cover
Contact Name
Mochamad Ainur Rhoviq
Contact Email
jipemas@unisma.ac.id
Phone
-
Journal Mail Official
jipemas@unisma.ac.id
Editorial Address
Gedung Al Gahazali Lantai III Jl. MT Haryono 193 Malang 65144
Location
Kota malang,
Jawa timur
INDONESIA
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS)
ISSN : 2654282X     EISSN : 2621783X     DOI : http://dx.doi.org/10.33474/jipemas
Core Subject : Education,
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) dengan nomor registrasi ISSN 2654-282X (cetak) 2621-783X (online) adalah jurnal multidisiplin ilmiah yang diterbitkan oleh Lembaga Penelitian dan Pengabdian Masyarakat Universitas Islam Malang. Jurnal Ini mencakup banyak masalah secara umum dari hasil penelitian yang diimplementasikan kepada masyarakat. Tujuan publikasi jurnal ini adalah untuk menyebarluaskan pemikiran konseptual atau gagasan dan hasil penelitian yang telah dicapai di bidang pelayanan kepada masyarakat.
Arjuna Subject : Umum - Umum
Articles 15 Documents
Search results for , issue "Vol 4 No 2 (2021)" : 15 Documents clear
Perbaikan proses produksi dan ijin edar guna meningkatkan mutu produk unggulan daerah Suprayogi, Suprayogi; Sabrina Sunyoto, Nimas Mayang; Syamsul Hadi, Mochammad; Fadhilah, Umi; El Afwa, Muthia; Nur Aziza, Nadya Lulu; Zulismar, Reni; Nareswari, Bernardia Filia; Firdausyi, Izzati Ardhan
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9119

Abstract

KWT "Sri Tanjung" was one of the Women Farmers Groups (KWT) in Sukosari Village, Malang Regency. They produced "Jaselang" drinks (ginger, secang, alang-alang) and corn chips. KWT members produced the products with traditional technology and low quality of food safety and they did not have marketing license. The purpose of this service activities was to provide the education of KWT members in the form of training related with good product handling processes to ensure product safety, especially the Good Manufacturing Practices (GMP) and marketing license of National Food and Drug Agency. The method of implementing this community service were preparation, implementation, monitoring, and evaluation. The results of the activities showed that 100% of the participants could know the definition, benefits, and objectives of implementing GMP. Besides, after the implementation of the marketing license socialization, 100% of the participants knew the definitions, requirements, methods, and registered the marketing license. The activities increased the knowledge of KWT members regarding the implementation of GMP and marketing license.
Peningkatan pengetahuan guru dan orang tua siswa taman kanak-kanak tentang penggunaan suplemen vitamin yang tepat Dhiani, Binar Asrining; Nurjanah, Siti; Putri, Narendra Istia; Umam, Ihza Ihtimamul
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9138

Abstract

COVID-19 global pandemic increases the usage of vitamin supplement products. However, easy access to purchase and consume the product increases the risk for its misuse. Lack of information and or misinformation available for vitamin supplement product usage leads to its abuse. Teachers' and parents' role in deciding the choice and use of vitamin supplement products for the pupil and children is crucial. Thus, a program was held to provide information about the correct usage of vitamin supplement products for teachers and parents. The program was performed for the teachers and pupil parents of TK Aisyiyah Ledug via online. The attractive audio-visual program materials were delivered via animation video, artistic leaflet, and presentation. The teachers and parents responded positively toward the program. All attendants actively participated, and 100% of attendants agreed that the program was interesting and increased their knowledge on the appropriate usage of vitamin supplement products.
Pengembangan oven dengan kontrol elektronik untuk peningkatan kapasitas dan kualitas produksi kue bolu Muladi, Muladi; Rahmawati, Yuni; Wirawan, I Made; Hidayat, Samsul; Dwi Septian, Fachur Rozy; Isrofil, Fiqhy
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9166

Abstract

Community service with SME Sakinah Bakery is carried out to increase the production capacity and quality. Sakinah Bakery produces sponge cake and pastries that are very popular within the community and spread across 500 vendor shops in Malang City and Regency. Consumer demands has not been fully fulfilled due to low production capacity. About 10% of the product are undercooked or overcooked. These low quality products reduce the taste and aroma, breaks easily and becomes mushy quickly. Based on surveys and interviews, partner needs an large capacity oven that can produce well-cooked biscuits. The production tool that determine the cake ripeness is oven. This problem is overcomed by making an oven with electronic controls to stabilize the temperature and baking time. Temperature control with sensor feedback mounted on the combustion chamber forms a stable closed loop control system. Proper heating is obtained by controlling the LPG main valve. The three furnaces are spread out to get an even heating. The oven was able to increase 60% the production capacity per bake. The number of fail product decreases by 5.19% indicated that the product quality increases. Technology transfer in the form of training is carried out to maintain the quality.
Media poster sebagai sarana edukasi masyarakat dalam upaya pencegahan covid-19 Masruroh, Masruroh; Hayati, Nur
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9207

Abstract

The outbreak of Covid-19 led the government to do some preventive action such as the promotion of health protocol and healthy lifestyle. Unfortunately, some people still ignoring the current importance of this preventive action. We need to educate them about the importance of this preventive action using alternative media such as posters. The purpose of this activity is to find poster’s eligibility as a media to educate people of Dlanggu Village about preventive action to Covid-19. There are three stages done in this activities. They are preparation, implementation, and evaluation stage. The design of poster have been successfully made in this activity with an average score of 3.5. The result showed, in general, this poster was a good media to educate people about health protocol and healthy lifestyle during covid-19 pandemics.
Pemanfaatan marketplace shopee sebagai strategi untuk meningkatkan pemasaran kain songket Desiani, Anita; Irmeilyana, Irmeilyana; Putri, Ajeng Islamia; Yuniar, Enyta; Calista, Nur Avisa; Makhalli, Siddiq; Amran, Ali
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9222

Abstract

South Sumatera songket woven cloth is one of the cultural assets of South Sumatera Province which is usually used at weddings and other traditional ceremonies. One of the villages which is famous as a producer of songket cloth is a Penyandingan Village. The songket cloth industry in Penyandingan Village experienced a decline in turnover of up to 60% during the Covid-19 pandemic. This is supported by the lack of knowledge of society regarding marketing strategies and technology in marketing products. For this reason, Shopee market management training is needed for songket cloth craftsmen and the Penyandingan Village society through the Sriwijaya University Thematic Community Service team program so that the marketing of songket fabrics can reach a wide market and be able to compete with other products. The method used is the lecture method including data collection planning and implementation of activities. The research analysis uses descriptive analysis to provide a general description of the implementation of the Shopee marketplace training. After the training was carried out,  Penyandingan Village society was able to understand the material and apply it directly using the Shopee application, and could be applied on a sustainable scale so that sales of songket cloth could increase.
Edukasi literasi terhadap warga binaan pemasyarakatan membaca dan memahami kitab suci Hutahaean, Hasahatan; Sefendi, Sefendi; Sinaga, Luhut
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9240

Abstract

This community service activity is aimed at the community assisted by the prison in Binjai Class II Lapas, Sumut. The situation that encourages the implementation of this activity is the large number of assisted residents who spend their free time just sitting and chatting. On the other hand, they are people who need guidance, be it moral, spiritual, and also training related to the needs of the community after going through the prison process. The method of activity is community development in prison. Activities carried out with training and group exercises. The material provided was then trained in each group. This community service activity takes a model of how to understand the text of the Bible in Christianity which is called Bible Digging (BGA). The BGA method is very simple and in its simplicity, it is believed to encourage Christians to live better lives in God and to pray diligently. The BGA training was finally able to motivate the assisted residents to read the Bible more actively and committed. Therefore, it is hoped that similar training can be adopted for Lapas or other communities to provide a better sense of well-being.
Fasilitasi peningkatan kompetensi wirausaha kuliner di era pandemi Mubarrok, Ujang Syahrul; Fajariah, Nuraidya; Yani, Ahmad
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9249

Abstract

The Covid-19 pandemic has an impact on the sustainability of micro, small and medium enterprises, including the businesses of Ngasem residents which have been running so far. Also, businesses owned by residents of Ngasem Village have problems related to entrepreneurial motivation, business management, and limited knowledge about business bookkeeping. The purpose of this service is so that the training participants have a strong motivation to continue doing business, have knowledge of business management, and can manage and make simple business bookkeeping. This method of implementing this service uses lectures, discussions, and cooking practices. During the activity, the participants were very enthusiastic about participating in the training and several participants asked questions. The results of this service activity can increase motivation to continue to work hard, increase the ability of participants to make financial records, and deepen their skills in food processing.
Optimalisasi keterampilan merajut sebagai solusi peningkatan ekonomi warga saat pandemi Sumarsono, Adi; Nurleha, Siti; Khasanah, Dicha Ummi; Wardani, Novia Natasya; Wahyuni, Wahyuni; Sriyani, Sriyani; Listiani, Dewi; Kasmawati, Kasmawati
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9283

Abstract

The pandemic of the spread of Covid 19 has an impact on all areas, one of which is the family economy. The purpose of this service includes two things, namely assisting the community to recognize and make types of skills in the form of knitting, and to produce products which are then marketed to improve the economy of the community. This service activity method is carried out in three ways, namely training, implementation and mentoring. The subjects of this service activity are members of the community, especially housewives in Rimba Jaya Village in Merauke Regency. The results of this activity include two things, first, the partner community has experienced an increase in knowledge, understanding and skills in knitting by 39.3 percent and an increase in partner skills in the form of bag knitting types, mask models, mask connector models, and hats. and songkok. Second, the products that have been produced have begun to be marketed through online media in Merauke Regency. The achievement of this service is very dependent on the consistency of the spirit of partners to work during a pandemic and becomes the second choice after activities as a farmer.
Iptek berbasis masyarakat melalui program JIBAS (jaringan informasi bersama antar sekolah) dalam pengelolaan perpustakaan sekolah Putri Rosyadi, Alfiani Athma; Kusumawardana, Adi Slamet
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9314

Abstract

Library is one of the learning resources that can be used by students to find the information needed. However, based on the result of observations obtained the fact that students are not attracted to the library because they have difficulty in finding the book they are looking for. This is because the management of books in the school still uses manual book data collection. Based on these problems, IT-based library management is one of the solutions offered. JIBAS is a network of school information systems that are integrated into assisting school management. One application that is available at JIBAS is SIMTAKA which is an application that helps schools manage data and library activities. The activity was started with the JIBAS program training by the Community Service Team. After the training, the activity continued with mentoring activities. This assistance was carried out in schools by testing the use of the JIBAS program in library management. The next activity is the implementation of the JIBAS program where partners have used the program in three months. The last activity is the reflection. In this activity, there is an exchange of information and experience during library management using the JIBAS program for three months. Suggestions for the next activity can be developed JIBAS for school finance and management.
Penerapan model pembelajaran OIDDE untuk meningkatkan keterampilan pembelajaran berbasis karakter pada guru pendidikan dasar dan menengah Miftachul Hudha, Atok; Sukarsono, Sukarsono; Handayani, Ning Rahayu
Jurnal Inovasi Hasil Pengabdian Masyarakat (JIPEMAS) Vol 4 No 2 (2021)
Publisher : University of Islam Malang

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33474/jipemas.v4i2.9330

Abstract

The application of character values through classroom learning has not been maximal because teachers have difficulty choosing the right learning model. The OIDDE (Orientation, Identify, Discussion, Decision, and Engage in Behavior) learning model is appropriate to implement. This article aims to describe the implementation of teacher assistance activities in developing character values through learning by applying the OIDDE learning model. The subjects of the service were 12 teachers at SD / MI levels, 12 teachers from SMP / MTs, and 15 teachers at SMA / SMK / MA levels from 39 schools in Batu City, East Java. The activity was carried out for 6 months using the Forum Group Discussion (FGD) method, workshops, hands-on practice, outreach, and evaluation. The evaluation of community service is carried out thoroughly, from the process to the output, especially the seriousness of the teacher in participating in the activities to the skills in applying the model. The results of the process evaluation show that, the service activity is carried out well, the average attendance is 85%, and as many as 100% of the teachers become the Master Teacher model. OIDDE learning, and has the right to provide tutors with OIDDE learning models.

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