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INDONESIA
AGRIEKONOMIKA
Published by Universitas Trunojoyo Madura
ISSN : 23019948     EISSN : 24076260     DOI : -
Core Subject : Economy, Agriculture,
Agriculture, Biological Sciences & Forestry Economics, Econometrics & Finance
AGRIEKONOMIKA, terbit dua kali dalam setahun yaitu pada April dan Oktober yang memuat naskah hasil pemikiran dan hasil penelitian bidang sosial, ekonomi dan kebijakan pertanian dalam arti umum.
Arjuna Subject : -
Articles 312 Documents
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PROSPEK DAN STRATEGI PERDAGANGAN TERNAK KAMBING DALAM MEREBUT PELUANG PASAR DUNIA Rusdiana, S.; Praharani, L.; Adiati, dan U.
Agriekonomika Vol 3, No 2: Oktober 2014
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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ABSTRAKProspek kambing cukup berpeluang untuk merebut pasar ekspor menjelang era perdagangan bebas. Hal ini dikarenakan semua negara membuka pasar bagi masuknya produk impor minimal 5% dari konsumsi yang dibutuhkan. Produk dalam negeri dituntut mampu bersaing dengan produk impor baik dari segi kualitas, kuantitas dan kontinuitasnya. Jenis ternak dan produk kambing / domba mulai dikembangkan untuk memenuhi permintaan pasar.Berdasarkan peluang perdagangan pasar  global, kambing merupakan komoditas unggulan untuk dipacu  perkembangan populasi, sebagai ternak ekspor. Berdasarkan permasalahan tersebut maka, tujuan tulisan ini adalah untuk mengulas beberapa prospek dan strategi perdagangan ternak kambing dalam upaya merebut peluang pasar duniayang menguntungkan bagi pendapatan devisa negara. Jenis impor ternak sapi, kambing dan domba dalam kurun waktu 2008-2012, namun secara umum terjadi kenaikan pada impor sapi hidup. Impor daging sapi cenderung menurun, impor kambing/domba hidup dan daging cenderung stabil.Keadaan tersebut mengindikasikan defisit dalam negeri meningkat. Guna mengatasi hal ini maka perlu ada wacana yang bersifat horisontal di perdagangan pasar dunia, dimana pasar tidak memonopili terhadap produk ekspor. Demikian pula diperlukan kerjasama ekonomi Sub-Regional, segitiga pertumbuhan (Growth Triangle) atau wilayah pertumbuhan (Growth Area), yang saling berketerkaitan (lingkage) ekonomi antar daerah.Kata Kunci : prospek,strategi, perdagangan, kambing, expor ABSTRACTThe prospectis quitelikely tobe able toseize the go a tex port markets, the seconditions before the era offree trade open markets of all countries for the entry ofimported products at a minimum of 5% of the required consumption, consumers determine alternative choices like meat products imported or local meat products. Domestic product sare required to compete with imported products in terms of quality, quantity and continuity, live stock and products go at and sheep began to be developed to meet the market demand, the development of go at should receiveserious attention, goat productsin the open market, domestic and export market sacceptable, in linewith the changingpolitical landscape inIndonesia, whichled to theera ofVdemocratization and globalization. Based on the world market trading opportunities of globalizati on goat is excellent commodity to be driven population growth, a sex ports of live stock, Based on the problems stretcher purpose of this paper is to mengkulas some prospects and goat strading strategies in an attempt to seize the opportunities the world market, global export, as the business economy favorable to the States foreign exchange earnings, especially for the people of Indonesia. Type imported cattle, goat sand sheep in the period 2008-2012, in general there is an increase in imports of live cattle, beef import sare likely to decline, imports of goat/sheep meattend to live and stable, indicating a deficit situationin the country increased. Weaknessis considereda common thing in every developed country, the necessary discourse bersipathorisentalin Duni market trading the market does not memonopili to export products, required Sub-Regional economic cooperation, also known as the triangle of growth (Growth Trangle) orregional growth (Growth Area), is a form ofinterdependence, in collaboration (lingkage) inter-regional economy.Keywords: prospects, strategies, trading, goats, export
PROGRAM PENGEMBANGAN MADURA SEBAGAI PULAU SAPIPERSPEKTIF MANAJEMEN RANTAI PASOKSAPI BERKELANJUTAN Mahbubi, Akhmad
Agriekonomika Vol 3, No 2: Oktober 2014
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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Abstract

ABSTRAKTujuan penelitian ini adalah mengetahui sistem dasar rantai pasok sapi Madura, menyusun model sistem dinamis rantai pasok sapi Madura dan menghasilkan skenario optimal pengelolaan rantai pasok sapi Madura berkelanjutan guna mewujudkan Madura sebagai pulau sapi. Jenis data adalah data sekunder dan sumber data dari BPS, Kementerian Pertanian dan Dinas Peternakan Jawa Timur. Analisis data menggunakan model dinamis. 5 skenario kebijakan pengelolaan rantai pasok sapi madura berkelanjutan berdasar aspek sosial, pendapatan ekonomi dan lingkungan dengan mengacu pada indikator pencapaian dalam blue print program swasembada daging sapi 2014 dan program pengembangan pulau madura sebagai pulau sapi. Hasil penelitian ini adalah skenario pengelolaan rantai pasok sapi Madura berkelanjutan yang paling optimal guna mewujudkan pulau Madura sebagai pulau sapi adalah skenario kebijakan dengan indikator keberhasilan tingkat kematian pedet menjadi 20%.Kata Kunci : model dinamis, rantai pasok, sapi Madura, berkelanjutanABSTRACTThis study is aimed to knowing the basic system of Madura cattle supply chain, to recognize the dynamic system model of Madura cattle supply chain and producean optimal scenario of sustainable supply chain management to realize Madura as the cattle island. Type of secondary data has been collected from BPS, ministry of agriculture and east java livestock services. Dynamic model  used to analyze the data. Five policy scenarios to be used in the analysis of the behavior of Madura cattle supply chain systems in both social welfare, economical revenue aspects and the environment refers to a variety of technical indicators achievement in the blueprint of of beef self-sufficiency program at 2014 and Madura development program as the cattle island. The results of this study are most optimal policy scenario of the success indicator to calf mortality rate 20%.Keywords : dynamic models, supply chain, Madura cattle, sustainable 
AKSESIBILITAS PETANI DALAM AGRIBISNIS BAWANG MERAH DI LAHAN PASIR PANTAI KECAMATAN SANDEN KABUPATEN BANTUL Roso Witjaksono Mudiyono; Sunarru Samsi Hariadi
Agriekonomika Vol 1, No 2: Oktober 2012
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v1i2.353

Abstract

ABSTRACTThe coastal land is the marginal land thatwas managed as productive agricultural land. Since 1990 farmers have been using coastal land to cultivate the red onion. Agribusiness development of red onion in coastal landneed to besupported by capital,production and processing facilities and market. Thisresearch aimed (1) to know the farmers accessibility toward capital, production and processing facilities and market, (2) the influence of the level of farmers accessibility toward level of adoption on agribusiness of red onion in coastal land.Location of the research was in Sanden District of Bantul Regency. Srigading village was chosen purposively as sample because there were majority of farmers doing agribusiness of red onion, and then from this sample village was chosen purposively one sample of farmers groupwhich majority of members as agribusinessman of red onion, namely Manunggal farmers group.From this farmers group sample were taken 60 respondents by census method. Data were analysed by using multiple linear regression and descriptive statistics. The research results showed that the level offarmers accessibility was considerably high;and the level of farmers accessibility wassignificantly and positively influenced by the level of adoption on agribusiness innovation. Farmers attitude,farmers motivation,the role of farmers group, and the role of extension worker were not significantly influencedby the level of adoption on agribusiness innovation.Keywords:coastal land, accessibility, agribusiness, red onion, adoption
AKSESIBILITAS PETANI TERHADAP LEMBAGA KEUANGAN (Studi Kasus Pada Petani di Desa Sidodadi Kecamatan Sukosewu Kabupaten Bojonegoro) Supanggih, Dhianon; Widodo, Slamet
Agriekonomika Vol 2, No 2: Oktober 2013
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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ABSTRAKPenelitian ini dilakukan di Desa Sidodadi Kecamatan Sukosewu Bojonegoro. Tujuan dari penelitian adalah untuk mengetahui aksesibilitas petani Desa Sidodadi terhadap lembaga keuangan dan pola perilaku petani dalam akses modal usahatani. Lokasi ditentukan secara purposive, sementara untuk pengambilan sampel menggunakan stratified random sampling. Data dianalisis secara kualitatif dengan metode interakitif terdiri dari reduksi data, display data, penarikan kesimpulan. Hasil dari penelitian menyatakan bahwa petani melakukan akses modal ke Bank BRI, KSP Mitra Usaha, Kelompok Tani, Toko pertanian. Alasan utama peminjaman modal karena masih kurangnya modal pribadi, biaya hidup tinggi, masih tergantung terhadap sektor pertanian. Kendala akses modal yaitu masih belum merata jangkauan kredit ke pedesaan, sumberdaya manusia yang belum memadahi. Pola perilaku yang tercipta dari petani adalah pemilik lahan luas dan sedang mayoritas memilih KSP Mitra Usaha dan BRI. Pemilik lahan sempit memilih KSP Mitra Usaha, Kelompok Tani, toko pertanian.Kata Kunci: aksesibilitas, petani, pola perilaku petani, lembaga keuanganABSTRACTThis research was conducted in the Sidodadi village, Sukosewu, Bojonegoro districts. The purpose of the study was to determine the accessibility of Sidodadi’s farmer against financial institutions and behavior patterns of farmers in farming capital access. The location chosen purposively, while for sampling method using stratified random sampling. Data were analyzed qualitatively with an interactive method consist of data reduction, data dispaly, making conclusions. The results of the study illustrates that farmers capital access to BRI, KSP Mitra Usaha, farmer groups, farm shop. The main reason of capital lending are insufficient private capital of farmer, high cost of living, it is still dependent on agriculture. Constraint of capital access are still not spread of reach into rural credit, incapable human resources. Behavior patterns which created are large area owner and middle owners majority chose KSP Mitra Usaha and BRI. small area owner selecting KSP Mitra Usaha, farmer groups, farm shop.Keywords: accessibility, farmers, financial institutions.
PEMAHAMAN DASAR ANALISIS MODEL COMPUTABLE GENERAL EQUILIBRIUM (CGE) Hayati, Mardiyah
Agriekonomika Vol 2, No 1: April 2013
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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ABSTRACTSimple paper about basic understanding of computable general equilibrium aimed to give basic understanding about CGE. It consist of history of CGE, assumption of CGE model, excess and lack of CGE model, and creation of simple CGE model for closed economy. CGE model is suitable to be used for seeing impact of new policy implementation. It is because CGE model use general equilibrium in which this theory of general equilibrium explaining about inter-relation among markets in the economy system. CGE model was introduced in 1960s known as Johansen model. Next, it is expanded into various models such as: ORANI Model, General Trade Analysis Project (GTAP) Model, and Applied General Equilibrium (AGE) Model. In Indonesia, there are CGE ORANI Model, Wayang, Indonesia-E3 and IRCGE. CGE Model is created by assumption of perfect competition. Consumer maximizes utility, producer maximizes profit, and company maximizes zero profit condition.Keyword: CGE, General equilibrium, Consumer and Producer
PERILAKU KONSUMEN TERHADAP MANGGAARUMANIS DI TIGA KOTA BESAR DI INDONESIA Tutik Setyawati
Agriekonomika Vol 1, No 2: Oktober 2012
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v1i2.358

Abstract

ABSTRACTThe value of imports of fruit in Indonesia also continued to increase, and in the reality import of the fruit is not least of which is a tropical fruit that can be grown in this country and has been cultivated on a massive scale by farmers, one of themis mango ofArumanis. On the other hand, consumer behavior tend to be very complex and is influenced by emotions, motives and attitudes.For the reason the understanding of concerning behavior of consumer become relevant because the information generated has aspects to like to (a) devise a strategy development, production and marketing of the product, (b) compile policy of public related to protection of consumer and producer and (c) continue with new ideas to producers to not merely sell products and to consumers to be more careful and prudent in making decisions.Research location is three metropolisincluding especial consumer of horticulture product that is Jakarta (DKI), Bandung ( West Java) and Padang ( West Sumatra). Responden of consumer survey is selected household consumer at random. Amount of consumer responder in] third the town is West Java = 123 people; Glorious DKI = 110 West Sumatra and people = 106 people, become totally = 339 people.The main analytical tool used is descriptive statistics, cross tabulation, chi square test and the Kruskal Walls to determine the relationship of various product attributes and socio-economic conditions through the use of SPSS statistical program. The results showed the majority of respondents have age between 30-49 years or are of childbearing age, with the majority of education above high school and is a housewife who works.Somewhat different characteristics occurred in Padang where housewives mostly working (70.8%), education SLTA whicha little (1.9%) and SLTA large enough (61.3%), while in Bandung partially big housewife does not work (53.7%). Taste is an indicator of the most dominant in the purchase arumanis mango, flesh color followed. The first criterion is the most preferred by consumers in the city of Jakarta and Padang having arumanis mango scent, 4biji/kg fruit size, price Rp. 4,000-Rp. 6.999/kg, was the order of the two is the fragrant aroma of mango Arumanis, 2biji/kgfruit size, price Rp. 4000 to Rp. 6.999/kg, is for the city of Bandung was the first order is preferred by consumers that have a mango Arumanis fragrant aroma, fruit size 2biji/kg, price Rp. 4,000-Rp. 6.999/kg and order both mango Arumanis having fragrant aroma, fruit size 4biji/kg, price Rp. 4,000-Rp. 6.999/kg.Keywords: Mango of Arumanis; Consumen behavior; Jakarta; Bandung; Padang
ANALISIS RESPON KONSUMEN TERHADAP FAKTOR-FAKTORMARKETING MIX DALAM PEMBELIAN PRODUKLUWAK WHITE KOFFIE DI PASAR SWALAYAN KOTA SURAKARTA Karnasih, Yesi Krista; Harisudin, Mohd.; Suprapto, dan
Agriekonomika Vol 3, No 2: Oktober 2014
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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ABSTRAKPenelitian bertujuan untuk mengetahui faktor-faktor marketing mix dan variabel-variabel yang dominan dipertimbangkan konsumen dalam membeli produk Luwak White Koffie instan di pasar swalayan Kota Surakarta serta posisi produk Luwak White Koffie terhadap produk pesaing. Metode dasar dalam penelitian ini adalah deskriptif analitik dengan teknik survei. Penentuan lokasi penelitian dilakukan secara purposive. Metode pengambilan sampel yang digunakan adalah  judgment sampling. Metode analisis data yang digunakan antara lain analisis faktor dan perceptual map. Data yang digunakan adalah data primer dan data sekunder. Hasil analisis faktor menunjukkan bahwa ada 4 faktor yang menjadi pertimbangan konsumen dalam memutuskan pembelian luwak white koffie yaitu faktor produk, faktor aroma dan rasa, faktor tempat, dan faktor promosi. Variabel-variabel yang dominan dipertimbangkan konsumen adalah variabel merek pada faktor produk, variabel rasa pada faktor aroma dan rasa, variabel penataan di swalayan pada faktor tempat dan variabel tampilan iklan pada faktor promosi. Posisi produk Luwak White Koffie instan dibandingkan dengan produk pesaing melalui perceptual map menempati posisi unggul untuk atribut merek, rasa, kecepatan alir, isi pesan iklan, dan tampilan iklan.Kata Kunci: Marketing Mix, Analisis Faktor, Perceptual Map, Luwak White Koffie ABSTRACTThis research aims to determine the marketing mix factors and dominant variables which considered by consumers into buying  instant Luwak White Koffie at supermarket in Surakarta City and Luwak White Koffie product position against competitor products. The basic method in this study was analytical descriptive with survey techniques. Location research determined purposively. The sampling method used was judgment sampling. Data analysis methods used include factor analysis and perceptual map. The data used is primary data and secondary data. The results of factor analysis showed that there are four factors that are considered by consumers to buy products Luwak White Koffie instant at supermarket in Surakarta City. The  factor based on the priority is products factor, aroma and flavor factor, places factor and  promotion factor. The dominant variables were considered by consumers into buying products Luwak White Koffie instant at supermarket in Surakarta city by the value of  factor loading is the brand on the product factor, flavor variable on aroma and flavor factor, display in supermarkets on places factor and display ads on the promotion factor. Position of Luwak White Koffie instant compared to competitors products through  perceptual map position, excellent for the brand attributes, flavor, flow rate, the content of advertising messages, and the display ads.Keywords: Marketing Mix, Factor Analysis, Perceptual Map, Luwak White Koffie
KONTRIBUSI USAHA SAPI PERAH TERHADAP PENDAPATAN KELUARGA PETERNAK DI KECAMATAN GETASAN KABUPATEN SEMARANG Rahayu, R. S.; Roessali, W.; Setiadi, A.; Mukson, dan
Agriekonomika Vol 3, No 1: April 2014
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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ABSTRAKTujuan dari penelitian ini adalah untuk mengetahui besarnya pendapatan usaha sapi perah, serta untuk mengetahui faktor-faktor yang mempengaruhi kontribusi pendapatan usaha sapi perah. Metode yang digunakan dalam penelitian ini adalah survai. Penentuan responden dilakukan secara random sampling. Responden yang diambil sebanyak 90 orang. Metode pengumpulan data yaitu metode observasi dan wawancara langsung kepada peternak. Metode analisis data secara deskriptif dan statistik. Analisis statistik menggunakan One Sample T-test dan regresi berganda. Hasil penelitian menunjukan rata-rata produksi susu tiap peternak adalah 8,5 liter/hari/ekor. Total waktu kerja usaha sapi perah pertahun adalah 193,28 HKP. Rata-rata total biaya sebesar Rp. 17.378.913,00/tahun. Rata-rata besarnya pendapatan keluarga sebesar Rp. 23.808.082,00 /tahun. Usaha sapi perah memberikan kontribusi sebesar 46,61%, usaha tanaman pertanian 32,22% dan usaha non pertanian 21,17%. Hasil analisis statistik menggunakan one sample T-test sig. = 0,000 (P ≤ 0,05). Hasil uji secara serempak menunjukan bahwa kontribusi pendapatan usaha sapi perah dipengaruhi oleh pendapatan usaha tanaman pertanian, kontribusi pendapatan usaha non usahatani, pengalaman beternak, curahan waktu usaha sapi perah, umur  sedangkan secara parsial kontribusi pendapatan usaha sapi perah dipengaruhi oleh kontribusi usaha tanaman pertanian (P ≤ 0,01), kontribusi pendapatan usaha non usahatani (P ≤  0,01), pengalaman beternak (P ≤ 0,01), curahan waktu usaha sapi perah (P ≤ 0,05), umur (P ≤ 0,05) dan nilai R2 0,712.Kata kunci : Pendapatan, kontribusi, rumah tangga ABSTRACTThe purpose of this study was to find out the dairy farming income, and to determine the factors affecting the contribution of income. The study was conducted using survey methods. Ninety respondents as member of Gapoktan Banyu Aji were chosen randomly. Observation and interview methods were using with a structured questionnaire to collect the data. Data analyzed by descriptive and multiple regression. The results showed that the average milk production per farmer was 8.5 liters / day / head. Total time allocation to effort dairy cow per year was 193.28 HKP. Average total cost of IDR 17,378,913.00 per year. The average of the family income was IDR 23,808,082.00 per year, the revenue contributions from dairy farming, crops and non-farm business amounted to 46.61%,  32.22%  and 21.17%, respectively. Revenue contribution of dairy cows is significantly influenced by crop revenues, the contribution of non-farm business income, experience, the time allocation to the dairy farming, and age of the farmer. While the partial effect,  influenced by the crop revenues  with a coefficient of -0.24, the contribution of non-farm business income with a coefficient of -0.2,  experience and age of the farmer with coefficients of 0.05 and 0 , 37, respectively.Keywords: contributions, earnings, dairy, household
UPAYA PEMBIBITAN BIJISARANG SEMUT(Myrmecodiapendans) DENGAN KULTUR JARINGAN Heru Sudrajad
Agriekonomika Vol 1, No 1: April 2012
Publisher : Department of Agribusiness, Faculty of Agriculture, Universitas Trunojoyo Madura, Indonesi

Show Abstract | Download Original | Original Source | Check in Google Scholar | DOI: 10.21107/agriekonomika.v1i1.349

Abstract

ABSTRAKRecently, to meet the needs of botanicals medicinal plants from the cultivation require good quality and uniform seeds on form and time. Thereby, study of anthill plant breeding (Myrmecodia pendans) with the provision of IBA and BAP through tissue culture is necessary.Tissue culture techniques has advantages because it is not affected by the climate, relatively fast production, free contamination of microbial and do not require large tracts of land. The study was conductedin a laboratorytissue cultureCentral Research andDevelopment ofMedicinal Plantsand Traditional MedicineTawangmangu. Research carried out byadding agrowth regulatorIBAandBAPeach withconcentrations0,2, 4and 6mg/l. The best result obtained  on treatment of  adding IBA and BAP 2 mg/ l during 2 months. It’s indicated by sum of leaf are 2, sum of root are 2 and length of root are 4 mm.Keywords: (Myrmecodia pendans) tissue culture, IBA BAP.
PENGEMBANGAN DESA WISATA RUMAH DOME BERBASIS AGROINDUSTRI PANGAN LOKAL (Kajian Diversifikasi Ketela Pohon di Desa Wisata Rumah Dome Prambanan) Ani, Susi Wuri; Sundari, Mei Tri; Antriyandarti, Ernoiz
Agriekonomika Vol 2, No 2: Oktober 2013
Publisher : Program Studi Agribisnis Fakultas Pertanian Universitas Trunojoyo Madura.

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ABSTRAKPangan merupakan kebutuhan utama dalam kehidupan manusia. Pemenuhan kebutuhan pangan baik dari segi jumlah, mutu, gizi maupun keamanan berkaitan dengan Sumberdaya Manusia (SDM). Kualitas konsumsi pangan dan gizi masyarakat menentukan SDM masyarakat tersebut. Agroindustri pangan lokal merupakan kegiatan yang memberdayakan sumberdaya lokal (indigenous resources). Seluruh potensi lokal dimanfaatkan untuk menguatkan agroindustri pangan lokal. Penduduk di kawasan wisata Rumah Dome belum mampu mengolah bahan pangan lokal. Kegiatan ini bertujuan membentuk kelompok usaha produktif Ibu-Ibu PKK di Rumah Dome untuk dapat meningkatkan nilai ekonomis pangan lokal (ketela pohon). Hal yang dilakukan adalah memberikan pelatihan pengolahan ketela pohon menjadi ceriping singkong berbagai rasa, keripik belut daun singkong, membuat brownies berbahan tepung ketela, mengemas produk dengan brand Rumah Dome dan memberikan pelatihan pembukuan sederhana. Dengan kegiatan ini diharapkan akan tumbuh kelompok usaha produktif sehingga dapat mengangkat citra wisata Rumah Dome dan meningkatkan pendapatan masyarakat di Rumah Dome.  Kata Kunci: kelompok usaha, brownies singkong, Rumah DomABSTRACTFood is a major necessity in human life. Food needs are important for human resource (HR) both in terms of quantity and quality. Quality of food consumption and nutrition communities determine the HR community. Local food agroindustry is an activity that empowers local resources (indigenous resources). The whole potential of local food used to strengthen local agroindustry. Residents in the tourist area of Dome House have not been able to process local food. This activity aims to establish productive business of woman group (PKK) in Dome House to increase the economic value of local food (cassava). The activities are training for production process, packaging with Dome House’s brand and simple accounting management. The cassava processing training are: (1) making variety flavors of cassava chips; (2) producing eel chips from cassava leaves and (3) making brownies from cassava flour. These activities are expected to grow productive business groups that can raise the image of Dome House tour and increase the income of Dome House household. Keywords: Business of Woman Group (PKK), Cassava, Training, Dome House, Local Food Agroindustry

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