cover
Article Per Year (5 Year)
All
Home Page
OAI Link
Editorial Team
Contact
Reviewer
Google Scholar
Contact Name
Saiful Afrirudin
Contact Email
sainspub@gmail.com
Phone
+62878-3483-2315
Journal Mail Official
sainspub@gmail.com
Editorial Address
Jl. Tanjung Duren Raya No.89 C, Tanjung Duren Selatan, 11470
Location
Kota adm. jakarta barat,
Dki jakarta
INDONESIA
Science Publication: Journal of Public Health and Nutrition
Published by PT Yapindo Jaya Abadi
ISSN : -     EISSN : 31098452     DOI : -
Core Subject : Health,
Public Health
Science Publication: Journal of Public Health and Nutrition (e-ISSN: 3109-8452) is a scientific journal that has been published since 2025 and presents research articles and literature reviews covering various fields in Public Health science. The scope of themes in this journal includes: Epidemiology, Health Promotion, Public Health Nutrition, Health Administration and Policy, Biostatistics, Environmental Health, and Occupational Safety & Health. Each manuscript submitted to this journal will go through a peer-review process by bestary partners who are experts in related fields. The list of best reviewers will be included in the last issue of each volume. Science Publication: Journal of Public Health and Nutrition is published by PT Yapindo Jaya Abadi, a developer of medical and health digital learning and training since 2005 and affiliated with Aufa Royhan University, Padangsidimpuan, Indonesia. This journal is published regularly twice a year, in March and September. We invite researchers, academics, and practitioners to submit scientific papers in accordance with the established publishing schedule.
Arjuna Subject : Kedokteran - Kesehatan Masyarakat, Kesehatan Lingkungan dan Pekerjaan
Articles 10 Documents
 1 
Analysis of Risk Factors for The Incidence of Low Birth Weight Infants at Delia Langkat General Hospital in 2019 Devi Aprianti; Tri Niswati Utami; Nur Aini
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 1 (2025): Maret 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/hjmzfc84

Abstract

According to the statistics collected, 157 babies were born with low birth weight (LBW) in 2016. 142 infants were born with LBW in 2017. 134 infants were born with LBW in 2018. The researcher at Delia Langkat General Hospital found that during the previous three years, the monthly prevalence of LBW cases stayed high. Analyzing the risk variables linked to the prevalence of low birth weight at Delia Langkat General Hospital in 2019 is the aim of this study. This study uses a quantitative research design and a retrospective methodology. The Delia Langkat General Hospital served as the study's site. 138 people made up the study population, and 138 respondents were selected from the sample using a total sampling technique. At a 95% confidence level (α = 0.05), the data were examined using univariate analysis, bivariate analysis using the chi-square test, and multivariate analysis using multiple logistic regression. The findings indicated that a history of preterm birth (p = 0.017 < 0.05) and multiple pregnancies (p = 0.026 < 0.05) were the factors linked to the incidence of LBW at Delia Langkat General Hospital in 2018. Maternal age (p = 0.847 > 0.05), preeclampsia/eclampsia (p = 1.000 > 0.05), birth interval (p = 0.0322 < 0.05), and early rupture of membranes (p = 0.439 > 0.05) were among the variables that were not linked to the risk of LBW. The history of preterm delivery was the most significant factor linked to the incidence of LBW. According to the study's findings, a history of preterm delivery and repeated pregnancies both have an impact on the occurrence of LBW. A history of preterm birth is the most important factor. In order to enhance the delivery of health education on the prevention and risk factors of LBW incidence, it is anticipated that these findings will be able to be used as an assessment reference by healthcare professionals, especially in LBW services. Keywords: Maternal Age, Preeclampsia/Eclampsia, Birth Interval, Multiple Pregnancy, History of Preterm Birth, Premature Rupture of Membranes, Low Birth Weight Incidence
Factors Affecting The Implementation of Balanced Nutrition in Toddlers in Sisumut Village, Kotapinang District, Labuhan Batu Selatan Regency Hasnan Hajar; Muhammad Badiran; Asriwati; Dr. Anto J. Hadi, SKM, M.Kes, M.M
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 1 (2025): Maret 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/1y5rzc15

Abstract

Background: Nutritional problems are issues that occur throughout every stage of life, starting from the womb (fetus), infancy, childhood, adulthood, to old age. The aim of this study was to analyze the factors influencing the application of nutrition-conscious principles at the household level on the nutritional status of children under five. Methods: This research was an analytic survey with a cross-sectional study design. The study was conducted in Sisumut Village, Kota Pinang Subdistrict, South Labuhan Batu Regency, using a total sampling technique involving 50 mothers with children under five. Data were analyzed using chi-square and logistic regression tests. Results: The study found that the application of balanced nutrition was influenced by knowledge (p = 0.020), attitude (p = 0.012), economic status (p = 0.000), dietary restrictions (p = 0.000), and health worker counseling (p = 0.000). Conclusion: It is concluded that the application of balanced nutrition is influenced by factors such as knowledge, attitude, economic status, dietary restrictions, and counseling by health workers. Therefore, it is expected that pregnant women and families can allocate time to attend nutrition counseling provided by health workers to enhance maternal knowledge on how to address undernutrition issues, as well as regularly seek information on good nutrition for toddlers. Keywords: Balanced Nutrition Implementation, Under-Five Children
Factors Influencing Community Utilization of Public Toilets in Aek Kota Batu Village Yulia Irma Ulina; Ayi Darmana; Nur’aini
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 1 (2025): Maret 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/kpgc6585

Abstract

Feces are one of the waste products that lead to several issues in the medical field and act as a breeding ground for bacteria, thus their disposal requires extra care. Many individuals still do not use latrines, according to the first survey that researchers did in Batu City's Aek Puskesmas working region. Analyzing the variables influencing latrine use in the Aek City Health Center's Work Area in Batu was the aim of this study. This kind of research was carried out between October and November 2019 and used a cross-sectional study design and analytical survey. All household heads without a separate restroom made up the study's population. Purposive sampling was used in this study to establish the sample size, which consisted of 71 households. The data were analyzed using the logistic regression test formula for multivariate analysis, the chi-square formula for bivariate analysis, and univariate analysis. According to the study's findings, health workers' expertise, attitudes, and information have an impact on how often people use the public restrooms in Aek Kota Batu Village in 2019. In Aek Kota Batu Village in 2019, the information provided by health officers was the most significant factor preventing the population from using public restrooms. As a result, it is advised that residents of Desa Aek Kota Batu have access to public restrooms for proper bowel movements. Keywords: Knowledge, Attitudes, Information of Health Officers, Utilization of Latrines
The Relationship Between the Healthy Indonesia Program With a Family Approach and Infant Mortality Rate (IMR) in Karang Baru Subdistrict, Aceh Tamiang Regency Zulfanda Manik; Muhammad Badiran; Anto J. Hadi
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 1 (2025): Maret 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v1i1.14

Abstract

The Healthy Indonesia Program is one program that aims to improve the quality of life of Indonesian people, improve the health status and nutritional status of the community through health efforts and community empowerment supported by financial protection and equitable distribution of health services. The general objective of this research is to analyze the policy relationship between the Healthy Indonesia Program and the Family Approach to Infant Mortality Rate (IMR) in Karang Baru Subdistrict, Aceh Tamiang Regency.This type of research is an analytic survey with a cross sectional study design. The study was conducted in Karang Baru Subdistrict, Aceh Tamiang Regency by using Simple Random Random Sampling technique, namely 66 mothers who had children under five. Chi Square test and logistic regression were used to analyze the data. Based on the results of the study note that the Infant Mortality Rate (IMR) is related to families participating in Family Planning (p = 0.020), mothers giving birth in health facilities (p = 0.024), infants receive complete basic immunizations (p = 0.006), utilization (breast milk) exclusive (p = 0.038), monitoring of toddler growth (p = 0,000). Based on the results of the study, it can be concluded that the factors related to Infant Mortality Rate (IMR) are families who participate in Family Planning, mothers deliver at health facilities, infants get complete basic immunizations, exclusive use (ASI), monitoring the growth of infants. So that the suggestions in this research are expected to be able to be material and input in the policy making of the Healthy Indonesia program with the Family Approach that health is a community right. Keywords: Healthy Indonesia Program Policies, IMR
Analysis of BPJS Patient Satisfaction Level of Ralat Road in Hospital Imelda Pekerja Indonesia Medan Kiki Mirna Ramadhani; Mangatas Silaen; Anto J. Hadi
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 1 (2025): Maret 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/7s1cnp83

Abstract

One health service that has a very important role in providing health services to the public is a hospital. Based on the results of interviews that the most frequent complaints they receive are about the system of change set by the BPJS program and the timetable for doctor's services is not as promised. The purpose of this study was to analyze the level of satisfaction of outpatient BPJS patients. The study design used was cross sectional with a total population of 2,056 outpatient BPJS patients and 98 samples were taken by accidental sampling. Data collection methods are primary data and secondary data. Analysis of the data used is multivariate analysis with binary logistic regression test. The results showed that the guarantee has a sig-p value of 0,000 <0.05, empathy has a sig-p value of 0.009 <0.05 and the responsiveness has a sig-p value of 0.001 <0.05. The conclusion in this study there is the effect of assurance, empathy and responsiveness to outpatient BPJS patient satisfaction, while reliability and physical evidence has no influence on BPJS outpatient patient satisfaction. It is hoped that the hospital will improve patient satisfaction for the better, such as giving care to patients who need health services. Keywords : Factor Analysis, Patient Satisfaction Level
A Descriptive Review of the Role of Epidemiological Data in Public Health Policy Formulation Azzah, Farhanah Naurah; Muhammad Aqasyah Arya
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 2 (2025): September 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v1i2.33

Abstract

ABSTRACT This study aims to provide a descriptive qualitative review of the role of epidemiological data in formulating public health policies, focusing on its function as a foundation for evidence-based and equitable decision-making. Using a qualitative-descriptive research design through a literature-based study, data were collected from peer-reviewed journals, official reports, and theoretical frameworks published between 2011 and 2025. The analysis was conducted through stages of data reduction, thematic categorization, and inductive interpretation to identify patterns in how epidemiological evidence supports public policy development. The findings reveal that epidemiological data play a critical role in five major domains: early detection and surveillance, identification of risk factors, evaluation of interventions, reduction of health inequalities, and enhancement of research-policy collaboration. These results indicate that effective policymaking depends on the integration of epidemiological evidence within structured frameworks such as evidence-informed policymaking and output-oriented policy engagement. Furthermore, the study highlights that epidemiological data not only improve efficiency and responsiveness in health governance but also promote fairness by identifying and addressing social and regional disparities in health outcomes. Despite challenges related to data accessibility, standardization, and interdisciplinary coordination, the research concludes that strengthening the use of epidemiological data is essential for achieving adaptive and just health policies. The study contributes theoretically by reinforcing the linkage between epidemiological research and policy design, and practically by outlining strategies for data-driven governance in public health. Keywords: Epidemiological data, public health policy, evidence-based decision-making, health equity, qualitative descriptive study,
Analysis of the Role of Epidemiology in Community-Based Infectious Disease Control Putri, Shalsabilla Novelita; Alia Asy-Syifa
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 2 (2025): September 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v1i2.34

Abstract

ABSTRACT This study aims to analyze the role of epidemiology in controlling infectious diseases through a community-based approach, emphasizing its contribution to strengthening public health resilience and participatory prevention systems. Using a qualitative descriptive method through a literature study, data were obtained from peer-reviewed journal articles, official reports, and academic publications published between 2015 and 2025. Data were analyzed inductively through thematic identification, data reduction, conceptual categorization, and synthesis. The findings show that integrating epidemiological frameworks with community participation enhances disease surveillance, early detection, behavioral change, and health education. Community-based strategies such as participatory surveillance, capacity building for health workers, and digital innovations like mobile health and wastewater-based epidemiology have proven effective in improving responsiveness and sustainability. The study expands the theoretical scope of epidemiology from a purely biomedical discipline to a socio-epidemiological paradigm that values cultural and behavioral contexts. Practically, it highlights the importance of empowering communities as co-creators of health data and solutions. Despite the limitation of relying on secondary data, this research provides a comprehensive understanding of how participatory epidemiology can strengthen equitable, inclusive, and adaptive health systems. Future research should combine mixed methods and field-based approaches to deepen contextual insights and enhance practical application. Keywords: epidemiology, community-based approach, infectious disease control, participatory surveillance, public health.
A Critical Review of the Role of Molecular Epidemiology in Identifying Risk Factors for Chronic Diseases Tanayah, Muhammad Edo; Dinda Aziza Bryllianna
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 2 (2025): September 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v1i2.35

Abstract

ABSTRACT This study aims to provide a critical review of the role of molecular epidemiology in identifying chronic disease risk factors, emphasizing how molecular integration enhances the precision and validity of epidemiological analyses. Employing a qualitative descriptive approach through a systematic literature review, this research collected and analyzed data from peer-reviewed scientific articles, books, and official reports published between 2015 and 2025. Data were examined through document analysis, thematic coding, and inductive synthesis, allowing the identification of core themes and conceptual relationships within the existing body of knowledge. The findings reveal that molecular epidemiology bridges the gap between traditional population-based approaches and molecular biology by integrating genomic, metabolomic, and environmental data to uncover the biological mechanisms underlying chronic diseases such as cancer, diabetes, and cardiovascular disorders. Furthermore, multiomic profiling and machine learning models have improved risk prediction accuracy, clarified gene–environment interactions, and enabled the classification of molecular disease subtypes. However, challenges remain in biomarker validation, data standardization, and clinical translation. This study concludes that molecular epidemiology contributes significantly to the advancement of precision medicine by promoting more personalized prevention and intervention strategies. Its theoretical and practical implications extend to public health, data science, and biomedical research, underscoring the need for interdisciplinary collaboration and equitable access to molecular technologies in global health contexts. Keywords: molecular epidemiology, chronic diseases, gene–environment interaction, multiomics, precision medicine.
Work Culture and Ultra-Processed Food Consumption Patterns Among Office Workers: A Phenomenological Qualitative Study Dara Avindharin, Pundra
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 2 (2025): September 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v1i2.36

Abstract

ABSTRACT Introduction: The purpose of this study was to explore how workplace culture influences the consumption of ultra-processed foods (UPFs) among office workers in Indonesia, considering the rising prevalence of UPF intake and its association with metabolic risks. Our goal was to fill a gap in the literature by examining contextual, cultural, and behavioral factors through a phenomenological lens. Methods: This qualitative phenomenological study was conducted over one month (September 2025) in an urban corporate office setting. Data were gathered through semi-structured in-depth interviews and focus group discussions involving a total of 18 participants. Participants provided written informed consent. Results: The study's main findings revealed three primary themes: (1) structural time pressure reinforcing reliance on UPFs, (2) workplace social norms that normalize processed food consumption, and (3) internal negotiation between practicality and health concerns. Additional findings included emotional comfort-seeking through UPF snacks during stressful workloads. Conclusion: By highlighting sociocultural and organizational determinants of UPF consumption, this work advances understanding of occupational health behavior. This study sheds light on the broader implications for workplace nutrition interventions. Future studies should examine longitudinal changes and test multilevel intervention models. Keywords: Ultra Processed Foods; Work culture; Office workers; Qualitative study; Phenomenology.
The Effect Of A Food Bar Made From Kepok Banana Flour And Butterfly Pea Flower On Blood Glucose Levels In Patients With Diabetes Mellitus type II Nunung Sri Mulyani; Nissalul Ula
Science Publication: Journal of Public Health and Nutrition Vol. 1 No. 2 (2025): September 2025
Publisher : PT Yapindo Jaya Abadi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.64965/spjphn.v1i2.37

Abstract

ABSTRACT Diabetes mellitus is a degenerative disease with a globally increasing prevalence. In Indonesia, the prevalence reached 8.5% in 2018. The management of type II diabetes mellitus requires non-pharmacological approaches, including the consumption of low glycemic index foods. Kepok banana and butterfly pea flower have the potential to be used as functional snack ingredients in the form of a food bar to help control blood glucose levels. To determine the effect of a food bar made from kepok banana flour and butterfly pea flower on blood glucose levels in patients with type II diabetes mellitus in the working area of UPTD Puskesmas Delima, Pidie District. This study used a quasi-experimental design with a pre-post test control group approach. The sample consisted of 30 patients with type II diabetes mellitus, divided into two groups: treatment and control. The treatment group was given 25 grams of food bar daily for 7 consecutive days, while the control group received standard therapy only. Random blood glucose levels were measured before and after the intervention using the Easy Touch GCU device. The average decrease in blood glucose levels in the treatment group was 63.27 mg/dL, while in the control group it was 21.13 mg/dL. There was a significant difference between the two groups after the intervention. The administration of a food bar made from kepok banana flour and butterfly pea flower significantly reduced blood glucose levels in patients with type II diabetes mellitus. This food bar can be considered a healthy snack alternative for individuals with type II diabetes mellitus.   Keywords: Kepok Banana Flour and Butterfly Pea Food Bar, Blood Glucose Level, Diabetes Mellitus Type II.  

Page 1 of 1 | Total Record : 10

 1 

Filter by Year

2025 2025


Reset
Filter By Issues
All Issue Vol. 1 No. 2 (2025): September 2025 Vol. 1 No. 1 (2025): Maret 2025