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Media Gizi Kesmas
Published by Universitas Airlangga
ISSN : 23017392     EISSN : 27458598     DOI : -
Core Subject : Health, Social,
Environmental Science Health Professions Nursing Public Health Social Sciences
Media Gizi Kesmas (MGK) is a scientific journal under the auspices of Universitas Airlangga that uses a peer review system and is published by the Faculty of Public Health, Universitas Airlangga. It is published twice a year, in June and December. Articles published in MGK include original research articles, literature reviews, and case studies. The scope of MGK includes Nutrition (Public Health Nutrition, Community Nutrition, Clinical Nutrition, Dietetics, Food and Nutrition, Food Service Management), Public Health (Health Policy and Administration, Occupational Health and Safety, Environmental Health, Biostatistics, Epidemiology, Health Promotion and Behavioral Science, Reproductive Health), and current issues in nutrition and public health.
Arjuna Subject : Kedokteran - Kesehatan Masyarakat, Kesehatan Lingkungan dan Pekerjaan
Articles 459 Documents
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Pendampingan Industri Rumah Tangga Pangan Dalam Implementasi Cara Produksi Pangan Olahan yang Baik (CPPOB) pada Makanan Beku ‘Kebab Isi Daging' di Kabupaten Sidoarjo Malthufah, Yeda Rachma Ayu; Lestari, Kusuma Scorpia
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.878-885

Abstract

Background: Good Manufacturing Practice (GMP) is a reference that explains the procedures to produce processed food so that it is of high quality, safe, and suitable for public consumption. The Food Safety Facilitator's role is to help register the processed products of SME (Small Medium Enterprise) X to obtain an NIE( Nomor Izin Edar) number. Objectives: The SME assistance aims to improve the implementation of GMP so that it can meet the GMP level that meets the requirements of the Regulation of the Head of the Food and Drug Administration on Guidelines for Inspection of Processed Food Production Facilities. Methods: Initial observations were made with a form based on the standards of the Food and Drug Administration to determine the score and value of SME X, then mentoring and training were carried out to correct GMP non-conformities. Results: The first observation of SME X showed that there were aspects that did not comply with the GMP requirements. With several non-conformities obtained, SME X received a grade of D or very poor, so it needs improvement to get an NIE number from BPOM. The results of the final inspection indicated an improvement in the score from D (very poor) to B (good) so that SME X could obtain the NIE number. Conclusions: Assistance and training to SMEs contributed to the improvement of SMEs' GMP implementation scores so that SME X was able to obtain a distribution license number for its food products
Literature Review: Hubungan Kejadian Sedentary Lifestyle dengan Obesitas di Masa Pandemi Covid-19 Assagaf, Mochamad Zulfikar; Ramadhan, Syahrul; Puspikawati, Septa Indra
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.1117-1124

Abstract

Background: During the Covid-19 pandemic, it caused various problems that affected human life. One of the influential problems is the pattern of life lived by humans. The decrease in physical activity encourages people to carry out sedentary lifestyle activities. Sedentary lifestyle is a lifestyle that doesn't move much outside of human sleep. Due to changing human lifestyles, this can increase the risk of weight gain and obesity in humans. Objectives: Knowing the relationship between sedentary events and obesity during the Covid-19 pandemic Methods: The research design is a literature review related to the incidence of sedentary lifestyle and obesity during the Covid-19 pandemic. The inclusion criteria are references from journal articles that are free access, in Indonesian, in the year of publication 2020-2022. In addition, using PICO which consists of the population, namely students and students in Indonesia, intervention, namely sedentary lifestyle, and Outcome, namely Obesity. While the exclusion criteria were not review articles, experimental studies, paid articles, and the year the article was published under 2020. Reference searches used the Google Scholar and Garuda journal search engines with the keywords "sedentary lifestyle", "sedentary lifestyle", and "obesity". Discussion: There were 5 articles (83.3%) that had a significant relationship between sedentary behavior and nutritional status and 1 article (16.7%) did not have a significant relationship between sedentary behavior and nutritional status. Conclusion: Sedentary factors related to the incidence of obesity are watching television, playing gadgets, sitting watching television and eating, sitting relaxed, sleeping by listening to music, and playing laptops
Keluhan Subjektif Fotokeratitis Akibat Paparan Sinar UV pada Pekerja Las di PT. X Khotimah, Khusnul; Dwiyanti, Endang
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.886-890

Abstract

Background: Eye injuries can result from sparks produced during welding. Photokeratitis, commonly known as welders flash, is one of the eye injuries that commonly affect welders. At least half of all accidents and suffering that have happened have been caused by photokeratitis, an eye injury that frequently results in decreased vision. Objectives: Finding out the general picture of subjective complaints of photokeratitis among welders at PT. X. Methods: A cross sectional technique was used to conduct this investigation in an analytical observational approach. The participants in this study were all PT. X welders. The complete population, or as many as 27 welders, serves as the study's sample. Data processing is  carried out with software SPSS 18 which is then carried out descriptive analysis with frequency distribution tables. Results: Based on the criteria for classifying cases according to photokeratitis symptoms, it can be seen that, out of a total of 27 welding workers, 19 respondents (70.4%) are categorized as experiencing subjective complaints of photokeratitis, while the remaining 8 respondents (29.6%) are not included in the criteria for experiencing subjective complaints of photokeratitis. Conclusions: Based on the results The majority of the welders at PT. X reportedly complained of subjective photokeratitis.
Evaluasi Sistem Surveilans Hipertensi dengan Pendekatan Atribut di Kota Semarang Noor, Najla Salsabila
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.891-897

Abstract

Background: Surveillance is the activity of systematic and continuous collection, processing, analysis, and dissemination of appropriate information to interested parties so that appropriate action can be taken. Hypertension surveillance experienced dynamic upward changes in 2019. Although experiencing dynamic changes, the number of cases is getting bigger. Thus, the increasing prevalence of hypertension makes hypertension surveillance so important. Objectives: To determine the results of the assessment of hypertension surveillance that has been carried out. Methods: The research approach was qualitative-evaluative research. The variables in this study are simplicity, flexibility, acceptance, sensitivity, positive predictive value, representativeness, timeliness, stability, and data quality. The research design was an evaluation of hypertension surveillance, and the data collection methods were observation and interview. Results: The data collected is limited to patients or sufferers who come to the community health center and from other agencies involved, not yet involving people with hypertension independently or individually; the data at the Puskesmas can be collected on time according to the deadline requested by the Semarang City Health Office; the hypertension surveillance system is still very simple; the fields in the hypertension surveillance system are also easily accepted by the agencies involved in data collection; the data have flexibility when related to changes in cost, energy, and time; and the hypertension surveillance system has stability based on the data collection mechanism itself. Conclusions: Semarang City's hypertension surveillance system still relies on an officer-based data collection mechanism and is not yet community-based (with hypertension patients, and Data collection can be timely using a simple form, and surveillance outcomes in all attributes are of good quality.
Analisis Korelasi Kematian Neonatal BBLR: Cakupan Tablet Tambah Darah Ibu Hamil dan Kunjungan K4 di Jawa Timur (Periode 2019-2021) Nuraeni, Nabilla; Hendrati, Lucia Yovita
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.898-905

Abstract

Background: Neonatal death is a condition responsible for babies' deaths during the first month after birth (0-28 days). Low birth weight (LBW) conditions are the leading cause of neonatal death. Nutritional needs during pregnancy can reduce the risk of LWB neonatal death. One way to avoid it is to take iron-folic acid tablets during pregnancy. Health conditions must be monitored during pregnancy to reduce the risk of neonatal death by conducting four ANC. East Java is one of the largest contributors to LWB neonatal death in Indonesia 2019-2021. Objectives: This study aimed to analyze the relationship of LWB neonatal death with the coverage of iron-folic acid tablet pregnancy and four ANC in East Java. Methods: This study used an observasional analytic study design with 38 cities/regencies in East Java. The Pearson correlation test was used to analyze secondary data from the East Java Health Report for 2019-2021. Data processing was done using SPSS 18. Results: The results of this study show that the neonatal death rate in East Java continues to decrease from 2091-2021. The the coverage of iron-folic acid tablet pregnancy was largest in 2019 (92%) and lowest in 2020 (88.5%). Four ANC coverage was the largest in 2019 (91.2%) and the lowest in 2020 (90%). There was no significant correlation between iron-folic acid tablets of pregnant women coverage and cases of neonatal death from LBW in 2019 (p = 0.504; r = -0.112), whereas there was a significant correlation between four ANC coverage and neonatal death cases due to LBW in 2019 (p = 0.001; r = -0.497). Conclusions: The coverage of iron-folic acid tablets was not associated with the incidence of LWB neonatal death but with four ANC coverage. Educating people about the importance of four ANC during pregnancy is essential to prevent neonatal death.
Hubungan antara Beban Kerja dengan Kelelahan Kerja pada Pedagang Sayur di Pasar Kota Baru Bojonegoro Ulfa, Ni'matul; Tualeka, Abdul Rohim
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.906-913

Abstract

Background: The Labor Law has regulated various aspects of the protection of workers, one of which is occupational health and safety (K3). There are several factors that can trigger work accidents, one of which is fatigue and the informal sector is one of the sectors that has a high risk of experiencing work fatigue. Work fatigue can occur due to several factors, such as an unergonomic sitting work position, namely the wrong and static working position for a long time, an unequal ratio of working time and rest time, taking workload based on will not individual ability and psychological factors. High workload triggers a decrease in endurance, work efficiency and effectiveness, as well as a reduction in work capacity. Objectives: The purpose of this research is to analyze the relationship between the workload of vegetable traders at Pasar Kota Baru Bojonegoro and complaints of fatigue. Methods: An observational analytic design and used a cross sectional approach to 68 respondents. Physical workload can be assessed through pulse, mental workload is assessed through the NASA-TLX Questionnaire, and work fatigue is assessed using the SSRT Questionnaire issued by IFRC which was then analyzed using by Spearman correlation non-parametric test. Results: The majority of respondents were women (94.1%), aged in the early elderly category, namely 46 to 55 years (36.8%), had an elementary school education/MI/equivalent (42.6%), and had worked as a vegetable seller > 5 years (95.6%), has a workload (mental) in the moderate category (67.6%), has a workload (physical) in the low category (100%) and experiences work fatigue in the moderate category (63.2%). The results of the relationship test using the Spearman test showed that there was no significant relationship between (physical) workload and work fatigue with a sig. α = 0.469 and there is a relationship between workload (mental) and work fatigue for vegetable traders at Pasar Kota Baru Bojonegoro with a sig. α 0.042 and there is a weak relationship between workload (mental) and work fatigue with sig. α = 0.247. Conclusions: There is no relationship between workload (physical) and fatigue and there is a relationship between workload (mental) and work fatigue. Strong relationship is included in the weak category. Even so, these two factors must still be considered so that occupational diseases (PAK) and work-related accidents (KAK)
Hubungan Penanganan Komplikasi Kebidanan dan Pelayanan Kesehatan (K4) dengan Kematian Ibu Hamil Hipertensi di Jawa Timur Atikasari, Fitri; Hendrati, Lucia Yovita
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.914-919

Abstract

Background: One of the dangers of midwifery or pregnancy is the mortality of pregnant women with hypertension. By managing midwifery difficulties and health services for pregnant women, efforts may be made to prevent and manage the mortality of pregnant women with hypertension (K4). The management of midwifery difficulties and prenatal care services (K4) reduced in East Java Province in 2021. Objectives: The purpose of this study was to map out the disease's spread and explain how maternal mortality is related to hypertension and its causes. Methods: In 38 East Javan regions and cities, maternal mortality was examined. In order to assess the secondary data from the East Java Health Profile in 2019–2021, this study used the Pearson correlation test. Furthermore, SPSS applications were used to analyze the data. Results: There was a relationship between maternal mortality with hypertension in 2021 and the coverage of midwifery complications (p = 0.000), as well as between the coverage of prenatal care services (K4) and the death of pregnant women with hypertension in 2021 (p = 0.000). Conclusion: The treatment of midwifery problems and the availability of prenatal care services (K4) were factors in the deaths of pregnant women with hypertension. A program of interventional actions that must be carried out while paying more attention to pregnant women's health, particularly for those with hypertension, was required.
Gambaran Sanitasi Tempat Pengelolaan Pangan di Wilayah Perimeter Pelabuhan Tanjungwangi Banyuwangi 2022 Aisyaroh, Septia Hilda; Yudhastuti, Ririh
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.920-926

Abstract

Background: Food Management Place (TPP) is a place used as production for ready-to-eat processed food starting from preparation, processing, packaging, storage, presentation to transportation which is carried out under supervision, including in the port area. The port is a meeting place for many people from various regions because the port is the entrance to an area, so it can potentially spread diseases that can cause health emergencies. Objectives: The purpose of this study is to find out the description of TPP sanitation in the Tanjungwangi Port perimeter area, Banyuwangi. Methods: The research method used is through observation and interviews. Sampling used the total population in the Tanjungwangi Port perimeter area, which was as many as 6 TPPs were observed. The variable assessment uses a score calculation of all variables with a minimum value of 80 in accordance with the Regulation of the Minister of Health of the Republic of Indonesia Number 14 of 2021 concerning Standards for Business Activities and Products in the Implementation of Health Sector Risk-Based Business Licensing. Results: The results of this study are that 6 food stalls in the Tanjungwangi port area have met the minimum requirements for the Environmental Health Inspection, which is above a value of 80. Conclusions: The conclusion of this study is that the food stalls in Tanjungwangi port have a low risk of disease transmission due to poor food sanitation. result in a health emergency.
Analisis Risiko Kesehatan Penggunaan Bahan Kimia di Unit Laboratorium Pendidikan Pontianak Sultan, Astaman; Badriyah, Lailatul; Widjajati, Noeroel
Media Gizi Kesmas Vol 12 No 2 (2023): MEDIA GIZI KESMAS (DECEMBER 2023)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v12i2.2023.927-936

Abstract

Background: Laboratory Occupational Health and Safety (K3) quality must be continuously improved. Efforts that can be made are to carry out a risk assessment to determine the level of risk of using chemicals, to determine whether the risk is at an acceptable level or not and to determine risk control efforts. Effective control efforts will increase work productivity and reduce work accidents and work-related diseases. Objective: To study the level of health risks of using chemicals in Pontianak Education Laboratory Unit Method: The type of research used is qualitative research to assess the health risks of using chemicals. The study used modified AS/NZS 4360:2004 standards and the 2007 University of Arizona chemical risk assessment. The study was conducted within 1 month. Samples amounted to 24 materials. Data were analyzed descriptively by recording and identifying chemicals based on health consequences, then analyzing the risk of Results: chemicals based on standards and determining the level of chemical risk. 21 (87.5%) chemicals fall into the extreme risk category and the smallest risk from chemicals is in high risk level of 3 (12.5%) chemicals. Conclusion: The level of health risk of using chemicals is in the extreme risk category. It is necessary to carry out risk control in the form of providing K3 facilities according to standards, arranging chemicals, standardizing the ability / suction power of exhaust fans in fume hoods, installing ventilation, completing MSDS of chemicals, forming first aid and emergency response teams, providing training for laboratory assistants, providing food menus for detoxification, preparation of safety induction, and submission of reports on risk analysis results to policy makers for follow-up. Keywords: Health Risks, Chemicals, Laboratory
Analisis Evaluasi Sensorik pada Formulasi Produk Sosis dengan Substitusi Bahan Pengganti Kulit Ayam: Literature Review Afifah, Lyna Nur; Adi, Annis Catur
Media Gizi Kesmas Vol 13 No 1 (2024): MEDIA GIZI KESMAS (JUNE 2024)
Publisher : Universitas Airlangga

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.20473/mgk.v13i1.2024.530-538

Abstract

Background: Chicken sausage is one of the most widely produced meat products with low production costs, using simple technology and minimal equipment. There is a lot of research has developed chicken sausage products by substituting chicken skin with other ingredients such as food fiber and by-products from other chicken cuts. Objectives: analyze the quality of chicken sausage from the sensory side of products that experienced substituting raw chicken skin with other ingredients based on research on existing formulations. Methods: this study used the literature review and comes from several journal database sources, such as Google Scholar, PubMed, Science Direct with articles criteria that discuss about development of chicken sausage food products made from chicken skin. Results: Based on the results of a literature search, the results of 4 studies that examined sensory analysis of chicken sausage products were obtained after the chicken skin raw material was substituted with other ingredients. Conslusion: The difference in sensory analysis results in the four studies was influenced by the ingredients used to substitute chicken skin. In addition, the differences in the selection and assessment of the panelists were influenced by each individual's perception of the product given the treatment.

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