Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis
Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis adalah jurnal ilmiah yang menerbitkan hasil-hasil penelitian sosial ekonomi pertanian. Jurnal ini bertujuan untuk memperluas dan menciptakan inovasi dalam konsep, teori, paradigma, perspektif dan metodologi dalam ilmu sosial ekonomi pertanian. Ruang lingkup Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis meliputi: Ekonomi Pertanian Sosiologi pertanian Kebijakan pertanian Pembangunan pertanian Penyuluhan pertanian Komunikasi pertanian Kelembagaan pertanian Usahatani dan pascapanen Agroindustri Perdagangan internasional Ketahanan pangan Manajemen agribisnis Manajemen produksi Manajemen operasi Manajemen pemasaran Pembiayaan agribisnis Rantai pasok Perencanaan wilayah pertanian Ekonomi sumberdaya alam.
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<![CDATA[RISIKO RANTAI PASOK PAPRIKA PADA ANGGOTA KELOMPOK TANI DEWA FAMILY, KABUPATEN BANDUNG BARAT ]]>
<![CDATA[Mila Cahaya]]>;
<![CDATA[Eliana Wulandari]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 5, No 2 (2019): Juli 2019 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v5i2.2230
<![CDATA[Paprika merupakan salah satu komoditas unggulan Jawa Barat yang secara ekonomi dapat diandalkan dalam menunjang kesejahteraan masyarakat dan pembangunan daerah. Kelompok Tani Dewa Family adalah salah satu pelaku rantai pasok paprika yang menampung hasil paprika milik petani di Desa Pasirlangu, Kecamatan Cisarua, Kabupaten Bandung Barat. Berbagai risiko dalam aliran rantai pasok pada anggota Kelompok Tani Dewa Family dapat mengancam keberlangsungan usaha kelompok jika tidak segera diberi penanganan aksi mitigasi. Tujuan penelitian ini adalah mengidentifikasi aliran pada rantai pasok paprika, dan menganalisis risiko-risiko yang terjadi pada rantai pasok paprika pada anggota Kelompok Tani Dewa Family, serta menentukan aksi mitigasi yang dapat meminimalisasi risiko-risiko yang muncul tersebut. Penelitian ini menggunakan analisis deskriptif dan House of Risk. Hasil penelitian menunjukkan bahwa terdapat 24 peristiwa risiko yang terkait dengan aktivitas rantai pasok yang dihadapi anggota Kelompok Tani Dewa Family. Untuk meminimalisir munculnya agen risiko prioritas, terdapat 9 aksi mitigasi pada anggota Kelompok Tani Dewa Family]]>
<![CDATA[EFISIENSI PEMASARAN KOMODITAS MANGGIS DI KABUPETAN TASIKMALAYA ]]>
<![CDATA[Ulpah Jakiyah]]>;
<![CDATA[Syahrul Ganda Sukmaya]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 1 (2020): Januari 2020 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v6i1.2964
<![CDATA[Marketing mangosteen in Kabupaten Tasikmalaya has reached around the country one of them China. Exports mangosteen carried out by several distributors mangosteen who was in the district of tasikmalaya one of them PT Java Fresh. The selling price mangosteen for export reached rp 30.000 / kg while the price level farmers around rp 3500-rp 5000 / kg. So that the purpose of this research is to measure the efficiency mangosteen marketing for export activity in the district. tasikmalayaBased on the research results obtained that export marketing outlets there are two channels that come with the quality of super ( sp ).A channel 1 mangosteen sp quality from the farmers be channeled to merchants ( village middleman ) with the percentage 70 percent of the harvest.A channel 2 farmers sell to trader sells directly to the exporters. sub districtThe added value to every channel there are only on an activity of cleaning and sorting. Margins marketing the highest is exporters with distribution margin of 56.6 percent of the channel 1 and 60 percent of the channel 2. While the ratio of gains against the most are the intermediary village. This is the cost is relatively small in comparison to other institusions marketing. Based on price and, operational efficiency marketing mangosteen efficient done because advantage or the differences in price greater than the cost by each institution marketing.]]>
<![CDATA[PERILAKU KEWIRAUSAHAAN PETANI MANGGA DALAM SISTEM AGRIBISNIS DI KABUPATEN MAJALENGKA PROVINSI JAWA BARAT ]]>
<![CDATA[Gema Wibawa Mukti]]>;
<![CDATA[Elly Rasmikayati]]>;
<![CDATA[Rani Andriani Budi Kusumo]]>;
<![CDATA[Sri Fatimah]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 4, No 1 (2018): Januari 2018 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v4i1.791
<![CDATA[Indonesia adalah produsen mangga terbesar ke-5 di dunia setelah India, Cina, Kenya dan Thailand. Kabupaten Majalengka, salah satu Kabupaten yang terletak di Provinsi Jawa Barat, merupakan salah satu sentra produksi mangga terbesar di Indonesia. Mangga telah menjadi komoditas unggulan di wilayah ini dan menjadi sumber pendapatan utama sebagian besar petani mangga di kabupaten Majalengka. Permintaan buah mangga di dalam dan luar negeri cenderung mengalami peningkatan seiring dengan semakin tingginya kesadaran masyarakat untuk mengkonsumsi buah sebagai produk yang bermanfaat bagi kesehatan. Tuntutan akan kualitas dan juga kontinuitas produk tentunya menjadi peluang sekaligus tantangan bagi petani mangga untuk memenuhi tuntutan tersebut. Fokus penelitian ini adalah untuk melihat perilaku kewirausahaan petani mangga dalam menghadapi permintaan pasar yang semakin berkembang. Desain penelitian yang digunakan dalam penelitian ini adalah kualitatif, dengan teknik penelitian studi kasus. Lokasi penelitian di Kabupaten Majalengka dengan jumlah responden sebanyak 100 orang yang tersebar di wilayah Majalengka. Responden ditentukan secara purposive, yaitu petani yang menjadikan usahatani mangga sebagai sumber penghasilan utama. Hasil penelitian menunjukkan bahwa sebagian petani (15 %) menjalankan usaha agribisnis mangga dengan tujuan untuk memperoleh pendapatan dan berorientasi pada pengembangan usaha mereka (Petani sebagai pengusaha), sedangkan sebagian lagi masih berorientasi pada pendapatan (85 %), namun belum berorientasi pada pengembangan usahanya menjadi lebih baik (Petani belum sebagai pengusaha).Kata kunci: Mangga, Perilaku kewirausahaan, Petani, Bisnis, Sistem Agribisnis]]>
<![CDATA[DAMPAK POLA TANAM KOPI TERHADAP PENDAPATAN PETANI (SUATU KASUS DI DESA PULOSARI, KECAMATAN PANGALENGAN, BANDUNG) ]]>
<![CDATA[Tuti Karyani]]>;
<![CDATA[Karl Andhika Mahaputra]]>;
<![CDATA[Endah Djuwendah]]>;
<![CDATA[Kuswarini Kusno]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 1 (2020): Januari 2020 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v6i1.2742
<![CDATA[Coffee is a plantation commodity that is favored by farmers in Pulosari Village who were initially used to farming vegetables. However, along with the intensification of socialization and the existence of Perhutani's policy through the PHBM concept, public awareness has increased that growing vegetables in a certain slope can damage the soil structure and be counter-productive with environmental conservation. This awareness can be seen from farmers who have dared to switch to monoculture coffee farming, although in fact there are farmers who still farm coffee with polyculture cropping patterns. The research method used was a survey, using different test analysis techniques and descriptive analysis. Thus the purpose of this study was to analyze the impact of monoculture and polyculture cropping patterns on farmers' income and the factors affecting the selection of cropping patterns by coffee farmers. The results of this study show that monoculture coffee farm income is higher than polyculture coffee farming, but when calculated with vegetable crops as intercropping, overall farm income is higher with coffee with intercropping plants even though the costs and risks are also high. The factors that influence the selection of monoculture coffee planting patterns are because the price of coffee is stable, easier to maintain and complies with Perhutani regulations. As for farmers who choose polyculture cropping patterns with vegetables because farmers are already skilled at farming vegetables and the harvest time is faster than coffee.]]>
<![CDATA[KAJIAN ALIH FUNGSI LAHAN PERTANIAN PANGAN DI KOTA TASIKMALAYA ]]>
<![CDATA[Djoni Djoni]]>;
<![CDATA[Suprianto Suprianto]]>;
<![CDATA[Eri Cahrial]]>
<![CDATA[ Mimbar Agribisnis : Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 1, No 3 (2016): Juli 2016 ]]>
Publisher : <![CDATA[Universitas Galuh ]]>
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DOI: 10.25157/ma.v1i3.43
<![CDATA[Penelitian ini bertujuan untuk mengidentifikasi luas dan klasifikasi lahan pertanian pangan eksisting; identifikasi rata-rata luas lahan pertanian pangan yang beralih fungsi; identifikasi faktor-faktor yang menyebabkan terjadinya alih fungsi lahan pertanian pangan; dan menyusun strategi pengendalian alih fungsi lahan pertanian pangan di Kota Tasikmalaya.Berdasarkan hasil analisis, hasil penelitian ini, dapat disimpulkan bahwa luas lahan pertanian Kota Tasikmalaya 12.519 Ha, terdiri dari lahan sawah 5.993 Ha dan lahan pertanian bukan sawah 6.526 hektar. Berdasarkan sistem pengairannnya lahan sawah terdiri dari lahan sawah irigasi 5.055 hektar dan tadah hujan 938 hektar; Dalam periode waktu delapan tahun terakhir terjadi alih fungsi lahan sawah seluas 191 Ha. Faktanya dilapangan luas lahan pertanian yang beralih fungsi lebih luas lagi, karena cukup banyak satuan hamparan lahan sawah yang tidak tercatat beralih fungsi; Faktor-faktor yang mempengaruhi terjadinya alih fungsi lahan pertanian dapat dibagi kedalam dua kategori, yaitu: yaitu faktor internal dan faktor ekternal. Faktor internal meliputi Faktor Teknis; Faktor Ekonomis dan Faktor sosial. Sementara faktor ekternal yang mempenagruhi alih fungsi lahan pertanian diantaranya adalah laju pertumbuhan penduduk, kebijakan pembangunan pemerintah (daerah) dan Rencana Tata Ruang Wilayah (RTRW). Rekomendasi pengendalian alih fungsi lahan pertanian ini berbasiskan pada faktor-faktor yang menyababkan alih fungsi lahan pertanian tersebut.]]>
<![CDATA[PENENTUAN RUTE TRANSPORTASI DENGAN METODE SAVING MATRIX PADA PG MADUKISMO, YOGYAKARTA ]]>
<![CDATA[Ika Putri Rahmasari]]>;
<![CDATA[Pandi Pardian]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 2 (2020): Juli 2020 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v6i2.3410
<![CDATA[Increasing sugar mill productivity one of them is done by making improving the process of cutting and transportation sugarcane from the land until the sugar mill. PG Madukismo has implemented that sugarcane cutting and hauling pattern to fulfill raw material in the mill however that's not running well because it is still based on the sugarcane cutting schedule of each region, therefore, this study is conducted on based on sugarcane transportation activities. The goal of this study was to determine the optimum transportation route in the process of transporting sugarcane raw materials to PG Madukismo. This study uses saving matrix analysis. Results of this study showing that the vehicles used are 222 and 4 groups of transportation areas to provide a saving distance of 373.9 Km]]>
<![CDATA[PERSEPSI STAKEHOLDER TERHADAP PENGEMBANGAN BADAN USAHA MILIK DESA (BUMDES) DI SUNGAI LANGKA, KECAMATAN GEDONG TATAAN KABUPATEN PESAWARAN ]]>
<![CDATA[Tri Pujiana]]>;
<![CDATA[Dwi Arianti]]>;
<![CDATA[Abdul Mutolib]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 5, No 2 (2019): Juli 2019 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v5i2.1905
<![CDATA[This study aims to analyze stakeholder perceptions of the development of the Ramaksa Village-Owned Enterprises (Bumdes) on the Sungai Langka. This research is descriptive with data collection done qualitatively using in-depth interview guidelines then analyzed content (content analysis). The study was conducted at the Bumdes Ramaksa in Sungai Langka Village, Gedong Tataan Subdistrict, Pesawaran District. The technique of determining informants used purposive sampling technique. The research subjects were stakeholders, namely the Head of the Sungai Langka, operational implementers and two people from Sungai Langka. The research was conducted in November 2018. The focus of this research was the existence of Bumdes, the contribution of the Bumdes in strengthening the economy and village development as well as stakeholder perceptions of the development of the Bumdes Ramaksa in the Sungai Langka. The results showed that the business units run by the Bumdes Ramaksa included drinking water refill management business units, microfinance institutions, livestock, and Izaura drinking water sub-agents. The selection of this business unit is based on the resources and potential in the Sungai Langka. The business entity owned by the village of Ramaksa was formed based on the principle of benefits and improving the welfare of the village community. Stakeholder perceptions of the development of the Bumdes Ramaksa are viewed from four aspects, namely economic, ecological, social and institutional aspects. Of the four aspects assessed, the Bumdes Ramaksa has been classified as good. According to the informant, the Bumdes program as an implementation of the community empowerment program seeks to create growth in the field of people's economy and equitable welfare through the expansion of business opportunities for small-scale business people as measured by increased income.]]>
<![CDATA[PEMBANGUNAN EKONOMI WILAYAH KABUPATEN CIAMIS BERBASIS KOMODITAS PETERNAKAN ]]>
<![CDATA[Agus Yuniawan Isyanto]]>;
<![CDATA[Sudrajat Sudrajat]]>;
<![CDATA[Dedi Herdiansah Sujaya]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 4, No 2 (2018): Juli 2018 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v4i2.899
<![CDATA[The study was conducted with the aim to analyze the economic development of Ciamis District based on livestock sector. The data used are secondary data in the form of population of 7 livestock commodities from 26 subdistricts in Ciamis Distict. The data were analyzed quantitative descriptive by using Location Quotient (LQ) analysis. The results showed that some subdistricts in Ciamis District were the base areas for beef cattle, sheep, goats, domestic poultry, laying chicken, broiler and duck.Keywords: Economic development, LQ, Commodities, Livestock]]>
<![CDATA[ANALISIS FAKTOR DAN TINGKAT KEPUASAN DITINJAU DARI KUALITAS PRODUK DAN PELAYANAN PADA KONSUMEN SAYURAN ORGANIK DI LOTTE MART KOTA BANDUNG ]]>
<![CDATA[Elly Rasmikayati]]>;
<![CDATA[Bobby Rachmat Saefudin]]>;
<![CDATA[Tuti Karyani]]>;
<![CDATA[Kuswarini Kusno]]>;
<![CDATA[Riky Rizkiansyah]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 6, No 1 (2020): Januari 2020 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v6i1.3219
<![CDATA[An increase in demand for organic vegetables encourages modern retailers to meet these demands so that the availability of quality organic vegetables must be sufficient so as not to disappoint consumers. Another thing that is often of concern to consumers in buying organic vegetables in modern retail is the quality of service in serving these organic vegetables given the higher price. Thus, the purpose of this paper is to analyze the satisfaction level of organic vegetables consumer on product quality and service quality at the Lotte Mart hypermarket in Bandung, which is one of the modern retailers that has long sold organic vegetables with various types of organic vegetables. The research design used is a quantitative design with a survey method. The sample size of the study was 42 respondents taken using the Systematic Random sampling technique. Data analysis technique used is a scoring technique dan factor analysis. The results showed that the level of consumer satisfaction on the quality of organic vegetables and the quality of service respectively were 75% and 77%, so it can be concluded that the consumers of organic vegetables were satisfied with the quality of vegetables and the quality of service in that modern retail. Based on the results of the factor analysis, it was found that the quality factor of organic vegetable products that had a significant effect on the level of consumer satisfaction was the presence of insect bites, attractive packaging and quality-appropriate price factors. While, service quality factors that significantly influence the level of customer satisfaction are factors of employee patience in serving, responses to complaints that are easily understood, speed and readiness to serve consumers and factors of employee knowledge about organic vegetables.]]>
<![CDATA[PERBANDINGAN PERILAKU USAHATANI PADA DUA SENTRA PRODUKSI MANGGA DI PROVINSI JAWA BARAT (Kasus di Kabupaten Indramayu dan Kuningan) ]]>
<![CDATA[Rani Andriani Budi Kusumo]]>;
<![CDATA[Elly Rasmikayati]]>;
<![CDATA[Tuti Karyani]]>;
<![CDATA[Gema Wibawa Mukti]]>
<![CDATA[ Mimbar Agribisnis: Jurnal Pemikiran Masyarakat Ilmiah Berwawasan Agribisnis Vol 5, No 2 (2019): Juli 2019 ]]>
Publisher : <![CDATA[Universitas Galuh Ciamis ]]>
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DOI: 10.25157/ma.v5i2.1774
<![CDATA[Several regions of mango producer centers in West Java experienced a significant decline in production in 2016, only Indramayu District experienced an increase in mango production; on the contrary, Kuningan Regency experienced the largest decline in production compared to other regions. The production gap in Indramayu and Kuningan districts is allegedly related to differences in farming behavior. The purpose of this study was to analyze differences in the behavior of farmers in mango farming in Indramayu and Kuningan districts. This research was quantitative research. This research method used survey-explanatory methods. Sampling had been taken by multi-stage random sampling technique. with a total of 130 mango farmers. To analyze differences in farmer's behavior in carrying out mango farming in Indramayu and Kuningan districts, a mann Whitney test and chi square test were used. The results of the study show that there were no differences in farmer behavior in terms of plant care, application of fertilization and use of growth regulators. In terms of controlling plant pest organisms (OPT) there were differences in the behavior of farmers in Indramayu and Kuningan Districts, where most farmers in Indramayu Regency were intensive in preventing and overcoming pest attacks, while some farmers in Kuningan Regency have not been intensive in controlling pest attacks. Most farmers in Indramayu Regency have implemented off-season technology, and conversely most farmers in Kuningan Regency have not implemented off-season technology.]]>
