Garuda - Garba Rujukan Digital

Education and Training on Making Probiotic Drinks to Help Improve Health and Immunity in Bantarsari Village Wulandari, Asri; Wulandari, Cyntia; Nurhikmah, Wilda; Koniah, Eni; Tri Retno, Marybet; Permanasari, Anna; Oktaviani, Emy; Herlina, Nina; Ashura Rizkiyani, Nanda
Jurnal Pengabdian Masyarakat Inovatif Vol. 1 No. 1 (2023): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v1i1.55

Infectious diseases are still a global problem, including in Indonesia. Immunity is an important factor in preventing infectious diseases. Probiotics are living organisms that are able to provide beneficial effects for maintaining health, namely being able to maintain the health of the digestive tract so that the body's immunity becomes better. The purpose of this community service is to provide information and increase knowledge about the role of probiotics in helping improve health and body immunity to mothers who live in Bantarsari Village, Rancabungur District, Bogor Regency. The method used is initial pretest followed by providing education about probiotics, giving brochures about probiotics, demonstrating the manufacture of probiotics and closing with post test to see the final ability of the participants. The result of the community service activity is an increase in the knowledge of the participant mothers about the importance of probiotics, types of probiotics and an increase in the ability to make probiotic drinks. The activity went well and was attended by the target group community and followed by village officials.

Health services in an effort to control degenerative diseases in the Pakansari Cibinong sub-district Andini, Septia; Najwa Rokhmah, Nisa; Nurmala, Sara; Fatmi, Mindiya; Ambarwati, Rini; Herlina, Nina; Nurhikmah, Wilda; Wahyuningrum, Cyntia
Jurnal Pengabdian Masyarakat Inovatif Vol. 1 No. 2 (2023): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v1i2.70

Health is one of the basic human needs that is important to maintain. With good health conditions, humans can carry out activities and fulfill other life needs well. Health services are a dynamic activity in the form of helping the community in monitoring the scale of their health. Health services are efforts carried out jointly to maintain and improve health, prevent and cure disease, and increase public attention to their health conditions. Degenerative is a group of diseases in which there is a change in the function of certain parts of the body. As age increases, body function also decreases, so that degenerative diseases cannot be avoided. The dominant risk factor for degenerative diseases is heredity. Exercise habits and the habit of consuming balanced nutrition will also help with a healthy and good aging process. The aim of this service activity is so that people in the Pakansari Cibinong sub-district who take part in the activity can know the importance of knowing their health conditions and also raise awareness among the people in the Pakansari Cibinong sub-district regarding their health conditions. Activities carried out at community service events for the community in Cibinong sub-district are general health checks, Body Mass Index (BMI) checks, blood pressure checks, blood sugar checks and uric acid checks. There were 38 people who took part in the activity, including 26.3% men and 73.7% women. From the results of the examination, it was found that 39.5% of participants had a normal BMI, 47.4% were overweight and 13.2% were obese. Hypertensive conditions were found to be dominant in pre-hypertensive conditions, namely with a percentage of 29.7%. Blood sugar conditions were found to be hypertension, namely with a percentage of 86.5% and uric acid conditions were dominated by participants who had normal conditions with a percentage of 64.9%.

Introduction to Safe and Appropriate Cosmetics for Teenagers Vocational School Honifa; Wulandari, Asri; Fatmi, Mindiya; Handayani, Marybet Tri Retno; Nurhikmah, Wilda
Jurnal Pengabdian Masyarakat Inovatif Vol. 2 No. 1 (2024): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v2i1.82

Cosmetics are beauty products intended for use on the skin, hair, nails, lips, external genital organs, teeth, and oral mucosa. Knowledge about choosing the right cosmetics is necessary because many people make mistakes in determining the type of cosmetics to use, the types of ingredients used, and cosmetic rules. One step to increase awareness of safe ingredients and the use of cosmetics is to provide education through the university's education, research, and community service activities, namely Community Service. especially among teenagers. This activity aims to provide outreach on how to choose safe and appropriate cosmetics for teenagers and provide education on how to report side effects from using cosmetics to BPOM. In community service activities, the method used is to provide material using a lecture method, followed by discussion and questions and answers. Questions asked for pre and post-test are the same, namely the definition of cosmetics, the purpose of using cosmetics, how to store cosmetics, how to use cosmetics safely, how to choose to buy cosmetics from the marketplace, Knowing Dangerous Cosmetic Ingredients, Seeing Cosmetic ED, How to Store Cosmetics and regarding if you experience irritation/ side effects from cosmetic preparations, then the last order that was carried out after providing the material was that residents' knowledge increased when they filled out the same questionnaire again and was quite different compared to before. Like Knowledge of the meaning of cosmetics education who knew the meaning of cosmetics was 10 people or 45.4% after education increased to 19 people or 86.4% and for other questions there was an increase after providing the material. It can be said that the Community Service Activities that have been carried out can broaden the knowledge of teenagers.

Education and Training on Making Probiotic Drinks to Help Improve Health and Immunity in Bantarsari Village Wulandari, Asri; Wulandari, Cyntia; Nurhikmah, Wilda; Koniah, Eni; Tri Retno, Marybet; Permanasari, Anna; Oktaviani, Emy; Herlina, Nina; Ashura Rizkiyani, Nanda
Jurnal Pengabdian Masyarakat Inovatif Vol. 1 No. 1 (2023): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v1i1.55

Infectious diseases are still a global problem, including in Indonesia. Immunity is an important factor in preventing infectious diseases. Probiotics are living organisms that are able to provide beneficial effects for maintaining health, namely being able to maintain the health of the digestive tract so that the body's immunity becomes better. The purpose of this community service is to provide information and increase knowledge about the role of probiotics in helping improve health and body immunity to mothers who live in Bantarsari Village, Rancabungur District, Bogor Regency. The method used is initial pretest followed by providing education about probiotics, giving brochures about probiotics, demonstrating the manufacture of probiotics and closing with post test to see the final ability of the participants. The result of the community service activity is an increase in the knowledge of the participant mothers about the importance of probiotics, types of probiotics and an increase in the ability to make probiotic drinks. The activity went well and was attended by the target group community and followed by village officials.

Health services in an effort to control degenerative diseases in the Pakansari Cibinong sub-district Andini, Septia; Najwa Rokhmah, Nisa; Nurmala, Sara; Fatmi, Mindiya; Ambarwati, Rini; Herlina, Nina; Nurhikmah, Wilda; Wahyuningrum, Cyntia
Jurnal Pengabdian Masyarakat Inovatif Vol. 1 No. 2 (2023): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v1i2.70

Health is one of the basic human needs that is important to maintain. With good health conditions, humans can carry out activities and fulfill other life needs well. Health services are a dynamic activity in the form of helping the community in monitoring the scale of their health. Health services are efforts carried out jointly to maintain and improve health, prevent and cure disease, and increase public attention to their health conditions. Degenerative is a group of diseases in which there is a change in the function of certain parts of the body. As age increases, body function also decreases, so that degenerative diseases cannot be avoided. The dominant risk factor for degenerative diseases is heredity. Exercise habits and the habit of consuming balanced nutrition will also help with a healthy and good aging process. The aim of this service activity is so that people in the Pakansari Cibinong sub-district who take part in the activity can know the importance of knowing their health conditions and also raise awareness among the people in the Pakansari Cibinong sub-district regarding their health conditions. Activities carried out at community service events for the community in Cibinong sub-district are general health checks, Body Mass Index (BMI) checks, blood pressure checks, blood sugar checks and uric acid checks. There were 38 people who took part in the activity, including 26.3% men and 73.7% women. From the results of the examination, it was found that 39.5% of participants had a normal BMI, 47.4% were overweight and 13.2% were obese. Hypertensive conditions were found to be dominant in pre-hypertensive conditions, namely with a percentage of 29.7%. Blood sugar conditions were found to be hypertension, namely with a percentage of 86.5% and uric acid conditions were dominated by participants who had normal conditions with a percentage of 64.9%.

Introduction to Safe and Appropriate Cosmetics for Teenagers Vocational School Honifa; Wulandari, Asri; Fatmi, Mindiya; Handayani, Marybet Tri Retno; Nurhikmah, Wilda
Jurnal Pengabdian Masyarakat Inovatif Vol. 2 No. 1 (2024): JPMI (Jurnal Pengabdian Masyarakat Inovatif)
Publisher : Fakultas Matematika dan Ilmu Pengetahuan Alam, Universitas Pakuan

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33751/jpmi.v2i1.82

Cosmetics are beauty products intended for use on the skin, hair, nails, lips, external genital organs, teeth, and oral mucosa. Knowledge about choosing the right cosmetics is necessary because many people make mistakes in determining the type of cosmetics to use, the types of ingredients used, and cosmetic rules. One step to increase awareness of safe ingredients and the use of cosmetics is to provide education through the university's education, research, and community service activities, namely Community Service. especially among teenagers. This activity aims to provide outreach on how to choose safe and appropriate cosmetics for teenagers and provide education on how to report side effects from using cosmetics to BPOM. In community service activities, the method used is to provide material using a lecture method, followed by discussion and questions and answers. Questions asked for pre and post-test are the same, namely the definition of cosmetics, the purpose of using cosmetics, how to store cosmetics, how to use cosmetics safely, how to choose to buy cosmetics from the marketplace, Knowing Dangerous Cosmetic Ingredients, Seeing Cosmetic ED, How to Store Cosmetics and regarding if you experience irritation/ side effects from cosmetic preparations, then the last order that was carried out after providing the material was that residents' knowledge increased when they filled out the same questionnaire again and was quite different compared to before. Like Knowledge of the meaning of cosmetics education who knew the meaning of cosmetics was 10 people or 45.4% after education increased to 19 people or 86.4% and for other questions there was an increase after providing the material. It can be said that the Community Service Activities that have been carried out can broaden the knowledge of teenagers.

KOMUNIKASI, INFORMASI, EDUKASI PENYAKIT HIPERTENSI SEBAGAI STRATEGI UNTUK MENINGKATKAN PENGETAHUAN MASYARAKAT DI KELURAHAN PAKANSARI CIBINONG, KABUPATEN BOGOR Herlina, Nina; Fatmi, Mindiya; Ambarwati, Rini; Andini, Septia; Rokhmah, Nisa Najwa; Nurmala, Sara; Nurhikmah, Wilda; Wahyuningrum, Cintya; Rikkit
BESIRU : Jurnal Pengabdian Masyarakat Vol. 1 No. 11 (2024): BESIRU : Jurnal Pengabdian Masyarakat, November 2024
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/yb6wck91

Hypertension is a significant health issue in Indonesia, with a prevalence of 30.8%. This community service activity aims to enhance the knowledge of residents in Pakansari Village regarding hypertension and its management through education on dietary patterns and using fruits and vegetables. The methods employed in this activity include Information and Education Activities, which consist of presentations, discussions, practical sessions on making healthy juices from local ingredients, and counseling. The results indicate an improvement in participants' knowledge, with an average post-test score reaching 95%, compared to a pre-test score of 88%. Additionally, participants successfully practiced making healthy beverages that can be incorporated into their daily routines to help control blood pressure. This activity will positively impact community health and encourage healthier lifestyle changes.

Estrogenic Effects of Kebar Grass (Biopyhtum Petersianum) in 96% Ethanol Extract and Various Solvent Fractions Mulyati Effendi; Yulianita; Herlina, Nina; Nurhikmah, Wilda
Jurnal Jamu Indonesia Vol. 7 No. 2 (2022): Jurnal Jamu Indonesia
Publisher : Tropical Biopharmaca Research Center, IPB University

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29244/jji.v7i2.244

This study aimed to compare antioxidant, antibacterial and toxicity tests of various types of kesambi tree bark extract (Schleichera oleosa (Lour) Oken). The research stages included extraction of kesambi stem skin from Mancak Serang sub-district with multilevel maceration techniques using 3 solvents: Methanol, n-hexane, and ethyl acetate. The extract was then tested for antioxidant activity, antibacterial, and toxicity. The results of antioxidant testing using the DPPH method, antibacterial with agar diffusion method, and toxicity test with BSLT method, the results showed that ethyl acetate extract had better antioxidant activity (IC50 7,723 ppm.) compared to extract of methanol (IC50 7,801 ppm), and n-hexane extract (IC50 8,568 ppm). Antibacterial activity showed the ability to inhibit the growth of Streptococcus aureus compared to Escherichia coli at a concentration of 10000 ppm, and the results of the toxicity test showed that ethyl acetate extract had better activity (LC50 305,17 ppm) than n-hexane extract (LC50 374, 96 ppm) and methanol extract (LC50 431,26 ppm).

UPAYA PREVENTIF STUNTING ANAK: KOLABORASI SKRINING ANTROPOMETRI DAN PRILAKU ORANGTUA SEBAGAI GARDA TERDEPAN Ambarwati, Rini; Rokhmah, Nisa Najwa; Andini, Septia; Fatmi, Mindiya; Herlina, Nina; Rikkit; Nurhikmah, Wilda; Wahyuningrum, Cyntia; Nurmala, Sara
BESIRU : Jurnal Pengabdian Masyarakat Vol. 2 No. 11 (2025): BESIRU : Jurnal Pengabdian Masyarakat, November 2025
Publisher : Lembaga Pendidikan dan Penelitian Manggala Institute

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.62335/besiru.v2i11.1918

Stunting remains a serious chronic nutrition problem in Indonesia, with long-term impacts on children's physical growth and cognitive development. Despite the improvements shown in the 2024 Indonesian Nutrition Status Survey (SSGI), achieving the target of 14.2% by 2029 requires further efforts. This community service activity aims to conduct early detection through anthropometric screening and provide nutrition education to parents in Pakansari Village, Cibinong, Bogor. Methods include measuring weight and height, as well as administering questionnaires on children's dietary and caregiving practices. Screening results showed most children had adequate nutritional status, though cases of malnutrition and stunting were still present. There is a gap in parental knowledge of balanced nutrition, highlighting the need for increased nutritional literacy. Continuous nutrition education and credible digital media utilization can strengthen family roles in stunting prevention. This initiative contributes to reducing stunting prevalence by enhancing community nutritional awareness.

Title

Found 9 Documents
Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title Search

Found 9 Documents Search

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Title

Found 9 Documents
Search