cover
Contact Name
Muhammad Asy'ari
Contact Email
m.asyari@litpam.com
Phone
+6281805273578
Journal Mail Official
sasambojurnal@gmail.com
Editorial Address
Perumahan Lingkar Permai Blok Q4 LK Sembalun, Tanjung Karang Sekarbela, Mataram, NTB
Location
Kota mataram,
Nusa tenggara barat
INDONESIA
Sasambo: Jurnal Abdimas (Journal of Community Service)
ISSN : -     EISSN : 2686519X     DOI : 10.36312/sasambo
Sasambo: Jurnal Abdimas (Journal of Community Service) is a scientific multidisciplinary journal published by Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM) that publish 4 issues per year in February, May, August, and November. This journal accepts and publishes scientific articles that are original and focused on community service. Manuscripts are written using an academic approach or scientific method by presenting data on the impact of community service activities that have been carried out. The theme written must have an impact or can be generalized to local, regional or national populations such as various potentials, obstacles, challenges, and problems that exist in society, as a form of contribution to empowerment and sustainable development in the social and humanities, science and technology fields.
Arjuna Subject : Umum - Umum
Articles 384 Documents
Optimalisasi Proses Pengeringan Minyak dengan Inovasi Teknologi Deep Fry untuk Meningkatkan Daya Saing Produk Keripik Lokal Shahab, Mohammad Alwi; Febrilia, Baiq Rika Ayu; Mulyawati, Sri; Jamil, Farah Ainun; Agustina, Shelly Sylvia
Sasambo: Jurnal Abdimas (Journal of Community Service) Vol. 7 No. 4 (2025): November
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/sasambo.v7i4.3902

Abstract

Pengolahan hasil pertanian pascapanen memiliki peran strategis dalam meningkatkan nilai tambah produk serta memperkuat daya saing ekonomi masyarakat, terutama pada skala rumah tangga. Kelompok Wanita Tani (KWT) Nine Seru di Desa Lantan, Kecamatan Batukliang Utara, Lombok Tengah, merupakan salah satu kelompok yang aktif memproduksi olahan pangan, khususnya keripik. Walaupun telah mengantongi sertifikat SPP-IRT, kelompok ini masih menghadapi kendala terkait pemanfaatan teknologi modern untuk meningkatkan kualitas dan efisiensi proses produksi. Kegiatan pengabdian ini dirancang untuk memberikan pengetahuan dan keterampilan mengenai penggunaan teknologi penggorengan modern berupa deep fryer melalui pendekatan partisipatif dan pembelajaran berbasis pengalaman. Pelaksanaan kegiatan pada 14 Agustus 2024 meliputi Focus Group Discussion (FGD), diskusi interaktif, dan praktik langsung, yang dibagi ke dalam tahapan persiapan, implementasi, dan evaluasi. Hasil evaluasi menunjukkan peningkatan signifikan pada kemampuan peserta, terlihat dari kenaikan skor pre-test 57,3 menjadi 86,8 pada post-test. Observasi juga mencatat peningkatan keterampilan teknis, di mana sebagian besar peserta mampu mengoperasikan alat secara higienis, mengatur suhu penggorengan dengan benar, dan memahami standar mutu produk. Penerapan teknologi deep fryer dan spinner turut meningkatkan kapasitas produksi sekitar 30–40%. Secara keseluruhan, program ini efektif dalam memperkuat kapasitas teknis KWT dan berpotensi direplikasi untuk pengembangan ketahanan pangan serta pemberdayaan ekonomi desa. Enhancing Oil-Reduction Efficiency Through Deep-Fry Technology to Strengthen the Competitiveness of Local Snack Products Post-harvest processing plays a crucial role in increasing the added value of agricultural products and strengthening the economic competitiveness of rural communities, particularly at the household level. The Women Farmers Group (KWT) Nine Seru in Lantan Village, Batukliang Utara District, Central Lombok, is actively involved in producing processed food products, especially chips. Although the group already holds an SPP-IRT certification, limited access to modern technology remains an obstacle to improving product quality and production efficiency. This community service program was designed to transfer knowledge and skills related to the use of modern frying technology, specifically deep fryers, through a participatory approach and experiential learning methods. The activity, conducted on August 14, 2024, included a Focus Group Discussion (FGD), interactive dialogue, and hands-on training, carried out in the stages of preparation, implementation, and evaluation. Evaluation results indicated a significant improvement in participants’ abilities, reflected in the increase of average scores from 57.3 (pre-test) to 86.8 (post-test). Observations also showed enhanced technical competence, with most participants able to control optimal frying temperature, operate the equipment hygienically, and understand product quality standards. The adoption of deep fryer and spinner technology further boosted production capacity by approximately 30–40%. Overall, the program effectively strengthened the group’s technical capacity and has strong potential for replication in local food security and rural economic empowerment initiatives
Implementasi Sistem Informasi Kesehatan Masyarakat (SISFOHATMAS) Berbasis Website di Kecamatan Mejobo Sya’diah, Ary Kania; Triyanto, Wiwit Agus
Sasambo: Jurnal Abdimas (Journal of Community Service) Vol. 7 No. 4 (2025): November
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/9zyp4x89

Abstract

Pengelolaan data kesehatan masyarakat di berbagai desa di Kecamatan Mejobo selama ini masih dilakukan secara manual sehingga rentan terhadap kesalahan pencatatan, keterlambatan pelaporan, serta inkonsistensi data antarkategori. Kegiatan pengabdian ini bertujuan meningkatkan efektivitas administrasi kesehatan melalui pengembangan dan implementasi Sistem Informasi Kesehatan Masyarakat (SISFOHATMAS) berbasis web. Metode pelaksanaan meliputi analisis kebutuhan, perancangan sistem, pengembangan aplikasi, pelatihan pengguna, dan pendampingan intensif selama proses implementasi. Sistem yang dibangun memungkinkan pencatatan terstruktur untuk lima kategori data kesehatan balita, ibu hamil, remaja, dewasa, dan lansia dilengkapi fitur pencarian data, rekap otomatis, dashboard visual, serta ekspor laporan ke PDF dan Excel. Hasil implementasi menunjukkan peningkatan signifikan dalam efisiensi kerja perangkat desa, ketepatan pelaporan, dan kemudahan monitoring kesehatan masyarakat. Pengguna juga menunjukkan peningkatan kapasitas literasi digital setelah mengikuti pelatihan. Secara keseluruhan, SISFOHATMAS terbukti mendukung transformasi digital pelayanan kesehatan masyarakat dan layak dikembangkan lebih lanjut sebagai model integrasi data kesehatan tingkat desa dan kecamatan Implementation of a Website-Based Public Health Information System (SISFOHATMAS) in Mejobo Subdistrict The management of community health data in the villages of Mejobo Subdistrict has long relied on manual documentation, which often results in data inconsistencies, recording errors, and delays in reporting. This community service program aims to improve the effectiveness of public health administration through the development and implementation of a web-based Community Health Information System (SISFOHATMAS). The program involved several stages, including needs assessment, system design, application development, user training, and intensive assistance during deployment. The developed system enables structured recording for five health categories toddlers, pregnant women, adolescents, adults, and the elderly supported by data search tools, automated recaps, visual dashboards, and report exports to PDF and Excel. Implementation results indicate substantial improvements in work efficiency, reporting accuracy, and ease of monitoring health trends. Users also demonstrated increased digital literacy following the training sessions. Overall, SISFOHATMAS effectively supports the digital transformation of community health services and has strong potential to be expanded as a scalable model for village–subdistrict health data integration.
Inovasi Pengrajin Batik Dengan Membuat Sabun Batik Ramah Lingkungan Dari Buah Lerak dan Eco Enzyme Sandari, Tries Ellia; Soemadijo, Pramita Strudiviany; Pandin, Maria Yovita R; Djumaifin, Thesalonika; Pranoto, Felix Chandra
Sasambo: Jurnal Abdimas (Journal of Community Service) Vol. 7 No. 4 (2025): November
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/h14jeg67

Abstract

Desa Gondang berada di Wilayah Kecamatan Gondang Kabupaten Mojokerto. Desa Gondang terdapat beberapa pengrajin batik dimana para para pengrajin melalui kelompok Usaha Mikro, Kecil, dan Menengah (UMKM) dengan nama Batik Gondang Sekar Ndaru. Permasalahan yang dihadapi pengrajin UMKM meliputi keluhan dari pelanggan batik yang tidak bisa memelihara dan merawat kain batik, terutama dalam hal mencuci kain batik dengan benar. Selama ini pelanggan hanya mencuci kain batik dengan deterjen biasa tanpa menggunakan sabun khusus batik yang dapat merawat warna dan struktur dari kain batik. Kegiatan pengabdian kepada Masyarakat ini bertujuan untuk meningkatkan kemampuan dan keahlian pengrajin dalam berinovasi dalam membuat sabun yang dapat digunakan untuk mencuci kain batik yang mereka jual ke pelanggan batik dan memasarkan sabun buatan pengrajin. Hasil dari penjualan sabun 85 % meningkat baik secara signikan karena ketika menjual produk batik tulis pelanggan juga membeli sabun batik. Pendekatan yang digunakan pada program pengabdian ini adalah Participation Action Research (PAR) yang mana subjeknya adalah pelaku pengrajin batik tulis di Gondang Mojokerto. Kegiatan tersebut menunjukkan bahwa dalam aspek pemahaman pengrajin dalam membuatan sabun batik yang dibuat dari bahan-bahan alami, cara mengemas produk sabun dan cara memasarkan secara offline dan online lewat media digital. Eco-Friendly Batik Soap Product Innovation From Lerak Fruit  and Eco Enzyme For Batik SMEs sekar Ndaru, Mojokerto Gondang Village is located in the Gondang District of Mojokerto Regency. In Gondang Village, there are several batik artisans who operate through a Micro, Small, and Medium Enterprises (MSMEs) group called Batik Gondang Sekar Ndaru. The problems faced by the MSME artisans include complaints from batik customers who do not know how to maintain and care for batik fabrics, especially in terms of washing batik cloth properly. Until now, customers have only washed batik fabric with regular detergent without using special batik soap that can preserve the color and texture of the batik fabric. This community service activity aims to enhance the skills and expertise of the artisans in innovating by creating soap that can be used to wash the batik fabrics they sell to customers and to market the soap made by the artisans.The sales of soap increased by 85%, significantly, because when selling hand-painted batik products, customers also bought batik soap. The approach used in this community service program is Participatory Action Research (PAR), in which the subjects are the artisans of hand-drawn batik in Gondang, Mojokerto. The activities show that in terms of the artisans' understanding of making batik soap from natural ingredients, how to package soap products, and how to market them both offline and online through digital media.
Pemberdayaan Inklusivitas Kepada Aparatur Sipil Negara Disdukcapil Palangka Raya: Pembekalan Ilmu Bahasa Isyarat Maulida Kusumawardhani, Nazwa; Kusumawardhani, Nazwa Maulida; Agusti, Revalina; Selvia, Fitriana
Sasambo: Jurnal Abdimas (Journal of Community Service) Vol. 7 No. 4 (2025): November
Publisher : Lembaga Penelitian dan Pemberdayaan Masyarakat (LITPAM)

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.36312/sasambo.v7i4.3925

Abstract

Inclusive civil registration services for deaf persons are a critical prerequisite for equitable public service delivery and for advancing SDG 10 and SDG 16. At the Civil Registration Office (Disdukcapil) of Palangka Raya, physical accessibility has begun to receive attention, but staff capacity to communicate with deaf citizens remains limited and relies largely on written notes or family members as intermediaries. This community service programme aimed to strengthen the capacity of civil servants to provide more inclusive services through a short training on basic sign language and disability awareness. The intervention was implemented as a face-to-face workshop with three stages: preparation (needs mapping and development of a concise training module), implementation (presentation of disability-related regulations and inclusive service principles, introduction to SIBI and BISINDO manual alphabets, and role-plays simulating interactions at the service counter), and simple evaluation using written reflection sheets and group discussion. The findings indicate increased awareness among participants of deaf citizens’ communication rights, a more critical view of previous communication strategies, and greater confidence to initiate interaction using a combination of sign language, writing, and gestures. Participants also began to recognise the need for institutional support, such as Standard Operating Procedures and follow-up training, so that inclusive practice does not depend solely on individual goodwill. Although short in duration and limited to basic competencies, the programme illustrates how sign language training can serve as a practical entry point for strengthening disability-inclusive civil registration services for deaf citizens.