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Contact Name
Nurzainah Ginting
Contact Email
nurzainah@usu.ac.id
Phone
+6281376062405
Journal Mail Official
jpi@usu.ac.id
Editorial Address
Jl. Prof Sofyan No.3 Kampus USU Padang Bulan, Medan, Indonesia
Location
Unknown,
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INDONESIA
Jurnal Peternakan Integratif
Published by TALENTA PUBLISHER
ISSN : 23033207     EISSN : 28082753     DOI : https://doi.org/10.32734
Jurnal Peternakan Integratif is a scientific journal covering animal science aspects published since 2012, is consistently published three times a year in April, August, and December by Animal Production Study Program, Universitas Sumatera Utara. Jurnal Peternakan Integratif is a peer reviewed journal. Jurnal Peternakan Integratif has been indexed and abstracted in Google Scholar, and other scientific databases. The journal also used Turnitin Check to prevent any suspected plagiarism in the manuscripts. Jurnal Peternakan Integratif receives manuscripts encompass a broad range of research topics in tropical animal sciences: nutrition, breeding and genetics, reproduction and physiology, feed sciences, agrostology, animal products, biotechnology, energy, behaviour, welfare, health, livestock farming system, socio-economic, and policy. Jurnal Peternakan Integratif is published by Talenta Publisher under Universitas Sumatera Utara, Medan 20155, Indonesia.
Articles 337 Documents
Utilization Of Golden Snail Flour (GSF) on Ration of Quail Vera Novita Sari Siahaan; T H Wahyuni; A.H.Daulay; S. R. Lubis
Jurnal Peternakan Integratif Vol. 8 No. 3 (2020): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v8i3.12536

Abstract

Feed is one of the critical factors for the success of livestock production because it contributes 70-80% of production costs. High protein feed ingredients are expensive, so it is necessary to use non conventional feed. Golden snail are pests that interfere to rice growth in agricultural areas, one of which is in North Tapanuli Regency. Golden snail have a high protein content so they are very efficient to use as a source of protein feed. In this study, golden snail in the form of flour was used as a substitute for fish meal in laying quail rations. The research used Completely Randomized Design (CRD) with 4 treatments, namely P0 = 8% fish meal, P1 = 4% GSF, P2 = 8% GSF, P3 = 12% GSF with 5 replications. The research parameters were feed consumption, egg production, egg weight, feed conversion and over feed cost income. The results showed a significant effect of P2 on egg production as much as 31.71% and income over feed cost IDR 2602.15/ head compare to other treatments of quail eggs. However, giving GSF did not show a significant effect on egg weight, feed consumption and ration conversion. The results showed that the use of GSF was suitable as a substitute for fish meal on quail feed an application of 8% GSF for quail feed was a novelty finding.
Effect on growing of Bali cattle with difference age raised in cages Harapin Hafid
Jurnal Peternakan Integratif Vol. 8 No. 3 (2020): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v8i3.12537

Abstract

The purpose of this study was to obtain information on the influence of age differences on the growth of Bali cattle that are traditionally reared in cages. The number of cattle used were 9 heads. During the study, individual cages were used. This study had a randomized block design with three ranges of body weight as a group. The treatment in this study was the difference in the age of cattle, which consisted of cattle aged 1 year (I1), age 2 years (I2) and 3 years (I3). The results showed that the difference in the age of the cattle had no significant effect (P> 0.05) on the dry matter consumption of feed, daily body weight gain and the conversion of Bali cattle feed traditionally reared in pens. However, there is a tendency that cattle aged 1 year have better growth and efficiency in using feed than cattle aged 2 and 3 years. It can be concluded that raising cattle at 1 year of age results in more efficient growth than cattle at 2 and 3 years. However, further testing needs to be done with a higher number of cattle and a wider range of body weight.
Effect of Marinated Gelugur Acid (Garcinia atroviridis) on the Chemical and Organoleptic Quality of Rarit Beef Maiza; Patriani, P; M.Silalahi
Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.11800

Abstract

This study aims to determine the effect of using tamarind gelugur on the chemical and organoleptic quality of beef rarit. This research was conducted in September – December 2022 at the Research and Technology Laboratory, Faculty of Agriculture and Animal Production Laboratory, Faculty of Agriculture, Universitas Sumatera Utara. The design used in this study was Factorial RAL (Completely Randomized Design) with 4 treatments, namely factor 1, the concentration of gelugur acid (P0 = 0 ml, P1 = 30 ml, P2 = 60 ml, P3 = 90 ml) and factor 2, namely length of storage time (H1 = 4 days, H2 = 8 days) with 3 replications. The parameters used in this study were chemical quality tests, namely water content, fat content, and protein content and organoleptic tests, namely colour, scent, texture, and taste. The results showed that marinating beef using garcinia provides with a concentration of 30 ml, 60 ml, and 90 ml had a very significant effect on the chemical and organoleptic quality of garcinia atrovidis beef rarit with a storage time of 4 days at room temperature. The higher the concentration used, the better the chemical and organoleptic quality of the beef rarit.
Cattle Marketing Strategy In The Livestock Market Suka Village, Tigapanah District, Karo Regency Sinulingga, A.H.G.; R. E. Mirwandhono; N. Ginting; J.A. Lase
Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.12222

Abstract

Livestock is a sub-sector of rural community economic development, so it must be explored and developed to provide added value to livestock businesses. This study aims to determine  strategy applied to cattle market traders and examine the cost and profits obtained from the livestock market in Suka Village, Tigapanah District, Karo Regency, North Sumatra Province. The study was carried out  from September - October 2021 and used the results of observations and interviews of respondents as primary data. Determination of respondents using snowball sampling method which has 50 respondents. Secondary information is obtained from related parties such as the Central Bureau of Statistics and the Karo Regency Agriculture Office. The parameters studied are institutions, channels, market functions, structure, behavior, market performance, market margins, farmer's share and profit to cost ratio. The results of this study show there are two marketing channels: the first channel: farmer–consumer and the second channel: farmer–collector–consumer. The market performance in this study is that technical development has not improved and the quality of products and services of farmers has not been maximized. Through the first marketing channel, the marketing margin is Rp.0 and the second channel is Rp.815,384. Farmer's share in the first channel is 100% and the second channel is 95.59 %. The profit to cost ratio of channel I is 105-.86 and channel II is 2.55. The conclusion of this study is that the marketing of beef cattle in the livestock market in Suka Village, Tigapanah District, Karo Regency is efficient.
The Effect of Feeding Odot Grass and Ecoenzyme Fermented Rice Straw on The Performance of Local Rams Rohim, R.; G. A. W. Siregar; Yunilas; Muheri
Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.12444

Abstract

This study aims to determine the effect of odot grass and rice straw fermented using ecoenzyme (Garbage Enzyme) on the performance of local male sheep. This research was carried out in the firuza enclosure from September 8 to November 8, 2020. The method used is a complete randomized design (RAL) with 5 practices and 4 repeats. The treatment consists of 100% odot grass + 0% fermented rice straw (PO), 75% odot grass + 25% fermented rice straw (P1), 50% odot grass + 50% fermented rice straw (P2), 25% odot grass + 75% fermented rice straw (P3), 0% odot grass + 100% fermented rice straw (P4). The parameters studied were weight gain, feed consumption, feed conversion and Income Over Feed Cost (IOFC). The results of the study had a significant effect (P<0.01) on weight gain, feed consumption and feed conversion. Based on this study, it can be concluded that high feed consumption is not comparable to low weight gain resulting in high conversion.
Multiple Linear Regression Equations to Estimate the Body Weight of Waringin Sheep Based on Morphometric Characteristics in Various Age Groups. Maibang, W.S; P. Patriani; Alwiyah
Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.13000

Abstract

Waringin sheep is a new breed of sheep resulting from a cross between local sheep, Barbados sheep and St.Croix sheep. This study aims to determine the morphometric characteristics of ewes and rams Waringin sheep at different ages in Stabat District, Langkat Regency. This study used a descriptive method by collecting data in the field, the data collected were 99 ewes Waringin sheep and 66 rams Waringin sheep and observed their morphometric characteristics starting from body weight, body length, skull length, skull width, body height, and chest circumference, chest width, chest depth, front leg length, hind leg length, hip width, hip height, tail length, tail width, crotch length, crotch width, and canon circumference. Data were analyzed using the SPSS application with multiple linear regression methods used to determine the relationship between the morphometric relationship between Waringin sheep and their body weight. The results showed that almost 90% of the morphometrics of Waringin sheep affected the body weight of the sheep using linear regression analysis.
The Use of Marine Mushroom Extract (Nodulisporium sp.) as Feed Additive in the Ration of Native Chickens on Protein Utilisation Ratio Br Surbakti, MO.; Nurhayati; Nelwida
Jurnal Peternakan Integratif Vol. 11 No. 3 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i3.13596

Abstract

Feed plays an important role in the growth process of native chickens. This research aims to determine the effect of using marine fungi extract (Nodulispolium sp.) as a feed additive in native chicken rations on the protein utilization ratio. This research was a collaboration between the IPB University and Jambi University which used 180 unsexing DOC native chickens and marine fungi extract. The design used was a Completely Randomized Design (CRD) consisting of 5 treatments and 4 replications. The treatments were P0 = Basal Ration (control), P1 = P0 + 1 ml marine fungi extract/kg, P2 = P0 + 2 ml marine fungi extract/kg, P3 = P0 + 3 ml marine fungi extract/kg and P4 = P0 + 4 ml marine fungi extract/kg. The variables observed included dry matter consumption, crude protein consumption, body weight gain and protein utilization ratio. Data were analyzed using analysis of variance (ANOVA) and the differences between treatments, adding were tested using Duncan's Multiple Range Test. The results of analysis of variance showed that the use of marine fungi extract as a feed additive in rations up to 4 ml/kg ration had no significant effect (P>0.05) on dry matter consumption, crude protein consumption, body weight gain and protein utilization ratio. It can be concluded that the use of marine fungi extract as a feed additive in rations up to 4 ml/kg has not been able to increase the protein ratio chickens
Egg Quality and Heavy Metal Concentrations in Meat, Eggs and Inner Organs of Laying Ducks Fed under a Conventional Feeding in Lombok, Indonesia Indarsih, B.; MH. Tamzil; Asnawi; DK. Purnamasari
Jurnal Peternakan Integratif Vol. 11 No. 3 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i3.14201

Abstract

The search for alternative protein sources for duck feed is important considering its high cost. An experiment involving 100 forty-wk-old laying ducks was conducted for eight weeks to study the effects of fresh water fish (sapu-sapu fish -SSF) as single protein sources  on egg quality and heavy metal concentration. The SSF levels were 28 and 35% of the feed and the remaining constituent was rice bran with metabolizable energy approximately 2,943 and 2,934 kcal/kg, respectively. Fresh  water fish did not effect on egg quality measured except egg weight and shell thickness (63.2±0.30 to 67.9±0.22g) and shell thickness (0.50±0.04 to 0.52±0.04g) with increasing dietary SFF(P<0.05). Mean concentrations of heavy metals in local duck samples decreased in the order kidney>liver>egg>meat for Pb and liver>kidney>meat>egg for Cu. Lead concentrations in meat, eggs, liver and kidney were 1.267± 0.825, 1.311±0.737, 1.762±0.729 and 2.172±0.770 mg/kg respectively. These values were higher than the admissible amounts under the Indonesian National Standards (1.0 mg Pb/kg) and FAO (0.1 mg Pb/kg). Accumulation of Cu in the meat, eggs, liver and kidney was 12.798±4.181, 7.011±1.949, 30.165±16.561 and 14.392± 4.208 mg/kg respectively. These levels were also higher than that recommended by the European Commission. The conclusion of this study proved that feeding SSF to laying ducks raised by small farmers contained a significantly high concentration of heavy metals not appropriate for human consumption when high levels of SSF was fed
Factors Affecting Pork Consumer Demand During The Covid- 19 Pandemic in Medan City, North Sumatra Province Suryadi. G; G. A. W. Siregar; Yunilas; H. Hutauruk
Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.14306

Abstract

At the end of 2019, people in Medan City were shocked by the death of thousands of pigs in several districts in North Sumatera caused by African Swine Fever (ASF). In early March 2020, the government enacted the Large-Scale Social Restrictions (PSBB) policy due to the Covid-19 pandemic. These conditions caused an economic contraction marked by the growth of the national Gross Domestic Product (GDP) which fell sharply in the second quarter of 2020 against the second quarter of 2019 by 5.32% (y-on-y). This study aims to analyze the availability and price of pork and the factors that affect consumer demand for pork during the Covid-19 pandemic in Medan City. The research location consists of six traditional markets in Medan City that sell pork, namely Kanpung Lalang Market, Sunggal Market, Melati Market, Sambu Market, Sambas Market, and Sukaramai Market with purposive sampling method. There were 80 respondents. The data collection methods used were observation, interview, and literature study. The data processing and analysis method used is the Classical Assumption Test and Model Fit Test. The results showed that the total demand for pork before the Covid-19 pandemic was 98 kg while the demand for pork during the Covid-19 pandemic decreased to 40 kg. The decrease in demand for pork is due to the increase in pork prices caused by the outbreak of ASF disease in pigs in North Sumatra. However, the purchasing power of the people of Medan City decreased due to a decrease in income caused by Covid-19. Based on the results of the study, it can be concluded that during the Covid-19 pandemic there was a very drastic decrease in demand for pork with a percentage reaching more than 50%
Marketing Analysis of Quail Eggs in 3 Different Traditional Markets in Medan City R.N. Putri; A. H. Daulay; A. S. Pasaribu; T. Ananta
Jurnal Peternakan Integratif Vol. 11 No. 2 (2023): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.14342

Abstract

The demand for quail eggs in several regions of Indonesia is quite high. This study aims to determine the shape of marketing channels, marketing margins, farmer's share, marketing mix and marketing efficiency of quail eggs at three different traditional markets in Medan City. The research method used is observation and interviews with respondents using a questionnaire. Sampling was done by snowball sampling technique. The results showed that the form of marketing channels for quail eggs at three different traditional markets in Medan City, there are three channels, namely: channel 1 (Farmers - Consumers), channel 2 (Farmers - Retailers - Consumers), channel 3 (Farmers - Collectors - Retailers - Consumers). Marketing margin for quail eggs in three traditional markets, the smallest on channel 1 is Rp.0 and the largest on channel 3 is Rp.64. The highest farmer's share is on channel 1 of 100% and the lowest on marketing channel 3 is 83.91%. The product marketing mix offered is quail eggs. Prices are set by retailers. Promotion uses direct promotion. Locations for trading are spread. Distribution channels directly to consumers and through intermediaries. Supporting facilities not only sell quail eggs but other products. The most efficient marketing efficient channel 1 with a value of 0%. The most efficient forms of marketing channels, marketing margins, farmer's share and marketing efficiency are in marketing channel 1. Marketing channel 1 is free of charge and marketing institutions are involved and marketing channel 1 is found in the three traditional markets in Medan City.

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