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All Journal Jurnal Biologi Tropis Jurnal Pertanian Agros Jurnal Pertanian Unggul ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat
Due, Maria Serviana
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Agriculture, Biological Sciences & Forestry Humanities Automotive Engineering Biochemistry, Genetics & Molecular Biology Economics, Econometrics & Finance Education Immunology & microbiology Languange, Linguistic, Communication & Media Social Sciences Other

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PENGARUH PEMBERIAN NUTRISI BOWULI SUBUR MAKMUR TERHADAP LAJU PERTUMBUHAN PADI KUSUMA 06 DAN INPARI 30 Bay, Jenny Ronawati; Due, Maria Serviana; Oba, Polikarpus
Jurnal Pertanian Unggul Vol. 3 No. 1 (2024): Vol.3 No.1, April 2024: Jurnal Pertanian Unggul
Publisher : Sekolah Tinggi Pertanian Flores Bajawa

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Abstrak Padi (Oryza sativa L) merupakan tanaman pangan yang sangat penting setelah gandum dan jagung karena beras masih digunakan sebagai makanan pokok bagi sebagian besar penduduk dunia terutama Asia sampai saat ini. Oleh karena itu, produksi padi harus terus ditingkatkan.Jika hal ini dibiarkan berlanjut maka produksi padi tidak akan bisa memenuhi kebutuhan penduduk, sehingga produksi padi perlu ditingkatkan. Salah satu cara untuk meningkatkan produksi padi ialah dengan menambahkan nutrisi yang terdapat pada pupuk organik. Bowuli Subur Makmur merupakan produk pupuk cair organik (POC) yang didistribusikan oleh Sekolah Tinggi Pertanian Flores Bajawa sejak awal tahun 2023.Tujuan Penelitian adalah untuk mengetahui pengaruh pemberian nutrisi Bowuli Subur Makmur terhadap laju pertumbuhan Padi Kusuma 06 dan Inpari 30.Penelitian ini dilakukan di Desa Pape, Kecamatan Bajawa, Kabupaten Ngada pada bulan Januari-Mei 2023. Metode yang dilaksanakan dalam penelitian ini adalah dengan mengumpulkan data primer, data sekunder, observasi, tinjauajn pustaka, dan juga terlibat dalam keagiatan mulai dari persipan bibit sampai panen. Berdasarkan hasil penelitian dan pembahasan yang telah diuraikan, maka dapat disimpulkan hal-hal sebagai berikut: Pemberian pupuk organik cair (Nutrisi) mempengarhi pertumbuhan tanaman padi varietas Inpari 30 dan Kusuma 06 terutama pada tinggi tanaman, jumlah anakan dan jumlah daun. Tanaman padi Varietas Inpari 30 lebih tinggi dibandingan dengan varietas Kusuma 06. Jumlah anakan varietas Inpari 30 lebih banyak dibandingkan dengan varietas Kusuma 06.Jumlah daun varietas Kusuma 06 lebih banyak dibandingkan dengan varietas Inpari 30.
Pelatihan Pembukuan Sederhana dalam Upaya Meningkatkan Kinerja Keuangan Pelaku Usaha Jambu Mete di Desa Repi Kecamatan Lembor Selatan Kabupaten Manggarai Barat Puspita, Victoria Ayu; Due, Maria Serviana; Mau, Maria Clara; Azi, Paulus Yanuarius; Nono, Elfridus Andi Loke
ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat Vol. 1 No. 1 (2023): ABDI UNISAP: Jurnal Pengabdian Kepada Masyarakat
Publisher : UPT Publikasi dan Penerbitan Universitas San Pedro

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.59632/abdiunisap.v1i1.92

Abstract

Tujuan petani dalam melaksanakan suatu kegiatan usaha tani adalah untuk memperoleh hasil yang maksimal, yang bertujuan untuk memenuhi kebutuhan petani. Secara umum mayoritas pelaku usaha masih kurang memahami urgensi penggunaan pelaporan keuangan. Berdasarkan pada permasalahan tersebut, maka Yayasan Dharma Bhakti Astra (YDBA) yang merupakan salah satu CSR dari PT. Astra International berkolaborasi dengan salah satu Perguruan Tinggi di Kabupaten Ngada yakni Sekolah Tinggi Pertanian Flores Bajawa (STIPER FB) melakukan kolaborasi yang berguna mengubah pola pikir pelaku usaha jambu mete di wilayah Desa Repi, Kecamatan Lembor Selatan, Kabupaten Manggarai Barat dalam hal pengelolaan usaha tani jambu mete. Metode yang digunakan dalam kegiatan pengabdian masyarakat dilakukan dengan menggunakan metode action research. Berdasarkan hasil observasi ditemukan beberapa permasalahan diantaranya para pelaku usaha belum melakukan pencatatan keuangan secara konsisten sehingga keputusan yang diambil didasarkan intuisi dan pengalaman. Oleh karena itu dari permasalahan tersebut telah dilaksanakan pelatihan dan pembuatan pembukuan sederhana secara manual. Para peserta sangat antusias dalam mengikuti pelatihan ini, dan diharapkana bisa menggunakan pembukuan sederhana sebagai bahan evaluasi bagi usaha yang dilaksanakan.
The Role of Liquid Organic Fertiliser on the Growth of Rice Paddy Crops in Pape Village, Bajawa District, Ngada Regency, East Nusa Tenggara Province Lea, Victoria Coo; Prihatin, Prihatin; Hamakonda, Umbu Awang; Puspita, Victoria Ayu; Taus, Igniosa; Due, Maria Serviana
Jurnal Biologi Tropis Vol. 24 No. 2 (2024): April - Juni
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i2.6787

Abstract

The production and growth of Oryza sativa L. rice plants are crucial for maintaining the long-term viability of food agriculture. The purpose of this study was to assess how liquid organic fertilizer affected the growth of the rice cultivars Kusuma 06 and Inpari 30. The study was carried out in Pape Village, which is situated in Bajawa Sub-district, Ngada Regency, East Nusa Tenggara Province, from January to April of 2024. The research method involved the application of liquid organic fertiliser to Inpari 30 and Kusuma 06 rice plants in the field during the research period. The height, number of leaves, and number of tillers on rice plants were noted, as well as the infestation rate of false whiteflies and brown stem leafhoppers. The results demonstrated that liquid organic fertiliser exerted a significant influence on rice plant growth, with enhanced plant height, leaf number, and tiller number observed in plants treated with liquid organic fertiliser. Furthermore, the infestation of false white pests and brown stem leafhoppers also exerted a notable impact on the growth and yield of rice plants, resulting in a reduction in grain production and substantial economic losses. The results of research conducted in Pape Village, Bajawa District, Ngada Regency indicated that the Inpari 30 rice variety yielded 9 sacks, while the Kusuma 06 variety yielded 7 sacks. The productivity of the Inpari 30 rice variety was found to be superior, particularly among wetland rice farmers. Consequently, the application of liquid organic fertiliser and integrated pest control is crucial to the practice of paddy rice farming in order to achieve optimal yields.
Biopriming with Trichoderma spp. as a Strategy to Enhance Seed Viability and Vigor in Several Rice Varieties (Oryza sativa L.) Due, Maria Serviana; Djawapatty, David Januarius; Nosen, Ludgardis Keas; Bay, Jenny Ronawati; Bao, Antonia Paulina; Limbu, Nataniel Umbu
Jurnal Biologi Tropis Vol. 24 No. 1b (2024): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1b.8049

Abstract

Rice plants frequently encounter both biotic and abiotic stress because the nation is tropical. Through the application of ecologically friendly technology, the sustainability of diminishing rice production can be addressed. Trichoderma spp. microorganisms used in biopriming may be able to address the issues that come up. The purpose of the research is to determine how bio priming using Trichoderma spp. affects the viability and vigor of seeds from several rice varieties. (Oryza sativa L.). This study employs an experimental approach with a Completely Randomized approach (CRD) factorial design that includes two factors: the rice variety and the concentration of Trichoderma spp. Two-way analysis of variance (ANOVA) was used to analyze the data. The findings of the study show that seed vigor and viability are significantly impacted by biopriming with Trichoderma spp. For the Kusuma 05 rice variety, the treatment with Trichoderma spp. at a 30% concentration showed the largest increase in each variable.
The Influence of Turmeric Powder (Curcuminoid) Levels in the Basal Diet on the Performance of Landrace Grower Phase Pigs Djawapatty, David; Due, Maria Serviana; Kowe, Maria Stefania Goo
Jurnal Biologi Tropis Vol. 24 No. 1b (2024): Special Issue
Publisher : Biology Education Study Program, Faculty of Teacher Training and Education, University of Mataram, Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/jbt.v24i1b.8164

Abstract

The prospects for pig farming in Bajawa are very promising, in line with the economic growth and the development of business centers that directly or indirectly support the increase in demand for pork. Several methods can be employed to improve the productivity of pigs in the grower-finisher phase, one of which is through feed improvement by providing alternative ingredients that can enhance nutrient utilization, such as turmeric powder (curcuminoid) as a feed additive. The purpose of this study is to examine the effects of turmeric powder (curcuminoid) supplementation at various levels in the basal diet on weight gain, feed intake, and feed conversion to determine the optimal level of turmeric powder supplementation in the basal diet and to analyze the economic benefits of using turmeric powder as a natural feed additive. The method of this research is an experimental method where there are 4 treatments and 3 replications between pigs given feed with turmeric powder and pigs given feed without turmeric powder. The variables observed include feed consumption, weight gain, and feed conversion. The level of turmeric powder addition in the basal diet affects the weight gain of pigs and the feed conversion value. Treatment R4 (85% feed and 15% turmeric powder) is the most optimal treatment. The research also shows a significant difference in the weight gain results of the pigs among each treatment, and there is a positive relationship between feed conversion and the weight gain of the pigs with a strong correlation category.
STUDI KELAYAKAN ASPEK TEKNIS BUDIDAYA TANAMAN BAMBU DI KECAMATAN GOLEWA, KABUPATEN NGADA, PROVINSI NUSA TENGGARA TIMUR Puspita, Victoria Ayu; Due, Maria Serviana; Djawapatty, David Januarius
Agros Journal of Agriculture Science Vol 26, No 1 (2024): Edisi APRIL
Publisher : Fakultas Pertanian, Universitas Janabadra

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.37159/jpa.v26i1.4696

Abstract

Bamboo is a non-timber forest product (NTFP) commodity that has high SEE (Social, Economic and Ecological) benefits for meeting community needs and as a soil and water conservation commodity. However, the bamboo population is currently relatively small because bamboo development is still not optimal either by the government or the community, and especially the community thinks that bamboo is only used or exploited by lower class people and has little economic value. Currently, bamboo is used as an industrial tree or commodity with high economic value and industrial demand is relatively high, so its population needs to be increased, especially by the community, because bamboo cultivation is relatively easy and does not require large investments. Basically, the feasibility study for the technical, social and ecological aspects of bamboo cultivation used in this research is to carry out an analysis of the environmental conditions of the bamboo development area in Golewa District, Ngada Regency. This analysis then produces recommendations for the feasibility of developing bamboo cultivation at that location, in this way it will be possible to obtain things that are obstacles in the technical development of bamboo cultivation in Golewa District, Ngada Regency. The results of this research show that technically the development of intensive bamboo cultivation has the potential to be considered feasible because it has human resources that are ready to be trained, good physical infrastructure is available, and communication networks are already available. However, there are several notes to pay attention to, namely that human resources who have knowledge about intensive bamboo cultivation are still limited. It is necessary to carry out continuous counseling and assistance efforts for intensive cultivation and utilize available communication networks by establishing a market information system for bamboo trading.
Co-Authors Azi, Paulus Yanuarius Bao, Antonia Paulina Bay, Jenny Ronawati Djawapatty, David Djawapatty, David Januarius Hamakonda, Umbu Awang Kowe, Maria Stefania Goo Mau, Maria Clara Nono, Elfridus Andi Loke Nosen, Ludgardis Keas Oba, Polikarpus Prihatin Prihatin, Prihatin Puspita, Victoria Ayu Taus, Igniosa Victoria Coo Lea