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JURNAL SAINS PERTANIAN EQUATOR
Published by Universitas Tanjungpura
ISSN : -     EISSN : 2964562X     DOI : http://dx.doi.org/10.26418/jspe.v12i1.59508
Core Subject : Economy, Science, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Biochemistry, Genetics & Molecular Biology Earth & Planetary Sciences Economics, Econometrics & Finance Environmental Science
Jurnal Sains Pertanian Equator is open access, academic, citation indexed, and blind peer-reviewed journal. It covers original research articles, review, and short communication on diverse topics related to agriculture science. We accept submission from all over the world. All submitted articles shall never be published elsewhere, original and not under consideration for other publication
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Pertanian dan Biologi (Lain-Lain)
Articles 41 Documents
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Search results for , issue "Vol 7, No 2 (2018): April 2018" : 41 Documents clear
ANALISIS PENDAPATAN PEDAGANG IKAN DI PASAR FLAMBOYAN KOTA PONTIANAK ANDREAS SUGENG MARDIANTO; ABDUL HAMID A YUSRA; RAKHMAD HIDAYAT
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (197.738 KB) | DOI: 10.26418/jspe.v7i2.24405

Abstract

Abstrak : Penelitian ini bertujuan untuk mengetahui besarnya tingkat  pendapatan   yang  diterima pedagang ikan  di pasar flamboyan Kota Pontianak. Metode analisis yang digunakan dalam penelitian ini adalah metode survey, dengan menggunakan Analisis Kuantitatif yaitu dengan menghitung penerimaan dan biaya yang dikeluarkan dalam berdagang untuk memperoleh Pendapatan. Responden dalam penelitian  yaitu pedagang yang menjual ikan di pasar flamboyan Kota Pontianak yaitu dengan jumlah responden 37 orang.Hasil penelitian menunjukkan bahwa : penerimaan yang diperoleh pedagang ikan di pasar flamboyan kota pontianak  yaitu sebesar Rp. 4.381.350/Hari. Sedangkan total biaya yang dikeluarkan oleh pedagang ikan yaitu sebesar Rp. 3.795.414/Hari. Dengan demikian tingkat pendapatan pedagang ikan di pasar flamboyan Kota Pontianak yaitu sebesar Rp. 585.936/Hari.  Kata Kunci : Pedagang Ikan, Pasar Flamboyan, Pendapatan
PEAT LAND SUITABILITY EVALUATION FOR PEPPER (Piper Nigrum Linn) IN PASAK PIANG VILLAGE SUNGAI AMBAWANG DISTRICTS OF KUBU RAYA REGENCY Teguh Galang Ukhuwah; Joni Gunawan; Ari Krisnohadi
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (120.081 KB) | DOI: 10.26418/jspe.v7i2.25039

Abstract

ABSTRACT Pasak Piang Village Sungai Ambawang Districts Of Kabupaten Kubu Raya Regency was a location that have a large areas for plantation development, especially for pepper to be the main commodity. This plantation commodity has a strong appeal to individual traders as well as legal entities to make it an object of trade. This study aims to determine the characteristics of peatlands and to determine the level of land suitability for pepper plants (Piper Nigrum Linn) and provide recommendations for improvement. The research method are soil survey using grid system, with 200 x 250 m each survey routes. Soil sample has been analyzed in soil fertility laboratory, University Of Tanjungpura. The result showed that on 80 ha wide area has two land mapping unit, which are typic haplohemist on SPT 1, and typic haplosaprist on SPT 2. The actual land suitability class of SPT 1 and SPT 2 are N1r (temporary not suitable). The inhibited factor of SPT 1 and SPT 2 are root condition (peat depth >200cm). Land management to fix the inhibited factor are soil drainage management, sustainability farming, P and K fertilizer it recommendation will increase the potensial land suitability class to S2 (suitable).
ATTACK RATE OF RICE STEM BORER TO THE VIRIOUS VARIETAS OF RICE (Oryza satuva) Sahbandi, Sahbandi; RAMADHAN, TRIS HARIS; SARBINO, SARBINO
Jurnal Sains Mahasiswa Pertanian Vol 7, No 2 (2018): April 2018
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

ATTACK RATE OF RICE STEM BORER TO THE VIRIOUS VARIETAS OF RICE (Oryza satuva)Sahbandi1, Tris Haris Ramadhan2, Sarbino3 1Agriculture; Faculty University of Tanjungpura2Agriculture; Faculty University of Tanjungpura3Agriculture; Faculty University of Tanjungpurae-mail: *sahbandi@student.untan.ac.id  ABSRTACTRice is an agricultural product in Indonesia that has the largest number of consumers in the world, pests are an important factor in influencing efforts to increase rice production.  Rice  stem borer is one of the important pests that attack rice plants throughout the country and can reduce the yield of rice, one of the ways in controlling rice stem borer is by planting resistant or tolerant varieties, using resistant or tolerant varieties is an integrated pest management concept (IPM). The purpose of this study is to measure the extent of rice stem borer attack on several rice varieties in the field.  The study was conducted in Sub District Rasau Jaya 2, District Kubu Raya, for 4 months from April to July 2017. The research method using Randomized Block Design consisted of 4 varieties with 5 replications ie Inpara 3 (V1), Inpari 30 (V2), IPB 3S (V3) and IPB 4S (V4) data analysis using ANOVA followed by Duncan Mutiple Range Test (DMRT) at 5% level. The results showed that all rice varieties tested were attacked by rice stem borer, with the intensity of the deadhearts and the whitehead different outbreaks, the inpara 3 varieties were categorized as resistant because they had the lowest intensity of deadheart and whithead attacks, the inpari 30 varieties were categorized as susceptible because of the intensity of deadheart and whitehead the highest was higher than in other varieties, the varieties IPB 3S and IPB 4S were categorized rather resistant because at the level of attack that was not significantly different with susceptible varieties but did not decrease the yield significantly.Key words: Deadhearts, intensity, IPM, Rice stem borer, Rice varietas, and whiteheads
TESTER TOLERANCE SOME OF LOCAL MAIZE TO THE SALINITY STRESS ON PHASE OF GERMINATION SARJUN HENDRY SIGALINGGING; DWI ZULFITA; ASNAWATI ASNAWATI
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v7i2.25121

Abstract

ABSTRACT                                                                                                                    One of the obstacles in increasing the production of maize is salinity stress. Not all varieties that have been developed have good tolerance to stressful environments especially on saline areas. Therefore, the purpose of this research was to obtain local varieties of maize tolerant to salinity stress in the germination phase. The initial step to obtain salinity tolerant maize varieties was to test the tolerance of several local varieties to be assessed for their tolerance level based on the used NaCl concentration of 0,8%. The design used in this research is Completely Random Design (RAL) consisting of 8 varieties with 4 replications. Each treatment consists of 2 sets. The first set is used to measure the vigor index, and the germinating power. The second set is used to measure the growth rate, plumula length, root length, and normal dry weight of sprouts. Varieties used in this research are varieties Lamuru, Sukmaraga, Srikandi Kuning, Srikandi Putih, Bantil, Ensalang, Jagung Susu, and Semoncol. The result of the research showed that there was no local corn varieties tolerant to salinity stress in germination phase with mean value of Giving Power below 50%.  Keywords: Drought Stress, NaCl Sodium Chloride, Local Maize.
CHARACTERIZATION OF SOME GENERATIVE PHASES OF BLACK RICE ORIGIN OF WEST KALIMANTAN ON RED YELLOW PODZOLIC SOIL Hearnes Napitupulu; Wasi'an Wasi'an; Fadjar Rianto
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (366.041 KB) | DOI: 10.26418/jspe.v7i2.24308

Abstract

Characterization of black rice is needed to know the character information of the plant. This study aims to determine the generative phase morphology characteristic and the level of similarity of some black rice from West Kalimantan on RYP soil. This research was conducted in experimental garden of Faculty of Agriculture of Tanjungpura University. The study used Completely Randomized Design (CRD), consisting of 4 treatments A = Nanga Taman, B = Sanggau, C = Senakin and D = Ensalang. Each treatment were replicated 6 times and each replication consisted of 3 plant samples.  The observed  measurement were stem strength, plant height, leaf maturity (yellowing), panicle emergence, grain fertility, plant age, leaf color, number of productive tillers, stem color, number of grain per panicle, pannicle type, secondary panicle, males, lemma and palea, hair on lemma and palea, color of grain tip, grain tip, grain end, long grain, diameter of stem segment, length of panicle, seed width and weight of 100 grains. Character observation data were analyzed using MVSP program to obtain dendogram. Based on the analysis of generative phase character, the plant was divided into 3 groups. The first group consists of Senakin black rice. The second group consisted of the black rice species of Ensalang and Sanggau. The third group consists of Nanga Taman black rice.
ANALISIS PRODUK UNGGULAN OLAHAN LIDAH BUAYA DI KOTA PONTIANAK Nuraini Nuraini; Nurliza Nurliza; Imelda Imelda
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.26418/jspe.v7i2.24568

Abstract

Produk unggulan merupakan bagian terpenting bagi suatu daerah karena akan berpengaruh pada daerah tersebut untuk berkonsentrasi dalam menentukan produk terpilih. Dengan demikian, daerah tersebut akan menjadi terspesialisasi dan mendapatkan pembinaan yang lebih fokus dan efektif, sehingga bisa meningkatkan daya saing produk yang dihasilkan, serta meningkatkan nilai tambah ekonomi daerah. Penelitian ini bertujuan untuk mengidentifikasi kriteria-kriteria yang selanjutnya akan digunakan dalampenentuan produk unggulan olahan lidah buaya. Daerah penelitian ditentukan secara sengaja (purposive) yaitu di Kota Pontianak. Metode analisis yang digunakan dalam penentuan kriteria adalah analisis faktor, sedangkan dalam penentuan produk unggulan olahan lidah buaya menggunakan metode AHP(Analitycal Hierarchy Process). Data yang digunakan adalah data primer. Hasil perhitungan dengan menggunakan analisis faktor menunjukan bahwa ada 3 kelompok faktor. Faktor pertama yaitu keberadaan input terdiri atas 3 kriteria yaitu dampak berkembangnya usaha, cara memperoleh bahan baku, dan tenaga kerja. Faktor kedua yaitu faktor kesesuaian pasar terdiri atas 3 kriteria yaitu omset, keterkaitan hilir hulu, dan jangkauan pasar. Faktor ketiga yaitu faktor keterkaitan dengan lingkungan terdiri atas 3 kriteria yaitu ramah lingkungan, spesifikasi kekhasan,serta sarana dan prasarana produksi.Berdasarkan hasil perhitungan dengan menggunakan metodeAHP menunjukkan bahwa produk unggulan olahan lidah buaya di kota Pontianak adalah minuman lidah buaya. Kata Kunci : Analisis Faktor, Metode AHP, Produk Unggulan, Olahan Lidah Buaya.
EVALUATION NUTRITION OF CINCALOK IN SUNGAI KAKAP VILLAGESUNGAI KAKAP DISTRICTS zakaria, zakaria
Jurnal Sains Mahasiswa Pertanian Vol 7, No 2 (2018): April 2018
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

EVALUASI GIZI CINCALOK DI DESA SUNGAI KAKAP KECAMATAN SUNGAI KAKAPZakaria(1), Sulvi Purwayantie(2), Lucky Hartanti(2)(1)Mahasiswa Fakultas Pertanian dan (2)Staf Pengajar Fakultas Pertanian Universitas Tanjungpura                                                          ABSTRAK        Cincalok merupakan salah satu produk hasil fermentasi rebon yang sudah cukup terkenal di Kalimantan Barat dan makanan tradisional. Penelitian ini bertujuan untuk mengetahui profil gizi yang terdapat pada produk cincalokyang ada di desa sungai kakap kecamatan sungai kakap. Desain penelitian ini menggunakan metode survey kemudian analisis inidilakukan di Laboratorium Teknologi Hasil Pertanian (THP) Fakultas Pertanian Universitas Tanjungpura Pontianak. Faktor perlakuan yang diuji adalah periode pembuatan cincalok dimana produksi dalam 1 bulan (I, II, III) diulang sebanyak 5 kali. Data yang di ukur: analisis proksimat (kadar air, abu, protein, lemak dan karbohidrat) dan kharakteristik total asam serta total garam. Hasil penelitian menunjukkan: kadar air 49,57 % - 53,10 %, kadar abu 10,22 % - 10,47 %, kadar protein 18,18 % - 19,26 %, kadar lemak 3,84 % - 4,20 %, kadar karbohidrat  16,56 % - 20,69 %, total asam 0,49 % - 0,65 %, total garam 9,59 % - 10,19 %.           Kata kunci : Cincalok, Gizi, Rebon. EVALUATION NUTRITION OF CINCALOK IN SUNGAI KAKAP VILLAGESUNGAI KAKAP DISTRICTS Zakaria(1), Sulvi Purwayantie(2), Lucky Hartanti(2)(1) Students of Faculty of Agriculture and (2) Lecturer of the Faculty of AgricultureUniversity Tanjungpura ABSTRACT Cincalok is the one of fermented rebon product which is quite famous traditional food in West Kalimantan.This study aims to determine the nutritional profile in the product cincalok that exist in the Sungai kakap village sungai kakap district. The design of this study using the method of analysis conducted in the Laboratory of Agricultural Products Technology Faculty of Agriculture, University of Tanjungpura Pontianak.The treatment factor tested was the period of manufacture of cincalok where production in 1 month (I, II, III) was repeated 5 times.Proximate analysis (moisture content, ash, protein, fat and carohydrate) and total acid and total salt characteristics were measured. The results showed: water content 49.57 % - 53.10  %, ash 10.22 % - 10.47 %, protein 18.18 % - 19.26 %, fat 3.84 % - 4.20 %, carbohydrates 16.56 % - 20.69 %, total acids 0.49 % - 0.65 %, total salt 9.59 % - 10.19 %. Keywords: Cincalok, Nutrition, Rebon.
Pengaruh Limbah Sludge Kelapa Sawit Terhadap Pertumbuhan dan Hasil Bawang Merah pada Tanah Podsolik Merah Kuning bambang sujito; maulidi maulidi; elly mustamir
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (213.304 KB) | DOI: 10.26418/jspe.v7i2.24453

Abstract

PENGARUH LIMBAH SLUDGE KELAPA SAWIT TERHADAP   PERTUMBUHAN DAN HASIL BAWANG MERAH PADA TANAH PODSOLIK MERAH KUNING Bambang Sujito(1) Maulidi(2) Elly Mustamir(3)(1)Mahasiswa Fakultas Pertanian dan (2)Staf Pengajar Fakultas PertanianUniversitas Tanjungpura Pontianak ABSTRAK Penelitian ini bertujuan untuk mengetahui dosis limbah sludge kelapa sawit terhadap pertumbuhan dan hasil tanaman bawang merah di tanah Podsolik Merah Kuning. Penelitian ini dilaksanakan di lahan percobaan Fakultas Pertanian Universitas Tanjungpura Pontianak yang berlangsung 24 Juli 2017 sampai tanggal 23 September 2017. Metode yang digunakan adalah Percobaan Rancangan Acak Lengkap (RAL) yang terdiri dari 5 perlakuan, 5 ulangan, dan 3 tanaman sampel. Pemberian limbah sludge kelapa sawit yaitu s1 6% (setara dengan 655 g/polibag ), s28% (setara dengan 887 g/polibag),s3 10% (setara dengan 1.104 g/polibag), s4 12% (setara dengan 1.309 g/polibag), dan s5 14% (setara dengan 1.502 g/polibag). Pengamatan yang dilakukan yaitu jumlah daun, jumlah anakan, berat segar umbi, dan berat kering umbi. Hasil penelitian menunjukkan bahwa pemberian limbah sludge kelapa sawit berpengaruh nyata terhadap variabel berat segar umbi dan berat kering umbi namun berpengaruh tidak nyata pada variabel pengamatan jumlah daun dan jumlah anakan perumpun. Berdasarkan hasil selama penelitian dapat di simpulkan bahwa pemberian limbah sludge kelapa sawit sebanyak 8% merupakan perlakuan yang efektif dalam meningkatkan berat kering angin umbi sebanyak 4,81 ton/ha. Kata kunci : Bawang merah, limbah sludge kelapa sawit, podsolik merah kuning.   Effect of Palm Sludge Wastes on Growth and Red onion Result on Ultisol Bambang Sujito (1) Maulidi (2) Elly Mustamir (3)(1) Student of Faculty of Agriculture and (2) Faculty of Agriculture FacultyUniversity of Tanjungpura Pontianak ABSTRAK This study aims to determine the dosage of palm sludge waste to the growth and yield of onion crops in ultisol soil This research was conducted on experimental farm Faculty Of Tanjungpura Pontianak University which took place July 24, 2017 until 23 September 2017 The method used is Completely Randomized Design Trial (RAL) consisting of 5 treatments, 5 replications, and 3 sample plants. Sludge oil palm waste is s1 6% (equivalent to 655 g / polybag), s2 8% (equivalent to 887 g / polybag), s3 10% (equivalent to 1.104 g / polybag), s4 12% (equivalent to 1,309 g / polybags), and s5 14% (equivalent to 1.502 g / polybags). Observations made were number of leaf, number of tillers, fresh weight of tubers, and dry weight of tubers The result of this research showed that the effluent of oil palm sludge had significant effect to the fresh weight and tuber weight, but it was not significant in the observation variable of the number of leaves and the number of tillers. Based on the results during the research can be concluded that the provision of waste oil palm sludge as much as 8% is an effective treatment in increasing the dry weight of tuber bulbs as much as 4.81 tons / ha. Keywords: Red Onion, Sludge Waste Palm Oil, Ultisol
PENGARUH KONSENTRASI DAN WAKTU PENYEMPROTAN PAKLOBUTRAZOL TERHADAP PERTUMBUHAN PADI BERAS HITAM DI TANAH ALUVIAL Nur Fatimah; Darussalam Darussalam; Tantri Palupi
Jurnal Sains Pertanian Equator Vol 7, No 2 (2018): April 2018
Publisher : Fakultas Pertanian Universitas Tanjungpura

Show Abstract | Download Original | Original Source | Check in Google Scholar | Full PDF (504.162 KB) | DOI: 10.26418/jspe.v7i2.24242

Abstract

Padi beras hitam merupakan salah satu jenis padi yang diketahui memiliki kandungan antosianin yang berguna bagi kesehatan manusia. Kalimantan Barat memiliki varietas lokal yaitu padi beras hitam di Kabupaten Landak daerah Senakin. Budidaya tanaman padi beras hitam di daerah Kalimantan Barat dilakukan dengan sistem sawah dan memiliki tinggi tanaman melebihi 120 cm. Tujuan dari penelitian ini ingin mengetahui interaksi antara konsentrasi dan waktu penyemprotan paklobutrazol terhadap pertumbuhan padi beras hitam dan mengetahui konsentrasi paklobutrazol dengan waktu penyemprotan yang tepat. Penelitian dilaksanakan di kebun percobaan Fakultas Pertanian Universitas Tanjungpura. Penelitian ini menggunakan rancangan acak lengkap (RAL) faktorial, dimana faktor pertama konsentrasi paklobutrazol yang terdiri dari 4 taraf yaitu 0 ppm, 50 ppm, 100 ppm dan 200 ppm, faktor kedua waktu penyemprotan paklobutrazol yang terdiri dari 2 taraf yaitu 15 hari dan 30 hari setelah tanam.Parameter yang diamatiyaitu pertambahan tinggi tanaman, kehijauan daun, diameter batang, panjang ruas batang, total luas daun, berat kering tanaman dan berat kering akar. Hasil penelitian menunjukan bahwa tidak terjadi interaksi antara konsentrasi dan waktu penyemprotan paklobutrazol terhadap pertumbuhan padi hitam di tanah aluvial. Konsentrasi 100 ppm paklobutrazol menunjukan lebih baik dalam memacu jumlah klorofil daun, diameter batang, panjang ruas batang dan total luas daun.
STRUKTUR KOMUNITAS GULMA DI PERKEBUNAN KELAPA SAWIT TANAMAN BELUM MENGHASILKAN (TBM) PADA LAHAN BERPASIR YASITA, YASINTA; SARBINO, SARBINO; ASTINA, ASTINA
Jurnal Sains Mahasiswa Pertanian Vol 7, No 2 (2018): April 2018
Publisher : Jurnal Sains Mahasiswa Pertanian

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Abstract

ABSTRAK     Perbedaan pengelolaan di perkebunan kelapa sawit mengakibatkan perbedaan struktur komunitas gulma. Struktur komunitas gulma perlu diketahui sebelum dilaksanakannya pengendalian gulma sebab tidak semua jenis gulma merugikan bagi tanaman. Penelitian ini bertujuan untuk mempelajari struktur komunitas gulma di perkebunan kelapa sawit tanaman belum menghasilkan (TBM) milik perusahaan dan perkebunan kelapa sawit TBM milik rakyat di lahan berpasir di Desa Goa Boma, Kec. Monterado. Penelitian dilakukan dengan analisis vegetasi dengan menggunakan metode kuadrat berukuran 1m x 1m. Hasil pengamatan menunjukkan bahwa ditemukan 29 jenis gulma yang mencakup 19 family. Pada areal kebun perusahaan ditemukan 19 jenis gulma dan pada areal kebun rakyat ditemukan 17 jenis gulma. Gulma yang memiliki Summed Dominance Ratio (SDR ) tertinggi pada  kebun perusahaan adalah Gleichenia linearis sebesar 25,29 %, Melastoma affine sebesar 13,77 %, Micania micranta  15,89, dan Nephrolepis bisserata 15,68 %. Sedangkan pada perkebunan rakyat  gulma dominan yang ditemukan yaitu Scoparia dulcis 35,45 %, Paspallum comersenii 17,50 %, Imperata cylindrica  23,57 % dan Pteridium esculentum 11,38%. Kata kunci :gulma, lahan berpasir, struktur komunitas, TBM kelapa sawit

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