Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness)
Journal of Indonesian Agribusiness is a periodical scientific journals of agribusiness in Indonesia. This journal is media of information dissemination which is the thinking results and research of lecturers, researchers and practitioners who are interested in agribusiness development. This journal is expected to help the agribusiness practitioners, policy makers, lecturer, students, and other people to get better understanding of the situation and condition of Indonesian agribusiness. Especially, benefit for the Indonesian agribusiness development and generally for improving the welfare of the Indonesian people. This journal is published twice a year (June and December Edition) by the Department of Agribusiness, Faculty of Economics and Management, Institut Pertanian Bogor.
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246 Documents
<![CDATA[PENGARUH POLUTAN TAMBAK TERHADAP EFISIENSI TEKNIS PRODUKSI BANDENG DI KABUPATEN KARAWANG ]]>
<![CDATA[Lilis Imamah Ichdayati]]>;
<![CDATA[Sri Hartoyo]]>;
<![CDATA[Yusman Syaukat]]>;
<![CDATA[Sri Utami Kuntjoro]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 2 (2013): Desember 2013 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2013.1.2.107-124
<![CDATA[This study uses two models of stochastic frontier production function Cobb Douglas separate to estimate differences in environmental efficiency of conventional input variables and input variables detrimental. The results that farms with milkfish monoculture and polyculture cultivation pattern majority (approximately 82 percent) have reached a technically efficient, with an average efficiency rate of 0826. Effect of pollutants on the efficiency of production of milkfish ponds visible from reduced levels of technical efficiency of the 0826 in model 1 becomes 0.633 in model 2 , so that the influence of pollutants by 0193. The decrease in efficiency is derived from the nitrogen pollutants are negative and significant. Policy implications necessary to supervise the use of the excessive feed and urea.]]>
<![CDATA[KINERJA USAHA PENGGILINGAN PADI, STUDI KASUS PADA TIGA USAHA PENGGILINGAN PADI DI CIANJUR, JAWA BARAT ]]>
<![CDATA[Tursina Andita Putri]]>;
<![CDATA[Nunung Kusnadi]]>;
<![CDATA[Dwi Rachmina]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 2 (2013): Desember 2013 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2013.1.2.143-154
<![CDATA[It is assumed that government policy to protect farmer’s income by maintaining a high grain price that leads to a high production cost of rice milling combine with a policy that keeping the rice at relatively low price to protect consumer, causes a low profit of rice milling business. To prove it, multiple case study was conducted to portray the performance of rice milling business by identifying and analyzing the cost and revenue structure of rice milling business. In this study, three types (maklon, non maklon, and combination of both) of rice milling business were selected. The biggest cost of rice milling business is the cost of purchasing grain, while the main revenue derived from rice. The rice milling business can still tolerate a 9.81 persent increase of the grain price. It is equal to the maximum price of grain Rp 4281,93 per kg GKP. While the decline in the price of rice that can still be tolerated is of 10.34 percent that’s referred to a minimum price of rice Rp 8120.00 per kg. The largest proportion of the rice milling business profit is not derived from rice as main product but from the by product such as rice bran, rice husk, broken rice, and groats. Type of businees, price of inputs and outputs, and by-product management would be the key variables that determine the business performance. These variables should be more studied in the future research.]]>
<![CDATA[ANALISIS DAYA SAING DAN STRATEGI PENGEMBANGAN AGRIBISNIS GANDUM LOKAL DI INDONESIA ]]>
<![CDATA[Lukman Muhammad Baga]]>;
<![CDATA[Agnes A. D. Puspita]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2013.1.1.9-26
<![CDATA[Wheat is an alternative food product that contains high carbohydrate, which is currently consumed by many Indonesian people in order to substitute their staple food of rice. However, Indonesia must import large amount of this product, and during the last decade the imported volume has dramatically increased. In 2008 the imported wheat reached 4.9 million tons. Since 2001, Indonesian Government has developed domestic wheat agribusiness which aimed to establish industrial villages of domestic wheat production. However, due to some obstacles, the program is not successful yet. Therefore, it is needed to study the competitive position of wheat agribusiness in Indonesia. The study’s objectives are (1) to portrait the current domestic wheat agribusiness in Indonesia, (2) to analyze the domestic wheat competitive position, and (3) to formulate strategy for developing domestic wheat agribusiness in Indonesia as an effort to fulfill some part of domestic wheat demand and to build industrial villages of wheat production. The study was conducted in 2009. Data have been analyzed by using the frame of Porter’s Diamond Theory in order to find out the competitive position of Indonesian domestic wheat agribusiness. Afterwards, SWOT analysis is used to investigate internal strengths and weaknesses as well as external opportunities and threats of Indonesian wheat agribusiness in order to formulate the developing strategies. Finally, the approach of strategic architecture is used to arrange the formulated strategies where it can be easier to get the picture. The conclusion of Porter’s Diamond analysis showed that each subsystems of domestic wheat agribusiness in Indonesia still do not support one to another, therefore, its competitiveness becomes weak. In order to strengthen its competitiveness, domestic wheat agribusiness needs to be developed more properly by paying attention to development strategies which have been consciously formulated and put in mapping of strategic architecture.]]>
<![CDATA[PERILAKU EKONOMI MASYARAKAT MISKIN DI SEKITAR KAWASAN HUTAN GUNUNG RINJANI PULAU LOMBOK ]]>
<![CDATA[M. Siddik Siddik]]>;
<![CDATA[Amiruddin Amiruddin]]>;
<![CDATA[Nuning Juniarsih]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2013.1.1.27-38
<![CDATA[The objectives of this research are (1) to describe behavior of household economy; (2) to analyze factors affecting the behavior of household economy; and (3) to analyze income and outcome of households on basic equilibrium level and on actual equilibrium level. The results of the research showed that the community forest programs (HKm) given to the community living around the forests had opened job opportunities and income sources to the community living around Mount Rinjani Forest, and community incomes were far above basic equilibrium level. Factors which consistently and positively affected the economic behavior of community households were the area of HKm land occupied, the diversity of household works, the access of their villages to the center of economic activities and the area of land they utilized other than HKm land. On the other hand, household incomes from government subsidies (such as BLT and Raskin) and other sources outside the thriving labor tended to make household labors became lazier and poorer, which significantly and negatively affected working time and incomes of households.]]>
<![CDATA[ANALISIS STUKTUR, KINERJA, DAN PERILAKU INDUSTRI ROKOK KRETEK DAN ROKOK PUTIH DI INDONESIA PERIODE 1991-2008 ]]>
<![CDATA[Gustyanita Pratiwi]]>;
<![CDATA[Lukytawati Anggraeni]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2013.1.1.59-70
<![CDATA[Tobacco industry is one of important manufacturing industry in Indonesia. There are several changes in structure, performance, and behavior of this industry during 1991-2008. This study aim is to analyze the differences between clove cigarette and white cigarette industries with SCP method. Analysis of industrial structure with CR4 index and barriers to entry. Industry performance is measured by Price Cost Margin (PCM) approach. Factors that affect the performance itself are analyzed by the Ordinary Least Square (OLS) method. The results of structural analysis show that the level of industry concentration of clove cigarettes went from tight oligopoly (84.29 percent) to medium oligopoly (52.65 percent) during research period. In contrast, white cigarette industry remained in tight oligopoly level with an average value of CR4 about 94.33 percent. The average value of MES which reflects the barrier to entry in white cigarette industries is higher (95.17 percent) than in cigarette industries (72.85 percent). Regression analysis on a clove cigarette industry indicates that the variable X-eff and growth are significantly positive, whereas a variable number of firms significantly negative effect on PCM. In white cigarette industry, a significant variable to the PCM is the X-eff (0.366799). The analysis of behavior between the two industries cannot be separated from government regulation, especially in setting of the selling price. Promotion, although it increasing production costs, remains to be important strategy to maintain the industry market share.]]>
<![CDATA[ANALISIS POTENSI PRODUKSI DAN PERSEPSI MASYARAKAT DALAM PENGEMBANGAN BIOGAS PADA SENTRA USAHA TERNAK SAPI PERAH DI KABUPATEN BOGOR ]]>
<![CDATA[Alla Asmara]]>;
<![CDATA[Manuntun Parulian Hutagaol]]>;
<![CDATA[Salundik Salundik]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 1 No. 1 (2013): Juni 2013 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2013.1.1.71-80
<![CDATA[All this time, the processing dairy manure into biogas energy to be used for cooking and lighting by households around the center of the dairy business have not been done. The purpose of this study was: (1) identify potential resources and public perception in the development of biogas in the dairy business centers, and (2) identify the potential of biogas energy to be derived from cow manure at a dairy business centers. Based on the calculation, the estimated number of biogas that can be produced each day in the dairy business centers amounted to 258.4 m3/day. Meanwhile public perception, farmer and non-farmer, tend to give a positive assessment of the processing of dairy waste into biogas and willing to use biogas as an energy source for cooking.]]>
<![CDATA[Upaya Pengembangan Agribisnis Padi (Oryza Sativa L.) di Kabupaten Indramayu ]]>
<![CDATA[Wiwik Ambarsari]]>;
<![CDATA[Vitus Dwi Yunianto Budi Ismadi]]>;
<![CDATA[Agus Setiadi]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 3 No. 1 (2015): Juni 2015 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2015.3.1.67-82
<![CDATA[This research aims to formulate priority of the alternative strategy of the development rice agribusiness and the alternative strategy priority that can be applied to the development of rice agribusiness in Indramayu Regency. This research was done through a survey approach, using descriptive and qualitative analysis. The sampling was done by multistage purposive sampling to 120 rice farmers, and purposive sampling of 15 key persons, namely experts, policy experts, practitioners, businesses, experienced farmers and related agencies. The analysis method used was the Analytical Hierarchy Process (AHP) method with Expert Choice 9.0 Program. The research was conducted from February to August 2014 in Sliyeg, Lelea, and Gabuswetan Districts, Indramayu Regency. The results of this research were the five alternative priorities as the formula of the development strategy of rice agribusiness in Indramayu Regency were the consistency of local government of rice farming development, assurance and protection of the rice price through the modern village barns, the enhancement of agricultural extension workers quality and quantity, development of modern village barns infrastructures, and capital assistance from the Local Owned Enterprises. The key priority alternative strategy of the development rice agribusiness in Indramayu Regency was the consistency of local goverment of rice farming development.]]>
<![CDATA[Tingkat Kewirausahaan Berbagai Pelaku Agribisnis di Wilayah Bogor ]]>
<![CDATA[Wasrob Nasruddin]]>;
<![CDATA[Efri Junaidi]]>;
<![CDATA[Achmad Musyadar]]>;
<![CDATA[Dayat Dayat]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 3 No. 1 (2015): Juni 2015 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2015.3.1.54-66
<![CDATA[The position of farmers as the main actors (on-farm) in agribusiness systems are generally in a weak position, even in many cases are in the weakest position. The aims of this paper are: (1) to know the level of entrepreneurship each subsystem agribusiness input, on-farm, marketing and agro-industry, and (2) to analyze the relationship between the level of entrepreneurial actors of agribusiness based on different subsystems and different types of commodities sought (crops and horticulture). The study was conducted in Bogor area in June 2013 to December 2013 with 108 respondents, consisting of 55 people in on-farm subsystem and 53 people on off-farm subsystem. The method of analysis performed is descriptive and non-parametric statistical analysis. The level of entrepreneurial agribusiness in general (regardless subsystems and commodities) showed that use of self-knowledge test tends in strong category (55%) and moderate (45%). A high percentage (> 50 %) in the strong category owned by the actors on the off-farm subsystem. Meanwhile, the level of entrepreneurship using of character test tends in the low category (63%) and relatively high (37%). This character test showed horticultural farmers tend to have entrepreneurial potential is higher than crops farmers. The level of entrepreneurship agribusiness based agribusiness subsystem (on-farm vs off-farm) showed a significant relationship to the significant level (α) of 25% on the in self-knowledge test, while the character test is not significant. Furthermore, based on different types of commodities (food vs horticulture), for the self-knowledge test showed no significant relationship, whereas the character test is significant at the significance level (α) 15%. This research can be the basis for choosing the farmer/group of farmers who will receive assistance from the government for success of government programs increase of farm productivity such PUAP and LM3 program.]]>
<![CDATA[Hubungan Pengetahuan dan Persepsi Harga dengan Penggunaan Pestisida dalam Usahatani ]]>
<![CDATA[Anas Affandi]]>;
<![CDATA[Aldon Sinaga]]>;
<![CDATA[Ana Arifatus S]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 2 No. 2 (2014): Desember 2014 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2014.2.2.93-106
<![CDATA[The use of pesticides for certain crops can not be avoided because of the character of the plant, one of which is coffee. Pesticides in the cultivation of coffee is often used unwisely, excessive doses and the use of an incorrect type, the effect is potentially decreasing the quality of the coffee. As the times and the changing mindset of consumers about organic farming encourage to consume organic coffee products. This is evidenced by the increasing demand than available supply. The aim of this study are: 1) Knowing the main source of information used by farmers in the purchase decision and the use of pesticides in the cultivation of coffee; 2) Determine the relationship of knowledge to the purchase decision and the use of pesticides in the cultivation of coffee; 3) Knowing the relationship of knowledge to the effectiveness of the use of pesticides in the cultivation of coffee. The study was conducted in the village Sumber Tempur Wonosari Subdistrict precisely in farmer groups Sumber Makmur I census method against 30 members of farmer groups. The results showed that 1) The source of information is important in decision making pesticide use in coffee farming is a row; Reference Group, Recommendations other institutions, consumer preferences, and family references; 2) Correlation analysis showed that the knowledge of the specifications of pesticides (0.72), knowledge threshold HPT attack (0.60) is strongly correlated with the complexity of the use of pesticides; 3) Correlation analysis showed that the knowledge of the specifications of pesticides (0.69), knowledge threshold HPT attack (0.76) is strongly correlated with the effectiveness of the use of pesticides.]]>
<![CDATA[Dampak Bea Keluar Kakao Indonesia terhadap Country Market Power di Pasar Biji Kakao Amerika Serikat dan Terms of Trade ]]>
<![CDATA[Ari Harsanti]]>;
<![CDATA[Bambang Juanda]]>;
<![CDATA[Sahara Sahara]]>
<![CDATA[ Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) Vol. 2 No. 2 (2014): Desember 2014 (Jurnal Agribisnis Indonesia) ]]>
Publisher : <![CDATA[Departmen of Agribusiness, Economics and Management Faculty, Bogor Agricultural University ]]>
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DOI: 10.29244/jai.2014.2.2.107-126
<![CDATA[As the world’s third-largest cocoa beans producer, Indonesia is expected to have a comparative advantage and to become cocoa beans price reference. This research investigates market power of Indonesia cocoa beans export for the United State market as an impact of an export tax. Five cocoa beans exporting countries namely Cote d’Ivoire, Ecuador, Ghana, Dominica Rep and Nigeria are calculated their market power as Indonesia’s competitors by estimating residual demand elasticity with two stage least square method. The results show that Indonesia’s market power suffered after imposing the export tax. Cote d’Ivoire and Ghana get advantages from this export restriction. The effect of export tax on welfare is analyzed by calculating terms of trade. The gain from cocoa beans trade depicts a declining terms of trade for dealing with the international cocoa beans market.]]>
