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All Journal REFLEKSI EDUKATIKA Dinamisia: Jurnal Pengabdian Kepada Masyarakat JOURNAL SPORT AREA JIPES - JOURNAL OF INDONESIAN PHYSICAL EDUCATION AND SPORT Curricula : Journal of Teaching and Learning Jurnal Minda Curricula : Journal of Teaching and Learning JUDIKHU-Jurnal Pendidikan Khusus Jurnal Pengabdian Ibnu Sina

surahman, fadli

Universitas Karimun

Author-ID : 928259

Economics, Econometrics & Finance Education Engineering Environmental Science Health Professions Physics Public Health Social Sciences Other

Published : 21 Documents Claim Missing Document

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PENGEMBANGAN BUKU SAKU TOILET TRAINING ANAK AUTIS USIA 5-10 TAHUN Fadli Surahman; Nunik Aprilia; Eka Lenggang Dianasari
JURNAL JUDIKHU Vol 1 No 01 (2021): JUDIKHU - Jurnal Pendidikan Khusus
Publisher : Universitas Karimun Prodi S1 Pendidikan Luar Biasa

This research background is because autism children parents don’t understand how to teach toilet training to their child and toilet training guide book used by teacher not explain the details. Based. This research use R & D (research and development) model. The result of data analysis show that toilet training pocket book for autism child aage 5-10 years old in anakbriiant special education school get a score : 1) result of average materials expert validation score 92,86% ; 2) result of design expert score minimal score 12, maximal score 48, result score 37 (77,08%) ; 3) small-scale trial score for parents : 88,3 % and teachers : 87,5%, lagre-scale trials score for parents : 90% and teachers 89%. The conclusion is product of toilet training pocket book for autism children age 5-10 years old can developed in AnakBriliant School, and it deserve to used as a guide book for parents and teachers.

PENINGKATAN KETERAMPILAN TATA BOGA MELALUI MEDIA VIDEO PADA ANAK TUNAGRAHITA RINGAN DI KELAS VII SMPLB ANAK BRILIANT BATAM TAHUN PELAJARAN 2019/2020 Fitria Meilina; Dormauli Sitanggang; Fadli Surahman
JURNAL JUDIKHU Vol 1 No 01 (2021): JUDIKHU - Jurnal Pendidikan Khusus
Publisher : Universitas Karimun Prodi S1 Pendidikan Luar Biasa

The research is motivated by the learning process teacher centered and low score from learning process of student. This study aim to improve culinary learning process in recognizing tools, ingredients and making bakwan. This type of research classroom action research. The sample in this study was a grade 7 SMPLB Anak Briliant Batam, that consisted of 9 students. Data collection technigues using observation, documentation and test result. Data analysis techniques were obtained from teacher assessment data analysis, student assessment data analysis and Learning Outcomes data analysis. The result in this study were increased from the beginning of learning to get an average value 60,77%, cycle I average value of 74,77% and cycle II average value 86%. The conclusion of this study is an increase in the use of video media for culinary learning outcomes in the subject matter of recognizing tools, materials and making bakwan.

Co-Authors Alpino Susanto, Alpino Anggri Dwi Nata Dianasari, Eka Lenggang Dirneti Dormauli Sitanggang Edi Kurniawan Erika Fasaaro Hulu Fitria Meilina Haidir Hilda Oktri Yeni Khairiyah, Karunia Yulinda Muhiri Nunik Aprilia Rafita Rahmad, Hari Adi Rahmat Sanusi Rahmat Sanusi Rezita Fauziah Putri Siregar Ristiani Ristiani Rusdi Sabrina Aisaputri tisrin maulina dewi Wahyudi Rahmat Yeni, Hilda Oktri Zulfiana Dessyka Putri Zulfikri Zulfikri

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