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Jurnal Pengabdian dan Kewirausahaan
  • pengabdian-dan-kewirausahaan
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Published by Universitas Bunda Mulia
ISSN : 25812718     EISSN : 26203480     DOI : -
Core Subject : Economy, Humanities, Health, Science, Education, Agriculture, Art, Social, Engineering,
Agriculture, Biological Sciences & Forestry Arts Humanities Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Environmental Science Health Professions Industrial & Manufacturing Engineering Languange, Linguistic, Communication & Media Public Health Social Sciences Other
Jurnal Pengabdiandan Kewirausahaan adalah jurnal Direktorat Penelitian, Pengembangan & Pengabdian kepada Masyarakat (P3M), yang berisikan kumpulan hasil penelitian dosen, penelitian dosen dan mahasiswa, penelitian mahasiswa dengan tema pengabdian masyarakat dan kewirausahaan.
Arjuna Subject : Umum - Umum
Articles 138 Documents
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Menuju Puncak Sukses: Transformasi Mimpi melalui Pendidikan Vokasi Romadhon, Romadhon
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 1 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i1.5309

Abstract

The Community Service Activity (PKM) held at the Algaf Building, Politeknik Piksi Input Serang, was an initiative designed to motivate and enlighten high school graduates from SMA/SMK/MA/equivalent about the importance of higher education, especially in vocational fields. Attended by 225 participants, including students and teachers from various regions of Serang, as well as lecturers and educational staff from Politeknik Piksi Input Serang, the event offered a series of presentations, lectures, group discussions, and in-depth Q&A sessions. The goal was to broaden participants' perspectives on the opportunities and career prospects achievable through vocational education. Additionally, a campus tour provided a tangible overview of the learning environment and available facilities, stimulating participants' interest in pursuing further education. While the event was successful in delivering information and motivation, it fell short in allocating sufficient time for direct interaction, necessitating future adjustments. Suggestions for improvement include extending the time for discussion sessions and utilizing information technology to maximize participant engagement and satisfaction.
Perencanaan Peternakan dengan Konsep Eco Farming di Blitar Jawa Timur Gunawan, Edi; Aulady, Mohamad Ferdaus Noor; Fitriyah, Dita Kamarul; Septiarsilia, Yanisfa; Pratiknyo, Yuwono Budi
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 1 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i1.5314

Abstract

The city of Blitar is one of the cities in the province of East Java with quite high cattle cultivation, but there are still many breeders who have not paid attention to the growth and development of their livestock because the cages are not suitable, so the meat produced is still far from the maximum word, cow kennels A good one greatly affects the growth and development of cattle, the meat produced will be more, and besides that the building life will be much longer compared to a cowshed with poor planning. From this review it becomes a parameter for researchers to plan farms with the Eco Farming concept. Farming is a concept that applies an agricultural/livestock system to re-process waste generated from these livestock activities, so as to maximize the agricultural/animal husbandry activities. than usual cows and also the planning of this farm can be an example for other cattle breeders in Blitar City. In this study, researchers used the LRFD method as a calculation of livestock steel, the final result was obtained dimensions of steel as a material for the construction of the cattle shed, namely C 125x50x20x3.2 , planning Beams with WF profile dimensions 250 X 175 X 7 X 11, Column planning with IWF profile dimensions 350 x 175 x 7 x 11.
MINAT MAHASISWA DALAM BERWIRAUSAHA Liestan, Liezel Callista; Santony, Louis; Harriyanto, Randy; Putra, Sinar Dharmayana
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 2 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i2.6224

Abstract

Entrepreneurship education stands as a cornerstone in shaping the competitive economic landscape of any nation. This study delved into assessing the interest of STIE Ciputra Makassar students in entrepreneurship and gauging their awareness of entrepreneurship education. Utilizing a survey method, the research encompassed the entire student body of STIE Ciputra Makassar. The survey, distributed among 107 students with an average age range of 18-19 years, revealed that nearly 80% harbored aspirations to venture into entrepreneurship. The findings highlighted two pivotal factors influencing entrepreneurial intentions: the affective component (C) and the entrepreneurial environment (E). Conversely, the cognitive component (B) and the behavioral component (A) were identified as factors devoid of significant impact on entrepreneurial intentions. This study underscores the critical role of affective factors, such as passion and drive, alongside the nurturing entrepreneurial ecosystem, in fostering entrepreneurial intentions among students. The high percentage of students aspiring to be entrepreneurs indicates a palpable interest in entrepreneurship within the student community of STIE Ciputra Makassar. Furthermore, the results underscore the importance of incorporating affective and environmental factors into entrepreneurship education curricula to cultivate and enhance students' entrepreneurial aspirations. By addressing these influential factors, educational institutions can better equip students with the necessary skills, mindset, and resources to navigate the complexities of entrepreneurship. In conclusion, this study provides valuable insights into the entrepreneurial landscape among STIE Ciputra Makassar students, emphasizing the need for tailored educational approaches that harness and amplify students' inherent entrepreneurial drive while fostering a conducive entrepreneurial environment.
Pelatihan Pembuatan & Penggunaan Lembar Kerja Peserta Didik (LKPD) Berbasis Literasi Sains Bagi Guru Syam, Andi Nurannisa; Rosmini, Rosmini; Rizalia, Syarif; Sukmawati, Sukmawati; Wuriani, Endang
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 1 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i1.5310

Abstract

This Community Service (CS) activity aims to: 1) interpret the competencies possessed by South Konawe MIN 2 teachers in making Student Worksheets (LKPD) so far; 2) increase the ability of South Konawe MIN 2 teachers in designing scientific literacy-based LKPD; and 3) train MIN 2 South Konawe teachers to apply scientific literacy-based LKPD in learning activities. All MIN 2 South Konawe teachers were the target participants for this PkM, which took place on October 7 and 8, 2023. This PkM uses the Community-Based Participatory Research (CBPR) method. The results of the PkM show that: 1) South Konawe MIN 2 teachers do not yet have good competence in making LKPD based on scientific literacy, so ongoing training is needed to maximize this competency, as evidenced by the competency in deepening scientific literacy material by 25% and competence in deepening LKPD material. amounting to 41.91%; 2) South Konawe MIN 2 teachers have successfully created scientific literacy-based LKPD through training and mentoring, as evidenced by the link https://bit.ly/ANS1-PkM-Litapdimas-2023; 3) These teachers have successfully implemented scientific literacy-based LKPD in learning activities through training and mentoring, as evidenced by the link https://bit.ly/ANS2-PkM-Litapdimas-2023.
PENINGKATAN KESEJAHTERAAN EKONOMI DENGAN MENUMBUHKAN JIWA DAN SEMANGAT KEWIRAUSAHAAN Tanuwijaya, Justine; Magetsari, Ovy Noviati Nuraini; Leon, Farah Margaretha; Derita, Anastasia Mariana; Iskandar, James
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 2 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i2.6220

Abstract

After the Covid-19 pandemic, it still has the impact of limited job opportunities, and quite a number of companies have even been forced to lay off some active employees. One alternative solution is entrepreneurship. This condition is the background for community service activities (PKM) taking topics related to the soul and spirit of entrepreneurship, which is a need for the residents assisted by PSBR Taruna Jaya 1,aged 16 - 22 years, who are the young generation of Indonesia who must be trained as well as possible,  by utilizing creativity and high enthusiasm. PSBR TJ 1 is the Technical Implementation Unit (UPT) of the Social Service in the Development of Youth with Social Problems, both out of school and neglected teenagers in the DKI Jakarta Province environment. PKM activities were carried out on January 12 2024 face to face at the PSBR TJ 1 location with a total of 55 participants. During the process of delivering the material, the activity ran well and smoothly. The participants were enthusiastically involved in questions and answers and discussions. The method used is counseling. The participants considered the topic presented to be very relevant to their needs. Furthermore, the Head of PSBR Taruna Jaya 1 who was present and gave opening remarks at this activity hoped that similar activities could be carried out at a later date with a longer duration of counseling time. In the future, PSBR TJ 1 can be built by the Faculty of Economics and Business, Universitas Trisakti
Strategi Ekspor Bisnis Minuman Bandrek ‘Sifa’ ke Asia Tenggara Sitorus, Marthaleina Ruminda; Purwoko, Harry; Fadillah, Ridho Rizky; Kharisma, Alvian Farisqi Dwi; Parlindungan, Purbanuara
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 1 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i1.5305

Abstract

CV. Siraj Fawwaz is an MBKM business located in Warungkupa Village, Gununghalu District, Bandung Regency, West Java. The business engaged in traditional bandrek beverage products is known as Sifa. This service activity generally aims to describe the description of Sifa's bandrek beverage business model. Service activities are carried out by discussing and describing problems in the beverage industry. Through structured interviews, this service activity is executed by describing the business model canvas and SWOT analysis. The interview was conducted to find out the marketing strategy of Sifa's bandrek beverage business. The results of this activity show that this bandrek beverage product has used the business model canvas method to determine marketing strategies with nine elements of the business model canvas block. The results of the SWOT analysis show that the bandrek beverage business is in quadrant I which is a profitable position. This beverage business has the opportunity and strength to distribute products to highland areas, increase the number of product variants and increase good cooperation with suppliers. Thus, community efforts in the sub-district area can be developed and improved. This bandrek beverage business has the opportunity to develop and increase the production of healthy local drinks. This bandrek beverage business can increase the market by utilizing information technology and social media. Market reach can be developed so that this bandrek beverage business can export its products to Southeast Asia.
PELATIHAN PENGOLAHAN “PAYA BITES”, CEMILAN SEHAT BERBAHAN PEPAYA, BAGI ANGGOTA FKIF UNNES Na’im, Muhammad Rizqu Zidan; Aulia, Akhisna Citra; Mariska, Mela; Kamilia, Habibah Nurul; Husna, Alifah Fiani Salwa
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 2 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i2.6225

Abstract

Papaya is a seasonal fruit that is rich in water content and has a relatively short shelf life. Nowadays, people's interest in consuming fruit directly after it is ripe is relatively low because some of them don't like fruit. For this reason, it is necessary to innovate fruit-based products, as an effort to overcome the problem of lack of fruit consumption. This article discusses "PAYA BITES", an entrepreneurial venture that presents papaya crackers as an innovative snack product made from papaya with a variety of contemporary flavors. In this activity, the method used was training (socialization) aimed at 41 members of the Islamic Physics Study Forum (FKIF) at Semarang State University. This activity aims to be a form of education and training for FKIF UNNES members in processing papaya fruit into papaya crackers and has the potential to be marketed to the general public. The result of this training is to provide knowledge and convenience for FKIF UNNES members in processing papaya fruit into papaya crackers which have so far been underutilized so that they become a more valuable commodity
Analisis Kelayakan Ekspansi Warung Makan “Salsabila” Anvaulauvaa R, Rayvivant; Priambudi, Tunggul Wibisono; Nugraha, Oric Cipta; Purwati, Purwati; Inggarwati, Komala
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 1 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i1.5311

Abstract

This research discusses the potential for expansion of the "Salsabila" as an UMKM actor into a modern cafe during the post-pandemic era. This research uses quantitative and qualitative data collection methods and quantitative descriptive analysis data processing which will be formulated into numbers. The research results show that the expansion shows positive potential based on financial and market aspects. The decline in F&B growth rate after the pandemic is considered not to affect the potential of the F&B industry. This is indicated by the annual increase in the real income of the creative industry in 2017-2021. Apart from that, the payback period, IRR and NPV of this expansion show a positive value or can be said to be feasible in terms of investment value analysis.
BROWBIE : DIVERSIFIKASI PRODUK UBI SEBAGAI SARANA PENINGKATAN NILAI JUAL MAKANAN TRADISIONAL Aisah, Dewi Nur; Ananta, Joanna Patricia; Nabilla, Shalsa Yulia; Palguni, Meilia Isnantoro; Ananda, Bella Prima Ria; Priambada, Lingga Arya; Handayani, Langlang
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 2 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i2.6221

Abstract

Culinary is a form of culture that continues to develop along with the times. An increasingly popular trend is the use of local ingredients in food preparation. This article discusses innovation in making brownies with Cilembu sweet potato as the main ingredient. Cilembu sweet potato is a type of sweet potato that is popular in Indonesia because it has a sweet taste and soft texture. The use of cilembu sweet potatoes as a basic ingredient in making brownies is an innovation in the development of processed food products. The research method used was experimentation with variations in the composition of ingredients to get the best formula. In addition, the addition of Cilembu sweet potato also increases the nutritional value of brownies with high fiber content.
Penyuluhan Literasi Keuangan Syariah Pada UMKM Kuliner Rufata Harmaini, Harmaini; Indriyarti, Eko Retno; Diatmono, Prastiyo
Jurnal Pengabdian dan Kewirausahaan Vol 8, No 1 (2024): Jurnal Pengabdian dan Kewirausahaan
Publisher : Universitas Bunda Mulia

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.30813/jpk.v8i1.5307

Abstract

Indonesia's large population is one of the marketing attractions of the financial market including Islamic finance.  According to the 2022 National Survey of Financial Literacy and Inclusion (SNLIK), survey data indicates a noticeable rise in sharia financial literacy between 2019 and 2022. Nevertheless, more enhancements can be achieved by implementing outreach programs, counseling services, or training initiatives for the community, including business stakeholders. Consequently, the implementation team commenced sharing operations with the community by conducting outreach programs to disseminate information and understanding about sharia financial literacy to business actors that are members of the Rufata MSMEs in Jakarta. The outreach method was employed to conduct this action on December 9, 2023. The session proceeded successfully and seamlessly, with the participants displaying enthusiasm and active engagement in the conversation. Specifically, the findings of this study demonstrate that the participants, acting as business entities, have incorporated sharia finance into their financial practices by allocating a portion of their earnings towards zakat, infaq, and alms. In addition, the members have also established the segregation of corporate finances from household finances. The participants have moreover formulated uncomplicated financial strategies and allocated business revenue for future investments. Furthermore, the participants have expressed that they have acquired business funding sources without engaging in usury, and have diligently maintained records of their business financial reports. This exercise aims to enhance participants' proficiency in implementing sharia finance in business, hence strengthening these features.

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