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Organic pelet fertilizer from rice husk charcoal, EM4 and goat dirty, chicken and jerami in Sei Mencirim Medan Krio Deli Serdang district Zaidar, Emma; Bulan, Rumondang; Sebayang, Firman
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Pupuk pelet organik dari arang sekam padi,EM4 dan kotoran kambing,ayam serta jerami padi diSei Mencirim Medan Krio Kabupaten Deli Serdang, penggolahan pupuk pelet organik arang sekam padi 10 kg,kotoran kambing 25 Kg,kotoran ayam 25 kg serta jerami padi 40 kg,seluruh bahan dihaluskan menjadi tepung,selanjutnya ditambahkan EM4 diFermentasi selama 3 hari ,N dianalisa dengan metode Keldall dan P dengan menggunakan AAS sedangkan Dengan spektrofotometri Hasil pupuk pelet organik tanpa fermentasi diperoleh N : 1,18 %, P : 0,04 , % K:< 0, 003 mg/kg. Parameter pupuk organik fermentasi selama 3 hari N:2,39 %,P:0,03 %,K: <0,003 mg/kg. Selanjutnya jerami yang terbuang dapat dimanfaatkan sebagai pupuk pelet organik begitu pula kotoran kambing,ayam serta arang sekam padi,semua campuran dianggap limbah semua dapat bermanfaat.Parameter pupuk pelet organik yang diperoleh sesuai dengan SNI 19-7030-2004 setara dengan pupuk organik yang ada dipasaran.

Development of frozen food Royal Food UMKM Siregar, Onan M; Selwendri
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Community service activities aim at increasing the competitiveness of fostered partners in dealing with market developments. The potential of developing frozen food UMKM products is still very open because it is very popular among many people in the City of Medan. Royal Food also experiences the same thing as most UKMKs in Medan, which generally have limited human resource quality of education. The workforce in UKMK is dominated by workers with low education and do not have good financial management and the low utilization of technology. This community service activity was carried out over a period of six months. Activities carried out in the form of socialization and counseling to partners, training in business development and marketing, safe and hygienic production practices and designing more attractive packaging, carrying out production and marketing to partner monitoring and evaluation. After getting a touch of good design, proper management, modernization of production equipment, attractive promotional media, UMKM Royal Food is able to experience business development with increasingly high sales and more competitive products.

Development of frozen food Royal Food UMKM Siregar, Onan M; Selwendri
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Community service activities aim at increasing the competitiveness of fostered partners in dealing with market developments. The potential of developing frozen food UMKM products is still very open because it is very popular among many people in the City of Medan. Royal Food also experiences the same thing as most UKMKs in Medan, which generally have limited human resource quality of education. The workforce in UKMK is dominated by workers with low education and do not have good financial management and the low utilization of technology. This community service activity was carried out over a period of six months. Activities carried out in the form of socialization and counseling to partners, training in business development and marketing, safe and hygienic production practices and designing more attractive packaging, carrying out production and marketing to partner monitoring and evaluation. After getting a touch of good design, proper management, modernization of production equipment, attractive promotional media, UMKM Royal Food is able to experience business development with increasingly high sales and more competitive products.

Quick detection of sabbles by using marquis treatment Sihotang, Herlince; Ginting, Adil; Siburian, Rikson; Simanjuntak, Crystina
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Methamphetamine or N-methyl-alpha-methyl phenethyl amine is a powerful central nervous system stimulant drug that has an addictive effect when consumed. The number of cases of drug abuse in Indonesia in the last year is most dominated by methamphetamine so that an accurate analysis is needed to detect these compounds. Qualitative rapid detection can be done with marquis reagents which will produce a yellowish green if it is positive for consuming methamphetamine. Student urine samples were extracted with chloroform to separate to form two layers. The top layer filtrate was tested by Marquis reagents. From the test results found no positive Methamphentamine in the urine of class XI IPA students.

Quick detection of sabbles by using marquis treatment Sihotang, Herlince; Ginting, Adil; Siburian, Rikson; Simanjuntak, Crystina
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Methamphetamine or N-methyl-alpha-methyl phenethyl amine is a powerful central nervous system stimulant drug that has an addictive effect when consumed. The number of cases of drug abuse in Indonesia in the last year is most dominated by methamphetamine so that an accurate analysis is needed to detect these compounds. Qualitative rapid detection can be done with marquis reagents which will produce a yellowish green if it is positive for consuming methamphetamine. Student urine samples were extracted with chloroform to separate to form two layers. The top layer filtrate was tested by Marquis reagents. From the test results found no positive Methamphentamine in the urine of class XI IPA students.

Using multimedia-based materials in teaching speaking to elementary school students in Kabanjahe Sofyan, Rudy; Tarigan, Bahagia
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/abdimastalenta.v4i2.4213

As the skill that usually becomes the reference of studentsâ€™ success in learning English, teaching speaking needs to be given closer attention, especially in teaching English to elementary school students. Therefore, a careful choice of good approach, technique or media is required. This article aims at finding out the advantages of using multimedia-based teaching materials in teaching speaking to elementary school students in Kabanjahe, North Sumatra. This is a descriptive study taking the fifth year elementary schools students at SD Swasta Masehi in Kabanjahe of Karo Regency as the participants. The data were collected using observations and interviews. The data were analyzed qualitatively. The results of the study show that using multimedia-based materials benefits the speaking learning process in terms of increasing the studentsâ€™ interest, reducing the studentsâ€™ shyness, increasing studentsâ€™ motivation, and promoting student-centered learning. It is concluded that using multimedia-based materials helps build elementary school studentsâ€™ speaking ability.

Using multimedia-based materials in teaching speaking to elementary school students in Kabanjahe Sofyan, Rudy; Tarigan, Bahagia
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/abdimastalenta.v4i2.4213

As the skill that usually becomes the reference of studentsâ€™ success in learning English, teaching speaking needs to be given closer attention, especially in teaching English to elementary school students. Therefore, a careful choice of good approach, technique or media is required. This article aims at finding out the advantages of using multimedia-based teaching materials in teaching speaking to elementary school students in Kabanjahe, North Sumatra. This is a descriptive study taking the fifth year elementary schools students at SD Swasta Masehi in Kabanjahe of Karo Regency as the participants. The data were collected using observations and interviews. The data were analyzed qualitatively. The results of the study show that using multimedia-based materials benefits the speaking learning process in terms of increasing the studentsâ€™ interest, reducing the studentsâ€™ shyness, increasing studentsâ€™ motivation, and promoting student-centered learning. It is concluded that using multimedia-based materials helps build elementary school studentsâ€™ speaking ability.

Increasing community income with processing of plastic waste in Helvetia village Lumbanraja, Prihatin; Lubis, Arlina Nurbaity; Hasibuan, Bebby Kandida
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

The presence of waste in the environment is the root of many contradictions. Garbage can cause a variety of diseases, moving comfort, mosquito nests, and apart damaged view around. The presence of garbage makes the environment not beautiful. Nevertheless, many people have contributed to make waste increasingly pollute the environment. Scavengers are one of the professions that help plastic waste with low economic potential. While behind the negative side of waste, this can still be optimized by management so as to provide good economic value. Processing waste also encourages the level of monitoring of waste in the environment which makes it more beautiful. The dedication activities that have been carried out raise several issues at once. First is the empowerment of community groups who are scavengers without active groups. Second is increasing public awareness to dispose of garbage in landfills and classifying waste disposal so that it can be better and easier to manage others. Third is pollution caused by unmanaged waste, especially non-organic waste such as plastic. Community service activities help increase the economic and financial activities of partners and groups by helping to start a business as an expertise development that is usually done as a scavenger. Science and technology transfers consisting of management, business management, production management, finance, and groups will be given to partners. In addition, this service is a partner of change that helps change the community so that they are aware of waste disposal. This change will also benefit partners who will more easily obtain raw materials for their production.

Increasing community income with processing of plastic waste in Helvetia village Lumbanraja, Prihatin; Lubis, Arlina Nurbaity; Hasibuan, Bebby Kandida
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

The presence of waste in the environment is the root of many contradictions. Garbage can cause a variety of diseases, moving comfort, mosquito nests, and apart damaged view around. The presence of garbage makes the environment not beautiful. Nevertheless, many people have contributed to make waste increasingly pollute the environment. Scavengers are one of the professions that help plastic waste with low economic potential. While behind the negative side of waste, this can still be optimized by management so as to provide good economic value. Processing waste also encourages the level of monitoring of waste in the environment which makes it more beautiful. The dedication activities that have been carried out raise several issues at once. First is the empowerment of community groups who are scavengers without active groups. Second is increasing public awareness to dispose of garbage in landfills and classifying waste disposal so that it can be better and easier to manage others. Third is pollution caused by unmanaged waste, especially non-organic waste such as plastic. Community service activities help increase the economic and financial activities of partners and groups by helping to start a business as an expertise development that is usually done as a scavenger. Science and technology transfers consisting of management, business management, production management, finance, and groups will be given to partners. In addition, this service is a partner of change that helps change the community so that they are aware of waste disposal. This change will also benefit partners who will more easily obtain raw materials for their production.

Prevention of stunting in school children through the utilization of local food in the form of tamban fish (Spratelloides gracilis) and spinach at Rugemuk Village Labu beach district Nasution, Ernawati; Sudayarti, Erti; Ardiani, Fitri
ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat Vol. 4 No. 2 (2019): ABDIMAS TALENTA: Jurnal Pengabdian Kepada Masyarakat
Publisher : Talenta Publisher

Tamban fish and spinach are one type of food that is beneficial to health. Aside from being a staple food, tamban fish have good nutritional content such as protein, fat, calcium, phosphorus, iron, vitamin A, vitamin B1 and vitamin C. Meanwhile, spinach contains fiber and antioxidants that are high enough to meet the body's needs. However, processed food based on tamban fish and spinach leaves until now is still lacking due to lack of consuming tamban fish because it has a lot of thorns and consumes less spinach because it doesn't like eating vegetables. So in this service, another method is introduced for the utilization of these two foodstuffs by processing them into meatballs from tamban fish and spinach in fulfilling nutritional intake, especially in children in preventing stunting. The method used in this training is counseling and practice which includes providing material with lectures through face to face, dialogue and questions and answers and discussion. The training that has been carried out provides understanding and skills to the people of the Rugemuk Village in Pantai Labu Subdistrict, in the use of tamban fish and spinach that are processed into fish flour as ingredients for making meatballs which are functional food, participants' responses when providing training and material about the content nutrition in tamban and spinach leaves and their use in other forms is quite positive. The participants were very enthusiastic during the training as seen from the many participants who asked. And the practice of making meatballs from tamban fish flour and spinach leaves carried out also succeeded in increasing the knowledge and skills of the participants in regards to processing tamban fish and spinach leaves. It is hoped that the active role of the participants in disseminating information about the use of tamban fish and spinach leaves which can be processed into fish meal as ingredients in making meatballs to other communities in their surroundings.

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abdimas@usu.ac.id

Editorial Address
Jl. Perpustakaan No. 2 Kampus USU, Medan, Sumatera Utara, Indonesia

Location
Kota medan,

Sumatera utara

INDONESIA

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Abstract

Home Page

OAI Link

Editorial Team

Contact

Reviewer

Google Scholar

Contact Name -

Contact Email -

Phone -

Journal Mail Official abdimas@usu.ac.id

Editorial Address Jl. Perpustakaan No. 2 Kampus USU, Medan, Sumatera Utara, Indonesia

Location Kota medan, Sumatera utara INDONESIA

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Abstract

Contact Name
-

Contact Email
-

Phone
-

Journal Mail Official
abdimas@usu.ac.id

Editorial Address
Jl. Perpustakaan No. 2 Kampus USU, Medan, Sumatera Utara, Indonesia

Location
Kota medan,

Sumatera utara

INDONESIA