Article Per Year (5 Year)
p-Index From 2020 - 2025
4.999
P-Index
This Author published in this journals
All Journal Agrovigor: Jurnal Agroekoteknologi Journal of Agricultural Socio-Economics (JASE) Jumat Ekonomi: Jurnal Pengabdian Masyarakat Jumat Informatika: Jurnal Pengabdian Masyarakat Jumat Pertanian: Jurnal Pengabdian Masyarakat Jumat Keagamaan: Jurnal Pengabdian Masyarakat AGARICUS: Advances Agriculture Science & Farming Newton : Networking And Information Technology Exact Paper In Compilation (EPIC) Jurnal Pengabdian Masyarakat Al-Ijtimā: Jurnal Pengabdian Kepada Masyarakat
Hartanti, Dyah Ayu Sri
Unknown Affiliation
Religion Agriculture, Biological Sciences & Forestry Humanities Biochemistry, Genetics & Molecular Biology Computer Science & IT Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Education Engineering Environmental Science Social Sciences Other

Published : 37 Documents Claim Missing Document
Claim Missing Document
Check
Articles

Found 37 Documents
Search

 1   2   3   4 
Growth Analysis of Mahogany Seeds Using Android Based Seed Measurement Applications Kholil, Muhammad kholil asyari; Hartanti, Dyah Ayu Sri; Widya, Moh Anshori Aris
NEWTON: Networking and Information Technology Vol. 2 No. 3 (2023): February
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/newton.v2i3.3952

Abstract

This mahogany seed measurement application is one of the systems used to simplify the analysis process for mahogany seeds. This application measurement is used to determine the development of mahogany seedlings when it's time to move. This research on making a simple application for measuring mahogany seeds which is not widely known by the wider community which has the potential to become one of the applications that are needed by Mahogany Farmers. This simple application receives an input in the form of data, then it is determined for various reasons so that these seeds are feasible to be moved to a more adequate place. The criteria for relocating were the small number of dead mahogany seedlings with a certain age, the height of the mahogany seeds and the good condition of the mahogany seeds. This research was conducted to make it easier for mahogany seed farmers to analyze the development or growth of mahogany seedlings and to make it more practical to use.
Data System Management in Mahogany Tree Seedlings (Swietenia mahagoni) Based on Website. Aviana, Ais; Hartanti, Dyah Ayu Sri
NEWTON: Networking and Information Technology Vol. 3 No. 1 (2023): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/newton.v3i1.3972

Abstract

Mahogany tree nurseries or similar tree nurseries require a long process to develop in the furniture industry. The management system used so far is still done manually, namely using some bookkeeping and even imagining the process of growing the tree. Farmers who breed selectively felled trees such as mahogany trees really need an information system that supports systematic and easy data processing. For this reason, the author is trying to make a Final Project using a web-based system regarding processing nursery data, which until now has not been computerized. This web-based system was written to simplify the process of managing nursery data so that the plant process is transferred to make it more effective and efficient in supporting activities. The author designed a web-based sales application information system using the PHP, HTML and JavaScript programming languages. The method used in designing software for sales applications is the waterfall method, data collection techniques, observations and interviews. This information system design is the best solution to solve the problems that exist in this company. A computerized system is better than a conventional system, because a computerized system can run more safely than the system used previously.
Effect of Roasting Time on The Organoleptic Characteristics of Excelsa Wonosalam Jombang Coffee Na'im, Muhammad Zainun; Chusnah, Miftachul; Hartanti, Dyah Ayu Sri
AGARICUS: Advances Agriculture Science & Farming Vol. 4 No. 1 (2024): June
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v4i1.4988

Abstract

There are many types of coffee plants in Indonesia, including Robusta, Arabica, Liberika and Excelsa. One type of coffee found in Wonosalam District is excelsa coffee, Wonosalam excelsa coffee is a species of coffee plant in the genus Coffea. The roasting process is the process of developing the aroma and taste of coffee, separated from the inside of the coffee beans by heat treatment. Coffee beans contain organic compounds that give the coffee beans their aroma and taste. This research aims to determine the effect of roasting time on the organoleptic characteristics of Excelsa coffee, and to determine the appropriate length of time for the roasting process of Excelsa coffee. This research uses a qualitative approach, data collection used in this research is in the form of (1) sampling method, (2) interview method, (3) documentation method, (4) questionnaire method. This research used a Completely Randomized Design (CRD), using 3 treatments and 3 repetitions, P1 (10 minutes), P2 (15 minutes), and P3 (20 minutes) using a roasting temperature of 200℃. The data processing method used is the Analysis of Variance (ANOVA) method with a further BNT test at a level of 5%. The results of the research show that the length of roasting time has a significant effect on the color, taste and aroma of Excelsa coffee. The selected results were obtained at a roasting temperature of 200℃ with a roasting time of 15 minutes which had an average color value of 13.53 (dark brown), aroma of 12.42 (fragrant), and taste of 11.30 (like).
IDENTIFIKASI KARAKTERISTIK TANAH PERTANIAN DI DESA BANJARSARI KECAMATAN BANDARKEDUNGMULYO KABUPATEN JOMBANG Maghfiroh, Canggih Nailil; Hartanti, Dyah Ayu Sri; Puspaningrum, Yessita; Zuhria, Siti Aminatuz; Khiftiyah, Ana Mariatul; Chumaidi, Mochamad
Exact Papers in Compilation (EPiC) Vol. 4 No. 2 (2022): Mei 2022
Publisher : Lembaga Penelitian Pengabdian Masyarakat Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/epic.v4i2.767

Abstract

Tanah merupakan salah satu media tumbuh yang biasanya digunakan dalam budidaya pertanian. merupakan salah satu faktor lingkungan yang tanah memiliki berbagai sifat fisik, kimia, dan biologi. Sifat fisik tanah terdiri dari tekstur dan struktur. Tekstur tanah terdiri dari ukuran fraksi pasir, debu, dan liat. Tekstur tanah mempengaruhi kemampuan tanah dalam menahan air dan juga pertumbuhan akar tanaman. Tanah yang baik harus mengandung unsur hara makro dan mikro esensial, bahan organik, kapasitas pertukaran kation, dan pH tanah yang sesuai. Tujuan dari penelitian ini adalah untuk mengidentifikasi karakteristik tanah pertanian di Dusun Banjarsari, Kecamatan Bandarkedungmulyo, Kabupaten Jombang. Penelitian ini dilakukan dengan pengambilan sampel tanah dilakukan pada Desember 2021. Tempat pelaksanaan penelitian ini adalah di Desa Banjarsari, Bandarkedungmulyo, Jombang, Jawa Timur dan laboratoriun Fakultas Pertanian Universitas KH. A. Wahab Hasbullah Jombang. Berdasarkan penelitian yang dilakukan dapat disimpulkan bahwa tanah di lokasi penelitian menunjukkan bahwa memiliki porositas rendah, sedang, hingga tinggi. Tanah dengan porositas tinggi terdapat pada horizon III. Kapasitas pertukaran kation tertinggi juga terdapat pada horizon III. Aerasi tanah yang baik akan dipengaruhi oleh tingginya porositas tanah. Pada horizon I tanah memiliki porositas rendah karena banyak mengandung fraksi lempung, sehingga lebih sesuai untuk pertumbuhan akar tanaman.
Peningkatan Pola Hidup Sehat Bagi Siswa Sekolah Dasar Negeri Desa Mojotrisno Melalui Edukasi Cuci Tangan, Memilah Sampah Dan Penanaman Tanaman Hartanti, Dyah Ayu Sri; Khoiriyah, Ersa Andra Erlanda; Anisa, Umi; Rahmawati, Dewi Saroh
JURNAL PENGABDIAN MASYARAKAT (JPM) Vol 3 No 1 (2023)
Publisher : Institut Teknologi dan Sains Mandala

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.31967/jpm.v3i1.1038

Abstract

This community service activity (PKM) aims to determine healthy lifestyles and environmental balance activities as well as hygiene concerns for studentss. The approach method used is a survey by distributing questionnaires that have been made. This activity began with material socialization consisting of an explanation of the importance of clean and healthy living behavior and how to sort organic and inorganic waste. After students know and realize this, then interest arises, namely students are interested in washing hands before and after eating using soap according to previously known information. In this case, the school appreciates the implementation team who have provided assistance and counseling with the achievement of a healthy lifestyle for students of SDN Mojotrisno with proper hand washing and the achievement of environmental preservation by planting plants and sorting organic waste and anorg.
Analysis of Plant Growth and Pest Incidence of Pakchoy Plants (Brassica rapa L.) Using the Wick System Hydroponics Through the Utilization of Catfish Waste Yuliana, Anggi Indah; Hamidah, Syukriyana Fikri; Hartanti, Dyah Ayu Sri
AGARICUS: Advances Agriculture Science & Farming Vol. 4 No. 2 (2024): October
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v4i2.4961

Abstract

This study aimed to determine the effect of catfish wastewater as a source of nutrients in the hydroponic wick system cultivation model on the growth of pak choy mustard plants, which include: plant height, number of leaves, leaf area, pest and disease attacks, and plant yields. The method used in this study is a quantitative method with a Non-Factorial Randomized Block Design. This method used 6 treatments, namely (P0) 800 ml of water, (P1) 800 ml of water + AB Mix nutrients (A 5 ml + B 5 ml), (P2) 600 ml of water + 200 ml of catfish wastewater, (P3) 400 ml of water + 400 ml of catfish wastewater, (P4) 200 ml of water + 600 ml of catfish wastewater, (P5) 800 ml of catfish wastewater and repeated 3 times. The results showed that the treatment of 800 ml of catfish wastewater (P5) increased plant height, number of leaves, leaf area and weight of pakcoy plants in hydroponic wick system compared to the treatment of 800 ml of water (P0). Meanwhile, the attack of whitefly pests on pakchoy plants was found to be higher in all treatments of catfish wastewater as a source of nutrients in hydroponic wick system compared to the treatment of 800 ml of water + AB Mix nutrients (P1).
Effect of Giving Organic Fertilizer from Coffee Skin Waste With Soil and Bokashi on the Growth of Red Chilli Al Hadi, Muhammad Ubaidillah; Chusnah, Miftachul; Hartanti, Dyah Ayu Sri
AGARICUS: Advances Agriculture Science & Farming Vol. 4 No. 2 (2024): October
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v4i2.5037

Abstract

Organic fertilizer is natural fertilizer that can be obtained directly from nature, for example natural phosphate, manure, green manure and compost. Organic fertilizer can be said to be natural fertilizer because it is the result of the decomposition process of living material, such as plant, animal or other by-products. This research aims to determine the effect of using organic fertilizer, mixed with coffee skin waste, on the growth of chili stems and also the number of leaves on chili plants. The research method used in this research is quantitative descriptive research using the RAL (Completely Randomized Design) method on the growth of red chili plants. The results of this research show that there are significant changes in chili plants that use organic fertilizer mixed with coffee skin waste, and in chili plants without fertilizer. The results of variance testing showed Fhit 15 and 20 in plant height growth, while for number of leaves Fhit was 560992 and 63438 in a period of 10 days.
Effectiveness Of Using Liquid Smoke For Pest Control On Mustard Greens Jayanti, Jayanti Agustina; Hartanti, Dyah Ayu Sri; Puspaningrum, Yessita
AGARICUS: Advances Agriculture Science & Farming Vol. 4 No. 2 (2024): October
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v4i2.5042

Abstract

Pest control in mustard greens cultivation is a crucial aspect of increasing agricultural productivity. This study aims to determine the effectiveness of liquid smoke as a natural pest control agent against pests such as the armyworm (Spodoptera litura), loopers (Plusia spp.), aphids (Aphidoidea), and grasshoppers (Caelifera). The research method used was observation of the presence of pests that appeared during the growth of mustard greens with various concentrations of liquid smoke applied to the plants. Observations were made on pest populations, plant damage, and plant growth throughout the study. The research data were analyzed qualitatively. The results showed that liquid smoke effectively reduced pest populations and the level of damage to mustard greens significantly. Higher concentrations of liquid smoke provided better results in pest control without negative effects on plant growth. The results of the 24-day study identified a total of 22 pest organisms on the control mustard green plants. The conclusion of this study is that liquid smoke is an effective and sustainable alternative for pest control in mustard greens. The use of liquid smoke can support safer and more sustainable agricultural practices
Analysis of Shelf Power of Snake Fruit Varieties at Room Temperature Ida Zulia; Hartanti, Dyah Ayu Sri; Puspaningrum, Yessita
AGARICUS: Advances Agriculture Science & Farming Vol. 4 No. 2 (2024): October
Publisher : LPPM Universitas KH. A. Wahab Hasbullah

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32764/agaricus.v4i2.5061

Abstract

Snake fruit is a horticultural plant that has many enthusiasts and cultivators in Indonesia. There are many varieties and post-harvest storage methods for snake fruit. This research used 3 varieties of snake fruit, namely pondoh snake fruit, bali snake fruit, and keras snake fruit, which were stored at room temperature. The research method uses descriptive analysis to draw conclusions regarding important points in the research. This research shows that when storing 3 varieties of snake fruit at room temperature, the condition of the snake fruit skin has a big impact on shelf life, because thicker snake fruit skin is more susceptible to physical damage and fungal or bacterial infections. The results of this research bali snake fruit show that it has the longest shelf life at room temperature, around 12 days until spoilage, pondoh snake fruit 9 days, and keras snake fruit 6 days. This is because bali snake fruit has thicker skin than the other two snake fruit.
Analysis of the growth of two maize cultivars under various combinations of inorganic and bio-fertilization Hartanti, Dyah Ayu Sri; Yuliana, Anggi Indah
Agrovigor Vol 17, No 2 (2024)
Publisher : Universitas Trunojoyo Madura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agrovigor.v17i2.27569

Abstract

Enhancing maize plant growth can be achieved through the application of biofertilizers, inorganic fertilizers, and the use of appropriate cultivars. This study aimed to examine the effect of different dosage combinations of biofertilizers and inorganic fertilizers, as well as cultivar selection, on improving maize plant growth. The research was conducted from June to September 2024, in Sambirejo Village, Jogoroto Sub-district, Jombang Regency, at an altitude of 40 meters above sea level. The method used was a factorial randomized block design (RBD) with two factors: combinations of biofertilizer and inorganic fertilizer doses (P), and maize cultivars (K), with 3 repetitions. Observations included stem diameter, leaf area, and plant growth rate measured at 15, 30, 45, and 60 days after planting (DAP), as well as nitrogen (N) and phosphorus (P) uptake observed at 60 DAP. The results showed that the use of the ADV Jago cultivar, combined with 100% inorganic fertilizer and 10 ml of biofertilizer (P7), produced the most optimal leaf area at 60 DAP and plant growth rate from 45 to 60 DAP, while the use of the Hibrida P35 cultivar combined with 100% inorganic fertilizer and 10 ml of biofertilizer (P7) increased stem diameter at 15 DAP. The ADV Jago cultivar resulted in the most optimal leaf area at 30 DAP. Lower doses of inorganic fertilizer, 75% and 50%, combined with 10 ml of biofertilizer (P8 and P9) also resulted in stem diameter and leaf area that were not significantly different from the 100% inorganic fertilizer treatment.
Co-Authors Abdul Jalil Jalil, Abdul Jalil Abu Naim Afdholi, Zakiyuddin Al Aini Nurul Aisyah Hadi Ramadani Al Hadi, Muhammad Ubaidillah Alif, Trisnani Alifadeyana, Laily Aminatus Zuhria, Siti Andika, M Rio Anggi Indah Yuliana Anggraini, Sofiah Anggraini Anisa, Umi Anwar, Achmad Sholichul Ardiansya, Widi Arofin, Muhammad Dimas ashar, salim Ashlihah, Ashlihah Aviana, Ais Azis, Thoriqul Azulfa, Nawwal Azulfa Baydlowi, Mohamad Mahfud Chumaidi, Mochamad Chusnah, Miftachul Chusnul Chotimah Chusnul Chotimah Fadilah, Siti Nur Faizah, Mazidatul Fatahillah, Mohammad Roikhul Fitriana, Dista Fitriyah Fitriyah Galuh Ramadhan, Galuh Hamidah, Syukriyana Fikri Huda, Rizqi Nurul Husniyah , Nahdliyatul Ida Zulia INAYAH FITRI Jayanti, Jayanti Agustina Khiftiyah, Ana Mariatul Khoiriyah, Ersa Andra Erlanda Kholil, Muhammad kholil asyari Ma'ruf, Imam Maghfiroh, Canggih Nailil Mardian, Fahmi Moh. Anshori Aris Widya Muhamad Arif Mutammimah, Nisa Candra Na'im, Muhammad Zainun Nasirudin, Mohamad Nerisa Agnesia Widiyanto, Nerisa Agnesia Nisak, Ichda Choirun Nuriyah, Selvia Azka Oktaviani, Riska Ayu Pujianti, Rita Erma Purbowo, Purbowo Puspaningrum, Yessita QOMARIYAH, SITI NUR Qomariyah, Umi Kulsum Nur Rahman, Ade Nur Rahmatullah, Viki Rahmawati, Dewi Saroh Riska Ayu Oktaviani Rodhiyana, Siti Sofa Rodhiyana Rofendi, Hawa Auliya Rohman, Achmad Ali Fathur RR. Ella Evrita Hestiandari Samsudin Samsudin Setiyowati, Putri Ayu Ika Shodiqin, Muhammad Ali Sholikhah, Lia Istiqomatus Sholikhah Sudarminto, Ahmad Sujono Sujono, Sujono Syarif Hidayat Wafa, M. Aliyul Waslah Waslah, Waslah Widianto, Nerisa Agnesia Widya, Mohamad Anshori Aris Winarti Winarti Zuhria, Siti Aminatuz Zuhrial, M. Adam Zulfikar Zulfikar Zulia, Ida