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INDONESIA
Jurnal Wicara Desa
Published by Universitas Mataram
ISSN : 29869110     EISSN : 29869110     DOI : https://doi.org/10.29303/wicara.v2i6
Core Subject : Economy, Health, Education, Agriculture, Social,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance Languange, Linguistic, Communication & Media Public Health Social Sciences
Jurnal wicara Desa adalah jurnal ilmiah yang memuat artikel hasil kegiatan pengembangan masyarakat desa yang berbasis potensi dan permasalahan yang ada di desa. Topik dan scopre jurnal wicara desa : General. Seluruh bidang ilmu yang digunakan untuk memajukan dan mensejahterakan masyarakat desa, dapat dipublikasikan melalui jurnal ilmiah ini.
Arjuna Subject : Umum - Umum
Articles 631 Documents
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Awareness Of Sustainable Tourism Through Education And Simple Waste Processing In Madayin Village, Sambelia District, East Lombok Regency Harsono, Iwan; Sulistiani, Ema; Soleha, Enti; Anggreani, Melly; Haq, M. Ziaul; Prasetyo, Ilham Aji; Nurvadilah, Nurvadilah; Salsabila, Baiq Dwi Magfira; Hulpania, Guin; Pramesti, Rendi; Mulyadi, Rofiki
Jurnal Wicara Vol 3 No 3 (2025): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v3i3.5519

Abstract

Desa Madayin terletak di Kecamatan Sambelia, Lombok Timur, Nusa Tenggara Barat. Memiliki pesona alam yang memikat hati. Berada di kawasan yang masih terjaga keasriannya, Desa Madayin menawarkan pemandangan alam yang indah, serta kebudayaan lokal yang unik dan kental. Terdapat 3 tempat wisata, yakni Pantai Beburung, Bukit madayin, dan Bale Lokaq. Program ini akan dipromosikan melalui platform digital, sepeti youtube dan website desa. sosialisasi ini juga membahas tentang pengolahan sampah plastik menjadi paving block, kegiatan ini juga bertujuan untuk mengurangi limbah plastik serta memberikan solusi untuk permasalahan sampah. Program ini juga meliputi, pembuatan spot foto, lentera kampung, posyandu, JCB sekecamatan, gotong royong, KKN mengaji, madayin new years, dan senam pagi.
INOVASI PENGEMASAN PRODUK GULA AREN GUNA MENINGKATKAN NILAI TAMBAH PRODUK DI WILAYAH KESELET AREN DESA TETEBATU SELATAN Wicaksana, Lalu Tegar; Paorin, Paorin; Fauzi, M. Taufik; Barorot, Kirommin; Ananda, Nadya Azizah Mayla; Ningrum, Amalia Widya; Ernawati, Ernawati; Hasanah, Irma Lailatul; Jalisna, Rohmayani; Maulana, Muhammad Adri; Sobirin, Muhammad
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5521

Abstract

Innovation in packaging for palm sugar products in Tetebatu Selatan Village, Sikur District, East Lombok Regency, aims to enhance local products' added value and competitiveness. This village is known as one of the largest producers of palm sap, which is processed into high-quality palm sugar. However, the current packaging using plastic wrapping makes the product susceptible to damage and moisture. Through community service activities, training and mentoring were provided to palm sugar producers, including techniques for more effective processing and packaging. The outcome of this activity is the development of an attractive and functional pouch package that not only preserves product quality but also increases market appeal. It is hoped that palm sugar products from Tetebatu Selatan Village can compete better in local and national markets and positively impact the local economy.
Pelestarian Sumberdaya Perikanan bagi masyarakat pesisir Untuk Mendukung Ekonomi Biru Dan Kreatif Di Desa Bugbug, Karangasem, Bali Wardani, Ria Tri; Fadillah, Fadillah; Fitri, Miftahul; Rosada, Rizky Amrina; Maolana, Arman
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5522

Abstract

Bali as one of the tourist destinations in Indonesia. Bugbug Village, located in Karangasem Regency, is one of the oldest and largest villages in the sub-district. The people of Bugbug Village come from the lower middle class, with the main livelihood being fishermen. Communities in this coastal area use Pasih Kelod beach as a fishing ground to obtain economic value to meet their needs. However, the public does not yet know what fishing gear can be used and what cannot be used, therefore it is important to carry out outreach regarding the introduction of the fishing gear used and fishing area boundaries. This activity was attended by 12 groups of fishermen as well as the hamlet head of Bug-bug village
PENATAAN DAN PENGEMBANGAN DESA WISATA KEMBANG KUNING, LOMBOK TIMUR Sari, Dewi Lintang; Juliansyah, Irgi Zaini; Suryadini, Aisha Suci; Haerunisa, Haerunisa; Tiana, Elia Marta; Isnaeni, Isnaeni; Sholihattri, Wina; Abdillah, Roby; Hadi, M. Warisul; Azka, Aril Danish
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5524

Abstract

Indonesia has great potential for natural and cultural tourism, contributing significantly to the country's foreign exchange, with revenues of US$14 billion in 2023. Lombok, as a major destination, recorded an increase in foreign tourists by 56.27% in February 2024. Kembang Kuning Village in East Lombok, which was inaugurated as a tourist village in 2019, continues to develop with various achievements and is the focus of tourism development through the Mataram University KKN-PMD program. The purpose of the Mataram University KKN-PMD is to explore the potential of the Kembang Kuning Tourism Village, provide a forum for implementing the Tri Dharma of Higher Education, especially in the Dharma of Community Service, and expand opportunities for tourism development. The implementation of the Mataram University KKN-PMD in Kembang Kuning Village involves providing materials, field surveys, and compiling a work program for 45 days. The main program focuses on digital marketing strategies to increase tourist visits. This village offers stunning natural panoramas, unique waterfalls, and interesting cultural attractions. Local homestays provide educational experiences such as making coconut oil and coffee. KKN-PMD students of Mataram University contribute to village development through various initiatives, including village planning, digital tourism socialization, and village promotion through social media. Activities such as village cleaning, establishing reading corners, and 17 August events are also carried out to increase tourist attractions and community welfare. Kembang Kuning Village, East Lombok, offers natural beauty, authentic culture, and education, making it an ideal destination for tourists. Collaborative efforts from various parties are needed to ensure the sustainability and preservation of the village's culture and environment.
PENDAMPINGAN PENGOLAHAN SAMPAH ANORGANIK MENJADI BARANG BERGUNA DI DESA JELANTIK Almusyarofah, Syayidatina Fajriyah; Goro, Alfarizal; Syakila, Ahlul Royani; Zanjabil, L. M. Khadafi; Juang, Genta; Nova, Baiq Nazzura Desfi; Syalsabila, Lilla; Ramadhani, Sagita Nurul; Shufairo, Wiwik Ramdhaini; Sakinah, Riska
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5525

Abstract

Jelantik Village is a village in Jonggat Sub-district, Central Lombok Regency that has a waste problem. Until now, there has been no landfill in the village due to land constraints that are not yet available. As a result, a lot of garbage is dumped on the side of the road, especially at each bridge. This KKN program aims to do service in solving village problems together in the field of creative economy. KKN PMD University of Mataram Jelantik Village held a main work program in the form of processing and utilizing inorganic waste into goods that can be reused into ecobricks.
PEMBERDAYAAN MASYARAKAT DESA BOROK TOYANG DALAM MENGOLAH SAMPAH MENJADI PRODUK KREATIF Wicarya, I Putu Ngurah Dharma; Safitri, Anggraini; Rahmatika, Ainur; Yunitasari, Ria; Trisaputri, Kurnia; Meliyasa, Nuzhatul Pramudya; Mutahharun, Tanzil; Aji, Muhamad Asrul; Ilham, Dzira Al Zena; Tiarany, Qoria Fista
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5526

Abstract

Borok Toyang Village is one of the villages located in West Sakra Subdistrict, East Lombok Regency, West Nusa Tenggara Province, Indonesia. The village consists of eight hamlets, namely Borok Duah Hamlet, Borok Dalem Hamlet, Kondok Hamlet, Montong Kesik Hamlet, Tenges Enges Hamlet, Toyang Hamlet, Dewe Lanji Hamlet, and Peresak Hamlet. Of the eight hamlets, Toyang and Borok are the largest. The residents of Borok Toyang are predominantly farmers, with around 80% of them working in agriculture. They usually grow rice in the rainy season and tobacco in the dry season. However, due to difficulties in growing tobacco, some farmers have switched to growing vegetables such as chilies and tomatoes. In addition to farming, about 25% of the residents also manage private farms, mainly goats. Despite the great potential in agriculture and animal husbandry, the Borok Toyang community faces several challenges, such as suboptimal manure management and conventional waste disposal without adequate treatment. The results of this empowerment contain the awareness of the community about the current condition of waste, conducting a Zero Waste lifestyle movement to minimize waste by providing them with waste facilities, and sorting waste to be utilized which can later help the community a little to make crafts from the waste.
PRODUKSI COOKIES BLONDO SEBAGAI MAKANAN KONSUMSI TAMBAHAN DALAM UPAYA PENCEGAHAN STUNTING DI DESA TENIGA Yadnya, Made Sutha; Amilia , Serlyana; Irawan , Aditia; Putra, Doddy Setya Darsanti; Jannah, Miftahul; Shahab, Seha; Noviana , Ena; Sukmawati, Sukmawati; Fiandra, Naufal Nanda; Nujulia, Nilti Haeratun; Solihati, Solihati
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5527

Abstract

Teniga Village is one of the villages with coconut plantation potential in North Lombok Regency. Currently, Teniga village itself is faced with the problem of stunting. Responding to the challenge of stunting, which is a significant health problem in Teniga Village, the KKN-PMD team from Mataram University conducted an innovation project to utilize "blondo" to make anti-stunting cakes. Blondo is the residue or dregs of coconut oil (Lombok people usually call it tai lale) which is rich in essential nutrients such as protein, vitamins, and minerals, making it one of the suitable ingredients to prevent stunting. This innovation aims to increase public awareness about the nutritional benefits of blondo and encourage its use as a daily snack to improve children's nutrition. The work program includes nutrition education to local communities, as well as distribution of cookies and educational leaflets. It demonstrates how local resources can be effectively utilized to address public health challenges, and encourages sustainable solutions within village communities
PEMBERDAYAAN MASYARAKAT DAN PENGEMBANGAN PARIWISATA BERBASIS UMKM DI DESA MALAKA, KABUPATEN LOMBOK UTARA Habibi, Muazar; Psych, Psych; Ramadhan, Restu; Kresna, I Putu Dhimas Adi; Agustiani, Gifari; Dammi, Silvi Wiryan; Arianti, Chelmi Dwi; Sifani, Aulia Putri; Ramadhani, Salwa Nabilah; Maharani, Ni Putu Putri; Wirayudha, Arga; Faiza, Meyla
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5528

Abstract

Malaka Village, located in Pemenang District, North Lombok Regency, is a village with significant tourism potential, particularly through its stunning beaches. However, this potential has not been fully optimized, especially in terms of tourism product diversification and the development of micro, small, and medium enterprises (MSMEs). This article discusses the implementation of the Community Empowerment Service Learning Program (KKN PMD) aimed at empowering the residents of Malaka Village to develop their tourism potential and local MSMEs. The KKN activities include various programs in the fields of tourism, culinary arts, education, and environmental conservation, all of which are designed to support sustainable village development. Through a participatory approach, this program has successfully enhanced the community’s capacity to manage and promote local tourism, as well as to create culinary product diversification based on local marine resources. The results of this program show a significant increase in tourist visits and community income, as well as heightened environmental awareness among the villagers. Consequently, Malaka Village is expected to develop into a sustainable and widely recognized tourism village, both nationally and internationally.
PENGEMBANGAN POTENSI EKONOMI BIRU MELALUI PEMBANGUNAN TEMPAT PENDARATAN IKAN BAGI MASYARAKAT DUSUN SEPI, DESA BUWUN MAS, KECAMATAN SEKOTONG, KABUPATEN LOMBOK BARAT Muliawan, Ahmat; Muslihah, Baiq Wanda Tika; Naora, Baiq Ananda Awalia; Salsabila, Nadina; Arisqi, Dimas; Aldian, Aldian; Fathin, Lalu Ridho Alif; Putri, Ariyanti Ultania; Larasati, Widistia Indah; Handini, Auliya Alfi
Jurnal Wicara Vol 2 No 5 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i5.5530

Abstract

Kuliah Kerja Nyata (KKN) are a form of community service activities carried out by universities. In KKN activities carried out in Buwun Mas Village, Sekotong District, West Lombok Regency, a group of Mataram University students and lecturers carried out various activities with the main target of developing the potential of the blue economy. The aim of implementing this KKN activity is to answer various social issues found, including in terms of education, health and fisheries. Tempat Pendaratan Ikan (TPI) have an important role in the fisheries supply chain, functioning as landing, handling and distribution centers for marine catches. This research aims to analyze the function and sustainability of TPI in the Buwun Mas area and its impact on the local fishermen's economy. The research methods used include field surveys, interviews with fishermen, and analysis of secondary data related to fisheries production and local economic contribution. The research results show that well-managed TPI not only increases the quality and selling value of the catch, but also contributes significantly to increasing fishermen's income and local food security. However, challenges related to inadequate infrastructure and climate change impacting fishing patterns need to be addressed to ensure the sustainability of TPI in the future. Therefore, a more comprehensive management strategy and the application of environmentally friendly technology are needed to support the sustainability of the fisheries sector in Indonesia
PENGARUH PENAMBAHAN SEKAM PADA PEMBUATAN KOMPOS DARI BAHAN ORGANIK Riska, Rina Afrinata; Febriyanti, Iko Sabrina; Ayunda, Nur
Jurnal Wicara Vol 2 No 4 (2024): Jurnal Wicara Desa
Publisher : Universitas Mataram

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.29303/wicara.v2i4.5531

Abstract

Composting is one of the best ways to manage organic waste. The purpose of this study was to study how the addition of rice husks to the process and quality of compost made from dry leaves. Rice husks were chosen as an additive because they are easy to find and have the ability to absorb moisture. In this study, various proportions of rice husks were added to the mixture of dry leaf materials. During the composting process, temperature, humidity, pH, and carbon and nitrogen levels were observed. The results showed that the addition of rice husks significantly affected the process rate and quality of the compost, with certain proportions of rice husks producing compost with an ideal ratio. The addition of rice husks was also shown to accelerate the composting time and increase the stability and structure of the compost. Therefore, the use of rice husks as an additive in composting can be suggested as an effective and sustainable solution in managing organic waste.

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