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Deris Stiawan
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Seminar Nasional Lahan Suboptimal
Published by Universitas Sriwijaya
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Prosiding Seminar Nasional Lahan Suboptimal 2018
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Articles 642 Documents
Perencanaan Penatagunaan Lahan Pasca Tambang Timah Eddy Ibrahim; Hartini Iskandar; Ulma Aydilla
Seminar Nasional Lahan Suboptimal 2019: Prosiding Seminar Nasional Lahan Suboptimal “Smart Farming yang Berwawasan Lingkungan untuk Ke
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Ibrahim E, Iskandar H, Aydilla U. 2019.  Planning for land management of post tin mine. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal 2019, Palembang  4-5 September 2019. pp. 157-162. Palembang: Unsri Press. PT Timah Tbk, tin producer located in Bangka Belitung Island. The study was conducted on a former mining area x which has a total area of 28.77 ha. The location was in the form of tailings and high mounds along the pit. Therefore, it is necessary to arrange the surface of the land to become a ready land for reclamation, and it is expected to become more productive land. The purpose of this study is to calculate the amount of overburden material used for land management of post tin mining and the calculation of the time required. From the calculation results obtained the volume of overburden available in x mining land amounted to 78.049,4 m3, while the total volume of mine holes was 146.258,83 m3, so the effort made based on the calculation analysis was not all under will be stockpiled due to limitations of overburden. The time required for this ground leveling activity was 1 month by using 1 unit of bulldozer.Keywords: overburden, pit, reclamation, top soil
Pengaruh Pupuk Urea dan Mineral Zeolit terhadap Emisi Karbondioksida (Co2) pada Pertanaman Padi (Oryza Sativa L.) di Tanah Gambut Muh Bambang Prayitno; Hendri Dunand; Dwi Probowati Sulistyani
Seminar Nasional Lahan Suboptimal 2019: Prosiding Seminar Nasional Lahan Suboptimal “Smart Farming yang Berwawasan Lingkungan untuk Ke
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Prayitno MB, Dunand H, Sulistyani DP. 2019. The influence of urea fertilizer and zeolite minerals on carbon dioxide (Co2) emissions on the rice plant (Oryza Sativa L.) in peat soil. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal 2019, Palembang 4-5 September 2019. pp. 437-444. Palembang: Unsri Press. This study aims to determine the effect of nitrogen and zeolite fertilization on CO2 emissions in paddy rice plantation in peat soils. The study was conducted in the greenhouse of the Faculty of Agriculture, Sriwijaya University, Inderalaya, South Sumatra Province, from September to December 2018. The results of this study indicate that the treatment of nitrogen fertilizer produces the highest CO2 emissions in the production phase of the U3 treatment (average emissions: 3.80 mg/plant/day) and the lowest emissions in the vegetative phase (age 55 days) on the U2 treatment (average emissions: 2.41 mg/plant/day). The zeolite treatment produced the highest CO2 emissions in the production phase of Z1 treatment (average emission: 3.82 mg/plant/day) and the lowest emissions in the generative phase (age 65 days) on treatment Z1 (average emission: 2.43 mg/plant/day). The highest CO2 emission from the combination of nitrogen and zeolite fertilizers is in the rice production phase U2Z3 (3.95 mg/plant/day) and the lowest CO2 emission at 55 days on treatment U2Z1 (2.22 mg/plant/day).Keywords: peat soils, CO2 emissions, paddy rice, urea fertilizer, zeolite minerals
COVER PROSIDING LSO, Semnas
Seminar Nasional Lahan Suboptimal 2019: Prosiding Seminar Nasional Lahan Suboptimal ?Smart Farming yang Berwawasan Lingkungan untuk Ke
Publisher : Seminar Nasional Lahan Suboptimal

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Cover Prosiding
Preface dan Daftar Isi LSO, Semnas
Seminar Nasional Lahan Suboptimal 2019: Prosiding Seminar Nasional Lahan Suboptimal “Smart Farming yang Berwawasan Lingkungan untuk
Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Preface
Karakteristik Organoleptik Permen Jelly Gelatin Tulang Ikan Gabus (Ophioceplaus striatus) dengan Penambahan Lendir Okra Fitra Mulia Jaya; Rih Laksmi Utpalasari; Rendi Kurniawan
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Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Fitra MJ, Utpalasari RL, Kurniawan R.  2020. Organoleptic characteristics of jelly candy from catfish bone gelatin (Ophioceplaus striatus) with the addition of okra slime. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-8 Tahun 2020, Palembang  20 Oktober 2020. pp. xx. Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).The availability of raw material for gelatin from waste, especially fish bones in Palembang city is high enough. Therefore, gelatin that is processed from raw fish waste can be used as an alternative of halal gelatin besides gelatin derived from beef bones. Gelatin is widely used in industries, especially the food processing industry such as jelly candy. Candies are sweets, it was  made by mixing a certain concentration of sugar into water and then adding flavor. Many people deliberately eat candy while doing various activities. Candy is considered as a snack that can help the mind become fresher so that it will certainly make us concentrate or thinking better. The high sugar content in candy products can often lead to problems caused by excessive sugar consumption. In this study, the researchers added okra mucus, which apart from being rich in vitamins and minerals, okra is also rich in fiber. However, the use of okra slime into food products, especially candy, is still limited because people don't like the mucus found in okra fruit. Futher more,  researchers added okra slime to candy made from fish gelatin so that it could be accepted by the public. This research was conducted at the UPGRI Palembang THP Workshop and agricultural products laboratory, Faculty of Agriculture, Sriwijaya University. This study aimed to determine the level of preference for the panelists to jelly candy added with okra fruit mucus which includes PO1 was 0%, PO2 was 2.5%, PO3 was 5%, PO4 was 7.5% and 10%. The results of the organolpetic analysis data were analyzed by using the non-parametric Friedman Conover statistical test. The results showed that the addition of okra slime to jelly candy made of Gabus fish waste gelatin (Ophiocepalus striatus) had a significant effect on appearance, aroma and taste. The best treatment was the PO2 treatment (jelly candy from snakeheadfish waste gelatin with the addition 2.5% of okra slime) with a liking level of appearance was 3.50 (good), aroma was 3.03 (rather good) and taste was 3.73 (good ).Keywords : Gelatin, Okra Slime, Jelly Candy
Pengaruh Mikroorganisme Lokal (MOL) Rebung Bambu dan Lama Perendaman terhadap Pertumbuhan Mucuna bracteata Indra Setiawan Rambe; Bayu Pratomo; Rama Riana Sitinjak; Abednego Suranta Karosekali; Laura Juita Pinem; Edy Fachrial
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Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Rambe IS, Pratomo B, Sitinjak RR, Karosekali AS, Pinem LJ, Fachrial E. 2020. The effect of bamboo shoots as local microorganisms (MOL) and soaking time on the growth of mucuna bracteata. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-8 Tahun 2020, Palembang 20 Oktober 2020. pp. xx.  Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).The Effect of Bamboo Shoots as Local Microorganisms (MOL) and Soaking Time on The Growth of Mucuna bracteata. The research is aimed at obtaining the concentration of microorganism local bamboo shoots and long soaking the right to increase the growth of plants Mucuna bracteata. The study used an experimental method with a 2 factorial randomized block design (RBD). The first factor is the MOL concentration of the bamboo shoots which consist of 4 level that is: Control (R0), 100 ml/l (R1), 150 ml/l (R2), 200 ml/l (R3) and a factor of two is long immersion which consists of 4 level that is: Control (M0), 15 minutes (M1), 30 minutes (M2), 45 minutes (M3). The data were analyzed using (Analysis of Variance) with a significant 5% and followed by The DMRT (Duncan Multiple Range Test) with a significant 5% using SAS software version 9.3.1. Based on the results of data analysis, the results showed that the effect of local microorganism concentration (MOL) of bamboo shoots on Mucuna bracteata plants had a significant effect on tendril length at a concentration of 150 ml/l (R2) at the age of 4-5 MST and a concentration of 200 ml/l (R3) in age 6 MST, and root shoot ratio at a concentration of 150 ml/l (R2), but did not significantly affect the number of leaves, fresh and dry weight of shoots, fresh and dry weight of roots, number of root nodules, and root length. Soaking time and interaction had no significant effect on the number of leaves, tendrils length, weight of fresh and dry shoot, fresh and dry weight of root, root nodule number, root length, and the ratio of root header.
Perilaku Petani Dalam Pengelolaan Usaha Tani Dengan Penerapan Teknologi Smart Farming 4.0 Lina Asnamawati; Timbul Rasoki; Is Eka Herawati
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Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Lina A, Rasoki T, Herawati IE.  2020.  Behavior of farmers in management of farming business with the implementation of smart farming 4.0 technology. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-8 Tahun 2020, Palembang 20 Oktober 2020. pp. xx. Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).The application of technology to build a production process in agriculture so that the results of the agriculture are still running and sustainable. The research was conducted in Cikembulan Village, Kadungora District, Garut Regency. Farmers in Kadungora District are farmers who take advantage of the application of Smart Farming 4.0 technology in the form of using RITX Soil & Weather Sensor to record realtime land conditions and predict the weather. The research objective is to analyze farmer behavior; what factors can influence farmer behavior; the influence of farmer behavior in farming management with the application of smart farming technology 4.0 on the progress of their farming. This research design is a predictive and descriptive study involving several concepts. Descriptive analysis is expected to provide an explanation of the phenomenon of farmer behavior who applies this technology. The results of the analysis prove that the direct effect of the variable (genetic factors) to (farmer behavior in the application of smart farming) is -0.269, that it does not have a positive impact on the contrary reduces the behavior of farmers in the application of smart farming. The relationship between (individual external factors) is 0.392, namely, individual external factors have a positive impact in increasing farmer behavior in implementing smart fariming by 39.2%. to (Smart farming Technology Application Success Rate) has a direct effect of -0.108. The dependent variable, the indicator of Knowledge, Attitude, and Skills is quite significant in measuring the perception of the Y1 variable, namely 86.2%, 80.5%, and 78.2% respectively. As for, and being able to measure perceptions of 99.9% and 68.4%.
Inovasi Siswa SMA/SMK untuk Memecahkan Isu Pangan, Energi dan Lingkungan di Provinsi Sumatera Selatan Oktaf Juairiyah; Dian Novriadhy; Hendrixon Hatta
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Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Juairiyah O, Novriadhy D, Hatta H. 2020.  High school/vocational high school students innovation to solve issues of food, energy and the environment in South Sumatra province. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-8 Tahun 2020, Palembang 20 Oktober 2020. pp. xx.  Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).The availability of food, energy, and the sustainability of environmental carrying capacity is three global problems that need to be resolved immediately in an innovative way. This study aims to explain the proportion of SMA/SMK students' innovations to solve problems in food, energy, and environmental sustainability. Data sourced from proposals for high school/vocational high school level innovation competitions organized by South Sumatra's Provincial Government. This research is cross-sectional with a quantitative descriptive approach. The research variables consisted of the type of innovation, the innovation sector, and the kind of school. The collected data is processed and interpreted through the statistical concept of different tests. The results showed that as much as 72.3% of innovations came from high school students in 6 innovation sectors with the most popular food sector and tend to be applied so that infrastructure support needs technology readiness, development incentives, and outwall incubators that these innovations are implement in society.
Dinamika Komunitas Gulma pada Sistem Tumpang sari Jagung dan Kacang Hijau Hubungannya dengan Produktivitas Lahan S. Kusmiyati; N. Setyowati; E. Turmudi
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Publisher : Pusat Unggulan Riset Pengembangan Lahan Suboptimal (PUR-PLSO) Universitas Sriwijaya

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Kusmiyati S, Setyowati N, Turmudi E. 2020. The dynamics of weed communities and land productivity in intercropping corn and green bean. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-8 Tahun 2020, Palembang 20 Oktober 2020. pp. xx. Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).Intercropping increases the productivity of plants through land efficiency. The types of weeds grow in intercropping are different from that of monocultures. This study aims to identify the type and number of weeds on intercropping corn and green beans and describe the relationship between weed competition and the productivity of corns and green beans. The study was conducted in September 2018 until January 2019 at Pematang Gubernur, Bengkulu, using a Randomized Complete Block Design. Corn spacing in intercropping was 60 cm x 30 cm, 90 cm x 30 cm, and 120 cm x 30 cm as well as 60 cm x 30 cm in monoculture while green bean spacing was 30 cm x 30 cm. The main variable data were collected and analyzed using analysis of variance level 5%. The results showed that four weed species consisted of three broad-leaved weed species, and one grass species were identified before land cultivation. At three weeks after planting, weeds' composition was nineteen consisting of fourteen broadleaves weed, one sedge, and four grass. At nine weeks after planting, the composition of nine species of weeds consisted of seven broad leaves, one nutsedge, and one grass. The presence of weeds reduced the yield of corn and green beans in the intercropping system.
Ketahanan Padi Lokal Asal Tabalong terhadap Empat Ras Penyakit Blas Yashanti Berlinda Paradisa; A.Y. Perdani; Sri Indrayani
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Paradisa YB, Perdani AY, Indrayani S.  2020.  Resistance of Local Rice from Tabalong to Four Races of Blast disease. In: Herlinda S et al. (Eds.), Prosiding Seminar Nasional Lahan Suboptimal ke-8 Tahun 2020, Palembang 20 Oktober 2020. pp. xx. Palembang: Penerbit & Percetakan Universitas Sriwijaya (UNSRI).One of the suboptimal land uses is for upland rice cultivation. However, the challenge in developing upland rice is disease attack, especially blast disease caused by Pyricularia grisea (Cooke) Sacc. The precaution that can be taken to reduce yield losses due to this disease is using resistant cultivars. A number of local rice germplasm is known to be resistant and tolerant to biotic and abiotic stress. So that local rice has the potential to be candidate parent crosses. This study aims to determine the level of resistance of local rice as candidate parent crosses especially local rice collected from Tabalong, South Kalimantan. Resistance information can be used to create resistant cultivars. This research was using eleven local rice (Jalapkin, Siam Rambung, Tambak Wangi, Mu'uy, Siang Tipung, Tipung, Mayas, Siam Sumut, Siam Jambul, Cantik Manis, and Lampung Gajah Putih). Research was performed at 18 days old plant and the treatment was repeated 4 times. Cultivar Asahan was used as resistant control, while Kencana Bali as susceptible control. Based on the study result, it is known that all of the local Tabalong rice has the potential to be used as parent crosses to create plant resistance except for Jalapkin and Tambak Wangi. However, Siam Rambung, Mu'uy, Tipung, Siam Jambul, Cantik Manis and Lampung White Elephant were more potential because resistant to 4 blast races