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INDONESIA
Jurnal Fitofarmaka Indonesia
ISSN : 23560398     EISSN : 25412329     DOI : -
Core Subject : Health, Science,
Jurnal Fitofarmaka Indonesia merupakan salah satu jurnal yang dikelola oleh Laboratorium Farmakognosi-Fitomikia Fakultas Farmasi Universitas Muslim Indonesia yang terbit pertama kali pada bulan Januari 2014. Jurnal Fitofarmaka Indonesia merupakan jurnal ilmiah yang terbit secara on-line dan cetakan serta menerbitkan artikel atau karya ilmiah hasil penelitian dalam bidang obat bahan alam.
Arjuna Subject : -
Articles 150 Documents
Pengembangan Ekstrak Etanol Limbah Biji Pepaya (Carica papaya L.) Sebagai Serum Antijerawat Andi Hasrawati; Hardianti Hardianti; Adisti Qama; Muhammad Wais
Jurnal Fitofarmaka Indonesia Vol 7, No 1 (2020): JURNAL FITOFARMAKA INDONESIA
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (701.478 KB) | DOI: 10.33096/jffi.v7i1.458

Abstract

Acne or commonly called acne vulgaris merupahkan abnormalities in the skin that almost everyone has experienced it. Acne is a problem of skin, neck, chest, and back that occurs in times of skin-the skin of the skin will be clogged by excessive fat deposits. Propionibacterium acnes is a gram-positive bacteria as part of normal flora and fauna. Papaya seeds are agricultural waste that has antibacterial activity against the bacteria Propionibacterium acnes with a very low cost. One of the proper acts for acne problem is by using serum. Serum has a very fast absorptive effect to penetrate the inner skin without the effects of sticky effects on the skin. By knowing that the bacteria Propionibacterium acnes can cause acne that can attack various circles and know the benefits of papaya seeds that inhibit the growth of acne-causing bacteria, it is necessary to formulate papaya seed estrak as antijerawat, so this process formulates the serum preparation of papaya seed estrak which can as pen prevent the growth of acne-causing bacteria. The research method that will be done is the initial processing of the sample by extraction and then proceed with formulation of the preparation. After that, the evaluation of serum preparation and antibacterial activity test are available on the preparation.
In Vitro Anti-Inflammatory Assay of Bitter Melon (Momordica charantia L.) Ethanol Extract Rahmawati Rahmawati; Harti Widiastuti; Eka Sulistya
Jurnal Fitofarmaka Indonesia Vol 7, No 3 (2020): JURNAL FITOFARMAKA INDONESIA (English Edition)
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i3.655

Abstract

Bitter melon contains flavonoids that have anti-inflammatory function. Inflammation can be caused by protein denaturation. This research tested the anti-inflammatory potential of ethanol extract of leaves and bitter melon (Momordica charantia L.) using a UV-Vis spectrophotometer and protein denaturation inhibition method. There were three experimental groups formed in this research including negative control group, positive control group, and test solutions. Diclofenac sodium was used in the positive control group at concentration series of 1, 2, 4, 8, and 16 ppm, obtaining a regression equation Y = 3.546X + 2.163 and r = 0.9990. Whilst, for bitter melon ethanol extract at a series of concentrations of 10, 20, 40, 80 and 160 ppm obtained a regression equation Y = 0.243X + 11.74 and r = 0.9995. The potential of diclofenac sodium as an anti-inflammatory agent was shown by IC50 of 13.490 µg / mL, while the ethanol extract of bitter melon fruit has an IC50 of 157.448 µg / mL. This result indicated that bitter melon ethanol extract had the potential as moderate anti-inflammatory agent.
UJI AKTIVITAS EKSTRAK ETANOL DAUN KERSEN (Muntingia calabura L.) SEBAGAI INHIBITOR ENZIM α-GLUKOSIDASE DENGAN MENGGUNAKAN ELISA READER Sukmawati Syarif; Nurnaningsih Nurnaningsih; Mamat Pratama
Jurnal Fitofarmaka Indonesia Vol 7, No 2 (2020): JURNAL FITOFARMAKA INDONESIA
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i2.506

Abstract

Kersen leaves (Muntingia calabura L) contain metabolites such as alkaloids, anthrax, polyphenols, tannins, saponins and are rich in flavonoid components such as flavones, flavonones, flavan and biflavan which have antidiabetic activity. According to a study conducted by Apriyanti (2016), the ethanol extract of kersen (Muntingia calabura L) at a dose of 250 mg / kg BB significantly reduced blood glucose levels in male wistar rats. In this study aimed at determining IC50 ethanol extract of Muntingia calabura L as an inhibitor of α-glucosidase enzymes using ELISA reader. The method was divided into 3 category is 1 (sample extract), 2 (blank) and 3 (akarbose). Each group added 25 µL α-glucosidase solution (0.25 units / mL then measured using ELISA reader 405 nm. The results showed that the ethanol extract of kersen (Muntingia calabura L) had activity as an inhibitor of α-glucosidase enzyme with IC50 34,197 µg / mL and can be categorized as active.
Isolation and Identification of Free Radical Scavenging Compound from Stem Bark Soursoup (Annona muricata L.) Extract Mentarry Bafadal; A Amaliah Dahlia; Ahmad Najib
Jurnal Fitofarmaka Indonesia Vol 7, No 3 (2020): JURNAL FITOFARMAKA INDONESIA (English Edition)
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i3.656

Abstract

Isolation and Identification of free radical active compound from stem bark soursoup (Annona muricata L.) extract. The aim of this research is to observe the chemical compound of stem bark the soursoup (A. muricata L.) which is active as a free radical. 550 gram of stem bark the soursoup (A. muricata L.) was by graduate extracted using n-heksan, ethyl acetat and ethanol solvents respectively. Extract result is the extraction, it was produced 2.4 gram n-heksan extract, 8.4 gram ethyl acetat extract, 2.1 gram ethanolic extract. The isolation of ethyl acetat extract was conducted using colom chromatography (TLC) method using eluent n-hexane : ethyl acetat (7:3) and it was produced four fractions. The third fraction was isolated using preparative thin layer chromatography with mob ile phase n-hexane : ethyl acetat (6:1) and got 2 bands. The isolate identified by UV-Vis spectroscopy, IR spectroscopy and analyzed by chemistry reaction. From the data result show that isolate is acetogenin.
ISOLASI SENYAWA KIMIA FRAKSI n-HEKSANA DAUN BILARAN TAPAH (Argyreia nervosa (Burm. F.) ASAL KALIMANTAN SELATAN Sutomo Sutomo; Putri Helena Junjung Buih; Arnida Arnida
Jurnal Fitofarmaka Indonesia Vol 7, No 2 (2020): JURNAL FITOFARMAKA INDONESIA
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i2.527

Abstract

ABSTRACTOne of the plants that is used empirically by people in South Kalimantan as a traditional medicine is bilaran tapah (Argyreia nervosa (Burm. F.). This plants that has purposed antiinflamation, antimicroba, antidiabetic, diuretic, and aphrodisiac. This research aims to isolate and explore the chemical compounds of n-hexana fraction of A. nervosa leaves. Extraction is conducted by using maceration method. Isolation is conducted by using Vacumn Liquid Chromatography and gravity chromatography column. Identification qualitative assay of compound used TLC test, UV-Vis and FTIR spectrophotometry. The extraction of 500 grams A. nervosa leaves rough powder with 96% ethanol extracts produces 16,92% of rendement. The fractionation of 30 grams ethanol extracts with n-hexane produces 23,60% of rendement. N-hexane fraction by using VLC with n-hexane : ethyl acetate eluent 25:1; 20:1; 15:1; 10:1; 9:1; 8:2; 7:3 ; 6:4) v/v and methanol : etyl acetate (1:4) v/v produces fractions A, B, C, D, E, F, G, H, and I. Fraction F was chosen for isolation using PTLC with n-hexane :etyl acetate eluent (8:2) v/v. Fraction C is chosen to be isolated by using gravity chromatography column with n-hexane : ethyl acetate eluent (25:1) v/v. TLC qualitative test with H2SO4 10% and Liebermann-Burchard reagent shows that C-4 isolates contains terpenoid compounds. Analysis of C-4 isolates by using UV-Vis spectrophotometry reach peak at λ 245 nm. Analysis FTIR spectra shows that the functional groups of C-4 isolates are -OH (3309.85 cm-1), -CH aliphatic (2939.52 cm -1 and 2870.08 cm-1), C = C (1635.64 cm- 1) and C-O (1033,85 cm-1).
Cytotoxicity of Kelakai (Stenochlaena palustris) Extract to MCF-7 Breast Cancer Cell Harlyanti Muthma'innah Mashar; Itma Annah
Jurnal Fitofarmaka Indonesia Vol 7, No 3 (2020): JURNAL FITOFARMAKA INDONESIA (English Edition)
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i3.590

Abstract

Breast cancer is reported to rank fifth among all types of cancer with a case of death of 6.6%. In the Central Kalimantan region, early examinations of cancers including breast cancer were carried out and 247 tumors in the breast were identified (1.76%). Kelakai (Stenochlaena palustris) as one of the typical plants of Kalimantan which contain natural chemical constituents has been reported to be effective as an anti-inflammatory and antioxidant, so that with this potential can be developed to overcome diseases associated with it, one of them is breast cancer. This study aimed to examine the cytotoxicity of MCF-7 breast cancer cells using ethanol extract. The cytotoxicity assay of kelakai extract against MCF-7 cells conducted in vitro by the MTT reduction method. The variation of concentration used is 1000; 500; 250; 125; 62.5; 31.5; and 15.625 µg/ml, doxorubicin as a positive control was performed in a concentration of 1 μg / ml. The results of the cytotoxicity assay showed that the kelakai extract had a toxic effect on MCF-7 cells with an IC50 value of 493.57 µg / ml.
PERBANDINGAN AKTIVITAS EKSTRAK DAUN KELOR DAN TEH HIJAU SERTA KOMBINASI SEBAGAI ANTIBAKTERI PENYEBAB JERAWAT Asri Wulandari; Yunahara Farida; Shelly Taurhesia
Jurnal Fitofarmaka Indonesia Vol 7, No 2 (2020): JURNAL FITOFARMAKA INDONESIA
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i2.535

Abstract

Daun kelor dan daun teh hijau telah terbukti berkhasiat sebagai antibakteri penyebab jerawat terhadap  S. aureus dan P. acne. Kandungan yang berkhasiat sebagai antibakteri penyebab jerawat pada daun kelor adalah kuersetin dan pada daun teh hijau adalah katekin. Tujuan penelitian ini untuk mengetahui aktivitas antibakteri terhadap S. aureus dan P. acne pada berbagai konsentrasi ekstrak daun kelor dan teh hijau serta kombinasi ekstrak daun teh hijau dan kelor dengan rasio 1:2, 1:1 dan 2:1. Ekstraksi dilakukan dengan maserasi kinetic menggunakan etanol 70%. Uji aktivitas antibakteri menggunakan metode difusi agar sumuran. Hasil uji aktivitas antibakteri terhadap S. aureus menunjukan bahwa KHM ekstrak daun kelor dan daun teh hijau berturut-turut adalah 2.5% dan 1.25% dengan zona hambat 8 mm dan 7 mm dan KHM ekstrak daun kelor dan daun teh hijau berturut-turut 2.5% dan 1.25% terhadap P. acne adalah dengan zona hambat 9 mm dan 5 mm. Aktivitas antibakteri terbaik kombinasi ekstrak daun teh hijau dan kelor pada rasio 1:2 terhadap bakteri S. aureus dan P. acne dengan zona hambat berturut-turut 16 ±  0,471 mm dan 16 ± 0,942 mm. Kontrol positive yang digunakan Mediklin® dengan zona hambat 50 mm.
Optimization Of Microwave-Assisted Extraction Of Flavonoids From Binahong (Anredera cordifolia) Leaves Using Respon Surface Methodology Zaldy Rusli; Bina Lohita Sari; Novi Fajar Utami; S Sabila
Jurnal Fitofarmaka Indonesia Vol 7, No 3 (2020): JURNAL FITOFARMAKA INDONESIA (English Edition)
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i3.596

Abstract

Binahong (Anredera scandens (L.) Moq.) leaves are one of the plants that empirically can be used for wound healing and contain flavonoids which have antibacterial and antioxidant activities. Determination of the optimum conditions of the Binahong leaf extraction process needs to be done to ensure the extraction quality of the Binahong leaves associated with the given activity. Microwave Assisted Extraction (MAE) is an extraction that utilizes microwave radiation to heat the solvent quickly and efficiently. This study aims to determine the most effective binahong leaf extraction conditions that produce optimal levels of flavonoids and antioxidant activity. The extraction process was carried out using the Microwave assisted extraction (MAE) method. Determination of optimum conditions is done based on Response Surface Method (RSM) with variable ethanol concentration (70%, 80% and 90%), extraction time (4, 12 and 20 minutes) and power (450, 600, and 800 watts) using Box- Behnken Design (BBD) with Design Expert 7.0 software. The extract quality parameters measured were total flavonoid levels and antioxidant activity. The results showed the optimum conditions with the BBD method were obtained at an ethanol concentration of 81.49%, extraction time of 13.84 minutes, and power of 626.19 watts with flavonoid levels of 3.8561% and antioxidant activity (IC50) of 95.51834 ppm with active categories.
Isolasi Dan Karakterisasi Senyawa Steroid Dari Ekstrak Biji Mahoni (Swietenia mahagoni Jacq.) Fadillah Maryam; Subehan Subehan; Lilis Musthainah
Jurnal Fitofarmaka Indonesia Vol 7, No 2 (2020): JURNAL FITOFARMAKA INDONESIA
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i2.647

Abstract

Mahogany seeds (Swietenia mahagoni Jacq.) Have many benefits as drugs such as febrifuge, diabetes (Diabetes Mellitus), high blood pressure, fat decay, colds, colitis, diarrhea, wounds, and ulcers. Swietenia mahagoni Jacq Contain steroid compounds. This study aims to determine the characterization of steroid compounds isolated from mahogany seed extract (Swietenia mahagoni Jacq.). Extracts were obtained from maceration processes using n-hexane, ethyl acetate, and ethanol 70% solvents with percent of rendament of 6.34%, 7.34%, and 8% respectively. The test results for the chemical content of ethyl acetate extract positively contained steroids. 5 grams of extract was carried out using conventional column chromatography to produce 6 fractions. Fraction 6 were selected and continued with preparative thin layer chromotography and produced 2 isolates. Isolates P2b which showed one tonggal stain on the TLC profile with a value of Rf 0.50 were continued to be analyzed by UV-Vis and FT-IR spectrophotometry.The results of UV-Vis spectrophotometric isolates P2b had maximal absorption at a wavelength of 253.50 nm. FT-IR data shows the presence of functional groups C-H, C-O, C = O, C = C, and O-H whichare thought to be steroid compounds.
Potency of Cinnamomum burmannii as Antioxidant and α Glucosidase Inhibitor and Their Relation to Trans-Cinamaldehyde and Coumarin Contents Djadjat Tisnadjaja; Herman Irawan; Nurlaili Ekawati; Bustanussalam Bustanussalam; Partomuan Simanjuntak
Jurnal Fitofarmaka Indonesia Vol 7, No 3 (2020): JURNAL FITOFARMAKA INDONESIA (English Edition)
Publisher : Faculty of Pharmacy, Universitas Muslim Indonesia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33096/jffi.v7i3.639

Abstract

Cinnamon (Cinnamomum spp) is one of important export commodity for Indonesia. With annual production capacity about 103.594 tons, Indonesia is one of main cinnamon’s exporter especially to United States. Recently the utilization of cinnamon is developed, where not only use as spices but also use in pharmaceutical and cosmetic industries. The development of cinnamon’s use of course might lead to the market growth.. But on the other side arise an issue about coumarin content, where Cinnamomum burmannii issued to have higher content of this hepatotoxic compound than Cinnamomum verum or Cinnamomum zeylanicum. This research result showed that, although coumarin content of Indonesian Cinnamomum burmannii is higher than Cinnamomum zeylanicum but the difference is not too significant. C. burmannii collected from Gunung. Mas, West Java has coumarin content of 0.0030 % which is slightly higher than C. zeylanicum (0.0017 %). This research result also shown that antioxidant activity and α glucosidase inhibition activity is related to polyphenol and flavonoid content.

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