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AGARICUS: Advances Agriculture Science & Farming
Published by Universitas KH. A. Wahab Hasbullah
ISSN : -     EISSN : 27970884     DOI : -
Core Subject : Agriculture,
Agriculture, Biological Sciences & Forestry
AGARICUS: Advances Agriculture Science & Farming is a peer-reviewed, scientific journal published by the Institute for Research and Community Service (LPPM), KH University. A. Wahab Hasbullah Jombang. The aims of the journal are to publish and disseminate high quality, original research papers and article review in plant science i.e. agronomy, horticulture, plant breeding, soil sciences, plant protection and other pertinent field. The Scope of our journal includes: (1) agronomy, (2) horticulture, (3) plant breeding, (4) soil sciences, (5) plant protection, (6) other pertinent field related to plant production.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Agronomi dan Ilmu Tanaman
Articles 129 Documents
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Organoleptic Test of Healthy Turmeric Drinks in Combination with Clover Yessita Puspaningrum
AGARICUS: Advances Agriculture Science & Farming Vol. 4 No. 3 (2025): February
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v3i2.5983

Abstract

Clover is generally used as a remedy for sore throat, mouth sores, fever, and shortness of breath.. This research was conducted to determine the process of making a healthy drink and organoleptic test from turmeric and clover. This study uses the RAL method withfive levels and four repetitions, so this study use twenty experimental units were obtained. Sample is made as K1 is clover 30%;turmeric 70%, K2 is clover 40%; tumeric 60%, K3 is clover 50%; tumeric 50%, K4 is clover 60%; turmeric 40%, K5 is clover 70%;tumeric 30%. Data analysis used descriptive, qualitative methods. The process of making healthy tumeric drinks combinationwith clover. Healthy tumeric drinks by mashing clover leaves and turmeric leaves, filtering, cooking until boiling then adding sugar, stirring slowly over medium heat, and speeding up the mix when it has clotted to get fine crystals. The cause of the color change is influenced by the crystallization temperature. The aroma of sugar caramel in the healthy drink of clover and turmeric and the taste is sweet. The acceptance variable is in great demand in the combination of 50% clover leaf K3 and 50% turmeric leaf.
Interactive Effects of Catfish Aquaculture Effluent and NPK Fertilizer on Tomato Growth and Yield under Tropical Field Conditions Kartika, Defi; Yuliana, Anggi Indah; Nasirudin, Mohamad
AGARICUS: Advances Agriculture Science & Farming Vol. 5 No. 1 (2025): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v5i1.6001

Abstract

This study evaluated the individual and interactive effects of graded levels of catfish aquaculture wastewater and graded rates of nitrogen phosphorus potassium fertilizer on the growth and yield of tomato under tropical field conditions. Using a two‐factorial randomized complete block design, treatments included five volumes of wastewater and three fertilizer rates, each replicated three times. Growth parameters were assessed at multiple intervals, and fruit yield and biomass were recorded through successive harvests. The highest fertilizer rate resulted in the most vigorous early canopy development, greatest fruit weight in the initial harvests, and highest shoot biomass at maturity. Catfish wastewater alone did not enhance any measured parameter, but a modest wastewater addition combined with full fertilizer rate produced a notable improvement in early leaf expansion. These findings confirm the essential role of balanced inorganic nutrition in tomato production and identify a narrow window in which low‐level organic input can complement chemical fertilizer. Practical implications include the potential for smallholder farmers to valorize aquaculture by‐products and reduce synthetic input without compromising performance.
Evaluation Of Mycorrhizal And Moringa Leaf Fertilizer On The Chili’s Vegetative Ambar Susanti
AGARICUS: Advances Agriculture Science & Farming Vol. 5 No. 3 (2026): February
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v5i3.6896

Abstract

This study aims to test the effect of mycorrhizae and organic moringa leaf fertilizer on the vegetative growth of chili plants. The study was conducted at the agricultural laboratory of KH.A. Wahab Hasbullah University (UNWAHA) in June – October 2025. It was done through an experimental method. The study used a Completely Randomized Design (CRD), using 4 treatments with 5 replications each. The treatments used were Ap0 (control, without additional fertilizer), Ap1 (75% soil + 25% moringa leaf compost), Ap2 (75% soil + 25% mycorrhizal bioagent fertilizer), and Ap3 (75% soil + a combination of 12% moringa leaf compost and 12% mycorrhizal bioagent fertilizer). Data analysis used Duncan's Multiple Range Mean Difference Test (DMRT) with a 5% level. The observation time was 7, 14, 21, and 28 days after planting. The result were The application of mycorrhiza, Moringa leaf fertilizer, and the consortium of both had a height of chili plants ranging from 21 cm at 28 day after planting (DAP) are higher than the control which was around 18 cm. The control treatment produced a lower number of leaves, namely 8.4 compared to the other three treatments with an average of 12 strands. The wet root weight of chili plants 30 DAP in the control was 2 grams, lower than the administration of mycorrhiza (4.2 grams), Moringa leaf fertilizer (4.2 grams), and the consortium of both (3.8 grams). The cross-section of the roots of chili plants in the three treatments was thicker than the control.
Development of Chili Farming in Pojok Hamlet, Klitih Village Muchamad faruq Almuzaqqi; Zulfikar
AGARICUS: Advances Agriculture Science & Farming Vol. 5 No. 3 (2026): February
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v5i3.7016

Abstract

Chili farming is a type of agriculture that brings in a lot of money and helps farmers earn more income. Pojok Hamlet, Klitih Village, Plandaan District, Jombang Regency is a place where the majority of the people are involved in farming chilies. But farmers still have many issues that impact how much they can produce and how well their businesses run. This research looks into how productive chili farming is and finds out the challenges that farmers face. The research used a qualitative descriptive approach. The research area was chosen on purpose, and the people involved were selected through a snowball sampling method, which included 26 chili farmers. The main information came from interviews and watching things happen on-site, and the additional information was gathered from books and other places where similar information is kept. The data analysis involved a descriptive analysis that included looking at farm costs, revenues, incomes, and the return to cost ratio. The results indicate that growing chili in Pojok Hamlet is a good financial decision because the return on capital is more than one. Productivity depends on the size of the land, the types of seeds used, and how the production is managed. Main problems are changing prices, harm from bugs and illnesses, weather that isn't reliable, and not enough money.   Keywords: chili farming; productivity; R/C ratio; agribusiness; farm feasibility
The Effect of Concentration of Tofu Liquid Waste POC on the Growth of Pakchoy Plants (Brassica rapa L.) Ipung/Riza, Syaifur riza; Umi Kulsum Nur Qomariah; Faizah, Mazidatul
AGARICUS: Advances Agriculture Science & Farming Vol. 5 No. 3 (2026): February
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/r2phca77

Abstract

The purpose of the reasearch to determine the effect of Organic fertilizer in liquid form (POC) from liquid waste from tofu on pakcoy plants. The study was conducted in September - December 2025 in an experimental garden located in Pandean Hamlet, Ngoro Village, Ngoro, Jombang. This study employed a quantitative approach with a Completely Randomized Design (CRD). This approach uses five treatments, namely P0 (Control Soil), P1 (Provision of 25% tofu liquid waste POC), P2 (Provision of 35% tofu liquid waste POC), P3 (Provision of 45% tofu liquid waste POC). Some parameters of pakcoy plants are plant height, number of leaves, root volume, growth rate, and plant fresh weight. The results of the study showed that from the results of ANOVA, plant height was known to be Fhit (1.68) < F5% (2.86), number of leaves was known to be Fhit (1.21) < F5% (2.86), root volume (1.19) < F5% (2.86), fresh weight was known to be Fhit Fhit (1.88) < F5% (2.86), growth rate was known to be Fhit (1.60) < F5% (2.86) meaning that liquid organic fertilizer of Moringa leaves had no effect on these 4 parameters.
Vegetation Structure and Composition in the Coban Talun Pine Forest, Batu City, East Java, Indonesia: A Plot-Based Analysis Anggun Wulandari; Fatikhatun Nikmatus Sholihah; Rossanita Truelovin Hadi Putri; Moch Faizul Huda
AGARICUS: Advances Agriculture Science & Farming Vol. 6 No. 1 (2026): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/p79wdr69

Abstract

This study aims to analyze the vegetation structure and composition of the Coban Talun Pine Forest in Batu City, East Java, Indonesia, using a plot-based approach. A quantitative descriptive method was applied through field surveys conducted in six sampling plots measuring 1.5 m × 1.5 m. A total of 24 plant species were identified, consisting of herbs, grasses, shrubs, ferns, bryophytes, and limited tree regeneration. The vegetation was dominated by understory species, particularly Paspalum conjugatum, Colocasia esculenta, and Marsilea crenata. Vegetation structure was analyzed using ecological parameters including density, frequency, and dominance, which were further integrated into the Important Value Index (IVI). The results showed that Paspalum conjugatum had the highest IVI value, indicating its strong ecological dominance and adaptability. Overall, the vegetation structure was uneven, with dominance concentrated in a few species, reflecting a moderately diverse but disturbance-influenced ecosystem. Environmental factors such as altitude, temperature, and light availability contributed to the observed vegetation patterns. The findings provide baseline ecological data that can support biodiversity conservation and sustainable forest management in the Coban Talun area.
ANALYSIS OF THE EFFECT OF PRICE AND SERVICE QUALITY ON PURCHASE DECISIONS AT KEDAI COFFEE REMBUKAN JOMBANG Septi Ambar Indraningtia Sukma; Muhamad Arif; Yessita Puspaningrum
AGARICUS: Advances Agriculture Science & Farming Vol. 5 No. 3 (2026): February
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/2swc9x23

Abstract

As coffee consumption increases, competition among coffee shops in Jombang is becoming increasingly fierce. This requires every business to provide appropriate prices and quality service to influence consumer purchasing decisions. This study aims to determine the effect of price and service quality on purchasing decisions at Kedai Kopi Rembukan Jombang. This study used an associative quantitative approach, distributing questionnaires to 100 respondents selected through purposive sampling. Data analysis was conducted using Instrument Testing, Classical Assumption Testing, Multiple Linear Regression Analysis, and Hypothesis Testing. The results showed that price had a positive and significant effect on purchasing decisions, with a calculated t-value of 3.625 > 1.985 t-table and a significance value of 0.000 < 0.05. Service quality also had a positive and significant effect on purchasing decisions, with a calculated t-value of 5.380 > 1.985 t-table and a significance value of 0.000 < 0.05. The coefficient of determination (R²) value is 0.406, which means that price and service quality are able to explain 40.6% of the variation in consumer purchasing decisions at the Rembukan coffee shop, while the remaining 59.4% is influenced by other factors outside this study. Keywords: Price, Service Quality, Purchasing Decisions, Coffee Shops
Modified Sprayer Design For Rice Plant Pest Control (Oryza sativa L.) Dyah Ayu Sri Hartanti; Muhamad Wahyu Dwi Iqbal Bachtiar Bachtiar; Siti Aminatuz Zuhria
AGARICUS: Advances Agriculture Science & Farming Vol. 6 No. 1 (2026): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/gyg6dp75

Abstract

The purpose of this study was to design and test the performance of a modified sprayer in controlling rice plant pests. Limitations of the manual sprayer include low capacity, uneven spray distribution, and high labor and time requirements, all of which lead to ineffective pest control. A research and development method was used, which included design, construction, and field testing. The test was conducted for four weeks on rice fields with the same plant spacing. The level of leaf damage due to pest attacks and spraying efficiency were two parameters observed. The results showed that the modified sprayer performed better than the manual sprayer, as indicated by a greater reduction in leaf damage levels during the observation period. In addition, the modified sprayer was able to improve work efficiency by expanding the spray range, speeding up spraying time, and reducing operator workload. In contrast, the manual sprayer showed a slower reduction in damage. These results indicate that the modified sprayer is more effective in supporting pest control and has the potential to be an appropriate technology to improve efficiency, productivity, and sustainability in rice cultivation.
Analysis Of The Use Of Moringa Leaf (Moringa oleifera) Liquid Organic Fertiliser (LOF) On The Growth And Yield Of Pak Choi (Brassica rapa l.) Budi Hery Kiswanto; Umi Kulsum Nur Qomariah; Siti Aminatuz Zuhria
AGARICUS: Advances Agriculture Science & Farming Vol. 6 No. 1 (2026): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/rz9yqv05

Abstract

The purpose of the research to determine the effect of providing liquid organic fertilizer (POC) from moringa leaves on several parameters of pakcoy plants, namely plant height, number of leaves, root volume, wet weight of plants, and growth rate. The study was conducted in April - June 2025 in a yard located in Sentulan Hamlet, Bongkot Village, Peterongan, Jombang. The method used in this study is a quantitative method with a Completely Randomized Design (CRD). This method applies 5 treatments, namely P0 (Control Land), P1 (Provision of 30 ml/L moringa leaf POC), P2 (Provision of 40 ml/L moringa leaf POC), P3 (Provision of 50 ml/L moringa leaf POC), and P4 (Provision of 60 ml/L moringa leaf POC). The results of the study showed that from the results of the ANOVA, plant height was known to be Fhit (0.64) < F5% (2.57), the number of leaves was known to be Fhit (0.93) < F5% (2.57), wet weight was known to be Fhit (0.55) < F5% (2.57), and growth rate is known Fhit (0.69) <F5% (2.57) meaning that liquid organic fertilizer of Moringa leaves had no effect on the four growths, but on root volume it was known that Fhit (2.94) > F5% (2.57), meaning that liquid organic fertilizer of Moringa leaves only had an effect on the growth of the root part. So that the liquid organic fertilizer (POC) treatment of moringa leaves only affects the root volume of the pakcoy plant.
Impact of El Niño–Southern Oscillation (ENSO) and Rainfall Variability on Rice Production in East Java during 2018–2025 Canggih Nailil Maghfiroh; Amalia Malik; Helda Jaya Puspita; Rallyanta Tarigan; Rini Hardiyani
AGARICUS: Advances Agriculture Science & Farming Vol. 6 No. 1 (2026): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/hr998841

Abstract

El Niño –Southern Oscillation (ENSO) is one of the climate variability factors that can affect rainfall patterns and agricultural production systems . This study aimed to analyze the relationship between ENSO variability , rainfall , harvested area, and rice production in East Java during 2018–2025. The research used a quantitative descriptive method with secondary data obtained from the Meteorology , Climatology , and Geophysical Agency and the Central Bureau of Statistics . Data analysis was performed using Pearson correlation analysis to determine the relationship among variables . The results showed that ENSO had a very strong negative correlation with rainfall (r = -0.959; p < 0.01), indicating that stronger El Niño conditions were associated with lower rainfall . However , ENSO and rainfall did not show a significant direct relationship with rice production . Rice production showed a very strong positive correlation with harvested area (r = 0.979; p < 0.01), indicating that harvested area was the main factor associated with production changes during the observation period . These findings indicate that although ENSO strongly influences rainfall variability , its impact on rice production can be reduced by agricultural management factors such as irrigation systems , cultivation practices , adaptive varieties , and farmer adaptation strategies .

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