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All Journal Jurnal Sumberdaya Akuatik Indopasifik Gadjah Mada Journal of Tourism Studies Media Bina Ilmiah Proceeding Applied Business and Engineering Conference Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Jurnal Nusantara Mengabdi Abdi Wisata: Jurnal Pengabdian Kepada Masyarakat Jurnal Studi Perhotelan dan Pariwisata
Dwi Cahyo, Enggar
Politeknik Negeri Lampung
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Peran Sektor Pemerintah dan Swasta dalam Perkembangan Destinasi Wisata di Kabupaten Pulau Morotai Enggar Dwi Cahyo; Wiendu Nuryanti
Gadjah Mada Journal of Tourism Studies Vol 1, No 2 (2018)
Publisher : Program Studi Pariwisata Fakultas Ilmu Budaya Universitas Gadjah Mada Yogyakarta

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22146/gamajts.v1i2.49293

Abstract

Morotai tourism destination is located in North Molucas Province and directly bordering with Philippines. Morotai tourism destination is one of the ten national priority tourism destination of the Republic Indonesia. Kabupaten Pulau Morotai also has one area that is used as a Special Economic Zone based on the development of tourism industry. Tourism development in this region involves many institutions, both from the government sector and from the private sector. This research was proposed to nd out about: (1) Fnding out about the role of public and private sector in the development of Morotai tourism destination, (2) Finding out the impact of all programs which run by all sector for the Morotai tourism destination area. This study uses a qualitative approach with primary data collection using data collection techniques of observation, interviews, and institutional surveys to be able to explore the phenomena that occur at the research location. Interview respondents were determined based on purposive sampling with the selection of respondents based on their respective capacities in the development of tourism destination in Kabupaten Pulau Morotai and supported by secondary data that was deemed appropriate to the research context. Data analysis techniques used descriptive analysis techniques to see sharper phenomena. This study produces the following ndings: (1) At present Central Government still dominates the course of destination development programs in Kabupaten Pulau Morotai, 2) One of the main impacts that occur is the improvement of infrastructure that supports tourism activities in Kabupaten Pulau Morotai. This condition shows that the Morotai Tourism Destinations have potential chance to become the core of tourism industry in North Moluccas Province.
PELATIHAN TEKNIS KEPARIWISATAAN DI DESA WISATA SUNGAI LANGKA DAN WIYONO Eksa Ridwansyah; Enggar Dwi Cahyo; Damara Saputra Siregar; Meyliana Astriyantika; Anwar Rahman; Refdi Akmal
Ekalaya: Jurnal Pengabdian Kepada Masyarakat Indonesia Vol. 2 No. 1 (2023): Ekalaya Journal
Publisher : Nindikayla Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (480.383 KB) | DOI: 10.57254/eka.v2i1.39

Abstract

Looking at the potential for the development of the Wiyono and Sungai Langka tourist villages, the objectives of this activity are: 1) to train the community in compiling and packaging tourism package products; 2) train professional tour guides; 3) train homestay management. Methods The implementation of the activity is a participatory approach with lecture, discussion and direct practice methods. The result of this activity is an increase in the knowledge and ability of the community in the development of tourist villages. This increase is seen from the product components that have been identified to be included in the tour packages to be marketed, the list of names of people who are ready to become tour guides and ready to be certified for competence, as well as the existence of residents' homes that are ready to be managed into homestays as places for tourists to live. visit
Importance-Performance Analysis (IPA) of the Service Quality Dimensions at Poli Tour & Travel Cahyo, Enggar Dwi; Astriyantika, Meyliana; Kartika , Ni Made Ayu Windu; Siregar, Damara Saputra
ABEC Indonesia Vol. 12 (2024): 12th Applied Business and Engineering Conference
Publisher : Politeknik Negeri Bengkalis

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This research was conducted at Politour & Travel, headquartered in Bandar Lampung, Lampung Province. Thepurpose of this article is to discuss the assessment of tourism products offered by Politour & Travel as well as the level ofservice quality provided to tourists, based on their expectations and the reality observed in the field. The study wasconducted on 17 respondents who were considered representatives of institutions that have previously used Politour &Travel tour packages. This study uses the Importance Performance Analysis (IPA) approach. The service quality at Politour& Travel is grouped into 5 attributes: Tangibles, Empathy, Responsiveness, Reliability, and Assurance. These 5 attributesare further divided into 23 aspects overall. Then, the average score for each service attribute is plotted on an IPA graph,which consists of four priority quadrants based on importance and performance levels. The main results indicate that theattributes show there are 5 aspects that should be prioritized for service improvement and 9 aspects that need to bemaintained in terms of service quality, as they are deemed satisfactory by consumers who have used Politour & Travelservices.
Peningkatan Kapasitas Pengelola Desa Wisata Sungai Langka dan Wiyono Ridwansyah, Eksa; Siregar, Damara Saputra; Cahyo, Enggar Dwi; Astriyantika, Meyliana; Rahman, Budi
Jurnal Nusantara Mengabdi Vol. 3 No. 3 (2024): Juni
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/jnm.v3i3.3319

Abstract

Purpose:The aim of this community service is to increase the capacity of the management of the Sungai Langka and Wiyono tourist villages. This goal-setting departs from the results of identifying and formulating the problems that have been found, namely: 1) the low ability of the community to prepare tourism packages based on local wisdom; 2) the low community ability to compile tourist guiding materials (storynomics); and 3) the low community ability to market tourism products in tourist villages.. Method: The method used is to conduct training in the form of 1) training on preparing wisdom-based tour packages; 2) training in compiling tourist guide materials (storynomics); and 3) digital marketing strategy training starting from websites, YouTube, Instagram, and brochures. Result: This condition results in a low level of visits and a less-than-optimal tourism experience in the tourism village The results of this community service are: 1) the preparation of tour packages based on local wisdom, starting with identifying tourism components, preparing the itinerary, and calculating the price of the tour package; 2) the identification of a number of tourist guide materials (storynomics), namely the story of legenda gunung sukma hilang, kuburan tua, pertanian dan perkebunan desa, and sulam kain jelujur; and 3) the creation of digital marketing media, starting with websites, YouTube, Instagram, and brochures. The conclusion obtained is that the target of this community service has been achieved so that it can increase the capacity of managers to manage the Sungai Langka and Wiyono tourist villages. Limitations: Often, limited funds and human resources hinder the implementation of capacity building programs optimally. Contributions: Capacity building for managers can empower local communities through training and education, so that they are more skilled in managing tourism.  
Pemetaan Peran dan Kolaborasi Stakeholder dalam Pengelolaan Ekowisata serta Pengembangan Ekonomi Kreatif Sentra Tapis Lampung di Desa Wisata Lugusari, Provinsi Lampung Astriyantika, Meyliana; Cahyo, Enggar Dwi
Jurnal Sumberdaya Akuatik Indopasifik Vol 9 No 1 (2025): Februari
Publisher : Fakultas Perikanan dan Ilmu Kelautan, Universitas Papua

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.46252/jsai-fpik-unipa.2025.Vol.9.No.1.481

Abstract

The latest tourism development is focused on the attraction of living activities and rural resources by highlighting various potential regional authenticity. As a derivative of the concept of sustainable tourism development, the development of tourism villages directly contributes to the preservation and introduction of local culture, superior agricultural and plantation activities, as well as triggering the creation of various creative ideas to support the local economy. The selection of this research location was based on research that the Governor of Lampung Province had issued a 2022 decree determining 3 tourism villages focused on developing Lampung Tapis centers, one of which was Lugusari Tourism village, Pagelaran District, Pringsewu Regency. This was welcomed very positively by various welcome who involved themselves directly in developing and promoting various potentials and attractions in the Lugusari Tourism village. Seeing the large number of contributes entering, it is important to identify each stakeholder and carry out role mapping so that the direction of effective and optimal collaboration can be seen. Data were collected by observation, interviews, and literature studies, then analyzed descriptively qualitatively. Based on the research results, it was identified that the tourism pentahelix plays an active role in the management of the Lugusari Tourism village which includes government, private, academic, media, and especially the community stakeholders. The flow of stakeholder coordination in the Lugusari Tourism village is centered on the village government which is at the lead of control regarding regulatory direction, ideas, concepts and program implementation as well as controlling the management conditions of the Lugusari Tourism village. Furthermore, the role of stakeholders in Lugusari Tourism village is divided into 5, namely policy creator (government), Regulator (government), Facilitator (government, academics, business and media), Accelerator (Business and Media), and Implementer (Community).
Inventory of Potential Attraction of Sungai Langka & Wiyono Village as Cocoa Tourism Village Program at Pesawaran Regency Enggar Dwi Cahyo; Eksa Ridwansyah; Damara Saputra Siregar
Jurnal Studi Perhotelan dan Pariwisata Vol. 1 No. 1 (2022): September
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/jspp.v1i1.1891

Abstract

Purpose: This article aims to to determine the potential and perceptions of villagers towards tourism objects as the result for become Cocoa Village at Pesawaran Regency. Method: This research descriptive qualitative with data collection techniques by distributing questionnaires, interviews, and observations at the locus area. To see the public's perception of the tourism aspect in Sungai Langka Village and Wiyono Village, this study used the IPA (Importance Performance Analysis) technique. Results: The results show that the Sungai Langka & Wiyono Village has a complete tourism object like natural tourism attraction, cultural tourism attraction and artificial tourism attraction. There are adequate primary and secondary facilities, as well as accessibility to the object. Local people perceptions of the attractiveness of tourist objects in Sungai Langka & Wiyono are very good in terms of natural scenery, cultural wealth, artificial tourism potentials, and accessibility. Limitation: This research was only conducted at used only revolves around the building and construction that in 2018 until 2020, firms from the subsector should be registered on the Indonesia Stock Exchange Contributions: This exploration has contributed to the enrichment of aspects of the management accounting literature, especially in construction and building sub-sector companies.
Mapping The Role and Collaboration of Stakeholders in Ecotourism Management and Creative Economic Astriyantika, Meyliana; Cahyo, Enggar Dwi; Siregar , Damara Saputra
Jurnal Studi Perhotelan dan Pariwisata Vol. 3 No. 1 (2024): September
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/jspp.v3i1.4499

Abstract

Purpose: This study aims to identify stakeholders in the development of Lugusari Tourism Village, Lampung, and map their roles to foster effective collaboration in preserving local culture, especially Lampung Tapis, and promoting a rural-based creative economy.Methodology: This research used a descriptive qualitative approach with data collection through field observations, interviews with stakeholders, and related literature studies. The data obtained was analyzed qualitatively to gain an in-depth understanding of the coordination flow and the role of each party in the management of Lugusari Tourism Village.Results: The results showed that the pentahelix model in tourism management is actively applied in Lugusari Tourism Village. The identified stakeholders include the government, private sector, academia, media, and the community. The coordination of tourism village management is centered on the village government, which acts as the main controller in terms of regulation, formulation of ideas and concepts, program implementation, and supervision of activities. Conclusions: It can be concluded that the successful management and development of Lugusari Tourism Village is highly dependent on the synergy between stakeholders through the pentahelix approach. Coordination centered on the village government allows for a structured development direction, but remains open to active contributions from various parties in developing authentic local potential.Limitations: This study is limited to Lugusari Village, so its findings may not be generalizable to other tourism villages in Lampung or Indonesia. Additionally, the methods used did not fully capture the dynamics of informal stakeholder relationships.Contributions: This research contributes to understanding the pentahelix model in developing tourism villages in Indonesia, especially in promoting sustainable, culture-based tourism and the creative economy. The findings can guide policymakers, tourism actors, and communities in creating inclusive, collaborative development strategies.Keywords: Creative Economy, Ecotourism, Lugusari Tourism village, Stakeholder Roles and CollaborationHow to Cite: Astriyantika, M, Cahyo, E, D, Siregar, D, S. (2024). Mapping The Role and Collaboration of Stakeholders in Ecotourism Management and Creative Economic. Jurnal studi perhotelan dan pariwisata, 3(1), 31-39.
PERAN WISATA KULINER LOKAL TERHADAP KEBERLANJUTAN DESTINASI: STUDI KASUS KULINER OLAHAN IKAN, KOTA AGUNG, TANGGAMUS Surya Tri Esthi Wira Hutama; Enggar Dwi Cahyo; Rahmattullah Harianja; Agnes Tresia Silalahi; Wahyu Dwi Prasetyo
Media Bina Ilmiah Vol. 19 No. 4: Nopember 2024
Publisher : LPSDI Bina Patria

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Kondisi fisik geografis Indonesia yang kaya akan hasil laut berperan dalam membentuk karakter masyarakat pesisir. Saat ini di Kecamatan Kota Agung terdapat beberapa para pelaku usaha wisata kuliner dengan hasil olahan laut dan beberapa produk yang sudah ada di Kota Agung, sehingga berpeluang untuk memperkuat identitas Kota Agung. Tujuan dari penelitian ini adalah untuk mendeskripsikan peran wisata kuliner olahan ikan di Kota Agung dalam mewujudkan keberlanjutan destinasi. Metode yang digunakan adalah deskriptif yang bersumber dari data sekunder dan data primer. Hasil penelitian menjelaskan bahwa usaha wisata kuliner olahan hasil laut berpotensi meningkatkan dan mengembangkan Kota Agung. Kedekatan wisata kuliner terhadap beberapa aktivitas memberikan kemudahan para pelaku usaha wisata kuliner, baik dalam mendapatkan bahan baku sampai memasarkan produknya. Wisata kuliner saat ini berperan membentuk ikon Kota Agung sebagai kawasan wisata kuliner olahan ikan. Hal ini dapat berkontribusi dalam penarik wisatawan dan menciptakan wajah Kecamatan Kota Agung sebagai sentra wisata kuliner olahan ikan. Tingginya tingkat konsumsi terhadap produk olahan ikan oleh masyarakat lokal, menjadikan produk olahan ikan di Kecamatan Kota Agung secara bisnis akan tetap bertahan karena telah menjadi pola kebiasaan masyarakat. Berbagai kondisi ini menunjukkan bahwa peran wisata kuliner olahan ikan di Kecamatan Kota Agung sangat penting dan strategis untuk dikembangkan.
Kolaborasi Pemangku Kepentingan dalam Ekowisata dan Ekonomi Kreatif Tapis Lugusari Astriyantika , Meyliana; Cahyo, Enggar Dwi; Siregar, Damara Saputra
Jurnal Studi Perhotelan dan Pariwisata Vol. 3 No. 2 (2025): Maret
Publisher : Penerbit Goodwood

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.35912/jspp.v3i2.4511

Abstract

Purpose: The purpose of the research on the Utlization of Mocaf Flour (Modfied Casava Flour) as a Substitution Mterial fr Nastar Gluten Free Products is to innovate the manufacture of pineapple with the substitution of mocaf flour as an effort to provide the benefits of consuming cookies in a healthier way where nastar cookies with the use of mocaf flour can be enjoyed by all people from children to the elderly.Research methodology: The method used in this study is quantitative with data collection techniques including observation, interviews and distributing questionnairesResults: The purpose of this study is to prove that the factors are not analyzed but identified and indeed the 7P theory (product, place, price and promotion) is very compatible with the customer's motivation to visit Eeny Meeny Restaurant. The type of sample used is the quota sampling technique with 100 respondents, and distributed online using the Google form.Conclusions: The study found that the main reason guests visit Eeny Meeny Restaurant is the friendliness of the staff (48.9%). While menu variety, strategic location, and promotions received positive feedback, they were not the main drivers for return visits. Price was a limiting factor, as it’s less competitive and discounts are rarely offered.Limitations: This study emphasizes more on internal factors such as service, product, location, promotion, and price, without exploring in depth the influence of external factors such as culinary trends or local economic conditions.Contributions: The contribution of this research lies in a deeper understanding of the factors that influence consumer decisions in choosing a restaurant, especially at Eeny Meeny Restaurant. This study shows that service quality, especially employee friendliness, is the main factor that drives customer visits. This finding can serve as a reference for restaurant management in formulating strategies to improve service and customer experience.Keywords: Decision, Marketing mix, Motivation, Purchase, RestaurantHow to Cite: Astriyantika, M, Cahyo, E, D, Siregar, D, S. (2025). Kolaborasi Pemangku Kepentingan dalam Ekowisata dan Ekonomi Kreatif Tapis Lugusari. Jurnal studi perhotelan dan pariwisata, 3(2), 49-57.
Bimbingan Teknis Penyiapan Homestay di Lampung Barat Berdasarkan Pedoman Kemeparekraf Pratama, Yudha Sakti; Astriyantika, Meyliana; Simbolon, Rifka; Dwi Cahyo, Enggar; Fitri Yanti, Yunita; Rahman, Budi
Abdi Wisata: Jurnal Pengabdian Kepada Masyarakat Vol. 2 No. 1 (2025): Abdi Wisata: Jurnal Pengabdian Kepada Masyarakat
Publisher : Politeknik Pariwisata Lombok

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.55701/abdiwisata.v2i1.319

Abstract

Homestay menjadi alternatif akomodasi yang tidak hanya menawarkan kenyamanan, tetapi juga pengalaman autentik berinteraksi langsung dengan masyarakat setempat, namun terdapat permasalahan dalam pengelolaan homestay saat ini, banyak homestay yang belum mengacu pada standar yang telah ditetapkan oleh Kementerian Pariwisata. Ketidaksesuaian terhadap standar ini berdampak pada rendahnya kualitas pelayanan dan fasilitas, yang pada akhirnya dapat mengurangi daya saing homestay sebagai alternatif akomodasi wisata. Kegiatan pengabdian ini menggunakan pendekatan partisipatif kualitatif, di mana peneliti tidak hanya berperan sebagai fasilitator, tetapi juga terlibat langsung bersama masyarakat setempat. Kegiatan ini dilaksanakan di Kabupaten Lampung Barat, yang berlokasi di Hotel Ono Liwa dan berlangsung selama 4 hari. Pada pengabdian ini terdapat  20 Homestay yang terlibat. Hari pertama dan kedua dipaparkan materi terkait  Standar Usaha Homestay. Pengelolaan dan Pelayanan Homestay, Evaluasi terhadap Praktik Homestay. Hari ke 3 melakukan simulasi dan mendampingi peserta dalam hal teknis seperti, penerimaan tamu, menangani keluhan pelanggan, hingga penyiapan kamar tamu. Hari keempat tahap pendampingan yakni  membuat Standard Operating Procedures. Berdasarkan kegiatan yang dilakukan dapat disimpulkan bahwa keseluruhan peserta telah mendapatkan pembekalan atas unit usaha yang mereka jalankan guna menjaga dan meningkatkan tingkat kepuasan tamu dalam meniginap di homestay yang dikelola oleh peserta. Pembekalan ilmu pengetahuan dan juga hasil Standarisasi homestay yang diturunkan menjadi Standard Operating Procedures sebagai bentuk implementasi merupakan hasil dari penelitian ini dan juga sebagai wujud nyata dari kesadaran masyarakat untuk saling bersinergi membangun pariwisata di daerah Lampung Barat.
Co-Authors Anwar Rahman Astriyantika , Meyliana Budi Rahman Damara Saputra Siregar Damara Saputra Siregar Damara Saputra Siregar Eksa Ridwansyah Fitri Yanti, Yunita Hutama, Surya Tri Esthi Wira Kartika , Ni Made Ayu Windu Meyliana Astriyantika Rahmattullah Harianja Refdi Akmal Ridwansyah, Eksa Silalahi, Agnes Tresia Simbolon, Rifka Siregar , Damara Saputra Wahyu Dwi Prasetyo Wiendu Nuryanti Yudha Sakti Pratama