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Arya Samudra Mahardhika
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JCSE: Journal of Community Service and Empowerment
Published by Universitas Putra Bangsa Kebumen
ISSN : -     EISSN : 27756319     DOI : https://doi.org/10.32639/jcse.v5i1
Core Subject : Economy, Humanities, Science, Education, Social,
Humanities Computer Science & IT Economics, Econometrics & Finance Social Sciences Other
Journal of Community Service and Empowerment (JCSE) is a scientific multidisciplinary journal published by LP3M Universitas Putra Bangsa. It is in the regional and national level that covers a lot of common problems or issues related to community services. The aim of this journal publication is to disseminate the conceptual thoughts or ideas and research results that have been achieved in the area of community services.
Arjuna Subject : Umum - Umum
Articles 89 Documents
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Pemberdayaan Masyarakat Melalui Pemanfaatan Limbah Organik Menjadi Pupuk Ramah Lingkungan untuk Mendukung Pertanian Berkelanjutan Wahyu Maulana; Devi Lestari Pramita Putri; Ahmad Yudi Heryadi; Junaidi Efendi
JCSE: Journal of Community Service and Empowerment Vol. 7 No. 1 (2026): JCSE April 2026
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/ck7aw651

Abstract

Permasalahan limbah organik rumah tangga masih menjadi tantangan yang dihadapi masyarakat pedesaan, termasuk di Desa Majungan, Kecamatan Pademawu, Kabupaten Pamekasan. Sebagian besar limbah organik belum dimanfaatkan secara optimal dan masih dibuang atau dibiarkan menumpuk sehingga berpotensi menimbulkan pencemaran lingkungan. Di sisi lain, masyarakat masih bergantung pada penggunaan pupuk kimia dalam kegiatan pertanian. Kegiatan pengabdian kepada masyarakat ini bertujuan untuk meningkatkan pengetahuan dan keterampilan masyarakat dalam memanfaatkan limbah organik rumah tangga menjadi pupuk ramah lingkungan guna mendukung pertanian berkelanjutan. Metode yang digunakan meliputi sosialisasi, pelatihan, demonstrasi, praktik langsung, pendampingan, serta monitoring dan evaluasi terhadap kelompok petani dan ibu rumah tangga dengan jumlah peserta sekitar 50 orang. Hasil kegiatan menunjukkan bahwa program mampu meningkatkan kapasitas masyarakat dalam mengelola limbah organik secara mandiri. Pengetahuan masyarakat mengenai pengelolaan limbah organik meningkat dari 48% menjadi 90%, pemahaman tentang pupuk organik ramah lingkungan meningkat dari 52% menjadi 92%, dan keterampilan pembuatan pupuk organik meningkat dari 40% menjadi 88%. Selain itu, pemanfaatan pupuk organik untuk kegiatan pertanian meningkat dari 50% menjadi 95%. Program ini juga mendorong perubahan pola pikir masyarakat dalam memandang limbah organik sebagai sumber daya yang bernilai ekonomi dan lingkungan. Oleh karena itu, kegiatan ini terbukti mampu mendukung pengurangan limbah organik, meningkatkan efisiensi usaha tani, serta memperkuat praktik pertanian berkelanjutan berbasis pemberdayaan masyarakat.
Penyuluhan Masyarakat Mengenai Internet Sehat Di Desa Batulayang Bogor Sri Hartanto
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/5mg87h68

Abstract

The public needs to know about safe and healthy use of the internet so that it can prevent harm to the public when accessing the internet. The public needs to be educated about security threats when using the internet, which are generally caused by viruses and phishing on the telecommunications devices they use, such as smartphones, tablets, or computers. Viruses are programs that can spread via the internet to damage the systems of the telecommunications equipment used. Meanwhile, phishing is a fake link in the name of an agency or organization to direct victims to a fake login page as a trap to steal personal data. Therefore, to educate the public about safe and healthy use of the internet, community outreach was held in Batulayang Village, Bogor. The material focused on recognizing the threat of viruses and phishing on the internet. By carrying out outreach about the threat of viruses and phishing in community service in Batulayang Village, Bogor, it is hoped that the community will better understand and be aware of the threat of viruses and phishing so that people in Batulayang Village, Bogor, will be more concerned and alert when using the internet.
Sosialisasi Pentingnya Asuransi Bagi Umkm Oren's Laundry di Salakan Gamping Sleman Sofiati; Vanisa Rahma Anindya; Novem Gardenia Ninik Primeri; Nurul Afifah; Aprilia Uswatun Khasanah; Ninda Putri Zulekha Sapta
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/2g6kz785

Abstract

The laundry business has promising prospects due to increasing technological changes, but this service business carries many risks that are less recognized by MSMEs. The purpose of this community service activity is to raise awareness among MSMEs about the importance of insurance in protecting Orent's Laundry business risks. The activity was carried out on May 2 and 3, 2025, at the business location. The socialization method used in this activity involved students through counseling and discussions with demonstration examples to the participants, consisting of one owner and three employees. The results of the socialization showed high enthusiasm from the participants in managing a laundry business, proven by the participants' successful understanding of the risks and protection of laundry business insurance. The contribution of the results of this activity for interested partners is to consider registering for insurance for damage and loss of customer clothing at Orent's Laundry to satisfy customers and ensure the sustainability of the laundry business
Optimalisasi Produk Ketahanan Pangan melalui penerapan bisnis kreatif pada UMKM di Desa Samili Sri Ernawati; Firmansyah Kusumayadi; Muthia Hanifah; Rizkiatun Ramdinah; Junita Adiratwan; Hairunnas
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/sgxatb93

Abstract

This community service initiative originated from the KKN–Berdampak (Community Service Program with Impact) conducted by students of the Bima College of Economics (STIE Bima). The program was motivated by the limited product innovation, insufficient understanding of branding strategies, and the lack of digital technology utilization among food-based MSMEs, which consequently weakens their competitiveness and contribution to regional food security. The implementation methods included field observations to identify local food potential, socialization on the importance of creative business, product innovation training, digital marketing workshops, mentoring on design and branding, as well as evaluation and monitoring of program outcomes. The results showed improved participants’ abilities in developing creative food products, enhancing packaging and brand identity, and utilizing digital media for marketing. Through this creative and innovative approach, the program successfully encouraged MSMEs to become more independent, adaptive, and competitive in supporting sustainable food security.
Transformasi Potensi Kelapa Lokal melalui Sosialisasi Pembuatan VCO di Nagari Sungai Jambur Armida S; Yola Syaflina; Sandy Pratama; Imraatun Nazhifah; Vanesa Ayudia Ashatilla
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/trcnf769

Abstract

Indonesia has significant potential in coconut production, with a land area reaching 3.7 million hectares and annual production exceeding 2.8 million tons. In West Sumatra, coconut processing is still traditional, thus not optimally increasing the economic value of the community. This community service activity aims to improve the skills of Nagari Sungai Jambur residents in processing coconuts into high-value Virgin Coconut Oil (VCO). The method used is descriptive qualitative through observation and interviews. The training was conducted in three sessions: socialization of the benefits and process of VCO production, hands-on practice, and product filtration after 24 hours of fermentation. The results showed active community participation and the successful production of clear, distinctive-flavored VCO. This activity not only increased community knowledge and skills but also opened up new business opportunities based on local potential. This training directly supports the achievement of the Sustainable Development Goals (SDGs), specifically SDG 1 (No Poverty), SDG 8 (Decent Work and Economic Growth), and SDG 12 (Responsible Consumption and Production).
Pendampingan Penyusunan Laporan Keuangan Bakpia Yasmin Sesuai Dengan Standar EMKM Mukti Prasaja; Rika Alfiana; Tera Salsabila; Emilya Saputri
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/cegckq49

Abstract

Indonesia's current economic growth as a support for development development, one of which is Micro, Small and Medium Enterprises (MSMEs). This is shown by the number of business actors and the high absorption of labor for MSMEs by 97%. Bakpia Yasmin's business is one of the MSMEs engaged in the food sector. Bakpia Yasmin was founded by Mrs. Yusmini since 2020 which is located in Mojorayung Village RT 16/RW 04, Wungu District, Madiun Regency, East Java. Based on the results of the interview. The recording includes the total orders for the day as well as offline and online on a small whiteboard that is updated every day. Furthermore, it is also recorded on a piece of paper without a book which has not been properly archived. Therefore, from these problems, assistance has been carried out in the preparation of financial statements based on EMKM standards for Bakpia Yasmin MSMEs. The participants were very enthusiastic in participating in this training, and hopefully they can use financial statements as evaluation materials for the business carried out
Digital Pemasaran dan Inovasi Desain Sebagai Faktor Yang Menentukan Daya Saing UMKM Batik Kulon Progo Sugiyamin; Teguh Erawati; Deddy Setyawan; Nugroho Heri Cahyono
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/n1r91r70

Abstract

This study examines the influence of digital marketing and design innovation on the competitiveness of batik MSMEs in Kulon Progo Regency. Challenges faced by MSMEs include a lack of design innovation, suboptimal use of digital marketing, low productivity of local wisdom-based motifs, and inadequate management of intellectual property rights. The study used a participatory approach involving material delivery, discussions, case studies, and financial simulations. The results indicate that the training successfully improved MSMEs' capabilities in social media management, live selling, and website creation. Design innovation also developed with the emergence of new motifs, the development of contemporary batik techniques, and improved IPR management. However, obstacles remain, such as an ineffective design team and incompletely integrated digital marketing. Recommendations for this study include strengthening the design team, optimizing digital strategies, utilizing AI-based design technology, and long-term follow-up research.
Kebumen Adhi Tagguh Mandiri (KATAM) Program Pengabdian Kepada Masyarakat Kewirausahaan Desa Berbasis Digital Evi Rosalina Widyayanti; Suci Utami Wikaningtya; Ary Sutrischastini; Lilik Ambarwati; Anggie Febriyanti
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/dzwjvx94

Abstract

The community of Grujugan Village, Petanahan District, Kebumen Regency, has a high interest in Entrepreneurship. However, this village faces various problems in aspects of Entrepreneurship, in general, and Digital Entrepreneurship, in particular. Therefore, Sekolah Tinggi Ilmu Ekonomi Widya Wiwaha partnered with Grujugan Village to organize the KATAM Program, with the theme "Building Digital Entrepreneurship." There were 25 participants, selected using purposive sampling based on their interest in becoming digital entrepreneurs. The training method used was a focus group discussion, divided into 5 groups, with the focus on discussing village potential mapping, challenges, and suggestions. Then, eight training sessions were conducted and evaluated through pre-tests and post-tests, with the training results showing satisfactory outcomes: an average pre-test score of 64 and an average post-test score of 86. Subsequently, interest groups were formed, resulting in 6 interest groups, and participants committed to the success of the KATAM program through an integrity pact.
Pemberdayaan Usaha Mikro Kecil dan Menengah Untuk Meningkkatkan Kinerja Penjualan Pada Usaha Jahe Emprit udayana Ida Bagus; Dika Prawita; Misbach Fuady; Budi Setiawan; Abdul Rokhim
JCSE: Journal of Community Service and Empowerment Vol. 6 No. 2 (2025): JCSE Oktober 2025
Publisher : LP3M Universitas Putra Bangsa

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32639/tr9y7y21

Abstract

The main problems faced by the partner, “Sekar Socan” ginger (jahe emprit) business, include unstable production processes due to high raw material costs and limited marketing that relies primarily on offline channels. This community service program aims to revitalize and develop the business to compete in the national market while promoting the consumption of ginger-based beverages among the Indonesian community. The methods applied include the Economic Order Quantity (EOQ) approach to improve raw material inventory management and online marketing optimization through the development of a modern MSME website and the utilization of social media platforms such as WhatsApp and Instagram. The results indicate an improvement in the entrepreneurs’ understanding of inventory control, digital marketing, product packaging innovation, and financial literacy. The implications of this program include enhanced business capacity, expanded market reach, stronger product positioning, and improved sales performance.

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