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Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto
Published by Universitas Muhammadiyah Purwokerto
ISSN : 14111063     EISSN : 25805002     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
AGRITECH merupakan media komunikasi dan informasi ilmiah bidang pertanian dalam arti luas. Berisi hasil-hasil penelitian, ulasan (feature) ataupun informasi lain yang bersifat inovatif-produktif. Jurnal Agritech diterbitkan setahun dua kali : Juni dan Desember. Redaksi menerima tulisan dari para ahli, peneliti, praktisi ataupun semua pihak yang berkompeten di bidang pertanian.
Arjuna Subject : -
Articles 218 Documents
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PEMANFAATAN PANGAN LOKAL DI PROVINSI NUSA TENGGARA TIMUR: Pengolahan Pangan Lokal Menjadi Tepung, Analisis Usaha dan Implikasi Kebijakannya Yusuf Yusuf
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 17, No 1 (2015): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v17i1.1344

Abstract

Nusa Tenggara Timur (NTT) province identically with the dry land that had the potential of local food diversity both of tubers, cereal and fruits groups. Food processing based on local food, especially the tubers are still very limited in NTT. The objectives of this studi are (1) to determine the physico chemical characteristics of modified cassava flour (mocaf), sweet potato flour and corn flour, (2) to determine the financial feasibility of mocaf, sweet potato flour and corn flour in Timor Tengah Selatan regency, NTT. Introduction approach of processing through the understanding and skills of processing of mocaf, sweet potato flour and corn flour in two women farmers groups (KWT), namely KWT Suka Maju Ajaobaki Village Mollo Utara District and KWT Hetven Kesetnana village Mollo Selatan District, Timor Tengah Selatan regency. Introductions of processing technology has been done after optimization of the processing in the Laboratory of BPTP NTT. The results showed that the local food such as cassava, sweet potato and corn can be processed into flour so can increase the added value and increase the competitiveness of local food. Local food flour can be used as a wheat flour substitute in food processing. Flouring effort of mocaf, sweet potatoes and corn had been managed efficiently indicated by revenue cost ratio (RCR) value is more than 1.00.
INOVASI PEMBUATAN ABON IKAN CAKALANG DENGAN PENAMBAHAN JANTUNG PISANG Andi Muhammad Ismail; Dhanang Eka Putra
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 19, No 1 (2017): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v19i1.2097

Abstract

Innovation is needed in all areas including the processed agribusiness fisheries. The purpose of this study was to innovate a skipjack tuna product with the addition of banana heart abon. The sample of this study used 30 panelists with vulnerable age of 25-40 years with a sample of concentration of banana heart addition by 0%, 30%, 50%, 70%. Instrument used in this research is koesioner. Univarit and bivarite data analysis (One Way Anova and Friedman with alpha of 0,05). The results of this study found that abon skipjack tuna with the addition of a banana heart of 30% gives the preferred level to the panelist larger by an average of 4.04% of the abon without the heart and 50% and 70% banana heart abon. Result of normality test with Friedman test in can that there is influence of concentration of banana heart addition to aspect of color, taste, texture and aroma abon skipjack tuna.
KAJIAN PENGEMBANGAN BAWANG MERAH PADA LAHAN BERKADAR LIAT TINGGI (VERTISOL) DENGAN PENAMBAHAN PUPUK ORGANIK Agus Mulyadi Purnawanto; Gayuh Prasetyo Budi
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 10, No 2 (2008): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v10i2.968

Abstract

The aim of this research was to study of onion development at land with high clay content by organic fertilizer aplication. The research was conducted in Dukuhwaluh village, Kembarang Sub-District, Banyumas District on February until September 2006. The research was arranged by Randomized Completely Block Design with four replications. The first factor of treatment was kind of soil (T) consist of Alfisol dan Vertisol soil; the second factor was dosage of organic fertilizer (P) consist of four levels i.e. P0 = without organic fertilizer , P1 = aplicated 5 tons /hectare organic fertilizer, P2 = aplicated 10 tons/hectare organic fertilizer and P3 = aplicated 15 tons/hectare organic fertilizer. Results of the study showed that there are possibility of using of vertisol soil by organic fertilizer aplication for onion development location. The dosage of organic fertilizer that can to support onion development was 15 tons/hectare minimal. Using of Alfisol soil with 15 tons/hectare organic fertilizer aplicated can give higher of yield than the treatment other.
PENGARUH SAAT PEMANGKASAN CABANG DAN KADAR PAKLOBUTRAZOL TERHADAP HASIL MENTIMUN (Cucumis sativus) Budiyanto Budiyanto; Oetami Dwi Hajoeningtijas; Bambang Nugroho
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 12, No 2 (2010): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v12i2.991

Abstract

Progressively increase amount the resident claimed the existence improvement of vegetable result is inclusive of cucumber in amount and also its quality. Effort to increase production of cucumber by repair of energy kindness technique through branch clipping and use resistor paclobutrazol. The purpose of the research is to find the effect of time when cutting branches happen and the degree of inhibitor substance paclobutrazol on the result of cucumber. This research is a test on a wide field which is located in Banyumudal village at Moga subdistrict in Pemalang regency with position of height 650 meters over the sea surface on September to November 2009. This experiment used preparation of factorial trying with the Randomized Complex Block Design (RCBD) of three repeated factors. The first factor is when cutting branches (S) which consists of three standards; without cutting the branches (SO); age cutting of 21 days after planting (S1); age cutting of 28 days after planting (S2). The second factor, the concentration of inhibitor substance paclobutrazol (K) which consists of four standards, 0 ml (KO); 0,125 ml (Kl); 0,250 ml (K2); and 0,375 ml (K3). The adding of inhibitor substance paclobutrazol is held after cutting the braches, exactly at the age of 21 day after planting and 28 day after planting. For the plants which are not cut, they will be given at the age of 21 day after planting by spraying the substance over the plants. The analysis result proved that the the happening of cutting branches does not factually effect to the parameter of flowering phase and harvest time. At the parameter of flowering phase for each plants, the quantity of fruit, the weight of fruit for each plants, the length of fruit, and the diameter of fruit, all those show the existence of influence. The cutting branches at the age of 21 day after planting gave a maximum result. The giving of inhibitor substance paclobutrazol effected to every parameter which are experimented, concentration of paclobutrazol 0,375 ml/liter of water that can increase the result to be maximum. The combination of cutting branches happen at the age of 21 day after planting and the concentration of paclobutrazol 0,375 ml/liter of water could add the result of planting cucumber optimally. Key words: Paclobutrazol, cucumber, cutting
PERILAKU ENTREPRENEUR PENGRAJIN GULA KRISTAL DI WILAYAH PERDESAAN Sulistyani Budiningsih; Watemin Watemin
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 16, No 2 (2014): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v16i2.1024

Abstract

Objective of this research 1) knowing the characteristics of entrepreneurial actors crystal sugar producers, 2) to analyze the behavior of the entrepreneur craftsmen crystal sugar in the District Cilongok Banyumas.The location of research in Sub District Cilongok Banyumasset intentionally (purposive sampling) with consideration of a center of crystal sugar. Source of research date in the form of primary and secondary date. Date was collected through interviews, observation and documentation. Date analysis with qualitative descriptive analysis techniques and quantitative analysis. To identify the characteristics of the entrepreneur farmers and craftsmen used descriptive method of analysis simple statistic. In studying the distribution of the factors that influence the behavior of the entrepreneur craftsmen crystal sugar quantitatively analyzed descriptively. Results The average number of coconut trees entrepreneurial ownership crystal sugar producers reached 23 trees with ownership system consists of one's own and lease tree from others. The results showed that there were 9 (22%) of respondents who have their own trees and also hire other people's trees. While 31 (77%) of respondents are craftsmen who rely on privately owned palm trees to be taken niranya. Formal education is the average respondent Graduated Elementary School: 29 respondents (72.5%), followed by junior high school graduated 10 respondents (25%) and graduated from high school there is only one respondent (2.5%). Age of respondents actors Cilongok entrepreneur craftsmen in the district known that most or at (100.00 percent), including the productive age group with a mean age of 46.25 years. Productivity is still low, it can be seen from the average - average number of respondents production craftsmen new farmers can achieve a production of 4.69 kg per day and 140.66 kg per month. Experience crystal sugar craftsman entrepreneur vary, there are just starting a business that is less than 1 year and there are craftsmen who have more than 5 years in the business this long with an average of 3 years 6 months entrepreneurship. Keywords :behavior, entrepreneur, crystal sugar, rural
ANALISIS KELAYAKAN USAHATANI NANAS (Ananas comosus Merr) DI DESA SIWARAK, KECAMATAN KARANGREJA, KABUPATEN PURBALINGGA (Studi Kasus Pada Kelompok Tani Barokah) Widi Widayat; Pujiharto Pujiharto; Rahmi Hayati Putri
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 18, No 2 (2016): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v18i2.1742

Abstract

Pineapple is a fruit crop shrubs from which has at scientific name Ananas comosus (L) Merr. The plant is easy to be cultivated because of both growing in wet or dry climates.The study aims to determine: the financial condition covered cost and revenues, feasibility of pineapple farming, pineapple farming sensitivity in the costs and revenue changes, the time required for break-even point, and the problem faced by farmer Siwarak village, Karangreja sub district, Purbalingga regency. The data obtained from direct interview to 58 pineapple farmers who were Barokah farmers group members. The result showed that : (1) The cost spent for a planting season was Rp.61.897.186,00 per 1 hectares, the income was Rp.205.649.177,00 per 1 hectrares, and the net income was Rp.143.751.991,00 per 1 hectares. (2) The feasibility analysis with discount level was 11.50% and NPV obtained Rp.90.457.173,00, IRR 95,82%, Net B/C ratio of 3.48, so declared feasible for business. (3) The sensitivity analysis by doing decline for cost 30%, the increase cost was 30% and a decrease in revenue of 30% as well as the increase cost was 30%, pineapple farming still feasible for business. (4) From the payback period analysis can be concluded that farmers could give break-even point in 2.61 years. (5) Farmers experiencing problem in meeting the needs of labor outside the family because at the sametime other farmers also need manpower to cultivate land.
KAJIAN PENGGUNAAN LIMBAH MEDIA TANAM JAMUR TIRAM SEBAGAI PUPUK ORGANIK ALTERNATIF PADA BUDIDAYA BAWANG MERAH Agus Mulyadi Purnawanto; Oetami Dwi Hajoeningtijas
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 9, No 2 (2007): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v9i2.959

Abstract

Penelitian ini bertujuan untuk mengkaji penggunaan limbah media tanam jamur tiram sebagai pupuk organik alternatif pada budidaya bawang merah. Penelitian dilaksanakan di Desa Dukuhwaluh Kecamatan Kembaran Kabupaten Banyumas pada bulan Februari sampai dengan September 2006. Penelitian disusun berdasarkan Rancangan Acak Kelompok dan masing-masing perlakuan diulang sebanyak empat kali. Perlakuan yang dicoba yaitu tanpa diberi pupuk organik (S0D0), diberi 5 ton/ha limbah media tanam jamur tiram (S1D1), diberi 10 ton/ha limbah media tanam jamur tiram (S1D2), diberi 15 ton/ha limbah media tanam jamur tiram (S1D3), diberi 5 ton/ha pupuk kandang (S2D1), diberi 10 ton/ha pupuk kandang (S2D2) dan diberi 15 ton/ha pupuk kandang (S2D3). Hasil penelitian menunjukkan bahwa pemberian limbah media tanam jamur tiram pada budidaya bawang merah dapat memberikan pengaruh yang tidak berbeda nyata dengan penggunaan pupuk kandang. Dosis limbah media tanam jamur tiram dan pupuk kandang yang terbaik pada budidaya bawang merah adalah sebesar 15 ton/ha. Terdapat interaksi antara jenis dan dosis pupuk organik yang diberikan pada budidaya bawang merah. Interaksi yang terbaik adalah penggunaan pupuk kandang sebanyak 15 ton/ha.
MODEL STRATEGI KOPERASI “NIRA SATRIA” DALAM MENDUKUNG AGROINDUSTRI GULA KRISTAL SKALA RUMAH TANGGA Sulistyani Budiningsih; Ani Kusbandiyah
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 20, No 2 (2018): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (536.332 KB) | DOI: 10.30595/agritech.v20i2.3989

Abstract

Tujuan penelitian adalah (1) Menganalisis faktor - faktor internal dan eksternal bagi kelembagaan Koperasi Nira Satria di Kecamatan Cilongok Kabupaten Banyumas, (2) Merumuskan model strategi Koperasi Nira Satria dalam mendukung agroindustri  gula kristal skala rumah tangga di Kecamatan Cilongok Kabupaten Banyumas. Penelitian berupa penelitian deskriptif kualitatif yang dilakukan melalui kegiatan observasi dan wawancara secara mendalam dengan informan kunci yang dianggap mengetahui secara detail tentang faktor internal dan eksternal bagi kelembagaan Koperasi Nira Satria, selain itu guna mendapatkan informasi yang akurat dilakukan FGD (Focus Discusion Group). Lokasi penelitian ditetapkan secara sengaja (Purposive Sampling) di Kecamatan Cilongok. Sampel penelitian  mencakup responden pengrajin gula kristal sekaligus anggota koperasi sejumlah 20 pengrajin dan informan kunci meliputi Manager, Ketua dan Pengurus Koperasi Nira Satria ditambah PPL. Jenis data berupa data primer dan sekunder.  Selanjutnya data dianalisis dengan teknik analisis deskriptif kualitatif dan kuantitatif sederhana.     Hasil penelitian menunjukkan bahwa hasil evaluasi faktor – faktor  internal menunjukkan nilai skor untuk kekuatan (Strengths) sebesar 1,925 dan skor kelemahan (Weaknesses) sebesar 0,805.  Dengan demikian  nilai skor pada sumbu horisontal (sumbu X) adalah : 1,925 – 0,805 = 1,120.  Sementara faktor eksternal skor untuk peluang (Opportunities) sebesar 1,620 dan jumlah skor untuk ancaman (Threaths) sebesar 0,533. Nilai skor  sumbu vertikal (sumbu Y) adalah sebesar 1,620 – 0,533 = 1,087. Dengan demikian strategi kelembagaan Koperasi Nira Satria pengajin gula kristal di Kecamatan Cilongok berada pada posisi kuadran I, sebagai Strategi Agresif yaitu strategi pengembangan kelembagaan Koperasi Nira Satria pengrajin gula kristal dilakukan dengan cara memaksimalkan potensi atau kekuatan yang dimiliki guna meraih peluang secara optimal yang dilakukan  dengan menciptakan hubungan yang kondusif, demokratis dan kekeluargaan antara pengrajin, manager beserta  pengurus koperasi guna mendukung  peningkatan kuantitas dan kualitas produk gula kristal sehingga dapat memenuhi permintaan  pasar nasional dan internasional secara kontinue (S3,4 ; O1,2,3). Memaksimalkan semua unit usaha yang dikelola Koperasi Nira Satria supaya dapat berkembang pesat  dengan memanfaatkan teknologi SIM (S5 ; O6)
KETERGANTUNGAN TANAMAN TERHADAP MIKORIZA SEBAGAI KAJIAN POTENSI PUPUK HAYATI MIKORIZA PADA BUDIDAYA TANAMAN BERKELANJUTAN Oetami Dwi Hajoeningtijas
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 11, No 2 (2009): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v11i2.982

Abstract

Mikoriza adalah struktur sistem perakaran yang tertentu sebagai manifestasi adanya simbiosis mutualis antara cendawan (myces) dan perakaran (rhiza) tumbuhan tingkat tinggi. Konsep ketergantungan tanaman akan mikoriza adalah tingkat relatif dimana tanaman tergantung pada keberadaan cendawan mikoriza untuk mencapai pertumbuhannya yang maksimum pada tingkat kesuburan tanah tertentu Setelah melalui kajian mendasar dari pustaka terkait dan hasil-hasil penelitian yang telah dilakukan, dapat digarisbawahi beberapa hal yang bisa dijadikan pertimbangan dalam melakukan kegiatan budidaya tanaman yang mengarah pada pertanian berkelanjutan dengan mendayamanfaatkan potensi mikoriza, di antaranya: Berkaitan dengan pengembangan keilmuan, masih kurangnya informasi tentang ketergantungan tanaman terhadap mikoriza untuk beberapa tanaman di Indonesia, maka penelitian tentang hal ini masih perlu dilakukan. Diharapkan hasil-hasil penelitian yang ada lebih diarahkan pada tanaman-tanaman dengan nilai ekonomi tinggi, atau tanaman-tanaman yang merupakan kebutuhan ‘prioritas’ masyarakat pada umumnya. Sehingga upaya ke arah pengambangan pertanian berkelanjutan dapat lebih cepat tercapai. Selanjutnya, dapat dikemukakan bahwa ketergantungan tanaman terhadap mikoriza dapat digunakan sebagai pertimbangan mendasar potensi pendayamanfaatan mikoriza pada budidaya tanaman berkelanjutan. Kata kunci : ketergantungan mikoriza, potensi mikoriza, pertanian berkelanjutan
KEMAMPUAN ADAPTABILITAS HASIL SEJUMLAH VARIETAS UNGGUL PADI DI TIGA LINGKUNGAN YANG BERBEDA DI GUNUNGKIDUL Bambang Sutaryo
Agritech: Jurnal Fakultas Pertanian Universitas Muhammadiyah Purwokerto Vol 16, No 1 (2014): AGRITECH
Publisher : Universitas Muhammadiyah Purwokerto

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30595/agritech.v16i1.1015

Abstract

Yield Adaptability for Some Superior Rice Varieties in the Three Difference Zones at Gunungkidul, namely North, Midle, and South Zones was studied during the wet-season (WS) of 2012/2013. The locations in each three zones were : a) Ngawen 300 m asl, and b) Patuk 250 m asl (North), c) Playen 175 m asl, and d) Karangmojo 150 m asl (Midle), e) Ponjong 200 asl and Tepus 250 m asl (South). Six new superior rice varieties, namely Inpago 5, Inpari 7, Inpago 8, Inpari 10, Inpari 11 and Inpari 19 and a previous populair varieties such as Situ Bagendit was used in this trial. The experiment was designed using randomized complete block design with three replicatioins. Data indicated that the highest yield adaptability was found in Inpari 19, Inpago 8 and Situ Bagendit indicated by yield stability with relatively small deviation from regressions (0.15, 0.08, and 0.17, respectively), meanwhile Inpari 10, Inpari 11, Inpago 5 and Inpari 7 possessed low yield adaptability indicated by yield instability with big and significantly different deviation from regressions (3.86*, 3.96*, 2.86* and 2.98*, respectively).The highest average yield was obtained by Inpari 19 (6.42 ton ha-1) and followed by Inpari 10 (6.02 ton ha-1), and Inpari 11 (5.78 ton ha-1). The highest environment index for grain yield was found at Playen (Midle Zone, 0.73), Patuk and Ngawen (North Zone, 0.62 and 0.60 respectively). Keywords: adaptability, environment, new superior varieties, rice

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