cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Roslindah Daeng Siang
Contact Email
jsepfpikuho@gmail.com
Phone
+6281244868880
Journal Mail Official
jsepfpik@uho.ac.id
Editorial Address
Fakultas Perikanan dan Ilmu Kelautan Universitas Halu Oleo Jl. HEA.Mokodompit, Kampus Bumi Hijau Tridharma, Andounohu, Kendari, Sulawesi Tenggara Kontak Utama: Roslindah Daeng Siang Universitas Halu Oleo Telepon 081244868880 jsepfpik@uho.ac.id Kontak Dukungan: Azwar Sidik Telepon 085241804914 jsepfpikuho@gmail.com
Location
Kota kendari,
Sulawesi tenggara
INDONESIA
Jurnal Sosial Ekonomi Perikanan
Published by Universitas Halu Oleo
ISSN : -     EISSN : 2502664X     DOI : http://dx.doi.org/10.33772/jsep
Core Subject : Economy, Science, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Decision Sciences, Operations Research & Management Economics, Econometrics & Finance Environmental Science Languange, Linguistic, Communication & Media
Jurnal Sosial Ekonomi Perikanan memuat hasil-hasil penelitian terkait sistem agribisnis perikanan, ekonomi sumberdaya pesisir dan laut, sosiologi perikanan, dan kebijakan pengelolaan dan pemanfaatan sumberdaya perikanan dan lingkungannya. Jurnal Sosial Ekonomi Perikanan menyangkut: -Sistem agribisnis; analisis biaya-manfaat dan analisis efektivitas biaya, pemasaran produk perikanan, manajemen usaha perikanan, manajemen pembiayaan usaha perikanan, rantai pasok, kewirausahaan, -Ekonomi sumber daya dan lingkungan/Ekonomi perikanan tentang harga valuasi sumber daya dan barang lingkungan, dan indikator kualitas lingkungan. -Aspek pengembangan masyarakat dan sosial masyarakat nelayan pesisir, sosiologi perikanan, penyuluhan perikanan, komunikasi pembangunan, kebijakan pengelolaan dan pemanfaatan sumberdaya perikanan dan lingkungannya. Jurnal Sosial Ekonomi Perikanan (JSEP) diterbitkan oleh Jurusan Agribisnis Perikanan, Fakultas Perikanan dan Ilmu Kelautan, Universitas Halu Oleo. Pengelolaan jurnal berdasarkan Surat Keputusan Dekan Fakultas Perikanan dan Ilmu Kelautan Universitas Halu Oleo Nomor 5527/UN.29.12/PI/2022. Nomor e-ISSN adalah 2502-664X berdasarkan SK LIPI no. 0005.2502664X/JI.3.1/SK.ISSN/2016.03-4 Maret 2016 (mulai terbitan Vol. 1 No. 1 Februari 2016) di https://ojs.uho.ac.id/index.php/JSEP/issue/archive Sebagai upaya peningkatan kapasitas jurnal, mulai volume 8 nomor 1 Februari 2023 akan diterbitkan di https://jsep.uho.ac.id/index.php. Berdasarkan SK Dirjen Dikti Nomor 230/E/KPT/2022 tanggal 30 Desember 2022 tentang Pemeringkatan Akreditasi Jurnal Ilmiah periode IV Tahun 2022, Jurnal Sosial Ekonomi dan Perikanan memperoleh akreditasi untuk SINTA-6 kategori Akreditasi Baru Peringkat 6 mulai Volume 5 Nomor 3 Tahun 2020 sampai dengan Volume 10 Nomor 2 Tahun 2025.
Arjuna Subject : Ilmu Pertanian dan Biologi (Semua) - Ilmu Perairan
Articles 134 Documents
 1   2   3   4   5 
Hubungan antara tingkat pendidikan dengan kualitas pekerjaan karyawan di perusahaan pengolahan ikan pada PT. Triko Bina Nusantara Di Desa Dongkala Kecamatan Pasarwajo Kabupaten Buton Lita, Wa; Mansyur, Akhmad; Budiyanto; Patadjai, Andi Besse; Patiung, Seventry Meliana
Jurnal Sosial Ekonomi Perikanan Vol 8 No 1 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i1.14

Abstract

This study aims to determine the relationship between the level of education with the quality of work of employees at PT. Triko Bina Nusantara. this research was conducted in Dongkala village, Pasarwajo district, Buton regency during September to October 2020. the method used in this study is the census method, with a total of 30 respondents. the analysis used is chi-square. the data consists of the level of education and quality of work of employees. the results showed that the relationship between the level of education and the quality of work has a significance value of 0,319>(0,05), which means that there is no relationship between the level of education with the quality of work of employees at PT. Triko Bina Nusanatara.
Nilai tambah pada pengolahan ikan tuna beku di PT. Kelola Mina Laut Pelabuhan Perikanan Samudera Kendari Septiyanti, Feni; Yusuf, Sarini; Huli, La Ode; Budiyanto; Riani, Irdam; Sriwulan, Desy
Jurnal Sosial Ekonomi Perikanan Vol 8 No 1 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i1.15

Abstract

Tuna is one of the important economical fishery commodities exported in frozen form. One of the companies that develops a frozen tuna processing business in Kendari City is the company PT. Manage Mina Laut Kendari Ocean Fishing Port This study aims to analyze how much added value pt. Manage Mina Laut in March 2022. This research uses the case study method with data collection through interviews, observations, documentation, and literature studies. Interviews wre conducted to respondents consisting of one company manager and 3 representatives of each employee division and one supervisor of PT Kelola Mina Laut. The analysis used is a quantitative analysis, namely the added value obtained is calculated using the formula NTP (Product Added Value) = NP – Na (NTP = Product Added Value, NP = Product Value, and Na = Intermediate Cost Value). Production in this study was calculated for 26 times a month as carried out by the company. The results showed that the average added value of the product was IDR 28,939,353/production with a value-added ratio of 26.91% for each production cycle. The added value obtained by PT. Kelola Mina Laut at PPS Kendari was low. It is necessary to increase the amount of production with careful consideration on raw materials and packaging. The high price of raw materials and plastic packaging contributes to the suboptimal added value
Persepsi kepuasan nelayan payang terhadap pemanfaatan jasa tambat labuh di Pelabuhan Perikanan Nusantara Brondong Lamongan Munir, Miftachul
Jurnal Sosial Ekonomi Perikanan Vol 8 No 2 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

The Indonesian government pays special attention to fishermen to create superior and competent fishermen and can become a driving force for the country's economy by way of the government providing assistance to fishermen by establishing the Ministry of Maritime Affairs and Fisheries (KKP), which provides port facilities to make it easier for fishermen. There are 4 types of fishing ports in Indonesia, such as: (1) Ocean Fishing Ports, (2) Archipelago Fishing Ports, (3) Coastal Fishing Ports, (4) Fish Landing Bases. The types of fishing ports are distinguished from the fishing intensity at the port. The analytical method is a qualitative descriptive method, stating that a qualitative descriptive method is a method used to describe or analyze a research result but not used to make broader conclusions. The number of respondents is 20 people with data collection techniques by way of interviews and using questionnaires. Data analysis with the theory of Miles and Huberman. The results obtained from X1 (Medium Infrastructure) with answers: 82.5% (the average answer is SS or Strongly Agree), 17.5%. (The average answer is S or Agree). For X2 (Mooring Administration answer: 70%. (Average answering SS), 20% (Average answering S), 10% (Average answering Disagree (TS)). Y (Satisfaction) : 70% (Average answering SS), 20% (Average answering S) 5% (Average answering RR).
Kajian bisnis perikanan tangkap gurita (Octopus sp.) dengan alat tangkap Ganco di Desa Waiiti Barat Kecamatan Tomia Kabupaten Wakatobi Vasadhine, Hursan; La Ola, La Onu; Mansyur, Akhmad; Abdullah; Risfandi; Siang, Roslindah Daeng
Jurnal Sosial Ekonomi Perikanan Vol 8 No 2 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

This study aims to (1) examine the cost of good sold received by octopus fisherman (2) assess the profit margins of octopus fisheram using hook fishing gear every time fishing trip. This research was conducted in the West Waitii Village, Tomia District Wakatobi Regency in March-April 2020. The method used in this study was census method with a number of respondents 32 people. Primary data was collected by direct interviews using a questionnaire, including fuel costs, conmsumption, number of catches pertrip, and selling prices, while secondary data consisted of population, education level nuber of dependents of fisherman’s families, and other data related to this research. The data analyzed using the formula Fixed Costs and Variable Costs, Total Costs. The standard deviation is used to identify and provide an overview of the distribution of the data to the average data, and to categorize costs. The results of the analysis show that: (1) The cost of goods soldfor octopus fisheran average is Rp8.887.(2) The average profit of fisherman cacthing octopus with hook fishiing gear is Rp160.599/Trip. Keywords : Octopus Fisherman, Cost of Good Sold, Profit, Tomia
Penerimaan konsep kafe sawah Yogyakarta sebagai pemberdayaan ekonomi berbasis lingkungan ditinjau melalui pendekatan TAM dan UTAUT Wahyudi, Eko Juni; Isroani, Farida
Jurnal Sosial Ekonomi Perikanan Vol 8 No 2 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i2.18

Abstract

The acceptance of local potentials and resources for the management of land with the concept of rice fields to be used as shops (paddy cafes). Several changes also accompanied, including the acceptance point of view by the community in which the concept of a rice field cafe is considered a driving force and an impetus for the community's economy. Of course, this is an interesting urgency for presenting scientific research that aims to find out which variables affect the acceptance of innovation in the form of a rice field cafe concept involving 51 respondents, and then uses the integration of two approaches, namely TAM and UTAUT. For UTAUT, a new variable was added, which was Brand and Service Trust. Then, all of these variables were formed into a conceptual model and processed with the SmartPLS 3.0 software. The obtained results indicate the acceptance of 7 out of 8 hypotheses. This shows the positive influence of the respondents on the acceptance of the visit and their willingness to be exposed to the concept of a rice field cafe. The final result of this research is that the respondents of this research have felt the acceptance of the development of the economic potential resulting from the rice field cafe concept.
Faktor-faktor yang mempengaruhi nelayan menjual hasil tangkapan di luar perusahaan PPS KENDARI Safitri, Nurul; Riani, Irdam; Kamri, Syamsul; Mansyur, Akhmad; Risfandi
Jurnal Sosial Ekonomi Perikanan Vol 8 No 4 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i4.20

Abstract

This study aims to determine the factors that influence fishermen to sell their fish catch in outside of the Kendari PPS company. The population in this study were fishermen who sold their catch within the Kendari PPS company and outside the Kendari PPS company totaling 80 vessels with a size of 30 GT, sampled by accidental sampling to meet 35 respondents. The data collection techniques used were observation, interviews, and documentation from respondents which were then tabulated and analyzed using Multi Criteria Analysis (MCA) to achieve the research objectives. As a result, there are 6 factors that influence fishermen to sell their catch outside PPS companies, namely price, company provisions, facilities, sources of capital, completeness, and ease of access. Of the six factors, the price difference indicator appears as the most dominant factor influencing. Thus to be able to meet the number of fishermen who sell outside PPS, the main variable that needs to be considered is the occurrence of price differences.
Efisiensi distribusi pada bisnis komoditi rumput laut di Kabupaten Bombana Harfin, Wa Ode Shafira; Lawelle, Sjamsu Alam; Mansyur, Akhmad; Sara, La; Riani, Irdam
Jurnal Sosial Ekonomi Perikanan Vol 8 No 3 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i3.21

Abstract

Seaweed distribution is the process of sending seaweed from producers to consumers. This study aimed to determine distribution, distribution patterns, and distribution efficiency in the seaweed commodity business. This research was conducted in Bombana Regency, from February to March 2022. Respondents were classified into 3 groups namely, seaweed farmers, small traders and big traders. Samples of each group were chosen purposively (purposive random sampling) the interview with each respondent used snowball sampling. The data collected includes the characteristics of the respondents, the characteristics of the seaweed business, and the minimum costs. The data were analyzed descriptively qualitative to answer the objective of how the distribution and pattern of distribution of seaweed in Bombana Regency was used, while the Least Cost method was used to answer the goal of seaweed distribution efficiency. The results showed that there were 4 seaweed distribution channels, namely: (1) seaweed farmers to small traders to big traders then to industry, (2) seaweed farmers to small traders to big traders then to exporters, (3) seaweed farmers to big traders then to industry, and (4) seaweed farmers to big traders then to the exporter. The amount of seaweed production distributed from seaweed farmers to small traders averaged 361.11 kg, while from small traders to wholesalers an averaged 3,817 kg, and from wholesalers to industry an average of 735 kg. The largest amount of seaweed production is from wholesalers to exporters with an average of 5,591 kg. The efficiency of distribution with the lowest cost occurs in distribution from seaweed farmers directly to big traders and from big traders to exporters
Analisis kelayakan usaha ekspor ikan (studi kasus PT. Hui Mei Wei Aquatic Product Trading) di Kota Kendari, Sulawesi Tenggara Usman, Rahmad Nuzul; Budiyanto; Mansyur, Akhmad; Annaastasia, Nurhuda; Risfandi
Jurnal Sosial Ekonomi Perikanan Vol 8 No 3 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i3.22

Abstract

The demand for exports from several Asian countries makes fishery commodities a superior product that is able to provide profits to help the national economy. Southeast Sulawesi has an Ocean Fishing Port (OFP) as the center of an integrated fishing industry in the eastern part of Indonesia that is able to increase fisheries production and is an inter-island trade route. This study aims to determine the feasibility of fish export business at PT. Hui Mei Wei Aquatic Product Trading in Kendari City, Southeast Sulawesi. This research was conducted in June 2022. The research method used is a case study. Research data is collected in the form of total costs (fixed costs and variable costs), production amount, selling prices of fish, and receipts. The data was analyzed using the business feasibility formula, namely the R/C Ratio. The results of this study showed that the R/C Ratio was 1.68. This means that every expenditure of Rp1 by the industry will get revenue of Rp1.68. thus, the fish export business carried out by PT.  PT. Hui Mei Wei Aquatic Product Trading is worthy of development.
Analisis strategi pemasaran produk dendeng ikan di UMKM Belia Jaya Kabupaten Aceh Besar Ulfa, Fitria; Zuraidah, Syarifah; Akbardianysah
Jurnal Sosial Ekonomi Perikanan Vol 8 No 2 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar

Abstract

Belia Jaya is an MSMEs engaged in processing in the form of products fisheries, one of which is beef jerky with goats. This study aims to find out what marketing strategies are appropriate and appropriate in marketing goat and goat jerky products. The location of this research was conducted at MSMEs Belia Jaya kec. Kuta baro Aceh Besar District, with a total of 5 respondents consisting of 1 leader and 4 employees at MSMEs Belia Jaya. The analysis used is SWOT analysis. The results of the study show that the condition of the Belia Jaya MSMEs is in the first quadrant. This shows that the Belia Jaya MSMEs is in a very favorable condition because it has quite good strengths and opportunities. Swot matrix analysis shows alternative strategies that can be applied by MSMEs Belia Jaya, namely: (1) Utilizing cooperative relations and government support; (2) Expanding the marketing network; (3) Increasing production volume with a variety of packaging; (4) Optimizing the use of technology and information to increase market access; (5) Improving product quality and quality in order to compete; (6) Maintain existing quality at an affordable price; (7) Carrying out product development through new innovations in order to compete with new competitors.
Analisis potensi sumberdaya ikan pelagis kecil di perairan Kota Ambon Nabila, Aniesa; Totoda, Loana Jeanete
Jurnal Sosial Ekonomi Perikanan Vol 8 No 3 (2023): Jurnal Sosial Ekonomi Perikanan
Publisher : Universitas Halu Oleo

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.33772/jsep.v8i3.25

Abstract

Indonesian fisheries are open access, where fishermen can carry out fishing activities in the sea willingly. This factor is an encouragement for fishermen to seize as much fish as possible. The condition, if not utilized properly, can lead to three constraints, namely: low catch rates, low incomes, and excessive capital accumulation in the fishing industry. The potential of pelagic fishery resources was analyzed using the Surplus Production Model (MPS). The production surplus model can be applied if there is a reliable estimate of the total catch or Catch Per Unit Effort (CPUE) and associated fishing effort for the period 2006 – 2015. The regression calculation results in a coefficient value of α= 62.033 and β= -113.031 so that the CPUE regret equation for effort can be written as ht= 62.033 – 113.031, with R2= 0.61 stating that 61% CPUE can be explained by the effort (trip) of catching small pelagic fish. and the remaining 39% is explained by the other factors). Sustainable production at a maximum sustainable yield (MSY) of 9244 tons/year can be achieved if the fishing effort are around 41057 trips. The results of the analysis show that the MSY obtained is 9244 tons/year with an effort (fmsy) of 41057 trips/year and the number of allowable catches (JTB) of 6808.92 tons/year and a potential of 61%

Page 2 of 14 | Total Record : 134

 1   2   3   4   5 

Filter by Year

2021 2025


Reset
Filter By Issues
All Issue Vol 10 No 1 (2025): Jurnal Sosial Ekonomi Perikanan Vol 9 No 4 (2024): Jurnal Sosial Ekonomi Perikanan Vol 9 No 3 (2024): Jurnal Sosial Ekonomi Perikanan Vol 9 No 2 (2024): Jurnal Sosial Ekonomi Perikanan Vol 9 No 1 (2024): Jurnal Sosial Ekonomi Perikanan Vol 8 No 4 (2023): Jurnal Sosial Ekonomi Perikanan Vol 8 No 3 (2023): Jurnal Sosial Ekonomi Perikanan Vol 8 No 2 (2023): Jurnal Sosial Ekonomi Perikanan Vol 8 No 1 (2023): Jurnal Sosial Ekonomi Perikanan Vol 7 No 4 (2022): Jurnal Sosial Ekonomi Perikanan Vol 7 No 3 (2022): Jurnal Sosial Ekonomi Perikanan Vol 7 No 2 (2022): Jurnal Sosial Ekonomi Perikanan Vol 7 No 1 (2022): Jurnal Sosial Ekonomi Perikanan Vol 6 No 4 (2021): Jurnal Sosial Ekonomi Perikanan Vol 6 No 3 (2021): Jurnal Sosial Ekonomi Perikanan Vol 6 No 2 (2021): Jurnal Sosial Ekonomi Perikanan More Issue