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Journal : Jurnal Ilmiah Pangabdhi

Pendampingan Pembuatan Pupuk Organik Cair dari Limbah Ikan Hasil Tangkapan Sampingan Udang di Desa Tanjung Pademawu Silawati, Anis; Putri, Intan Dian Kusumaning; Chandra, Adyos Bobby; Pratiwi, Wiwit Sri Wedi; Alfisuma, Meria Zakiyah; Hafiludin, Hafiludin
Jurnal Ilmiah Pangabdhi Vol 10, No 2: Oktober 2024
Publisher : LPPM Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/pangabdhi.v10i2.23668

Abstract

Tanjung Village is a village with quite high fisheries potential, one of them is the potential of shrimp. This potential provides fishery waste in the form of by-catch. The aim of this service is. to provide outreach, understanding and training to the community about making liquid organic fertilizer from fish waste from shrimp by-catch. The method for implementing this service is identification, socialization and training. The search results obtained types of fish from shrimp by-catch, namely juvenile demersal fish and other biota that were caught. Socialization activities were carried out by providing education which was attended by the Tanjung village community. The training activity is providing education regarding how to make liquid organic fertilizer from shrimp by-catch fish. The results of this activity will have an impact on the economic activities of the Tanjung community in the future.
Pemecahan Masalah Dalam Budidaya Kepiting dan Pelatihan Produksi Kepiting Karapas Lunak di Desa Kamal Bangkalan Madura Putri, Rizka Rahmana; Triajie, Haryo; Abida, Indah Wahyuni; Zainuri, Muhammad; Hafiludin, Hafiludin; Farid, Akhmad; Muhsoni, Firman Farid; Chandra, Adyos Bobby; Junaedi, Abdus Salam; Sholeh, M.; Laksani, Mertiara Ratih Terry; Pramithasari, Febi Ayu; Afifa, Fitria Hersiana; Wati, Tarisa Sholikha; Nisrina, Nisrina; Rahman, Rahman; Faizin, Muhammad Sahrul
Jurnal Ilmiah Pangabdhi Vol 10, No 2: Oktober 2024
Publisher : LPPM Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/pangabdhi.v10i2.22371

Abstract

Soft-shell crabs are a type of crab harvested after molting or shedding their old shells. Soft-shell crabs are known for their high market value, both in domestic and international markets. Technological advancements in crab farming include the mangrove crab mutilation system to produce soft-shell crabs (soka). However, many communities still lack an understanding of this technology. The mutilation technology is known to provide benefits, so we conducted a community outreach program to impart knowledge about the molting process in crabs and provide training on how to mutilate crabs in Kamal Village. Additionally, in the crab farming process, there are issues related to water quality management and feeding. The outreach program also aims to provide solutions to these problems. The method employed is the Adult Learning Approach, which is carried out through participatory lectures and interactive discussions. Meanwhile, the crab mutilation training is conducted using the Demonstration and Example Method, where participants practice the crab mutilation process after receiving demonstrations from the facilitators. The molting process and the sustainability of the outreach program are continued with ongoing mentoring until desired outcomes are achieved.