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Journal : Jipmas : Journal Inovasi Pengabdian Masyarakat

Sosialisasi Pengembangan Kebun Buah Nuresy Menjadi Konsep Eduwista Eva Yanti , Mariana; Sitompul, Hamela Sari; Nasution, Nurhadida
Jurnal Inovasi Pengabdian Masyarakat Vol 2 No 2 (2025): JIPMAS : Journal Inovasi Pengabdian Masyarakat
Publisher : PT. Karya Inovatif Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65255/jipmas.v2i2.207

Abstract

Edutourism is very suitable to be implemented in agrotourism areas. In addition to getting education, tourists will also be treated to natural beauty and agricultural products. This is the basis for this research to develop edutourism in Nursery Fruit Garden. The development of the Edutourism Concept in Nursery Fruit Garden that will be carried out is grafting edutourism and plant nursery cultivation edutourism. In addition, development will also be carried out in the marketing field to increase visitor enthusiasm and also to increase income. The method used in this study is the best practice analogy. The best practice analogy method is carried out by searching for data and literature studies and benchmarking to determine the image of the Fruit Garden area so that the best image is formed. The results of the research on the development of the edutourism concept that was carried out showed positive results. This can be seen from the increase in the number of visitors and the increase in additional competence of garden managers and field assistants.
SOSIALISASI PENGEMBANGAN LAHAN PERTANIAN MENJADI AGROWISATA DI KEBUN BUAH NURSERY UNTUK MENDUKUNG PERTANIAN BERKELANJUTAN Nasution, Nurhadida; Ainani As’ad, Octasella; Surbakti, Supriadi; Eva Yanti, Mariana
Jurnal Inovasi Pengabdian Masyarakat Vol 2 No 2 (2025): JIPMAS : Journal Inovasi Pengabdian Masyarakat
Publisher : PT. Karya Inovatif Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65255/jipmas.v2i2.209

Abstract

This community service activity aims to develop the potential of agricultural land into an educational tourism destination at Kebun Buah Nursery. Agricultural educational tourism is an alternative strategy in increasing the economic and educational value of agricultural land, while providing learning experiences to the community and students about fruit plant cultivation. This community service activity was carried out in Negara Beringin Village, Sinembah Tanjung Muda Hilir District, Deli Serdang Regency. Participants in this activity were 35 people from Negara Beringin Village, Sinembah Tanjung Muda Hilir District, Deli Serdang Regency. This activity was carried out through a participatory and collaborative approach with local farmers, the local community, and related stakeholders. The results of the activity showed an increase in community understanding of educational tourism potential, as well as the preparation of a design for an agricultural educational tourism area based on local potential. The community is interested in utilizing their agriculture to be processed into tourism because it can maintain plant sustainability or increase sales and from an economic perspective it can improve community welfare.
SOSIALISASI PENGOLAHAN LIMBAH ORGANIK SEBAGAI ECO ENZYME PADA KELOMPOK TANI KELURAHAN BHAKTI KARYA Sitompul, Hamela Sari; As’ad, Octasella Ainani; Nasution, Nurhadida; Yanti , Mariana Eva; Mulia, Sukri; Surbakti, Supriadi; Yurizky, Yusra
Jurnal Inovasi Pengabdian Masyarakat Vol 1 No 2 (2024): JIPMAS : Journal Inovasi Pengabdian Masyarakat
Publisher : PT. Karya Inovatif Nusantara

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.65255/jipmas.v1i2.47

Abstract

Organic waste is a type of waste that can weather or decompose into smaller materials, while non-organic waste is a type of waste that is very difficult to decompose. Binjai is one of the villages in Deli Serdang which is not free from waste management problems. In this case, Deli Serdang district produces household waste (SRT) and similar household waste (SSRT) in quite large quantities. The objectives of this activity are: (1) To provide information and education about processing organic waste into eco enzymes; (2) Provide information about the processing and use of Eco Enzyme in agriculture as organic fertilizer. The target of the activity was farmer groups in Bhakti Karya Village, Binjai City on January 17 2024. The activity was carried out twice using two methods, namely lecture, demonstration and question and answer. The service activity began with the team making eco-enzyme samples. The purpose of making samples is for harvesting while making eco-enzyme takes three months. Based on the results of the community service activities that have been carried out, it can be concluded that the socialization of making eco-enzymes can meet the needs and provide benefits to the Bhakti Karya sub-district farmer group, so that this service can really be continued