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All Journal Widya Wacana : Jurnal Ilmiah Jurnal Informatika dan Teknik Elektro Terapan Jurnal Kesehatan Masyarakat Jurnal Peternakan (Jurnal of Animal Science) Ainara Journal (Jurnal Penelitian dan PKM Bidang Ilmu Pendidikan) Stock Peternakan Prosiding Seminar Nasional Teknologi Informasi dan Bisnis Jurnal Ilmiah Ilmu-Ilmu Peternakan CARE: Jurnal Pengabdian Multi Disiplin
Danang Saputra, Danang
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IMPLEMENTASI LOGIKA FUZZY PADA RANCANG BANGUN SISTEM INFORMASI PARKIR BERBASIS WEB DI UNIVERSITAS ISLAM BALITAR Saputra, Danang; Lestanti, Sri; Rahmat, Mohammad Faried
Jurnal Informatika dan Teknik Elektro Terapan Vol. 12 No. 3 (2024)
Publisher : Universitas Lampung

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.23960/jitet.v12i3.5087

Abstract

Sistem manajemen parkir dan fasilitas parkir memiliki peranan penting dalam pelayanan fasilitas umum. Kualitas layanan parkir yang efektif, efisien, dan aman sangat diperlukan untuk memberikan pengalaman yang positif kepada pengguna fasilitas. Universitas Islam Balitar, yang mengalami pertumbuhan pesat dalam jumlah mahasiswa, menghadapi tantangan dalam pengelolaan parkir sepeda motor. Penelitian ini bertujuan untuk mengatasi permasalahan parkir di Unisba dengan mengembangkan sistem informasi parkir berbasis web yang menggabungkan konsep logika fuzzy metode Tsukamoto dan QR Code. Logika fuzzy metode Tsukamoto berhasil mengatasi ketidakpastian dalam pengambilan keputusan mengenai ketersediaan tempat parkir. QR Code efektif mengumpulkan data kendaraan masuk dan keluar, serta ketersediaan tempat parkir dengan cepat dan akurat. Penelitian ini mengadopsi pendekatan pengembangan sistem dengan langkah analisis kebutuhan, perancangan, implementasi, dan pengujian. Pengujiansistem oleh dua orang ahli diperoleh rata-rata skor sebesar 91%. Pengujian pengguna dengan menyebar kuisioner secara acak dengan Google Form diperoleh rata-rata skor sebesar 88,67%. Pengujian akurasi sistemdengan membandingkan hasil data total kendaraan yang parkir, antara perhitungan manual oleh manusia pada program excel, perhitungan oleh program google colab, dan hasil perhitungan oleh program sistem dengan metode fuzzy Tsukamoto. Hasil perbandingan berupa nilai error (%) diperoleh nilaierror 0% sesuai yang diharapkan pada skenario pengujian.
Penerapan Pakan Fermentasi Berbasis Limbah Pertanian Lokal terhadap Pertambahan Bobot Badan Kambing Sapera dan Saanen di Tranpol Ujung Batu: Application of Fermented Feed Based on Local Agricultural Waste on Body Weight Gain of Sapera and Saanen Goats at Tranpol Ujung Batu Saputra, Danang; Yusuf, Dwiky Andryawan; Jiyanto, Jiyanto; Khozin, M.; Auz’i, Ahmad Jovi
Jurnal Ilmiah Ilmu-Ilmu Peternakan Vol 29 No 1 (2026): Mei 2026
Publisher : Fakultas Peternakan Universitas Jambi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.22437/jiiip.v29i1.54460

Abstract

Background: Feed availability and quality remain major constraints in smallholder goat farming systems, particularly during the dry season. Agricultural wastes such as cassava peels, corn stalks, cassava leaves, and tofu waste are abundant but underutilized as feed resources. Fermentation technology offers an alternative approach to improve feed quality and palatability. Purpose: This study aimed to evaluate the application of fermented feed based on local agricultural waste on body weight gain of Sapera and Saanen goats at Tranpol Ujung Batu. Methods: The study was conducted for 60 days with a 14-day adaptation period using 70 Sapera and Saanen goats aged 5 months with an average initial body weight of 15 kg/head. Goats were maintained in colony housing systems. Fermented feed consisted of cassava peels and tubers (25%), cassava leaves and stems (20%), corn stalks and cobs (20%), rice bran (15%), tofu waste (15%), molasses (3%), and EM4 (2%). Fermentation was carried out anaerobically for 14 days. Parameters observed included initial body weight, final body weight, total weight gain, and average daily gain (ADG). Data were analyzed descriptively. Results: Fermented feed increased body weight from 15 kg to 20 kg during the maintenance period. Total weight gain reached 5 kg/head with an ADG value of 83.33 g/head/day. Fermented feed also improved feed intake and palatability. Conclusion: Fermented feed based on local agricultural waste has the potential to improve growth performance of Sapera and Saanen goats and may serve as an economical and sustainable feed alternative for smallholder farmers.
Co-Authors Andryawan Yusuf, Dwiky Anwar, Muhammad Saidun Aprilisa Arum Sari Auz’i, Ahmad Jovi Choirudin, Choirudin Eka Fitria Ningsih Hastini, Dite Jiyanto Jiyanto, Jiyanto Khozin, M. Lestanti, Sri Purnama Wirawan Rahmat, Mohammad Faried Rambe, Taufik Ristumoyo Ristumoyo Rambe, Taufik Riyadi, Bagus Siti Zainab, Siti Sutanta Wawan Wawan Yusuf Yusuf, Dwiky Andryawan Zainab, Siti Nur Khaula