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Jurnal Peternakan Indonesia

JPI
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Published by Universitas Andalas

ISSN : 19071760 EISSN : 24606626 DOI : -

Core Subject : Agriculture,

Agriculture, Biological Sciences & Forestry

Jurnal Peternakan Indonesia (JPI) "Indonesian Journal of Animal Science". Jurnal Peternakan Indonesia (JPI) diterbitkan oleh Fakultas Peternakan Universitas Andalas, sebagai media publikasi hasil penelitian, pengkajian dan pendalaman literatur tentang ilmu pengetahuan dan teknologi di bidang peternakan dan kehewanan. JPI diterbitkan untuk menyempurnakan dan melanjutkan Jurnal Peternakan dan Lingkungan (JPL) yang telah ada semenjak bulan Oktober 1994. JPI diterbitkan tiga kali dalam setahun pada bulan Februari, Juni dan Oktober. Tulisan/karya ilmiah yang diterima belum pernah dipublikasikan atau tidak sedang dipertimbangkan untuk dipublikasikan di jurnal lain.

Arjuna Subject : -

Articles 552 Documents

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Tingkat Keberhasilan Pelaksanaan Eliminasi Buatan Pada Ternak Sapi Di Kecamatan IV Angkat Candung Kabupaten Agam Tinda Afriani
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 12, No 2 (2007): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

A field survey has been conducted to study the parameter achievements of artificial insemination (AI) by 4 different breeds of cows in IV Angkat Candung sub district of Agam District, West Sumatra. Data collected included conception rate (CR), service per conception (S/C) and calving rate from 496 cows which were divided into 4 offspring breeds: Simmental, Ongol, Charolais and Brahman. Results showed that the achievements of AI in the surveyed area were relatively high. The CR, S/C and Calving rate were found 76.68 %, 1.30 and 72.57 %, respectively. The most fertile cow was indicated by Ongol.

Studi Karakteristik Kualitatif Dan Kuantitatif Kerbau Lumpur Di Kecamatan Kampar Yendraliza Yendraliza
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 12, No 3 (2007): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The aim of the present work was to study the physical characteristics of swamp buffalo population in Kampar sub district, Riau province. Thirty buffalos which were distributed in 5 villages (Kampar, Padang Mutung, Pulau Rambai, Panyasauan, and Batu Belah) were selected by Multi Stage Stratified Cluster Purposive Sampling Method. The selected animals which were consisted of 15 males and 15 females were observed for physical performance and measured for some body parameters. Physical performances observed and body parameters measured included: horn form; color of hair, skin and foot: form of foot and udder; body length, thorax circle, shoulder high, shoulder circle, thorax high and scrotum circle. The quantitative data were tabulated for calculation of means and standard deviation. It was found that about 83,3 % of buffalo population had horn with wider form, 72,3 % hair color of blackish grey, 61,2 % skin color of blackish gray, 100 % foot color of grey, 100 % foot form of well built foot and 100 % udder form of symmetric. The body measurement data reflected that the body development of the buffalo in Kampar closely related to their original population in India.

Perbaikan Kualitas Telur Ayam Ras Melalui Perubahan Waktu Pemberian Dan Kandungan Protein Ransum Y. Heryandi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 11, No 3 (2006): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The experiment was carried out to study the effect of feeding time and protein content of diets on the egg weigh, the quality of egg shell and haugh unit. One hundred and sixty two laying hens of about 20-34 weeks of age were divided into 3 groups and fed diets in 3 different levels of protein of 12, 15 and 18 %.The diets were offered for 28 days in 3 different times of 08.00, 18.00 and 04.00 everyday. Parameters measured included: number of egg production, egg weigh, dick and weight of egg shell, HU and ratio of yolk and albumin. The data were statistically analyzed for variance analysis in completely randomized factorial design of 3 x 3. The ambient temperature during the experiment ranged from 26,7oC to 29,6oC, while the humidity of 65 to 92 %. The egg shell qualities were significantly improved by changing of the feeding time. The level of protein diet gave significant effect on the egg weigh, egg shell quality and ratio of egg yolk and albumin.

Kualitas dan Aktifitas Antibakteri Dadih Susu Sapi Mutan Lactococcus lactis terhadap Staphylococcus aureus, Escherechia coli dan Salmonella typii S. Melia; I. Juliyarsi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 13, No 1 (2011): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Lactococcus lactis mutant dadih is fermented food made of cow's milk in a plastic tube with a 2% Lactococcus lactis and incubated at 30oC for 48 hours. The experiment result shown, the characteristics dadih barriers Lactococcus lactis mutants on antimicrobial activity against Staphylococcus aureus wider than antimicrobial activity against Escherechia typii coli and Salmonella. Lactococcus lactis mutant dadih contains 71,4% water, 0,93% acidity , 5:02% protein , 6:39% fat, 18 x 105 cfu / g total colony of Lactococcus lactis mutant, and essential amino acid.

Potensi Sapi Lokal Dalam Upaya Mewujudkan Kecukupan Daging Dan Pengembangan Kawasan Peternakan A. Agustar; Jaswandi Jaswandi
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 11, No 3 (2006): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The present paper discussed the contribution of animal production on protein consumption of the people of Indonesia. The quite protein intake is mainly caused the limited sources of food protein, which was indicated by relatively high price of animal praduct for food. In the contrary, Indonesia have many kinds indegineuous livestock animals, which have became a part of socio-economic live of the people, like Bali and Pesisir cattle.

Karakteristik Morfogenetik Ayam Kokok Balenggek Di Kecamatan Tigo Lurah Kabupaten Solok Firda Arlina; Dasmi Ahmad; Tinda Afriani; Lany Madina
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 12, No 1 (2007): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The study was aimed to define the morphogenetic characteristics of native song fowl chickens of West Sumatra called Kokok Balenggek. Sixty Kokok Balenggek chickens raised by farmers in Tigo Lurah sub district, Solok district were used as samples. They consisted of 40 males and 20 females. Both qualitative and quantitative morphogenetic data were collected and measured, including: color of feather and shank; form of comb; length of tars metatarsus, tibia, femur; body weight and distance between pelvis bone by females. By males, feather color of Kokok Balenggek chickens were dominated by wild feather type (e+) and silver (S) of 42,5 % and 22,5 %, respectively. Comb were mostly single form (90 %). While feather color of females were dominated by black (S) and white (25 % each), pea comb (90 %), shank color of white yellow (Id) (85 %). Length of metatarsus for male and females of 100,2 + 11,05 mm, 80,03 + 8,64 mm; tibia of 134,40 + 18,73 and 117,14 + 10,24 mm; femur of 103,36 + 16,94 and 85,63 + 11,47 mm; body weight of 1,74 + 0,46 kg and 1,1 + 0,62 kg/head, respectively. Data of distance length between pelvis bone by females were found 41,17 + 4,32 mm.

Pengaruh Penyuntikan Ekstrak Kelenjar Hipofisa Ayam Broiler Terhadap Fertilitas, Daya Tetas Dan Survival Rate Ikan Mas (Cyprinus carpio L.) Masrizal Masrizal; Azhar Azhar
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 12, No 2 (2007): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The objectives of this experiment were to study the effect of chicken hypophyse gland exttact for spawning of carp. Each twenty female of about 2950-3050 g/head and 100 of male carp of about 300-350 g body weight/head were used in the experiments. Hypophyse gland extract were prepared from the hypophyse glands of broiler chickens of about 10 days old. As treatments, the extract was injected in five different doses of 200, 400, 600, 800 and 1000 mg/kg body weight. Each dose was injected twice. The second injection was done after 1 hours. Each treatment consisted of 4 replications as block. Parameter measured included: egg fertility, egg hatching rate and survival rate of larvae, water qualities (temperature, dissolved 02. free CO2, NH3 content and pH). Data were statistically analyzed by variance analysis in randomized block design (RBD). Results indicated that injection of broiler's hypophyse gland extract gave highly significant (P < 0.01) effect on spawning egg fertility, egg hatching rate and survival rate of carp larvae of three days old. The optimal injection dose was found 582 mg broiler's hypophyse gland/kg carp body weight.

Analisis Potensi Bahan Pakan Lokal Untuk Pengembangan Ternak Sapi Potong di Sumatera Barat F. Madarisa; l. Iskandar; Deswita Andelina
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 12, No 3 (2007): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

Using secondary data, a survey was conducted to assess the availability of potentially beef cattle feed in West Sumatra province. Two methods were applied to analye the collected data; 1) supporting capacity index (IDD) developed by Livestock Research Institute at Ciawi Bogor which also legally accepted as an instrument to determine regional capacity in supporting cattle feed. 2). Nell and Rollinson method which has been applied in Indonesia since 1974 supported by UNDP. Results showed that by the first method (IDD), West Sumatra has 1,888,032.77 ton and 459,041,026 ton potential feed from agriculture and agricultural by products respectively in 2007. The second Nell and Rollinson method confirmed that West Sumatra has 33,286,255,20 ton from grass production and 588,638.72 ton agricultural by products. Compared between the West Sumatra regional capacity to support beef cattle as 1,028,935.9 animal unit, and ruminants population as 446,072.7 animal unit, there is an additional capacity to keep ruminants as 562,863.2 animal unit. Based on the cattle contribution as 63 % to total population, West Sumatra could increase its support to cattle population by 355,110.6 animal unit. Nell and Rollinson showed an optimistic figure, namely 1,408,892 animal unit for cattle.

Pengaruh Umur Terhadap Kadar Kholesterol, Trigliserida Dan Cooking Loss Daging Sapi Pesisir Khasrad Khasrad
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 11, No 3 (2006): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The research was carried out to study the effects of age to cholesterol content, trigliserida and cooking loss of meat pesisir cattle. Twelve cattle were allotted to a 4 x 3 randomized block design (RBD). The treatments are 4 levels of age, they are I1 (1.5-2.0 years), I2 (2.5-3.0 years), I3 (3.5-4.0 years) and I4 (>4.5 years). The results showed that cholesterol content of meat pesisir cattle ranged from 37.24 - 38.29 mg/100 gram, trigliserida 12.25 - 13.62 mg/100 gram of meat and cooking loss ranged from 28.10 - 32.36 %. The age of cattle didn't influence significantly (P > 0.05) to cholesterol content and trigliserida content of meat, but cooking loss persentage decreased significantly (P<0.05) by increasing the age of cattle.

Pengaruh Komposisi Susu, Tepung Telur dan Tepung Beras terhadap Kualitas dan Organoleptik Biskuit E. Vebriyanti; R. Kurniawan
Jurnal Peternakan Indonesia (Indonesian Journal of Animal Science) Vol 13, No 1 (2011): Jurnal Peternakan Indonesia
Publisher : Universitas Andalas

The research objectives are determination of concentration of milk, rice flour and egg powder on protein, fat, crude fibre, and organoleptic evaluation on biscuit. The experiment was designed by using Randomized Block Design with 4 treatments: A(egg powder 20%, skim milk 33%, rice flour 7%), B (egg powder 25%, skim milk 25%, rice flour 10%), C (egg powder 30%, skim milk 17%, rice flour 13%), D (egg powder 35%, skim milk 9%, rice flour 16%), and each treatment was repeated 5 times. Parameters observed were protein, fat, crude fibre, and organoleptic of biscuit. Result shown, the concentration of milk, rice flour and egg powder affected of protein, fat, crude fibre, and organoleptic of biscuit highly significant (P<0.01). In conclusion, the best concentration of milk, rice flour, and egg powder for biscuit were 9%, 16%, and 35 % respectively.

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