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All Journal Jurnal Media Gizi Indonesia (MGI) Media Gizi Kesmas Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia
Salsabila, Qizza
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Agriculture, Biological Sciences & Forestry Humanities Economics, Econometrics & Finance Education Environmental Science Health Professions Languange, Linguistic, Communication & Media Medicine & Pharmacology Nursing Public Health Social Sciences

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FROM SCHOOLBOY INTO FULL-TIME ATHLETE: EXPLORING SLEEPING HABITS AND DIETARY INTAKE OF JUNIOR FOOTBALL PLAYERS IN EAST JAVA Fitria, S.Gz, M.Sc, Anisa Lailatul; Salsabila, Qizza; Pribadi, Heri Purnama; Kusumawardhani, Mahda Putri; Ramadhan, Sasha Anggita; Azzahra, Aprillia; Diana, Rian; Rifqi, Mahmud Aditya; Pratiwi, Azizah Ajeng; Atmaka, Dominikus Raditya; Simangunsong, Tiara Tivany; Agustin, Asri Meidyah; Wahyudi, Nanang Tri
Media Gizi Indonesia Vol. 20 No. 2 (2025): MEDIA GIZI INDONESIA (NATIONAL NUTRITION JOURNAL)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgi.v20i2.116-126

Abstract

Junior football players often encounter difficulties in managing their sleep and dietary patterns. At the same time, they need to balance their time between scheduled school activities and training sessions. This dual responsibility can sometimes make junior athletes susceptible to sleep and dietary issues, potentially affecting their performance. This study aimed to examine the sleep patterns and dietary intake of football players across different age groups at a football club in East Java. We compared the sleep patterns and dietary intake of players in the U18 (n=18), U16 (n=13), and U14 (n=8) categories. Data were collected through interviews using validated questionnaires. Dietary intake was assessed with a semi-quantitative Food Frequency Questionnaire (SQ-FFQ). Sleeping quality and quantity were assessed using structured questionnaire adapted from Pittsburgh Sleeping Quality Index (PSQI). The results showed no statistically significant differences in the quality or quantity of sleep across all groups (p > 0.05). However, a trend suggested that U18 players had slightly better sleep quality and quantity compared to the other groups. In contrast, the U18 group demonstrated significantly lower energy intake than the other groups (p = 0.000). The U16 group exhibited the best energy and nutrient intake among all age categories. In conclusion, older and younger player groups tend to overlook dietary patterns, while their sleep patterns remain relatively consistent.
Peningkatan Kapasitas Kader Posyandu dalam Edukasi Pemberian ASI dan Pemanfaatan Pangan Fungsional untuk Pencegahan Stunting di Desa Sumorame, Sidoarjo: Capacity Building of Posyandu Cadres in Breastfeeding Education and Functional Food Utilization for Stunting Prevention in Sumorame Village, Sidoarjo Shofiya, Dian; Hafid, Fahmi; Ma’arif, Mohammad Zainul; Halimah, Husnul; Salsabila, Qizza; Azmi, Afifah; Sari, Devita Kurnia; Ismah, Fildzah Zatil; Adelia, Kartika Rifqi; Loka, Lovieta Parasayu Shinta; Triantika, Mei Linda; Fur’qon, Firman Oktaviano; Prayoga, Ahmad Aditya
Jurnal Pengabdian dan Pengembangan Masyarakat Indonesia Vol. 4 No. 2 (2025)
Publisher : Media Publikasi Cendekia Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.56303/jppmi.v4i2.717

Abstract

Stunting pada anak balita masih menjadi tantangan kesehatan masyarakat di Indonesia, termasuk di Desa Sumorame, Kabupaten Sidoarjo. Salah satu faktor kunci pencegahan stunting adalah praktik menyusui yang optimal, khususnya pemberian ASI eksklusif. Program pengabdian ini bertujuan untuk meningkatkan kapasitas kader Posyandu dalam melakukan edukasi menyusui serta pemanfaatan pangan fungsional berbasis lokal untuk mendukung keberhasilan ASI eksklusif. Metode pelaksanaan berupa edukasi interaktif, demonstrasi pembuatan pangan fungsional, serta pendampingan kader selama tiga bulan. Hasil kegiatan menunjukkan peningkatan pengetahuan dan keterampilan kader dalam menyampaikan materi edukasi menyusui serta kemampuan mengolah pangan fungsional yang mendukung laktasi. Pada kelompok ibu hamil, peningkatan pengetahuan mendekati signifikansi statistik (p = 0,058), menunjukkan adanya dampak positif dari intervensi meskipun masih terbatas. Program ini berkontribusi terhadap peningkatan cakupan ASI eksklusif dan berpotensi menurunkan prevalensi stunting secara berkelanjutan
Pemberian Diet Diabetes Melitus B1 terhadap Pasien Diabetes Melitus tipe 2, Post Coronary Artery Bypass Graft, Sternal Wound Dehiscence Radius Sternum, Post Wound Debridement Re-debridement, Anemia: Sebuah Laporan Kasus Salsabila, Qizza; Farapti, Farapti
Media Gizi Kesmas Vol 13 No 2 (2024): MEDIA GIZI KESMAS (DECEMBER 2024)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v13i2.2024.729-739

Abstract

Background: The Standardized Nutritional Care Process (NCP) in this case provide a B1 diabetes mellitus diet. DM B1 diet (2100 kcal) is a diet given to patients with diabetes mellitus with high protein requirements to meet daily needs and accelerate healing of infections due to chest wounds, in addition to controlling blood sugar to normal, increasing hemoglobin and albumin levels so that patients do not experience anemia and control body woight to be stable. Objectives: To determine the provision of standardized nutritional care including assessment, nutritional diagnosis, nutritional intervention, monitoring and evaluation of nutrition in patients with a medical diagnosis of type 2 diabetes mellitus on insulin, post coronary artery bypass graft, sternal wound dehiscence radius sternum, post wound debridement and re-debridement, with a diet in the form of a 2100 kcal B1 diabetes mellitus diet. Methods: Case studies were taken directly or primary data in October 2023 with inpatients at the Cardiac Medical Inpatient Installation of Surabaya Regional General Hospital. Results: NCP is carried out by providing nutritional interventions for DM B1 diet and monitoring and evaluation for 3 days. The fulfillment of patient intake is on average, 80-110% fulfilled even more, and only protein macronutrients are still in the deficit category. The DM diet is given with the 3J principle (right schedule, amount, type). The results of monitoring and evaluation of patients including overweight, hemoglobin improved on the third day and albumin was still in low levels, physical/clinical patients such as blood pressure, respiratory rate, pulse, SpO2, showed that they were normal, had mild pain and compos mentis consciousness. The patient's complaints of nausea, vomiting, liquid stools, shortness of breath were not found during the nutritional care process so that the patient was in a fairly good condition. Conclusions: The patient is in fairly good condition, appetite is not a problem, hemoglobin is improving, albumin is in the low category, BMI is in the overweight category, and physically / clinically good, so the healing process quickly improves and the target intake is met, only monitoring needs to be done on protein macronutrients.
Co-Authors Adelia, Kartika Rifqi Agustin, Asri Meidyah Azmi, Afifah Azzahra, Aprillia Dominikus Raditya Atmaka Fahmi Hafid Farapti Farapti Fitria, S.Gz, M.Sc, Anisa Lailatul Fur’qon, Firman Oktaviano Halimah, Husnul Heri Purnama Pribadi Ismah, Fildzah Zatil Kusumawardhani, Mahda Putri Loka, Lovieta Parasayu Shinta Mahmud Aditya Rifqi Ma’arif, Mohammad Zainul Nanang Tri Wahyudi Pratiwi, Azizah Ajeng Prayoga, Ahmad Aditya Ramadhan, Sasha Anggita Rian Diana Sari, Devita Kurnia Shofiya, Dian Simangunsong, Tiara Tivany Triantika, Mei Linda