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Bimbingan Teknis Peningkatan Kompetensi Identifikasi Bekal Awal Belajar Siswa Dalam Mendukung Praktik Pembelajaran Berdeferensiasi Bagi Guru-Guru Ekonomi SMA di Kabupaten Barito Kuala Suratno Suratno; Supriyanto Supriyanto; Baseran Nor; Maulana Rizky; Alfi Fadhilah Hakim Harahap; Syaripudin Bahar
Pengabdian Masyarakat Vol. 2 No. 1 (2025): Pengabdian Masyarakat (DIMASY)
Publisher : Jurusan Pendidikan Ilmu Pengetahuan Sosial, Fakultas Keguruan dan Ilmu Pendidikan, Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/9jgwn639

Abstract

Kemampuan mengidentikasi bekal awal belajar siswa perlu dilatihkan kepada guru dalam proses evaluasi pembelajaran. Hasil diskusi awal dengan para guru Ekonomi yang tergabung dalam kelompok MGMP Guru Ekonomi SMA Kabupaten Barito Kuala menunjukkan, sebagian guru masih membuat instrumen  evaluasi  yang  hanya  berkaitan  dengan  kemampuan  berpikir  tingkat rendah. Tujuan kegiatan yakni (1) meningkatnya kompetensi guru dalam memahami, mengembangkan instrumen evaluasi, dan melakukan penilaian dengan standar kemampuan berpikir tingkat tinggi (High Order Thinking Skills); (2) meningkatkan keterampilan guru dalam memanfaatkan perangkat lunak guna menganalisis dan deteksi soal yang berkarateristik level HOTS. Metode pelaksanaan kegiatan yakni melalui bimbingan teknis peningkatan kompetensi meliputi workshop, tugas terstruktur dan pendampingan konsultansi dan evaluasi terhadap kegiatan bimbingan teknis dengan membandingkan kondisi awal dan pasca kegiatan. Hasil kegiatan menunjukkan adanya peningkatan kompetensi dan keterampilan guru setelah dilakukan bimbingan teknis identifikasi bekal awal belajar siswa dalam mendukung praktik pembelajaran berdiferensiasi.
Narrative Literature Review: Implications of the Role of School Cooperatives in Fostering Entrepreneurial Spirit Monry Fraick Nicky Gillian Ratumbuysang; Supriyanto Supriyanto; Mahmudah Hasanah; Syarifuddin Bahar
Journal of Economics Education and Entrepreneurship Vol 7, No 1 (2026): JEE, APRIL 2026
Publisher : Program Studi Pendidikan Ekonomi FKIP Universitas Lambung Mangkurat

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20527/jee.v7i1.14515

Abstract

Poverty remains a major challenge faced by many countries, particularly in developing nations where economic inequality and limited employment opportunities persist. To address this issue, governments have implemented various strategies aimed at strengthening economic capacity and fostering entrepreneurial mindsets within society. One such strategy is the development of cooperatives, which are economic institutions based on the principles of kinship, mutual cooperation, and economic democracy. The purpose of this study is to examine the role of school cooperatives in fostering the entrepreneurial spirit among students. Specifically, this study explores how involvement in school cooperative activities contributes to the development of students’ entrepreneurial attitudes, skills, and values. This study employs a narrative literature review with a structured search and screening process. Relevant articles were identified through academic databases using keywords related to school cooperatives and student entrepreneurship. The selection process involved reviewing titles, abstracts, and full texts to ensure their relevance to the research objective. A total of twenty articles that met the inclusion criteria were selected and analyzed. The findings from these studies were then synthesized to identify patterns and key themes related to the contribution of school cooperatives to entrepreneurial development. The findings indicate that school cooperatives can foster students’ entrepreneurial spirit through several mechanisms. These include experiential learning opportunities, the development of responsibility and leadership through cooperative management activities, and the improvement of financial literacy through basic financial management practices. In addition, participation in cooperative activities helps cultivate a strong work ethic and collaborative skills among students. The study implies that strengthening school cooperatives can be an effective strategy for integrating entrepreneurship education with practical learning experiences in schools.