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Pusat Penelitian dan Pengabdian kepada Masyarakat, Poltekkes Kemenkes Riau Jl. Melur No. 103, Sukajadi, Pekanbaru, Indonesia Office: (0761)36581 |Fax: (0761) 20656 | Phone: 085265205563
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INDONESIA
JPK: Jurnal Proteksi Kesehatan
Published by Politeknik Kesehatan KemenKes Riau
ISSN : 23028610     EISSN : 27151115     DOI : https://doi.org/10.36929/jpk.v9i1
Core Subject : Health,
Health Professions Medicine & Pharmacology Nursing Public Health
Jurnal ini menerbitkan artikel penelitian (research article), di bidang : Ilmu Kesehatan dabn Riset Lingkungan
Arjuna Subject : Profesi Kesehatan - Profesi Kesehatan (Lain-Lain)
Articles 231 Documents
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Antibacterial Activity Test Of Leaves Bidara (Ziziphus mauritiana Lam) Ethanolic Extracts Against Staphylococcus aureus Dini Mardhiyani; Moni Afriani
JURNAL PROTEKSI KESEHATAN Vol 10 No 1 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i1.343

Abstract

Infection is the most common ilnness in public. One of the triggers of infection is bacteria. Bidara leaf (Ziziphus mauritiana L) is a plant that has antibacterial compounds is phenolics, saponins and triterpenoids/steroids. The study aims to test antibacterial potency Staphylococcus. antibacterial activity testing was carried out using paper disc difussion methode, the etanol extract show antibacterial activity against Staphylococcus Aureus which is characterized by the presence of clear zone on the media. The results of ethanol extract of bidara leaves with concentrations of 30%, 50% and 70% against Staphylococcus aureus bacteria, the average diameter of inhibitory zones respectively were 8,39 mm, 10,64 mm and 12 mm with the positive control diameter of inhibition zone was 23,46 mm, the negative control diameter of inhibition zone was 0 mm.
Phytochemical Screening Mango Bacang Leaf Extract (Mangifera foetida L) and Salam Leaf Extract (Syzygium polyanthum) Kony Putriani; Syahral Ramadhani; Melanie Amalia Fitry; Suyefri Sony; Amelia Wulansari
JURNAL PROTEKSI KESEHATAN Vol 10 No 1 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i1.346

Abstract

Bacang mango leaves and bay leaves are plants that have been used for a long time, even bay leaves themselves are often used as cooking ingredients. Mango Bacang leaves and bay leaves contain alkaloids, phenols, tannins, flavonoids, steroids, saponins, triterpenes, polyphenols as well as essential oils. So this research was conducted to develop the use of mango Bacang leaves and bay leaves as natural medicine. The sample was determined and identified in the laboratory of the Faculty of Mathematics and Natural Sciences, Riau University. Furthermore, the mango Bacang and bay leaves were macerated using 96% ethanol and extracted until a thick extract was obtained which would then be tested for phytochemical screening on the Bacang mango leaf extract and bay leaf extract. The results obtained that the extract of mango Bacang leaf and bay leaf extract were positive for containing flavonoid compounds, saponins and tannins so that they could be developed to be used as natural remedies.
The Antidiabetic Activity of Curcuma mangga Val. Rhizome Ethyl Acetate Fraction against Mice Induced by Alloxan Yan Hendrika; Nofri Hendri Sandi
JURNAL PROTEKSI KESEHATAN Vol 10 No 1 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i1.348

Abstract

The rhizome of the temu mangga is a member of the Zingiberaceae family that has been used since ancient times for treatment of diabetes. The aim of this study was to examine the activity of reducing blood glucose levels in diabetic mice induced by alloxan after administration of the ethyl acetate fraction of temu mangga rhizome at a dose of 100; 200 and 300 mg/KgBW were compared with negative control (Na CMC) and positive control (Glibenclamide 0.65 mg/Kg BW). The research data were statistically analyzed using two-way ANOVA for the parameters of the percentage decrease in blood glucose and the percentage change in body weight followed by the Tukey multiple range test. The results showed that the administration of the ethyl acetate fraction of the mangga rhizome at doses of 100, 200 and 300 mg/KgBW prevented weight loss in mice compared to negative controls (p<0.05). The decrease in blood glucose levels of mice that were given the ethyl acetate fraction of the temu mangga rhizome at doses of 100, 200 and 300 mg/KgBW showed a significant difference compared to the negative control, and the dose of 300 mg/KgBW showed an insignificant difference compared to the positive control. The activity of lowering blood glucose levels is thought to be influenced by the content of terpenoid compounds.
Qualitative and Quantitative Analysis of Vitamin C in Papaya by UV-Vis Spectrophotometry Method Rini Lestari; Sri Darmayanti
JURNAL PROTEKSI KESEHATAN Vol 10 No 1 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i1.361

Abstract

Vitamin C is an antioxidant compound that can prevent oxidation processes in the body. Vitamin C is naturally found in fruits and vegetables, one of which is papaya. This study aims to identify and determine the levels of vitamin C in papaya arum fruit variants in Bogor, California, and Bangkok. This study uses a descriptive qualitative and quantitative test method with UV-Vis spectrophotometry. The maximum wavelength for comparison of vitamin C is 264.6 nm. The r value obtained is 0.9956 with a linear regression equation Y = 0.0541X + 0.0791. In this study, the maximum wavelength of vitamin C in Bogor arum papaya was 264.4 nm with a concentration of 123.8 mg/100 g, California papaya 263.4 nm with a concentration of 106.6 mg/100 g, Bangkok papaya 261.2 nm. with levels of 85.2 mg/100 g. The three papaya samples contained vitamin C, marked by the maximum wavelength value in the sample being almost the same as the maximum wavelength value for the comparison standard of vitamin C.
The The Correlation between Parenting and Stunting in Pematang Reba Subdistrict, in the Working Area of the Pekan Heran Public Health Center, Indragiri Hulu Regency Alice Rosy; Yulianto Yulianto
JURNAL PROTEKSI KESEHATAN Vol 10 No 2 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i2.310

Abstract

Stunting is a condition of failure of growth in children caused by chronic malnutrition, especially in the first 1000 days of life so that the child is too short for their age, the condition of stunting only appears after the child is 2 years old. Stunting occurs due to chronic malnutrition caused by poverty and improper parenting, resulting in underdeveloped cognitive abilities, prone to illness, and low competitiveness so that they can be trapped in poverty. Several factors are related to the case of stunting, such as parental characteristics, namely education, employment, income and parenting manners. This research is a quantitative study with a cross sectional approach, with a total sample of 70 people. This study aims to determine the relationship between maternal parenting and the case of stunting in children in the working area of Pekan Heran Public Health Center, Rengat Barat District, Indragiri Hulu Regency. Based on the statistical test, the results of the study showed that there was a significant relationship between the case of stunting and parenting with a p value of 0.003, and of the 70 respondents, the largest proportion of parenting was democratic parenting as many as 46 respondents (75.7%), and there were 11 stunted children (15.7%).
Analysis of Satisfaction Index in the Community Application of Indonesian Program Elements Healthy in the regional puskesmas Health office work Pekanbaru city Yang Ma Aisyah; Budi Hartono; Doni Jepisah
JURNAL PROTEKSI KESEHATAN Vol 9 No 2 (2020): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v9i2.315

Abstract

The Indonesia Sehat program is implemented to improve the degree of public health through health efforts and community empowerment supported by financial protection and equitable health services. The implementation of the Healthy Indonesia program is organized through a family approach. The purpose of this study was to analyze community satisfaction in implementing the elements of a healthy Indonesia program in the Pekanbaru City Health Center Work Area. This research is descriptive correlation with cross sectional analytic design. The research sample of 346 respondents with a purposive sampling method. The results of the univariate analysis showed the value of the community satisfaction index in the implementation of the Healthy Indonesia Program in the Work Area of ​​the Pekanbaru City Health Office, which was 3.014 with a conversion value of 75.36. This means that the quality of service provided to patients falls into category B (good). Statistically, there is a relationship between PISPK service elements and community satisfaction in the working area of ​​Peknbaru City Health Center in 2019. It is recommended that institutions improve the quality of human resources through training programs and seminars in order to increase the competency and capacity of officers.
Knowledge About Physiotherapy Profession Among High School Students Arun Balasubramaniam; Illakiya B; Pavithra S; Maria Evagline Preetha; Amsa Palani; Akila M
JURNAL PROTEKSI KESEHATAN Vol 10 No 2 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i2.333

Abstract

Physiotherapy is a branch of medicine and plays a vital role in preventing injuries, progression of health, and restoration of fitness. Professionally physiotherapy growth is much slower when compared with the other medical professionals, and the knowledge is low with the school students. This study is conducted to identify the knowledge of physiotherapy as a profession in school students. A descriptive study with 250 school students who are currently studying 10th grade & 12th grade were selected, and a self-designed questionnaire was circulated to them, and they have to answer on a 5-point Likert scale. One hundred seventy-five were eligible for the study, and data were analyzed using descriptive statistics. Results show that knew 50% about the sub-specialties, 70% & 60% have knowledge of treatment modalities and their uses in physiotherapy practice. This study concluded that high school students are having good awareness about physiotherapy as a profession. Further education to the schools is needed to enrich the knowledge about the physiotherapy profession to the school students.
Factors Associated with the Incidence of Anemia in Students of Akbid Helvetia Pekanbaru in 2021 Rika Istawati
JURNAL PROTEKSI KESEHATAN Vol 10 No 2 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i2.341

Abstract

ABSTRACT WHO data states that the incidence of anemia in adolescent girls in Southeast Asia is 25-40%. Risk factors for anemia include breakfast habits, duration of menstruation, level of knowledge about anemia, nutritional status. The impact of high-risk anemia during pregnancy and childbirth is 43%, inhibits growth and development and reduces learning ability by 45.31%. The purpose of this study was to determine the factors associated with the incidence of anemia in students of Akbid Helvetia Pekanbaru. This type of research is quantitative with cross sectional design and chi-square test. The population of third year students at Akbid Helvetia Pekanbaru was 34 people using the total sampling technique. The instrument uses a questionnaire, easy touch digital hb, weight scales and stature meter. The results of statistical tests showed that there was no significant relationship between breakfast habits p-value 0.905, level of knowledge p-value 0.678 on anemia, there was a relationship between menstrual period p-value 0.001, nutritional status p-value 0.003 and anemia. It is expected that respondents can increase Hb levels and prevent anemia by consuming foods rich in iron, folic acid, vitamin B12 and vitamin C, and avoiding excessive caffeine.
Adolescent Women's Behavior About Premarriage Health Preparation Andriana Andriana; Sriwidya Wati; Elfridariani Safitri
JURNAL PROTEKSI KESEHATAN Vol 10 No 2 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i2.363

Abstract

The incidence of stunting in Indonesia is still considered high. Considering that the WHO targets the stunting rate to be no more than 20%. Factors that trigger stunting include genetics, behavior, environment and health services. Stunting problem can be prevented by pre-marital preparation in order to change behavior that can lead to improved maternal and child health. This study was to determine the knowledge, attitudes, and actions of adolescent girls about preparing for premarital health. It is a descriptive quantitative method that uses non-probability sampling technique conducted online using a google form. The sample in this study were 70 students of Midwifery, Pasir Pengaraian University. The results of the study showed that adolescent girls who had good knowledge were 52 (74,29%), good attitudes were 54 (77,14%), good actions were 45 (64,29%). The conclusion adolescent girls knowledge, attitudes and actions of premarital health preparation is good category.
Shredded Catfish (Pangasius hypophthalmus) as a Source of Protein in Balado Seasoning Azlaini Yus Nasution
JURNAL PROTEKSI KESEHATAN Vol 10 No 2 (2021): JPK: Jurnal Proteksi Kesehatan
Publisher : Pusat Penelitian dan Pengabdian Masyarakat Poltekkes Kemenkes Riau

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36929/jpk.v10i2.365

Abstract

Protein is the most important nutrient for our body, because as a source of energy, protein alsoas a body-building substance, a regulatory substance in the body. In addition to building blocks, its main function for the body is to form new tissues (for example forming a fetus during a mother's pregnancy or new tissues during a child's growth process), as well as maintaining existing tissues or replacing parts that have been damaged. Balado seasoning is a food additive that is used as a flavoring to improve the taste of snacks, and shredded catfish is processed from catfish that contains protein so that it can be a source of protein for the body. The purpose of this study was to determine the protein content in balado seasoning with the addition of shredded catfish. Quantitative assay of protein was carried out by the Kjeldahl method, with three stages, namely destruction, distillation and titration. The samples used were samples of balado seasoning and shredded catfish. Balado seasoning does not contain protein as stated on the packaging. In this study, it was found that the protein content of the balado seasoning sample added with shredded catfish was 21,90% and the shredded catfish itself had a protein content of 33,89%. The results obtained in the analysis of protein levels in the balado seasoning after the addition of catfish shredded were higher than the balado seasoning without the addition of catfish shredded before processing.

Page 12 of 24 | Total Record : 231

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