti Khatijah Sri Mulyani