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Jurnal Peternakan Integratif
Published by Universitas Sumatera Utara
ISSN : -     EISSN : -     DOI : -
Core Subject : Science,
Earth & Planetary Sciences
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Articles 323 Documents
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Organoleptic Quality of Goat’s Milk Ice Cream with the Addition of Moringa Leaf Flour (Moringa oleifera) Suhendri; N Ginting; Nurjama’yah br Ketaren; Ibrahim N S
Jurnal Peternakan Integratif Vol. 12 No. 1 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i1.16535

Abstract

The utilisation of goat's milk and moringa leaves as processed ice cream food products is one alternative that can be done by goat milk farmer community. This study aims to determine the effect of the addition of moringa leaf flour (Moringa oleifera) on the organoleptic quality of ice cream.  The research was conducted at the Production Laboratory of the Universitas Sumatera Utara in September-October 2023. The study used a completely randomised design (CRD) with 4 treatments and 3 replication where P0 without the addition of moringa flour, P1 = 20 grams of moringa flour, P2 = 25 grams of moringa flour, P3 = 30 grams of moringa flour. The parameters observed were organoleptic tests, namely colour, aroma, texture, taste and liking. The results showed that the addition of moringa flour (Moringa oleifera) with the treatment of 20 grams to the making of goat milk ice cream was liked by panelists in terms of colour, aroma, texture, taste and liking compared to the treatment of 25 grams and 30 grams.  In conslusion that ice cream with goat's milk added with 20% moringa leaf flour has preferable organoleptic quality.
Analysis of Factors Affecting the Price of Maize as Animal Feed in Tigabinanga District, Karo Regency R F Andrean; R E Mirwandoho; A H Daulay; S Manulang
Jurnal Peternakan Integratif Vol. 12 No. 1 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i1.16536

Abstract

Maize plays a vital role in the animal feed industry. Maize prices have a relationship with animal feed prices, especially for poultry. The objective of the study was to determine the marketing channel of maize, maize production, and factors affecting the price of maize as an animal feed ingredient. This study was conducted in Tigabinanga sub-district, Karo district, as the largest contributor to maize production in North Sumatra. The research used snowball sampling method. The total number of respondents in this research was 30 respondents. The results showed that farmers have 3 maize marketing channels in the study area. Total maize production is 2,556 tonnes/month, with an average of 85.2 tonnes/respondent/month. Factors that partially influence the price of maize as an animal feed ingredient are maize sales Kg/period (X1), seed price Rp/Kg (X2), and fertiliser price Rp/Kg (X3). In conclusion that there are three marketing channels that work together and the first channel is  farmers distribute to agents/small traders. The next channel is from small traders/agents to collectors. The collectors then market to individual storage warehouses.
The Effectiveness of Eco Enzymes to Suppress the Development of Sarcoptes scabiei Mites in Goat In Vivo Dzakwan Naufal; Nurzainah Ginting; Peni Patriani; Anwar
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v11i2.16757

Abstract

Scabies is a disease caused by the Sarcoptes scabiei mite that attacks goats. It is quite difficult for traditional goat farmers to get scabies medicine because the price is expensive so alternative treatment is needed. The purpose of this study was to determine the effectiveness of eco enzymes in suppressing the growth of Sarcoptes scabiei mites in vivo. This study has 5 treatments. P0 (Sulfidex 100ml), P1 (Aquades 100ml), K1 (25% eco enzyme + 75% aquades), K2 (50% eco enzyme + 50% aquades), K3 (75% eco enzyme + 25% aquades). Goat samples used were 5 heads in each sample. The parameters observed were alopecia, thickening, and scab. The results of the study on the parameters of alopecia, thickening, and scab. The use of ekoemzim at a dose of 75% was able to balance the provision of sulfadex on the parameters of alopecia, and scab. In the thickening parameter, the provision of eco enzyme at a dose of 75% is better than the provision of 100 ml sulfadex. In conclusion eco enzyme as a scabicide solution with a dose of 75% is considered capable of suppressing the growth of Sarcoptes scabiei, as well as being able to balance the administration of sulfadex on alopecia and scab parameters.
Analysis of Aqiqah Business Marketing in Aqiqah Farm Medan Farm Sunggal District Medan City Dedi Rambe; Armyn Hakim Daulay; Fuad Hasan; Muheri Indra Aja
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i2.17532

Abstract

Ruminants are an important source of protein for humans which also provides economic benefits. This study aims to determine the general description of Aqiqah Medan Farm, marketing mix, income value, R/C ratio, and B/C ratio. Study method uses quantitative descriptive analysis with puIDRosive sample selection. The parameters observed were marketing mix, income, R/C ratio and B/C ratio. The results of the study were products sold in the form of live sheep and processed dishes, with the lowest selling price on live livestock of IDR.850,000/head, and processed dishes of IDR.1,450,000/head. The revenue earned was IDR.60,676,250/month, with an R/C ratio and B/C ratio value of 2.26, and 1.26, respectively. In conclusion that Aqiqah Medan Farm business is considered feasible.
Carcass Quality of 75 Days Kampung Unggul Balitnak Chickens Fed Diets With Fermented Cassava Leaf Flour (Manihot Utilissima) Untung Pardosi; Ghuido Martinus
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i2.17535

Abstract

The advantage of Kampung Unggul Balitnak Chickens chicken is that the harvest period is shorter than ordinary native chicken. This study aims to determine the effect of fermented cassava leaf flour (Manihot Utilissima) in commercial fed on the quality of carcasses of Kampung Unggul Balitnak chickens aged 75 days. The research method used was a complete randomized design (CRD) with 4 treatments consisting of P0 = 100% commercial ration + 0% fermented cassava leaf flour, P1 = 98% commercial ration + 2% fermented cassava leaf flour, P2 = 96% commercial ration + 4% fermented cassava leaf flour, P3 = 94% commercial ration + 6% fermented cassava leaf flour with 5 replicates. Parameters observed included slaughter weight, carcass weight and carcass percentage. The data obtained were analyzed using Analysis of Variance (ANOVA). The results showed that the provision of fermented cassava (Manihot Utilissima) leaf meal in commercial rations on 75-day-old KUB chickens had no significant effect (P>0.05) on slaughter weight, carcass weight and carcass percentage. In conclusion addition of fermented cassava flour in commercial fed did not effect carcass quality thus 6% of fermented cassava flour could be used as an additional ingredients in commercial rations.
Effectiveness of Giving Black Soldier Fly Maggot Flour in Basal Rations on the Quality of Quail (Coturnix-coturnix Japonica) Eggs Putri Rotua br. Harianja; Usman Budi; Nurjama'yah br Ketaren; Wendi Hutajulu
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i2.17536

Abstract

Protein is a nutrient that need by quail for gowing. However it price is expensive so it is necessary to look for alternatives. This study aims to determine the effectiveness of Black Soldier Fly (BSF) maggot flour as a substitute for fish meal thus protein alternatives. The study design was carried out experimentally using a completely randomized design (CRD) with 4 treatments, namely P0 = ration without BSF Maggot Flour, P1 = Basal ration with 15% BSF maggot flour, P2 = Basal ration with 20% BSF maggot flour, P3 = Basal ration with 25% BSF maggot flour, each treatment had 5 replications. The research parameters were egg weight, egg white index, egg yolk index, and haugh units. The results showed that there was a real influence on egg weight and egg yolk index. However, it did not show a real influence on the egg white index and haugh unit. The use of a basal diet with 25% BSF maggot flour showed better results than treatment with a lower dose. In conclusion that basal rations and BSF maggot flour as much as 25% are suitable for use as quail (Coturnix-Coturnix Japonica) feed to increase the quality value of quail eggs.
Effect of Moringa oleifera L. Leaf Solution Concentration and Length of Storage on the Internal Quality of Duck Eggs (Anas platyrhyncos domesticus) Silalahi, Melda Ramayana; Sayed Umar; Nurzainah Ginting; Ibrahim N Syaheera
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i2.17773

Abstract

Duck eggs have a delicious taste, are easily digested by the body, and contain quite good nutrition.However, duck eggs have a short self life. This study aims to determine the effect of the length of storage and concentration of Moringa leaf solution on the internal quality of duck eggs. This study was conducted in September-October 2023 at the Livestock Production Laboratory of Animal Husbandry Study Program, Faculty of Agriculture, Universitas Sumatera Utara. The design used in this study is a complete random design, factorial pattern, namely 4 concentration solution treatment (R0 = without soaking, R1 = 10%, R2 = 20%, R3 = 30%), 5 Treatment of Length of Storage (L0 = 0 days, L1 = 7 days, L2 = 14 days, L3 = 21 days, L4 = 28 days) with 2 replications. The parameters used in this study include the egg white index (albumen), the egg yolk index (yolk), the percentage of decreased egg weight and the degree of acidity (pH) of eggs. The results showed that the number of concentrations of 30% solution had a significant effect (p <0.05) on the albumen index, yolk index and pH, but did not affect the percentage of decreased egg weight. The length of storage has a significant effect on the internal quality of duck eggs. The treatment interaction is a significant effect (p <0.05) against the egg white index (albumen) and egg pH. Treatment with a 30% moringa leaf solution had better results for 28 days compared to treatment without soaking.
Effectiveness of Urea Molasses Multi-Nutrient Block Based on Fermented Coffee Fruit Peel on the Blood Profile of Sheep Experiencing Stress during Transportation Fahriza, Shari; Yunilas; Ma’ruf Tafsin
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i2.17895

Abstract

Transportation stress is influenced by trip duration, mileage, vehicle type, road conditions, loading and unloading, vehicle speed and environmental conditions. The provision of Urea Molasses Multi-Nutrient Block (UMMB) based on fermented coffee peel aims to overcome nutritional deficiencies and stress in livestock. This study was conducted experimentally with a non-factorial complete randomized design (RAL) with 4 treatments of A0 (without UMMB) as a control, A1 (UMMB based on fermented coffee peel 10%), A2 (UMMB based on fermented coffee peel 20%), A3 (UMMB based on fermented coffee peel 30%) and 4 replications. The parameters of the study were glucose levels, total protein and creatinine. The results showed that giving UMMB peel-based fermented coffee has a significant effect (P<0.05) on increasing glucose levels (16.03%), decreasing total protein levels (31.49%), and decreasing creatinine levels (2.71%). It can be concluded that giving UMMB based on fermented coffee peel up to 30% can overcome stress in sheep that experience transportation for 8 hours.
Analysis of Perceptions and Likes for Chicken Nugget Products among Consumers in North Kayong, West Kalimantan
Jurnal Peternakan Integratif Vol. 12 No. 2 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i2.18657

Abstract

Currently, there is a tendency for consumers to prefer frozen food. This study aims to analyze the perceptions and preferences of chicken nugget products on consumers in North Kayong, West Borneo. The research uses a survey method by distributing questionnaires. The perceived variables tested were price perception, quality, organoleptic, and brand. Descriptive test using a Likert scale on each perception variable is used to determine the level of consumer perception. Spearman rank correlation test is used to determine the relationship of each perception variable. Data was obtained by distributing questionnaires to 103 respondents with an age range of 15 years to 50 years and domiciled in North Kayong Regency and the sample was selected purposively. Consumers of chicken nugget products in North Kayong Regency stated that they rarely consume as much as 69%. The reason consumers like nugget products are highest on the taste aspect. Consumer perceptions of chicken nugget obtained are very good
Potential for Cattle Business Development in the Buffer Zone of Mount Leuser National Park, Bahorok District, Indonesia Apriansyah Irgiadi,R; Edhy Mirwandhono; Ahmad Sadeli
Jurnal Peternakan Integratif Vol. 12 No. 3 (2024): Jurnal Peternakan Integratif
Publisher : Talenta Publisher

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.32734/jpi.v12i3.18823

Abstract

Local communities in Bahorok District are highly dependent on the agricultural and livestock sectors as their main livelihoods. The environment and abundant natural resources cause a profitable for the community to raise livestock.This study aims to to examine potential development of cattle farming (financial and economic aspects) in the buffer zone of Gunung Leuser National Park, Bahorok District.The type of data used in this study is primary data obtained through observation and interviews and secondary data through literature and the North Sumatra Central Statistics Agency. Determination of the sample by Purposive Sampling with 100 cattle breeders. Data analysis was carried out by calculating income, financial analysis of Net Present Value (NPV), Net Benefit-Cost (B/C), Payback Period (PP), and economic analysis. The results of this study indicate that the average income of cattle breeders in the Buffer Zone of Gunung Leuser National Park, Bahorok District is IDR 24,551,421 for semi-intensive and IDR 8,235,155 for extensive per year. The income of breeders can cover production costs so that income is positive or profitable. The cattle farming business shows that by using an interest rate of 8%, the NPV is obtained >0 or has a positive value, the Gross B/C value is obtained 1.97 and the Net B/C value is 1.25, meaning BCR>1 means a positive value, the PP value is 3.1 and 4.2 years, and the economic analysis shows that the cattle farming business has an important role in the economy in Bahorok District

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